Annona

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Annona Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly

Annona Primi Menu and Prices

English Pea Ravioli $18.00 – $28.00 mascarpone cheese and cream
Gnocchi $20.00 – $30.00 morels, snap peas and bread crumbs
Tagliatelle $18.00 – $28.00 Maine shrimp, cherry tomato and light cream
Risotto $16.00 – $26.00 wild mushrooms, parmigiano and white truffle oil
Spaghetti Vongole $16.00 – $26.00 littleneck clams, spring garlic, birdseye chile and parsley
Spinach Ravioli $18.00 – $28.00 pomodoro
Rigatoncini $16.00 – $26.00 southern italian pork ragu
Black Pepper Pappardelle $18.00 – $28.00 ragu alla bolognese

Annona Antipasti Menu and Prices

Caprese $14.00 bufala mozzarella, local beefsteak tomato and micro purple basil
18 Month Prosciutto San Danielle $14.00 honeydew shooter
Salsiccia Fiera Strada $16.00 sweet italian sausage, with sautA©ed peppers and onions street fair style
North Fork Asparagus $14.00 humbolt fog goat cheese and black truffle vinaigrette
Lobster Salad $18.00 machA?, cherry tomatoes, bonamini olive oil and lemon juice
Wood Oven Roasted Baby Octopus Salad $16.00 grapes, olives, parsley, fingerling potatoes and purA©ed yellow lentils
Roasted Baby Beet Salad $14.00 baby spinach, goat cheese, walnuts and aged balsamic

Annona Sides Menu and Prices

CrA?me Brulee   Huahua farm vanilla beans
Buttermilk Mashed Potatoes $10.00
Millefuille   raspberries, puff pastry and cream
Banana Cream Tart   pastry cream and chocolate cream
Asparagus  
Dolci $10.00
Broccoli RapA©  
Mascarpone Cheesecake   maple glaze and crushed walnuts
Vanilla Panna Cotta   Saba
Coffee & Doughnut   espresso espuma and old fashion sugar doughnut
Brussel Sprouts  
Gelato and Sorbet   shortbread cookie
Caramelized Apple Tart   vanilla gelato
Molten Chocolate Cake   vanilla gelato

Annona Secondi Menu and Prices

Pan Roasted Montauk Black Bass $36.00 parsley potatoes and sauce grabiche
Four Story Hill FarmA’s Rib Eye $48.00 arugula and buttermilk mashed potatoes
Seared Halibut $28.00 potato galette, baby carrots and buerre blanc
Seared Sea Scallops $32.00 sunchoke puree, morel mushrooms, asparagus and sweet garlic foam
Grilled Lamb Chops $42.00 farro, brussel sprouts and cinzano vinaigrette
Grilled Branzino $36.00 sautA©ed broccoli rapA©, garlic and lemon oregano jam
Four Story Hill FarmA’s Veal Chop $42.00 spring garlic, brussel sprouts, carrots and anchovy-porcini sauce
Grilled Chicken Breast $28.00 mashed potatoes, balsamic red onion and veloute

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