Up to date Arrivederci & Bella prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Antipasto Della Casa | $12.95 | a sampling of authentic italian antipasti including brochette, soppressata, prosciutto, bresaola, sicilian olives, pepperoni, artichoke hearts, fresh mozzarella, tomato and fresh basil, sliced sweet |
| Bruschetta Ciabatta | $7.50 | toasted ciabatta with tomato, red onions basil, oregano & olive oil |
| Fried Zucchini | $6.95 | fresh zucchini sliced, breaded & fried served with ranch dressing |
| Home-Made Mozzarella & Tomato | $9.50 | thick slices of tomato topped with slices of mozzarella with olive oil & basil |
| Fried Calamari | $9.50 | lightly breaded & fried, served with tartar & cocktail sauce |
| Blue Point Oysters On Half Shell | $9.95 | fresh blue point oysters, served with lemon & cocktail sauce |
| Steamed Clams Bordelaise | $9.95 | steamed in white wine, butter & garlic sauce |
| Escargots (Bourguignonne) | $10.50 | a wonderful temptation |
| Polenta Con Funghi | $9.50 | roasted polenta, tomato sauce topped with wild mushrooms |
| Carpaccio | $10.95 | filet mignon, parmigiano, lemon & capers |
| Shrimp Cocktail | $9.50 | baby bay shrimp served with lemon & cocktail sauce |
| Prawn Cocktail | $11.50 | large prawns served with lemon & cocktail sauce |
| Garlic Bread (For Two) | $3.50 | ciabatta bread toasted with garlic & cheese |
| Soup of The Day | $3.50 – $5.50 | |
| Side Salad | $3.50 | |
| Bruschetta Ciabatta | $7.50 | bread, tomato, and basil |
| Fried Zucchini | $6.95 | breaded and fried. |
| Fresh Homemade Mozzarella and Tomato | $9.50 | served with extra virgin olive oil and basil. |
| Fried Calamari | $9.50 | spicy and delicate. |
| Blue Point Oyster On Half Shell | $9.95 | served with lemon and cocktail sauce. |
| Steamed Clams Bordelaise | $9.95 | in wine butter, and garlic sauce. |
| Escargots (Bourguignonne) | $10.50 | hot and spicy. |
| Caesar Salad (For Two) | $16.50 | |
| 1/2 Cracked Crab (In Season) | $10.50 | |
| Polenta Con Funghi | $9.50 | roasted with wild mushrooms. |
| Carpaccio | $10.75 | filet mignon, parmigiano, lemon, and capers. |
| Shrimp | $9.50 | |
| Prawns Cocktail | $11.50 | |
| New England Clam Chowder | $2.50 – $4.50 | |
| Garlic Bread (For Two) | $3.50 |
| Soup & Salad | $6.75 | side salad with a cup of soup |
| Caesar Salad | $8.95 | our traditional caesar salad served with wedges of calabrese bread |
| Caesar Salad with Broiled Chicken | $10.95 | our traditional caesar with strips of broiled chicken |
| Caesar Salad with Shrimp | $11.50 | our traditional caesar with baby bay shrimp |
| Shrimp Louie | $12.50 | baby bay shrimp served on a bed of lettuce with all the trimmings |
| Crab Louie | $19.95 | dungeness crab served on a bed of lettuce with all the trimmings |
| Calamari Salad | $10.50 | marinated calamari served on a bed of lettuce |
| Insalata Mediterranea | $9.95 | mixed wild greens, goat cheese rolled in cracked pepper, eggplant, roasted red & yellow peppers, olives, and cherry tomatoes with balsamic vinaigrette |
| Insalata Di Spinaci | $10.95 | spinach salad with aged ricotta, red onions, and apple wood smoked bacon, champignon mushrooms, sliced eggs and toasted walnuts with warm vinaigrette |
| Insalata Di Salmone | $11.95 | italian garden salad with slices of seared salmon, croutons, pine nuts, and berry capers, topped with feta cheese with honey glazed mustard dressing |
| Insalata Di Pollo Arrosto | $11.95 | mixed gourmet greens, grilled chicken, chopped bacon, garlic croutons, shaved parmesan cheese with balsamic vinaigrette |
| Insalata Tropicale | $11.95 | fresh field greens, sliced chicken breast, grilled pineapple, red bell peppers, sliced almonds in a sesame dressing |
| Fresh Pear Salad | $12.95 | served with grilled prawns, blue cheese, walnuts, dried cranberries, scallions, greens in a raspberry vinaigrette |
| Old Fashion Albacore Tuna Salad | $11.95 | served on a bed of greens with avocado, tomato, celery, roasted bell peppers, eggs with your choice of dressing |
| Seafood Salad Al Fresco | $12.95 | shrimp, smoked salmon, avocado and baby lettuce tossed in a balsamic vinegar dressing |
| Served with your choice of French Fries, coleslaw or pasta primavera |
| Lucchese Toscana | $9.95 | roasted chicken breast, smoked mozzarella, sun-dried tomato pesto with baby greens on a house baked foccacia bread |
| Tacchino Genovese | $9.95 | free range smoked turkey breast with pesto mayonnaise, baby greens, tomato and sweet onions on house baked filone bread |
| Caprese Napoletano | $10.95 | fresh mozzarella cheese with tomato, sweet basil, drizzled with extra virgin olive oil, topped with cracked pepper on house baked filone bread |
| Melanzane Siciliano | $10.95 | grilled eggplant topped with roasted red peppers, tapenade, mozzarella, baby greens drizzled with house vinaigrette on house baked foccacia bread |
| Tonno Portofino | $9.50 | our delicious albacore tuna salad with green leaf lettuce, fresh tomato, onions, olive tapenade on house baked foccacia bread |
| Carne Torinese | $10.95 | lean beef roast with creamy gorgonzola & pine nut spread, tomatoes, onions, baby greens on house baked foccacia bread |
| Proscuitto Di Parma | $12.95 | grilled open face foccacia topped with prosciutto, fresh mozzarella, arugula & tomato drizzled with olive oil |
| Calamari Steak Sandwich | $10.25 | pan fried calamari dipped in a golden egg batter, served on house baked foccacia bread |
| Ground Sirloin | $8.95 | ground sirloin broiled to perfection, onions, tomatoes and lettuce on house baked foccacia bread |
| Italian Sausage Sandwich | $9.95 | mild italian sausage, onions, lettuce served on house baked ciabatta bread |
| Spaghetti and Ravioli | $11.50 | served with homemade meat sauce. |
| Spaghetti and Meatballs | $11.50 | served with the best beef meatballs. |
| Spaghetti and Gnocchi | $11.50 | tomato and meat sauce. |
| Linguine Vongole | $11.50 | linguine sautA© with clams and garlic sauce. |
| Risotto with Chicken Strips | $12.95 | Italian rice, shitake mushrooms, peas, carrots & wild fennel served with chicken strips |
| Gnocchi with Pesto | $11.50 | potato gnocchi served with creamy pesto sauce. |
| Ravioli and Meat Sauce or Meatballs | $11.50 | choice of tomato meat sauce or tomato & meatballs |
| Penne All’arrabiata | $11.50 | spicy tomato sauce with capers and olives, tomato sauce, meat, and spices or beef meatballs. |
| Rigatoni Al Sugo Di Pollo | $11.95 | rigatoni with chicken ragout, fresh tomatoes, white wine, rosemary & pecorino cheese |
| Spaghetti Al Pomodoro | $10.95 | thin spaghetti, chopped fresh tomatoes, basil & garlic |
| Maniche Al Pollo | $11.95 | elbow pasta, chicken, broccoli, sun-dried tomatoes, roasted garlic & pecorino cheese |
| Fettuccine Friulana | $11.95 | spinach fettuccine with italian sausage, onions, res wine & marinara sauce |
| Penne Puttanesca | $12.95 | prawns, artichoke hearts, olives, capers, roasted peppers & herbs in a spicy tomato sauce |
| Linguine Vongole & Cozze | $12.95 | linguine, fresh clams, mussels, garlic, white wine with a touch of marinara sauce |
| Spaghetti and Ravioli | $14.95 | with marinara meat sauce. |
| Spaghetti and Gnocchi | $14.95 | with marinara meat sauce. |
| Spaghetti Carbonara | $14.95 | with cream, onions, and prosciutto. |
| Spaghetti or Ravioli Meat Sauce | $14.95 | with tomato and ground beef. |
| Linguine Vongole | $15.95 | with garlic and clams. |
| Linguine Pesto | $15.95 | with basil sauce. |
| Lasagna Bolognese | $14.95 | with cheese and ground beef. |
| Penne All’arrabiata | $14.95 | spicy tomato sauce with capers and olives. |
| Fettuccine Alfredo | $16.50 | with cream cheese sauce. |
| Penne Quattro Formaggi | $16.50 | with mascarpone, fontina, gorgonzola, and parmigiano cheese. |
| Pollo All’ Portobello | $13.95 | chicken breast with portobello mushroom grilled & topped with smoked mozzarella-demi glaze sauce |
| Pollo Mattone | $12.95 | half grilled chicken marinated with sage, lemon and rosemary |
| Petti Di Pollo Alla Ducale | $13.95 | grilled double breast of chicken topped with artichoke hearts & sun dried tomatoes in a white wine butter sauce |
| Polenta Chef’s Favorite | $11.95 | grilled polenta with wild mushrooms & chicken strips. |
| Chicken Piccata | $11.95 | chicken breast with lemon butter & capers. |
| Chicken Saltimbocca | $11.95 | chicken breast with prosciutto, mushrooms, and cheese |
| Chicken Parmigiana | $11.95 | chicken breast topped with tomato sauce and mozzarella cheese |
| Chicken SautA© | $11.95 | chicken breast sautA© with mushrooms, wine, garlic & butter. |
| Calamari SautA© | $11.50 | calamari & fresh mushrooms sautA© in a spicy sauce. |
| Deep Fried Calamari | $11.50 | fried to perfection. |
| Filet of Sole Dore | $13.50 | fresh english sole with lemon, butter & wine. |
| Calamari Steak Dore | $13.50 | done to perfection in an egg batter sauce |
| Broiled Salmon | $11.95 | fresh salmon broiled |
| Broiled Snapper | $11.95 | always fresh. |
| Salmone All’ Aneto | $11.95 | oven roasted salmon stuffed with sweet onions & wild dill, served on a bed of spinach (served cold) served with salad |
| Pizza Alla Calabrese | $9.50 | olive oil, garlic & parmigiana cheese |
| Pizza Margherita | $10.95 | tomato sauce, oregano, basil & mozzarella cheese |
| Pizza Con Pepperoni | $12.50 | pepperoni, tomato sauce & mozzarella cheese |
| Pizza Vegetariana | $11.95 | baby artichokes, mushrooms, roasted bell peppers, tomato sauce (served with or without mozzarella cheese) |
| Pizza Capricciosa | $12.50 | prosciutto cotto, wild mushrooms, kalamata olives, artichokes, tomato sauce & mozzarella cheese |
| Di Bella Fantasy Pizza | $12.50 | pesto, roasted chicken, roasted bell peppers, artichokes, olives, chopped tomatoes &ricotta cheese |
| Costicinne Di Maiale Toscana | $13.95 | braised pork chop with mushrooms, rosemary and demi-glaze |
| Veal Scaloppini | $12.95 | thin sliced veal ala marsala |
| Top Sirloin | $13.95 | tender & broiled to your liking |
| Spumoni | $3.50 | |
| Ice Cream or Sherbert | $3.50 | |
| Chocolate Sundae | $3.50 | |
| Daily Desserts | $5.75 | ask your server to show you our selection |
| Zabaglione (For Two) | $7.75 | |
| Cheesecake | $4.75 | |
| Spumoni | $3.50 | |
| Ice Cream or Sherbet | $3.50 | |
| Chocolate Sundae | $4.50 | |
| Chocolate Mousse | $5.00 | |
| Fresh Daily Desserts | $5.75 |
| Coffee, Tea, Ice Tea, Soft Drinks, Espresso, Latte or Cappuccino | $2.50 |
| Coffee or Tea | $2.50 |
| Iced Tea | $2.50 |
| Milk | $2.50 |
| Espresso Coffee | $3.00 |
| Cappuccino | $3.50 |
| Served all Day. all Pizzas made with Imported Italian Roma Tomatoes. |
| Pizza Alla Calabrese | $9.50 | extra virgin olive oil, garlic, and parmigiano. |
| Pizza Margherita | $10.95 | fresh tomato, mozzarella, and basil. |
| Pizza Con Melanzane | $10.95 | mozzarella and eggplant. |
| Pizza Con Salsiccia, Mild or Spicy | $10.95 | homemade sausage, fresh mozzarella. |
| Pizza Fresh Mozzarella | $11.95 | homemade fresh mozzarella and tomato. |
| Pizza Con Pepperoni | $12.50 | pepperoni, fresh mozzarella. |
| Pizza Quattro Formaggi | $12.50 | mozzarella, gorgonzola, provolone, and parmigiano. |
| Pizza Quattro Stagioni | $12.50 | cheese, prosciutto, mushrooms, and eggplant. |
| Calzone Alla Napoletana | $12.50 | stuffed with mushrooms, prosciutto, four cheese, and herbs. |
| Baked Crab (When In Season) | $22.95 | whole dungeness crab with garlic, white wine, and bruschetta alla calabrese. |
| Eggplant Parmigiana | $13.95 | baked in tomato sauce with cheese. |
| Eggplant Parmigiana and Polenta | $13.95 | different and superb. |
| Best available black Angus corn fed beef, cooked to perfection in our low temperature ovens. |
| Regular Cut | $19.95 |
| Extra Cut | $21.95 |
| Prime Rib and Lobster | $45.95 |
| Filet Mignon and Lobster | $47.95 |
| Filet Mignon | $29.95 |
| Includes Soup or Salad. served Daily. Until 8:00pm Sunday-thursday and Until 7:00pm Friday and Saturday. |
| Spaghetti with Meat Sauce | $11.75 | tomato and meat sauce. |
| Lasagna Alla Bolognese | $13.95 | meat and ricotta cheese. |
| Breast of Chicken Piccata | $12.95 | with capers and lemon butter. |
| Breast of Chicken Parmigiana | $12.95 | baked in tomato sauce with cheese. |
| Breast of Chicken Saltimbocca | $12.95 | with mushrooms, cheese, and prosciutto. |
| Polenta Chef’s Favorite | $13.95 | wild mushrooms and chicken strips. |
| Ravioli with Meat Sauce | $13.95 | tomato and meat sauce. |
| Linguine Al Pesto or Vongole | $13.95 | with garlic and basil or garlic, butter, and clams. |
| Fried Calamari or Calamari SautA© | $13.95 | spicy and delicate or fresh mushrooms and wine sauce. |
| Beef Stroganoff | $13.95 | served on a bed of fettuccine. |
| Red Snapper or All’agio | $13.95 | baked in a tomato sauce or lemon and white wine. |
| Spaghetti or Ravioli with Meatballs | $13.95 | the best beef meatballs. |
| Filet of Sole Dore | $14.95 | in golden egg batter. |
| Veal Scaloppini | $14.95 | marsala style with mushroom. |
| Top Sirloin Steak | $15.95 | tender and juicy. |
| We serve only fresh seafood. / Dinners include soup or salad. |
| Polenta Chef’s Favorite | $13.95 | wild mushrooms and chicken strips. |
| Spaghetti or Ravioli and Meatballs | $14.95 | the best beef meatballs. |
| Gnocchi | $14.50 | tomato mascarpone. |
| Gnocchi | $14.95 | pesto sauce. |
| Fried Calamari | $14.95 | fried to perfection. |
| Calamari SautA© | $14.95 | sautA©ed with a spicy garlic sauce. |
| Calamari Steak | $16.95 | with lemon and butter. |
| Calamari Steak Parmigiana | $16.95 | baked in tomato sauce with cheese. |
| Risotto with Chicken | $16.95 | locally grown rice with wild fennel. |
| Risotto with Seafood | $18.95 | locally grown rice with fresh seafood and wild fennel. |
| Steamed Clams | $16.95 | cooked in garlic wine sauce. |
| Crab Cioppino | $19.95 | with prawns, oysters, and clams. |
| Bouillabaisse | $19.95 | fish stew. |
| Linguine Pescatore | $19.95 | seafood and tomato sauce. |
| Combination Seafood | $19.50 | scallops, oyster, prawns, calamari, and sole, all fried. |
| Veal and Prawns | $19.50 | sautA©ed with mushrooms and wine. |
| Steak and Prawns | $19.50 | choice of prawns sautA©ed or fried. |
| Scallops and Prawns SautA© | $19.50 | on a bed of rice. |
| Scallops SautA© | $19.50 | on a bed of rice. |
| New York Steak and Lobster | $46.95 | australian lobster tail. |
| Lobster Tails | $49.95 | two australian lobster tails with drawn butter. |
| Baked Red Snapper | $15.50 | delicate tomato sauce |
| Red Snapper All’agro | $15.50 | pan fried in a white wine and lemon sauce. |
| Filet of Sole All’agro | $15.95 | pan fried in a white wine and lemon sauce. |
| Filet of Sole Dore or Almandine | $15.95 | in golden egg batter or with almonds. |
| Prawns – Fried or SautA© | $18.95 | on a bed of rice with rice and vegetables. |
| Prawns – Bordelaise | $18.95 | with rice and vegetables. |
| Salmon (When In Season) | $19.50 | tender and juicy. |
| Top Sirloin Steak | $16.95 | tender and juicy. |
| New York Pepper Steak | $21.75 | brandy sauce and peppers. |
| New York Steak | $20.75 | broiled to perfection. |
| Beef Stroganoff | $14.75 | served over a bed of fettuccine. |
| Veal Piccata or Parmigiana | $17.50 | capers and lemon or baked in a tomato sauce with cheese. |
| Veal Scaloppini or Saltimbocca | $17.50 | ala marsala or with mushrooms, cheese, and prosciutto. |
| Breast of Chicken Piccata | $15.50 | with capers and lemon butter |
| Breast of Chicken Parmigiana | $15.50 | tomato sauce and cheese. |
| Breast of Chicken Milanese | $15.50 | breaded with lemon and butter. |
| Breast of Chicken Saltimbocca | $15.50 | cheese and prosciutto. |
| All items served with soft drink or milk. |
| Ravioli with Meat Sauce |
| Chicken Nuggets with Fries |
| Ground Sirloin with Fries |
| Spaghetti with Meat Sauce |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Arrivederci & Bella directly.
What time does Arrivederci & Bella open today and its closing time? Hours of operation, working and holiday hours of Arrivederci & Bella may fluctuate. For detailed hours of operation, please contact the store directly. Find Arrivederci & Bella near me by using maps, it’s the best store locator.