Enjoy Fandango latest menu price updated list. Up to date Fandango and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Fandango Eggs And… Menu and Prices
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| Egg Dishes |
$8.50 – $10.25 |
three eggs any style |
| Spanish Omelette |
$12.95 |
three eggs, sausage, mild ortega chilies & cheese, served open face with guacamole, salsa & sour cream |
| Clubhouse |
$11.95 |
bacon, lettuce, tomatoes & grilled chicken served with fries |
| Eggs Benedict |
$12.95 |
with vegetables, potatoes & canadian bacon |
| 1/2 Lb Hamburger |
$10.95 |
with mild ortega chilies, cheese, potatoes & traditional garnish |
| Quiche Du Jour |
$12.95 |
ask the server |
| Filet Mignon Fandango |
$15.95 |
broiled medallions of beef topped by two poached eggs, bearnaise sauce, vegetables & potatoes |
| French Toast |
$8.75 – $9.75 |
plain with syrup |
| Belgian Waffles |
$8.75 – $9.50 |
|
| Cheese Blintzes |
$10.50 |
crepes filled with cottage cheese, sour cream and fresh fruit |
| California Omelette |
$12.95 |
three eggs, guacamole, cheese, mushrooms, julienne of vegetables |
| Croque Monsieur |
$11.95 |
ham and swiss cheese sandwich souffle |
Fandango Salads Menu and Prices
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| Caesar Salad |
$11.95 – $15.95 |
|
| Salad Nicoise |
$12.95 – $14.95 |
assorted greens vegetables & eggs |
| Chicken Oriental |
$13.95 |
grilled chicken breast, shredded lettuce, mushrooms, toasted peanuts, pickled ginger |
| Chicken Salad Oriental |
$17.95 |
grilled sliced chicken breast, garden greens with sesame seed dressing |
| Basque Salad |
$13.95 |
fresh spinach, orange sections, blue cheese, walnuts, raspberry vinaigrette |
| Caesar Salad |
$11.95 – $14.95 |
|
| Spinach Mimosa |
$7.50 |
chopped bacon & grated hard boiled egg |
| Salad Nicoise |
$13.95 – $14.95 |
assorted greens vegetables & eggs |
| House Cured Salmon & Green Salad |
$12.95 |
organic greens from carmel valley |
| Heart Of Palm |
$7.95 |
oriental dressing |
| Chicken Oriental |
$12.95 |
grilled chicken breast, shredded lettuce, mushrooms, toasted peanuts, pickled ginger |
| Caesar Salad |
$8.95 |
caesar for one, a house specialty |
| Assorted Greens |
$6.95 |
vinaigrette |
| Grilled Salmon |
$15.95 |
|
| Roasted Beets |
$12.95 |
mesclun & mozzarella, blue cheese vinaigrette |
| Roasted Beets |
$13.95 |
mesclun & mozzarella, blue cheese vinaigrette |
| Basque Salad |
$12.95 |
fresh spinach, orange sections, blue cheese, walnuts, raspberry vinaigrette |
| House Cured Salmon & Green Salad |
$13.95 |
organic greens from carmel valley |
| Sliced Tomato & Red Onion |
$7.50 |
fresh basil, vinaigrette |
Fandango Pasta Menu and Prices
|
| Spaghetti Carbonara |
$14.75 |
with bacon, eggs & parmesan cream sauce |
| Pasta Pesto |
$14.50 |
basil, garlic, ground nuts, parmesan, olive oil |
| Spaghetti Carbonara |
$13.95 |
with bacon, eggs & parmesan cream sauce |
| Tortellini Maison |
$14.75 |
fresh pasta filled with three cheeses, basil cream sauce |
| Pasta Puttanesca |
$13.50 |
diced tomato, capers, garlic, basil, kalamata olives, olive oil |
| Fettuccini Primavera |
$14.50 |
julienne of fresh vegetables with cream sauce |
| Pasta Pesto |
$13.50 |
basil, garlic, ground nuts, parmesan, olive oil |
| Salmon Fettuccini |
$14.75 |
fresh salmon, dill, white wine, sun dried tomatoes & cream |
| Canneloni Nicoise |
$14.95 |
fresh pasta stuffed with spinach, ham, veal, tomato au gratin |
| Spaghetti Siracusa |
$13.95 |
ground italian sausage, beef, pork in tomato sauce |
| Fettuccini Primavera |
$13.50 |
julienne of fresh vegetables with cream sauce |
| Tortellini Maison |
$13.95 |
fresh pasta filled with three cheeses, basil cream sauce |
| Pasta Puttanesca |
$14.50 |
diced tomato, capers, garlic, basil, kalamata olives, olive oil |
| Canneloni Nicoise |
$14.95 |
fresh pasta stuffed with spinach, ham, veal, tomato au gratin |
Fandango Main Course Selections Menu and Prices
|
| Tortellini Maison |
$19.95 |
fresh pasta filled with cheese & basil cream sauce |
| Salmon Filet |
$28.95 |
grilled, served with cafe de paris butter |
| Petit Filet Mignon & Scampi |
$29.95 |
|
| 12 Oz New York Steak |
$29.25 |
grilled, with shallot, tarragon & cognac herbed butter |
| Cassoulet Maison |
$27.95 |
|
| Steak Frites |
$25.50 |
cafe de paris butter |
| 1/2 Lb Hamburger & French Fries |
$14.95 |
served on a bun with traditional garnish |
| Short Ribs |
$26.50 |
slowly braised in red wine with seasonal vegetables |
| Pasta Putt Anesca |
$18.50 |
diced tomato, capers, garlic, basil, olives, olive oil |
| Giant Calamari |
$22.95 |
breaded, sauteed and sliced |
| Double Lamb Chops |
$28.50 |
two double lamb chops, grilled with herbs |
| Sweetbread Piccata |
$32.50 |
|
| Filet Of Sanddabs |
$21.95 |
brushed with egg and sauteed |
| Couscous Lamb Shank |
$29.95 |
algerois semolina, lamb and vegetable stew, north african spices & harrisa |
| Canneloni Nicoise |
$19.95 |
rolled with spinach, veal, ham, cheese & tomato |
| Spaghetti Siracusa |
$19.95 |
ground italian sausage & beef in tomato sauce with parmesan |
| Duo Of Petit Filet Mignon |
$26.75 |
with two sauces |
| Salmon Fettuccine |
$21.95 |
fresh salmon, white wine, sun dried tomato & cream |
| Osso Buco Fandango |
$29.95 |
veal shank braised with veal stock, madeira, tomato & mushrooms over saffron rice or pasta |
| Chicken Breast |
$19.75 |
grilled, devilled sauce |
| 7 Oz Filet Mignon |
$29.75 |
served with green peppercorn, cognac, wine sauce |
| Veal Piccata |
$28.95 |
free range veal, thinly sliced with lemon butter & capers |
| Calf Liver & Onions |
$22.50 |
|
| Paella Fandango |
$28.95 |
saffron rice, seafood, spicy sausages, chicken, peas, green onion, red & green bell pepper, cooked & served in a skillet |
| Duckling A L’orange |
$29.75 |
roasted medium well served with bitter orange sauce (allow 25 minutes) |
Fandango Specialties Menu and Prices
|
| your waiter will describe to you todayaˆ™s choice of specialties |
| Paella |
$21.95 |
assorted seafood, spicy sausage, chicken, peas, vegetables & saffron rice |
| Osso Buco Fandango |
$19.95 |
sliced shank braised in veal stock, tomato & mushrooms over pasta |
| Petrole Sole |
; |
|
| Cassoulet Maison |
$18.95 |
great northern white beans baked with charcuteries |
| Short Ribs |
$19.95 |
slowly braised in red wine and port |
| Osso Buco Fandango |
$19.95 |
sliced shank braised in veal stock, tomato & mushrooms over pasta |
| Salmon Filet |
$14.95 |
served with cafe de paris butter |
| Filet Of Sanddabs |
$15.95 |
sauteed in lemon butter |
| Wild Abalone |
; |
|
| Calamari Steak |
$14.95 |
giant calamari, slightly breaded & sauteed |
| Arrozde Sevilla |
$14.95 |
filet of beef tips, mushrooms, bell pepper, peas, sherry & saffron rice |
| Calf Liver & Onions |
$15.75 |
demi glace & raspberry vinegar |
| Veal Picatta |
$19.95 |
lemon butter & capers |
| Salmon Filet |
$15.95 |
served with cafe de paris butter |
| Rack Of Lamb |
; |
|
| Halibut |
; |
|
| Veal Picatta |
$19.95 |
lemon butter & capers |
| Filet Of Sanddabs |
$14.95 |
sauteed in lemon butter |
| 26 Oz Porterhouse |
; |
|
| Scallops |
; |
|
| Steak Frites |
$21.75 |
served with cafe de paris butter, french fries |
| Souffle Du Jour |
; |
|
| Paella |
$21.95 |
assorted seafood, spicy sausage, chicken, peas, vegetables & saffron rice |
| Cold Water Lobster Tail |
; |
|
|
| Short Ribs |
$19.95 |
slowly braised in red wine and port |
| Couscous Lamb Shank Algerois |
$19.95 |
semolina, lamb & vegetables, north african spices, harrisa |
| Scampi |
; |
|
Fandango Bistro Menu Menu and Prices
|
| California Omelette |
$11.95 |
three eggs, guacamole, cheese, mushrooms, julienne of vegetables |
| Croque Monsieur |
$11.95 |
han and swiss cheese sandwich souffle (takes 20 minutes to cook) |
| Clubhouse |
$10.95 |
bacon, lettuce, tomatoes & grilled chicken served on a baguette with fries |
| 1/2 Lb Hamburger & French Fries |
$8.50 – $9.95 |
|
| Breast Of Chicken Sandwich |
$9.75 |
grilled & sliced chicken, roasted bell peppers served on a bun with fries |
| Prosciutto Di Parma & Mozzarella |
$9.75 |
served on baguette, with celery root salad |
| Calamari Sandwich |
$12.95 |
giant calamari, slightly breaded, sauteed and served on a bun with fries |