Enjoy Cafe Zao latest menu price updated list. Up to date Cafe Zao and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cafe Zao Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly
Cafe Zao Soups Menu and Prices
|
Sopa Do Dia |
$6.00 |
|
Roasted Garlic and Tomato Bisque with Dill |
$6.50 |
|
Cafe Zao Entrees Menu and Prices
|
Mariscada |
$33.00 |
Portuguese shellfish bouillabaisse with white porto, tomato, onion, olive oil, garlic and cilantro |
Chicken Forestiere |
$21.50 |
semi – boneless chicken breast, pan roasted with piri piri and wild mushroom ragout |
Salmon Fillet |
$25.50 |
fillet roasted with an artichoke and seven onion confit, drizzled with argana oil |
Grouper Fillet Do Douro |
$27.50 |
pan seared with douro wine and pomegranate beet coulis |
Duck A La Normande |
$26.95 |
roasted half duckling and apples served with calvados cream sauce |
Veal Chop |
$33.00 |
grilled with carmelized onions, sweet red peppers and oyster mushrooms with beirao liqueur sauce |
Lamb Elysian Fields |
$38.00 |
lamb loin stuffed with spinach, pine nuts and fresh goat cheese, then baked in phyllo dough and served with a white porto fig sauce |
Prawns Franco – Asiatico |
$32.50 |
large prawns grilled with a mandarian orange pernod sauce |
Pork Bairrada |
$26.50 |
pork tenderloin stuffed with plums and served over a bairrada wine and plum jam |
Rainbow Trout |
$26.95 |
stuffed with crabmeat, baked with roasted grape tomato basil sauce |
Filet Mignon Mae Helena |
$29.50 |
grilled, roasted with shallots, caramilzed almonds and served with an algarvinha sauce |
Cafe Zao Salads Menu and Prices
|
Baby Romaine |
$6.25 |
lettuce and pecorino romano cheese drizzled with lemon olive oil vinaigrette |
Baby Spinach |
$6.25 |
baby spinach and arugula with crispy bacon and a raspberry vinaigrette |
Zao Salad |
$6.25 |
spring mix with peppers, tomatoes, hearts of plam, artichokes, pecorino cheese and olives with olive oil vinaigrette |
Beet and Fresh Goat Cheese Salad |
$6.50 |
honey roasted beets, fresh goat cheese, orange segments, pecans and micro greens served with a merello cherry vinaigrette |
Cafe Zao Starters Menu and Prices
|
Shrimp Timor |
$7.95 |
coconut pan fried shrimp served with bibb lettuce, onion, ginger, peanuts and a hoisin dipping sauce |
Oysters |
$7.50 |
sauteed with corn, pea and pancetta succotash |
Quail Breast |
$9.25 |
pan roasted with a sunny side up quail egg, risotto and cremini – farmer cheese veloute |
Duck Cake Macau |
$8.50 |
roasted with a plum wine sauce |
Zao Timbale |
$8.50 |
crabmeat, avocado, mango, tobiko and seaweed with a mango poppy seed vinaigrette |
Clams Cataplana |
$8.50 |
white porto, olive oil, garlic, tomato, onion, portuguese sausage, prosciutto, cilantro |
Crab Cake |
$8.95 |
jumbo lump with an orange – vanilla sauce |
Portuguese Sausage |
$7.25 |
chourico sausage with greens, potatoes, onions, roasted garlic, drizzled with reduced balsamic vinegar |
Piquillo Peppers |
$7.50 |
sweet red peppers stuffed with fresh goat cheese and bacaihau, roasted with a mediterannian sauce |