Enjoy Indian Project latest menu price updated list. Up to date Indian Project and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Indian Project Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly
Indian Project Quick Soups Menu and Prices
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| Mulligatawny and Palak Soup |
$5.00 |
Yellow lentil and spinach. |
| Chicken and Vegetable Barley Soup |
$5.00 |
Thick broth soup. |
Indian Project Combination Curry Bowls Menu and Prices
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| Combination Curry Bowl |
$14.00 |
Choice of one or chicken or lamb and vegetable. Served with aromatic basmati rice and traditional dal of the day. |
Indian Project Quick Bites Menu and Prices
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| 2 Piece Samosa |
$4.00 |
Triangular patties filled with vegetable or chicken. |
| Jumbo Tandoori Chicken Wings |
$6.00 |
Marinated in tandoori spices. |
| Fritters Plate |
$4.00 |
Onion, spinach, potato and eggplant fried with gram flour. |
Indian Project Desserts Menu and Prices
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| Kheer |
$3.00 |
Rice pudding with nuts and raisins. |
| Rasmalai |
$3.00 |
Cheese dumpling in reduced milk. |
| Gulab Jumun |
$3.00 |
Soft cottage cheese balls dipped in syrup. |
Indian Project Lamb Curry Bowls Menu and Prices
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| Lamb Saag Bowl |
$13.00 |
Lamb cooked with fresh spinach. Served with aromatic basmati rice and traditional dal of the day. |
| Lamb Vindaloo Bowl |
$13.00 |
Kashmiri red chili, roasted ground spices and potatoes. Served with aromatic basmati rice and traditional dal of the day. |
| Lamb Rogan Josh Bowl |
$13.00 |
Lamb, dum-cooked with cardamom and cinnamon curry. Served with aromatic basmati rice and traditional dal of the day. |
Indian Project Beverage Menu and Prices
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| Soda |
$2.00 |
|
| Salted Lassi |
$4.00 |
|
| Mango Lassi |
$5.00 |
|
| Plain Lassi |
$4.00 |
|
| Tea |
$2.00 |
|
| Water |
$2.00 |
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Indian Project Clay Oven Bread Menu and Prices
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| Garlic Nan |
$2.50 |
Bread cooked with garlic. |
| Plain Nan |
$2.00 |
Light and fluffy baked |
| Onion Kulcha |
$2.50 |
Bread stuffed with onions. |
| Tawa Roti |
$2.00 |
Whole wheat flour bread. |
| Butter Nan |
$2.00 |
Light and fluffy baked |
| Paneer Kulcha |
$2.50 |
Bread stuffed with homemade cheese. |
Indian Project Quick Warm Salad Menu and Prices
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| Tandoori Shrimp Salad |
$11.00 |
Marinated shrimp over a bed of iceberg lettuce. |
| Tandoori White Meat Chicken Salad |
$10.00 |
Tandoori avocado served over iceberg lettuce. |
| Grilled Scallop Salad |
$12.00 |
Marinated grilled scallops served with coleslaw. |
Indian Project Chicken Curry Bowls Menu and Prices
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| White Coco Chicken Curry Bowl |
$10.00 |
Chicken with cashew nuts, yogurt and coconut sauce. Served with aromatic basmati rice and traditional dal of the day. |
| Chicken Tikka Masala Bowl |
$10.00 |
Clay oven cooked chicken with light tomato sauce. Served with aromatic basmati rice and traditional dal of the day. |
| Subaz-e-Bahar Chicken Curry Bowl |
$10.00 |
Chicken cooked with spinach and cilantro sauce. Served with aromatic basmati rice and traditional dal of the day. |
Indian Project Dum Biryani Menu and Prices
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| Chicken Biryani |
$11.00 |
Steam-cooked basmati rice infused with selected spices. |
| Vegetable Biryani |
$9.00 |
Steam-cooked basmati rice infused with selected spices. |
| Shrimp Biryani |
$14.00 |
Steam-cooked basmati rice infused with selected spices. |
| Lamb Biryani |
$13.00 |
Steam-cooked basmati rice infused with selected spices. |
Indian Project Vegetarian Curry Bowls Menu and Prices
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| Dal Tadka Bowl |
$9.00 |
Yellow dal fried. Served with aromatic basmati rice and traditional dal of the day. |
| Eggplant and Potato Curry Bowl |
$9.00 |
Fresh eggplant and potatoes with special spices. Served with aromatic basmati rice and traditional dal of the day. |
| Chana Masala Bowl |
$9.00 |
Chickpeas and potatoes flavored with spices. Served with aromatic basmati rice and traditional dal of the day. |
| Green Paneer Curry Bowl |
$9.00 |
Cottage cheese with fresh spinach. Served with aromatic basmati rice and traditional dal of the day. |
| Stir Fried Bhindi Masala Bowl |
$9.00 |
Okra and onion cooked with cumin and turmeric. Served with aromatic basmati rice and traditional dal of the day. |
Indian Project Sides Menu and Prices
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| Plain Basmati Rice |
$2.00 |
Steam-cooked basmati rice. |
| Lemon Rice |
$3.00 |
Basmati rice tossed with light lemon. |
| Peas Pulao |
$3.00 |
Basmati rice tossed with peas. |
Indian Project Seafood Curry Bowls Menu and Prices
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| Seafood Madras Curry Bowl |
$15.00 |
Cooked with ginger, coconut powder, mustard seeds and curry leaves. Served with aromatic basmati rice and traditional dal of the day. |
| Salmon Amritsari Bowl |
$15.00 |
Crispy salmon battered in gram flour. Served with aromatic basmati rice and traditional dal of the day. |
| Shrimp Tikka Masala Bowl |
$15.00 |
Jumbo shrimp cooked in a creamy tomato sauce. Served with aromatic basmati rice and traditional dal of the day. |
Indian Project Tandoori Clay Oven Menu and Prices
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| Chicken Tikka |
$10.00 |
Boneless chicken tandoori masala marinated. Served with aromatic basamati rice or nan. |
| Panner Shashlik |
$9.00 |
Tandoori cooked cottage cheese and vegetables. Served with aromatic basamati rice or nan. |
| Murgh Malai Kebab |
$10.00 |
Boneless chicken with yogurt and herbs. Served with aromatic basamati rice or nan. |
| Salmon Tikka |
$15.00 |
Cooked with tandoori marinade. Served with aromatic basamati rice or nan. |
| Seekh Kebab |
$10.00 |
Finely minced lamb with herbs and spices. Served with aromatic basamati rice or nan. |
| Lamb Chops |
$18.00 |
Chef’s signature dish. Served with aromatic basamati rice or nan. |
| Tandoori Shrimp |
$14.00 |
Tandoori cooked, marinated with spices. Served with aromatic basamati rice or nan. |
| Tandoori Chicken |
$12.00 |
1/2 baby chicken tandoori cooked with spices. Served with aromatic basamati rice or nan. |
| Chicken Haryali |
$10.00 |
Boneless chicken with mint and cilantro. Served with aromatic basamati rice or nan. |
| Tandoori Mix Grill Platter |
$18.00 |
Chicken, kebab, shrimp and salmon. Served with aromatic basamati rice or nan. |