Enjoy Aoki latest menu price updated list. Up to date Aoki and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Aoki Kitchen Lunch $10.75 Menu and Prices
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K8. Teriyaki |
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K9. Beef Negimaki |
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K3. Chicken Tempura |
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K11. Yaki Udon |
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K14. Yakiniko |
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sautA©ed tender slices of beef. |
K21. Chicken Salad |
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grilled chicken with choice of dressing. no rice. |
K15. Oyakadon |
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sauteA©ed tender chicken. |
K4. Shrimp Tempura |
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K2. Vegetable Tempura |
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K1. Tempura Combo |
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shrimp, chicken and vegetables. |
K18, Tatsuta Age |
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K16. Tempura Udon Soup |
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K10. Vegetable & Tofu Teriyaki |
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K12. Curry |
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beef or chicken. |
K19. Tofu Salad |
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lightly breaded fried tofu with choice of dressing. no rice. |
K13. Seafood & Vegetable Udon Soup |
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K17. Chicken & Vegetable Soup |
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K7. Chicken Katsu |
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K20. Calamari Salad |
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lightly fried calamari with choice of dressing. no rice. |
K5. Fish Tempura |
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K6. Tonkatsu |
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breaded fried pork cutlet. |
Aoki Sushi Lunch Menu and Prices
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S2. Sashimi Deluxe Lunch Special |
$13.75 |
9 pieces of sashimi and 1 roll. |
S1. Two Roll Combo |
$9.75 |
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S2. Salmondon Deluxe Lunch Special |
$13.75 |
5 pieces. salmondon sashimi over sushi rice. |
S2. Chirashi Deluxe Lunch Special |
$13.75 |
7 pieces of sushi over sushi rice. |
S2. Sushi Deluxe Lunch Special |
$13.75 |
6 pices of sushi and 1 roll. |
S2. Sushi & Sashimi Deluxe Lunch Special |
$13.75 |
3 pieces of sushi, 6 pieces of sashimi and 1 roll. |
S2. Tekkadon Deluxe Lunch Special |
$13.75 |
5 pieces. tuna sashimi over sushi rice. |
S1. Three Roll Combo |
$11.75 |
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Aoki Kitchen EntrA©es Menu and Prices
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90. Garlic Shrimp EntrA©e |
$19.75 |
grilled aromatic shrimp served with sautA©ed mixed vegetables. |
82. Yakiniku EntrA©e |
$15.75 |
sautA©ed sliced beef with japanese soy. |
84. Chicken Katsu EntrA©e |
$16.50 |
breaded chicken cutlet and deep fried, served with fresh radiccio and a scoop of mash pumpkin and potatoes, slices cucumber and tonkatsu sauce. |
77. Ocean Grill EntrA©e |
$21.00 |
delicately grilled sea scallion, salmon, shrimp, squid and asparagus with freshly grated ginger in soy butter teriyaki sauce. |
79. Beef Teriyaki EntrA©e |
$19.00 |
sautA©ed yellow, green zucchini, broccoli, and mushrooms. |
86. Tofu Teriyaki EntrA©e |
$12.50 |
lightly breaded fried tofu, served with sauteed mixed vegetables. |
87. Shrimp & Vegetable Tempura EntrA©e |
$17.75 |
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80. Salmon Teriyaki EntrA©e |
$18.00 |
sautA©ed yellow, green zucchini, lotus, broccoli, and mushroom. |
92. Sirloin Steak W/ Spicy Wasabi Teriyaki EntrA©e |
$21.00 |
served with sautA©ed mixed vegetables and mushroom mashed potatoes with taro chips. |
78. Rib Eye Beef On Hot River Stone EntrA©e |
$17.75 |
marinated hot pear paste and delicately grilled on hot river stone and accompanied w/ fresh lettuce and kimchi. |
93. Beef Negamaki EntrA©e |
$15.50 |
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88. Grilled Salmon W/ Black Pepper Sauce EntrA©e |
$19.00 |
served with sautA©ed mixed vegetables, with delicated prepared herb salt and world pepper mix sauce. |
85. Fish Cutlet EntrA©e |
$17.00 |
slices of fish cutlet breaded and deep-fried served with radicchio and mashed pumpkin and potatoes, sliced cucumbers and tomatoes with tartar sauce. |
89. Wok Seared Tuna Steak EntrA©e |
$21.00 |
with aoki special sauce, served with sautA©ed mixed vegetables, mashed potatoes, and taro chips. |
76. Shrimp & Chicken Tempura EntrA©e |
$17.75 |
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91. Miso Marinated Chilean Seabass EntrA©e |
$23.00 |
served with lightly grilled asparagus and japanese plum with miso sauce. |
83. Tonkatsu EntrA©e |
$16.50 |
deep-fried breaded pork cutlet, served with fresh radicchio and a scoop of mashed pumpkin and potatoes, sliced cucumber and tomatoes with tonkatsu sauce. |
81. Chicken Teriyaki EntrA©e |
$17.00 |
served with sautA©ed shanghai choi, carrtos, asparagus, scallions, shiitake mushrooms, steamed broccoli and string beans. |
Aoki Sushi Bar Dinner Menu and Prices
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67. Tekkadon From The Sushi Bar |
$21.00 |
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73. Grande Sushi Plate For 2 |
$47.00 |
18 pieces of sushi and spicy tuna roll and eel avocado roll. |
74. Aoki Grande Sushi & Sashimi For 2 |
$55.00 |
15 pieces of sashimi, 8 pieces of sushi, eel avocado roll and crunchy lobster salad topped with tuna. |
72. Sushi & Sashimi Plate |
$24.00 |
12 pieces of sashimi, 4 pieces of sushi and tuna roll. |
70. Sushi Dinner |
$23.00 |
9 pieces of sushi and tuna roll. |
65. Tuna Lover |
$22.00 |
4 pieces of tuna sushi, 3 pieces of spicy tuna sushi and tuna roll. |
69. Salmon Don From The Sushi Bar |
$20.00 |
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68. Hamachi Don From The Sushi Bar |
$20.50 |
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75. Tuna And Salmon Sushi Plate |
$25.00 |
4 pieces each of tuna and salmon with a tuna roll. |
71. Sashimi Dinner |
$24.00 |
19 pieces of sashimi and chef`s special sashimi. |
66. Chirashi From The Sushi Bar |
$21.00 |
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Aoki Sushi Bar Small Plates Menu and Prices
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33. Tuna Tartar |
$10.00 |
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36. Kani Mix Caviar |
$9.00 |
crab stick caviar with spicy mayo. |
37. Tuna Tataki Small Plate |
$10.50 |
seared tuna with traditional ponzu sauce. |
42. Yellowtail Tartar |
$11.95 |
with ginger sauce. |
34. Salmon Jalapeno Tartar |
$10.00 |
with yuzu sauce. |
35. Sashimi Ceviche |
$11.00 |
assortment of seafood with chef`s special sauce. |
39. Amazing Spicy Mix |
$12.00 |
tuna, salmon and yellowtail with spicy sauce topped with black caviar and quail egg. |
38. Japanese Style Carpacio |
$12.00 |
choice of tuna, salmon or yellowtail. |
41. Super White Tuna Tataki |
$12.00 |
with wakame miso. |
40. Sunomono Small Plate |
$10.00 |
assorted sashimi dressed in soy vinaigrette. |
Aoki Kitchen Small Plates Menu and Prices
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30. Kalbi Beef |
$8.00 |
pan seared marinated short rib. |
19. Aoki”s Harumaki |
$5.00 |
vegetable spring roll with house dipping sauce. |
23. Beef Negimaki Appetizer |
$8.00 |
thinly sliced beef rolled with scallion. |
17. Wasabi Shumai |
$6.00 |
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18. Gyoza |
$6.00 |
pan-fried pork dumplings with house dipping sauce. |
20. Fragrant Shrimp Wonton |
$6.00 |
served with sweet chili vinaigrette. |
13. Steamed Vegetable Appetizer |
$5.50 |
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28. Rock Shrimp Tempura With Spicy Aioili |
$9.00 |
battered fried rock shrimp tossed in creamy spicy sauce. |
25. Vegetable Tempura Appetizer |
$6.50 |
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32. Ika Yoki |
$7.00 |
squid glazed with house special soy sauce. |
21. Soft Shell Crab |
$9.00 |
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31. Spicy Squid |
$8.00 |
with aoki spicy sauce. |
16. Shrimp Shumai |
$6.00 |
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22. Zaru Soba |
$6.50 |
cold buckwheat noodles topped with scallion and seaweed with cold sauce. |
14. Edamame |
$5.00 |
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26. Shrimp Or Shrimp And Vegetable Tempura Appetizer |
$8.00 |
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15. Age Tofu |
$5.50 |
lightly battered fried topped with bonito flakes. |
24. Chicken Yakitori |
$7.50 |
tender chicken on skewer glazed with teriyaki sauce. |
29. Crispy Calamari Appetizer With Spicy Peanut Sauce |
$9.00 |
with spicy peanut sauce. |
27. Chilean Seabass Kushiyaki |
$11.00 |
miso-marinated on skewer and glazed in teriyaki sauce. |
Aoki Fancy Rolls Menu and Prices
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59. Spider |
$14.25 |
soft shell crab, mayo, and caviar. |
51. Aoki Spider |
$15.50 |
soft shell crab, avocado, scallion, caviar wrapped with marinated white radish. |
61. Salamander |
$17.00 |
shrimp tempura wrapped with spicy tuna and topped with king crab and caviar. |
58. Gold Medal |
$18.00 |
tuna, white tuna, avocado, crunch, aioli wrapped with mango, and topped w/ gold flakes. |
55. Dynamite |
$12.50 |
crunchy spicy salmon topped with crab meat. |
54. Pink Panthers |
$15.50 |
crunchy spicy tuna, tempura eel, avocado, wasabi caviar wrapped with soy paper. |
Fancy Fans |
$23.00 |
assortment of any two fancy rolls. served with miso soup or salad. |
48. SQ |
$12.50 |
sashimi cucumber rolled with spicy tuna. |
49. Rainbow |
$12.50 |
crabstick, avocado topped tuna, salmon, yellowtail, and white fish. |
64. Aoki Special |
$16.00 |
avocado, asparagus, topped with hurricane salad with black tobiko. |
56. Vagan |
$12.50 |
seaweed salad with asparagus topped with wasabi caviar. |
47. Summer |
$14.50 |
avocado, asparagus, caviar topped with sm. salmon and mango. |
52. BBQ Chilean Seabass |
$12.50 |
crispy grilled seabass, asparagus and glazed with chef`s special bbq sauce. |
60. Jewelry |
$14.25 |
lobster, asparagus, crunch wrapped with kiwi and caviar. |
57. Wasabi |
$13.50 |
tuna, salmon, yellowtail, avocado topped with wasabi caviar. |
50. Poppy Scallop |
$12.50 |
fresh sea scallop, spicy aioli, topped red/green caviar. |
62. Zelda |
$15.00 |
shrimp tempura, asparagus topped with crabmeat and mango. |
63. Tiger |
$14.50 |
eel topped with shrimp, red and black tobiko. |
53. Drama |
$14.50 |
sw tuna, tempura eel, avocado, crunch wrapped with soy paper. |
Aoki Classic Plates Menu and Prices
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97. Seafood Yaki Udon |
$15.50 |
sautA©ed udon with shrimp, squid, fish cake, and scallops with tangy sauce. |
94. Japanese Curry Beef |
$15.00 |
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100. Vegetable Udon |
$12.95 |
japanese noodles in soup with mixed vegetables. |
99. Tempura Udon |
$14.95 |
japanese noodles in soup with lightly battered shrimp tempura style. |
96. Yasai Yaki Udon |
$12.50 |
sautA©ed udon with mixed vegetables with tangy sauce. |
102. Yakisoba |
$16.00 |
sautA©ed noodle with shrimp and vegetables. |
95. Japanese Curry Chicken |
$13.50 |
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101. Unaju |
$15.00 |
bbq eel over rice. |
98. Seafood Udon |
$15.75 |
japanese noodles in soup with mixed seafood and vegetables. |