Enjoy Ayame Sushi latest menu price updated list. Up to date Ayame Sushi and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Ayame Sushi Donburi Rice Bowl from Kitchen Menu and Prices
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| Donburi Rice Bowl from Kitchen |
| 33. Chicken Teriyaki Don |
$10.00 |
Grilled chicken with assorted vegetable in a bowl of rice. Served with miso soup and house salad. |
| 39. Tilapia Katsu Don |
$10.00 |
Eight pieces of panko-breaded tilapia steak with house katsu sauce in a bowl of rice. Served with miso soup and house salad. |
| 34. Beef Teriyaki Don |
$11.00 |
Grilled beef teriyaki with assorted vegetables in a bowl of rice. Served with miso soup and house salad. |
| 35. Salmon Teriyaki Don |
$11.00 |
Grilled salmon steak with assorted vegetables in a bowl of rice. Served with miso soup and house salad. |
| 36. Chicken Katsu Don |
$10.00 |
Breaded fried chicken breast with house katsu sauce in a bowl of rice. Served with miso soup and house salad. |
| 40. Kalbi Don |
$12.00 |
Grilled short ribs in a bowl or rice. Served with miso soup and house salad. |
|
| 38. Salmon Katsu Don |
$11.00 |
Panko-breaded salmon steak with house katsu sauce in a bowl of rice. Served with miso soup and house salad. |
| 37. Ton Katsu Don |
$10.00 |
Panko-breaded fried pork cutter with house katsu sauce in a bowl of rice. Served with miso soup and house salad. |
Ayame Sushi Lunch Menu Menu and Prices
|
| Lunch Menu |
| L8. Lunch Salmon Katsu |
$9.00 |
Served with house salad and miso soup. |
| L13. Lunch Beef Yakisoba |
$9.00 |
Served with house salad and miso soup. |
| L1. Lunch Chicken Teriyaki |
$8.00 |
Served with house salad and miso soup. |
| L14. Lunch Seafood Yakisoba |
$10.00 |
Served with house salad and miso soup. |
| L5. Lunch Saba Shioyaki |
$8.00 |
Served with house salad and miso soup. |
| L11. Lunch Mixed Tempura |
$9.00 |
Three shrimp and seven vegetables. Served with house salad and miso soup. |
| L4. Lunch Kalbi (Short Ribs) |
$9.00 |
Served with house salad and miso soup. |
| L7. Lunch Ton Katsu |
$9.00 |
Served with house salad and miso soup. |
| L6. Lunch Chicken Katsu |
$8.00 |
Served with house salad and miso soup. |
| L2. Lunch Beef Teriyaki |
$9.00 |
Served with house salad and miso soup. |
| L3. Lunch Salmon Teriyaki |
$9.00 |
Served with house salad and miso soup. |
| L9. Lunch 10 Piece Vegetable Tempura |
$8.00 |
Served with house salad and miso soup. |
| L10. Lunch 7 Piece Shrimp Tempura |
$9.00 |
Served with house salad and miso soup. |
|
| L12. Lunch Chicken Yakisoba |
$8.00 |
Served with house salad and miso soup. |
Ayame Sushi Rolls Menu and Prices
|
| Rolls |
| 131. Rock and Roll |
$6.00 |
Avocado, cucumber and grilled eel. |
| 129. Crunchy Philly Roll |
$6.50 |
Deep-fried Philadelphia roll with spicy unagi sauce. |
| 118. Tekka Maki Roll |
$5.00 |
Tuna roll. |
| 126. Salmon Skin Roll |
$5.50 |
Salmon skin, gobo, cucumber and daikon sprout. |
| 133. Shrimp Tempura Roll |
$7.50 |
Tempura shrimp, avocado, masago, unagi sauce. |
| 132. Salmon Tempura Roll |
$5.50 |
Tempura salmon, avocado and spicy sauce. |
| 124. Negihama Roll |
$6.00 |
Yellowtail and green onion roll. |
| 125. Grilled Chicken Roll |
$5.00 |
Teriyaki chicken roll. |
| 136. Caterpillar Roll |
$9.50 |
Avocado, grilled eel, cucumber and unagi sauce. |
| 122. California Crunch Roll |
$6.00 |
Deep-fried California roll with unagi sauce. |
| 130. Alska Roll |
$5.50 |
Salmon, avocado and cucumber. |
| 134. Spider Roll |
$8.50 |
Fried soft shell crab, avocado, cucumber and masago. |
| 119. Salmon Maki Roll |
$4.50 |
Salmon roll. |
|
| 121. California and Tobiko Roll |
$5.00 |
Imitation crab meat and avocado. |
| 135. Rainbow Roll |
$9.50 |
Assorted fish on top of a California roll. |
| 128. Philadelphia Roll |
$5.50 |
Smoked salmon, cream, cheese and avocado. |
| 123. Spicy Tuna Roll |
$6.00 |
Tuna, spicy sauce and romaine lettuce. |
| 120. California Roll |
$4.50 |
Imitation crab meat and avocado. |
| 127. Unakyu Roll |
$5.50 |
Grilled eel and cucumber. |
Ayame Sushi Vegetarian Rolls Menu and Prices
|
| Vegetarian Rolls |
| 96. Avocado Maki |
$4.00 |
Avocado roll. |
| 100. Asparagus Roll |
$4.50 |
Fried asparagus roll. |
| 104. Gobo Roll |
$4.00 |
Burdook root. |
| 99. Broccoli Roll |
$4.00 |
Fried broccoli roll. |
| 107. Vegi Dragon Roll |
$9.00 |
Asparagus, cucumber, avocado, eggplant and unagi sauce. |
| 102. Oshinko Roll |
$4.00 |
Sweetened pickle radish roll. |
| 101. Shiitaki Roll |
$4.00 |
Mirin sweetened mushroom roll. |
| 106. Futomaki |
$7.50 |
Avocado, cucumber, shiitaki, kanpyo, gobo, inari and tamago. |
| 98. Avokyo Roll |
$4.00 |
Avocado and cucumber. |
|
| 97. Kappa Maki |
$4.00 |
Cucumber roll. |
| 105. Vegetable Tempura Roll |
$6.50 |
Yam, kaboche, avocado and cucumber roll. |
| 103. Kanpyo Roll |
$4.00 |
Dry ground roll. |
Ayame Sushi Appetizers Menu and Prices
|
| Appetizers |
| 15. Sunomono Salad |
$5.00 |
Cucumber marinated in Japanese vinegar. |
| 27. Misoyaki Green Mussels |
$5.00 |
Four pieces. Baked with imitation crab meat and miso sauce and topped with masago and green onion. |
| 24. Seafood Salad |
$12.00 |
Mixed seafood seasoned with Japanese mustard sauce on mixed greens. |
| 14. Salmon Egg Roll |
$6.00 |
Three pieces. Minced salmon wrapped with nori and egg roll paper and deep-fried. |
| 20. Tuna Tartare |
$12.00 |
Spicy tuna mixed with fresh mango and avocado. |
| 17. Sunomono |
$7.00 |
Cucumber marinated in Japanese vinegar with cooked shrimp. |
| 22. Hamachi Avocado |
$14.00 |
Eight pieces. Jalapeno and avocado in ponzu sauce. |
| 16. Tako Sunomono |
$7.00 |
Cucumber marinated in Japanese vinegar with steamed octopus. |
| 12. 6 Piece Kaki Fry |
$8.00 |
Panko-breaded fried oyster. |
| 7. Gyoza |
$5.50 |
Japanese pan-fried dumplings with house sauce. |
| 19. Hawaiian Tuna Poke |
$12.00 |
Diced tuna mixed with avocado, cucumber, onion and masago on a bed of wakame garnished with ginger. |
| 18. Tuna Tataki |
$12.00 |
Eight pieces. Seared tune with ponzu sauce, creamy sauce, shichimi, masago and green onion on a bed of daikon. |
| 1. Miso Soup |
$1.50 |
Seaweed, bean curd and spring onion. |
| 10. Mixed Tempura |
$9.00 |
Three fried shrimp with assorted vegetables. |
| 13. Shioyaki |
$10.00 |
Grilled calamari on one end with panko-fried tentacles on the other. |
| 8. Vegetable Tempura |
$8.00 |
10 pieces of assorted vegetables. |
| 25. Avocado Boat |
$6.00 |
Fresh avocado mixed with imitation crab meat, baked in miso sauce and topped with masago and green onion. |
| 26. Avocado Bomb |
$9.00 |
Seasoned spicy tuna wrapped with whole avocado and garnish with masago, green onion and unagi sauce. |
| 9. Shrimp Tempura |
$9.00 |
Seven fried shrimp. |
| 21. Pepperfin |
$12.00 |
Eight pieces. Seared albacore tuna with sesame seed oil, shichimi, masago and green onion on a bed of daikon. |
| 4. Wakame |
$4.50 |
Marinated seaweed. |
|
| 28. Misoyaki Oyster |
$5.00 |
Two pieces. Baked with miso sauce and topped with masago and green onion. |
| 5. Agedashi Tofu |
$5.00 |
Deep-fried bean curd with tempura sauce. |
| 6. Soft Shell Crab |
$8.00 |
Panko-breaded and deep-fried with house sauce. |
| 11. Hamachi Kama |
$12.00 |
Grilled yellow tail collar served with ponzu and daikon paste. |
| 23. Tuna Mango Salad |
$12.00 |
Tuna, mango and fresh greens in shoyu wasabi dressing. |
| 2. House Salad |
$2.50 – $4.50 |
Fresh greens in house dressing. |
| 3. Edamame |
$3.50 |
Boiled soy beans lightly seasoned with salt. |
Ayame Sushi Nigiri and Sashimi Menu and Prices
|
| Nigiri and Sashimi |
| 72. Creamy Scallop Nigiri |
$6.00 |
Two pieces. |
| 75. Inari Nigiri |
$3.50 |
Two pieces of fried bean curd skin nigiri. |
| 82. Masago Nigiri |
$4.50 |
Two pieces of smelt roe nigiri. |
| 65. Izumi Tai |
$4.00 – $10.00 |
Tilipia. |
| 80. Ikura Nigiri |
$5.50 |
Two pieces of salmon roe nigiri. |
| 64. Escolar |
$5.00 – $12.00 |
Butter fish. |
| 69. Ebi Nigiri |
$4.00 |
Two pieces of cooked shrimp nigiri. |
| 77. Shiitaki Mushroom Nigiri |
$3.50 |
Two pieces of seasoned mushroom nigiri. |
| 76. Tamago Nigiri |
$3.50 |
Two pieces of mirin sweetened egg nigiri. |
| 68. Amaebi Nigiri |
$8.00 |
Two pieces of sweet shrimp nigiri. |
| 71. Spicy Scallop Nigiri |
$6.00 |
Two pieces. |
| 67. Tako |
$4.50 – $10.00 |
Octopus. |
| 60. Sake |
$4.50 – $12.00 |
Salmon. |
| 74. Una-Tama Nigiri |
$5.50 |
Two pieces of unagi end tamago nigiri. |
| 62. Shiro Maguro |
$4.50 – $12.00 |
White tuna. |
| 59. Maguro |
$5.00 – $12.00 |
Tuna. |
| 81. Tobiko Nigiri |
$5.00 |
Two pieces of flying fish roe nigiri. |
| 63. Smoked Sake |
$4.50 – $12.00 |
Smoked salmon. |
| 66. Saba |
$4.00 – $10.00 |
Norwegian mackeral. |
| 73. Unagi Nigiri |
$5.00 |
Two pieces of fresh water eel nigiri. |
| 61. Hamachi |
$5.00 – $12.00 |
Yellowtail. |
|
| 70. Hotate Nigiri |
$6.00 |
Two pieces of scallop nigiri. |
| 79. Ika Nigiri |
$4.50 |
Two pieces of squid nigiri. |
Ayame Sushi Ayame Special Rolls Menu and Prices
|
| Ayame Special Rolls |
| 143. Golden Dragon Roll |
$11.00 |
Tempura shrimp, lemon, real crab meat, torched salmon, unagi sauce and masago. |
| 137. Ayame Roll |
$11.00 |
Shrimp tempura and avocado topped with tuna, salmon, crab meat, tobiko and green onion. |
| 150. Vacaville Roll |
$9.50 |
California roll topped with spicy tuna and crunch. |
|
| 142. Red Dragon Roll |
$11.00 |
Tempura shrimp, cucumber, spicy tuna, masago, green onion and unagi sauce. |
| 152. Samuri Roll |
$10.00 |
Crab meat and cucumber topped with tuna, salmon and creamy sauce. |
| 141. Dragon Roll |
$11.00 |
Tempura shrimp and cucumber topped with grilled eel, masago and unagi sauce. |
| 138. Lion King Roll |
$11.00 |
California roll baked with salmon, unagi sauce, green onion and masago. |
| 147. Orange Blossom Roll |
$11.00 |
Tuna and avocado topped with salmon and masago. |
| 144. Tiger King Roll |
$11.00 |
California roll topped with baked eel, green onion and unagi sauce. |
| 151. Tokyo Roll |
$9.50 |
Cooked shrimp, cucumber, tamago, grilled eel and avocado. |
| 154. Dynamite Roll |
$9.00 |
Assorted fish and avocado topped spicy sauce. |
| 158. 49er’s Roll |
$9.50 |
California roll topped with salmon, lemon and masago. |
| 155. Honey Roll |
$9.00 |
Crash meat and salmon wrapped with seaweed paper, deep-fried and topped with unagi sauce. No rice. |
| 159. Crazy Horse Roll |
$10.00 |
Avocado, cucumber, daikon sprouts almond, tuna, tai and ibacore topped with masago. |
| 153. Fire Roll |
$9.50 |
Stuffed with cream cheese, salmon and jalapeno, deep-fried and wrapped with spicy tuna. |
| 156. Raider’s Roll |
$10.00 |
Tempura shrimp, crap meat, avocado and cucumber topped with grilled eel. |
| 140. Crunchy Monkey Roll |
$10.00 |
Shrimp tempura, cucumber, tempura flakes, green onion and spicy unagi sauce. |
| 157. A’s Roll |
$11.00 |
Deep-fried soft shell crab, crap meat, avocado and cucumber topped with grilled eel. |
| 145. Lambada Roll |
$10.00 |
Spicy tuna and salmon topped with avocado, unagi sauce, masago and green onion. |
| 139. Baked Scallop Roll |
$11.00 |
California roll baked with salmon, unagi sauce, green onion and masago. |
| 146. Cherry Blossom Roll |
$11.00 |
Salmon and avocado inside topped with salmon and masago. |
| 148. Summer Roll |
$9.50 |
Crab meat, avocado and shrimp tempura wrapped with cucumber and creamy sauce. |
| 149. Godzilla Roll |
$9.50 |
Hamachi, cucumber and hot sauce with avocado, crab meat and spicy sauce. |