Enjoy Nomad latest menu price updated list. Up to date Nomad and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Nomad Vins Blancs Menu and Prices
|
| Moscato, Casteggio Ottrepo Pavese |
$8.00 |
italy |
| Pinot Grigio, Vallevo |
$8.00 |
terre di chieti, italy |
| Riesling, Bernarhard Eifel Max-E |
$11.00 |
germany |
| Famega, White Vinho Verde |
$7.00 |
portugal |
| Sauvignon Blanc, Lobster Point |
$9.00 |
new zealand |
| Chardonnay, Piemonte |
$8.00 |
terre da vino, barolo, italy |
| Trebbiano, Stella |
$6.00 |
100% trebbiano toscano, abruzzo, italy |
Nomad Entrees And Sandwiches Menu and Prices
|
| Falafel Burger |
$8.00 |
vegetarian served with fries or salad |
| Seasonal Vegetable Couscous |
$10.00 |
braised seasonal vegetables in a vegetable broth |
| Chicken Kebob |
$10.00 |
with couscous and mixed greens |
| Trout Almondine |
$12.00 |
served with sautA©ed mushroom spinach & celery root puree |
| Nomad Lamb Burger |
$10.00 |
harissa aioli, sliced red onion, lettuce and tomato on a pita bread with fries or salad |
| Merguez Couscous |
$10.00 |
lamb sausage and seasonal vegetables simmered in a fragarant sauce |
| Chicken Pastilla |
$13.00 |
phyllo pastry stuffed with sweet chicken, almonds, cinnamon, sautA©ed onions, topped with powdered sugar and served with salad. |
| Chicken Pastilla |
$13.00 |
phyllo pastry stuffed with sweet chicken, almonds, cinnamon, sautA©ed onions, topped with powdered sugar and served with salad. |
| Zaatar Spiced Chicken Sandwitch |
$7.00 |
roasted red peppers, greens, tomato and cilantro aioli in ciabatta with french fries |
| Merguez Sandwich |
$9.00 |
served on home made bread with chakchouka side of french fries and salad |
| Grilled Atlantic Salmon |
$14.00 |
with mashed potatoes, haricots verts and tomato pepper relish |
Nomad Appetizers Menu and Prices
|
| Mediterranean Salad |
$7.00 |
fresh tomatoes, mixed olives, cucumbers, red peppers, and feta cheese with oregano vinegar dressing |
| Duck Pastilla A L’Orange |
$11.00 |
oven baked thin layers of phyllo pastry with walnuts and a side of fennel salad |
| Traditional Harrira Soup |
$7.00 |
with lamb meatballs |
| Soup Of The Day |
$8.00 |
|
| Grilled Shrimp |
$10.00 |
with chickpea cakes and harissa aioli and feta cheese with oregano vinegar dressing |
| Moroccan Mussels |
$11.00 |
served in a green charmoula sauce |
| Duck Pastilla A L’Orange |
$10.00 |
oven baked thin layers of phyllo pastry with walnuts and a side of fennel salad |
| Nomad Trio Dip |
$8.00 |
choice of three: hummus, cucumber yogurt, dry fava bean, muhamara, and zaalouk, served with crispy pita |
| Mediterranean Salad |
$10.00 |
fresh tomatoes, mixed olives, cucumbers, red peppers, and feta cheese with oregano vinegar dressing |
| Grilled Calamari Salad |
$12.00 |
pears, fennel, greens, tomatoes, red onions, extra virgin olive oil and fresh lemon |
| Traditional Harrira Soup |
$5.00 |
with lamb meatballs |
| Soup Of The Day |
$5.00 |
|
| Moorish Chicken Skewers |
$8.00 |
cumin scented tender chicken thighs, garlic kale greens |
| Nomad Trio Dip |
$12.00 |
choice of three: hummus, cucumber yogurt, dry fava bean, muhamara, and zaalouk, served with crispy pita |
| Moorish Chicken Skewers |
$10.00 |
cumin scented tender chicken thighs, garlic kale greens |
| Halumi Cheese Grape Leaves |
$8.00 |
served with pickled tomatoes, garlic and lemon zest |
| Fresh Oysters On Half Shell |
$2.00 |
|
| Moroccan Mussels |
$11.00 |
served in a green charmoula sauce |
| Orange & Beet Salad |
$10.00 |
baby spinach and almonds in pomegranate vinaigrette |
Nomad From The Oven Menu and Prices
|
| Margarita |
$12.00 |
fresh mozzarella, tomato and basil |
| Schiacciata |
$13.00 |
tuscan flatbread. imported tuna, cured black olives, parsley, onions and harissa |
| Nomad Pizza |
$12.00 |
roasted portobello mushrooms and sharp provolone |
| Nomad Pizza |
$12.00 |
roasted portobello mushrooms and sharp provolone |
| Goat Cheese Raisin Pizza |
$12.00 |
spanish goat cheese, preserved raisins, arugula and pumpkin seeds |
| Margarita |
$12.00 |
fresh mozzarella, tomato and basil |
| Schiacciata |
$9.00 |
tuscan flatbread. imported tuna, cured black olives, parsley, onions and harissa |
Nomad Happy Hour Menu and Prices
|
| Traditional Harrira Soup |
$5.00 |
with lamb meatballs |
| Moorish Chicken Skewers |
$8.00 |
cumin scented tender chicken thighs, garlic kale greens |
| Moroccan Mussels |
$8.00 |
|
| Nomad Pizza |
$8.00 |
roasted portobello mushrooms and sharp provolone |
| Fresh Oysters On A Half Shell |
$1.00 |
|
| Soup Of The Day |
$5.00 |
|
| Nomad Trio Dip |
$8.00 |
choice of three: hummus, cucumber yogurt, dry fava bean, muhamara, and zaalouk, served with crispy pita |
| Dessert Of The Day |
$5.00 |
|
| Grilled Shrimp |
$8.00 |
with chickpea cakes and harissa aioli |
| Margarita |
$8.00 |
fresh mozzarella, tomato and basil |
Nomad Entrees Menu and Prices
|
| Couscous Royal |
$21.00 |
served with lamb, chicken, merguez and vegetables in a meat broth |
| Seasonal Vegetable Couscous |
$17.00 |
braised seasonal vegetables in a vegetable broth |
| Mediterranean Vegetarian Burger |
$15.00 |
radish, tomato, lettuce, pickled carrots and harissa aioli, served with fries and salad |
| Seafood Couscous |
$23.00 |
fish, mussels, shrimp, clams, scallops, calamari, in seafood broth |
| Grilled Beef Skewers |
$20.00 |
with grilled scallions, roasted yellow beets and seasoned yogurt dip |
| Steak Frites |
$21.00 |
served with french fries and garlic kale greens |
| Grass Fed Beef Burger |
$16.00 |
organic burger with lettuce, tomato, onion and harissa aioli served with french fries and salad |
| Lamb Tajine |
$21.00 |
braised lamb with prunes, caramelized onions and almonds served with couscous |
| Grilled Atlantic Salmon |
$21.00 |
with mashed potatoes, haricots verts and tomato pepper relish |
| Chicken Pastilla |
$19.00 |
phyllo pastry stuffed with sweet chicken, almonds, cinnamon, sautA©ed onions, topped with powdered sugar and served with salad. |
| Merguez Sandwich |
$15.00 |
served on home made bread with chakchouka side of french fries and salad |
| Fish Of The Day |
$22.00 |
served with sautA©ed mushroom spinach & celery root puree |