Enjoy Cathay House latest menu price updated list. Up to date Cathay House and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cathay House Appetizers Menu and Prices
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Cathay Egg Rolls |
$6.50 |
combination of shrimp meat, barbecued pork, vegetable seasonings, paste-wrapped and deep fried |
Fried Prawns |
$9.00 |
large gulf prawns fried in a fluffy batter to a rich golden brown |
Fried Chicken Wings |
$7.00 |
tasty and meaty chicken wings dipped in batter and fried in a golden brown |
Barbecued Pork |
$7.25 |
marinated tenderloin of pork from our chinese oven |
Pot Stickers |
$6.50 |
minced pork, ginger, cabbage and onion |
Fried Quail |
$4.75 |
deep fried tender quail marinated wine and ginger sauce |
Paper Wrapped Chicken |
$8.00 |
choice filet of chicken sauteed and marinated and deep fried in purchemeni |
Combination Appetizer Plate |
$12.00 |
includes 6 wontons, 1 eggroll, 4 fried shrimps and bbq pork |
Fried Won Ton |
$6.00 |
chinese ravioli deep fried served with sweet & sour sauce |
Barbecued Spareribs |
$7.25 |
meaty ribs prepared with imperial favorite spices |
Cathay House Chow Mein Menu and Prices
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Tomato and Beef |
$7.25 |
tomato, green pepper, onions with noodles, tomato sauce |
Crabmeat Braised Noodle |
$11.00 |
crabmeat, bean sprout, green onions, braised |
Pork Chow Mein |
$7.00 |
bean sprouts, celery, onions with noodles |
Shrimp Chow Mein |
$8.50 |
bean sprouts, celery, onions with noodles |
Chicken Chow Mein |
$7.25 |
boneless chicken, bean sprouts, celery or bas with noodles |
Beef Chow Mein |
$7.25 |
bean sprouts, celery, onions with noodles |
Singapore Rice Noodle |
$8.00 |
thin rice noodle with shrimp, sliced bbq pork, onions, bean sprouts, onion, sliced snow peas, bamboo shoots in spicy curry sauce |
Chow Fun |
$8.00 |
pan rice noodle with bean sprouts, green onion cooked with either beef, pork or chicken |
Vegetable Chow Mein |
$7.00 |
bamboo shoots, waterchestnuts, mushrooms, snow peas, bean sprouts, chinese vegetable with noodles |
Cathay House Soup Menu and Prices
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Won Ton Soup |
$6.00 |
chinese ravioli in clear consumine |
Crabmeat Winter Melon Soup |
$9.00 |
crabmeat, diced winter melon, egg white in chicken broth |
West Lake Beef Soup |
$8.00 |
minced beef, chinese parsley and egg flower |
Shark’s Fin Soup |
$38.00 |
selected imported shark’s fin, detectably combined with flavored chicken broth |
Diced Winter Melon |
$8.00 |
diced chicken, peas, winter melon in clear chicken broth |
Abalone Soup |
$22.00 |
chinese vegetable, abalone, shredded pork, black mushroom, blue curd with chicken boulion |
Hot & Sour Soup* |
$8.00 |
made with shredded pork, bamboo shoots, black angus, chinese bean curd and flower in a full-bodied broth |
Chicken Corn Soup |
$8.00 |
minced chicken, corn and egg flower |
Seaweed Soup |
$8.00 |
seaweed, minced pork, shrimp, peas, vegetable with chicken boullion |
Seafood Bean Cake Soup |
$8.00 |
shrimp squid, snowpeas, button mushroom and bean cake |
Egg Flower Soup |
$5.50 |
chicken bouillon garnished with egg droplets |
Sizzling Rice Soup |
$8.00 |
barbecued pork, shrimp, chicken, waterchestnuts, snowpeas and mushroom |
Cathay House Chicken Menu and Prices
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Szechuan Chicken* |
$9.75 |
boneless fried cubes of chicken, chili peppers, sauteed with black bean sauce |
Kung Pao Chicken* |
$8.25 |
diced chicken, green pepper, onion peanuts with chili peppers in a szechuan sauce |
Chicken In Plum Sauce |
$8.25 |
boneless cubes of chicken, bamboo shoots, green pepper, and onion sauteed with chinese plum sauce |
Chicken With Black Bean Sauce |
$8.25 |
boneless cubes of chicken, green pepper, onion sauteed with steak bean sauce |
Sub Cum Chicken |
$8.25 |
boneless cubes of chicken sauteed with celery, onion, bamboo shoots, waterchestnut, mushroom, snow peas, and chinese vegetable |
Asparagus Chicken |
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fresh asparagus with chicken sauteed in garlic and onion sauce |
Curried Chicken |
$8.25 |
boneless cutlet chicken, green pepper, onions, celery with imported curry sauce |
Chicken With Snow Peas |
$8.25 |
boneless cubes of chicken, sauteed with onions, bamboo shoots and snow peas |
Shredded BBQ Chicken Salad |
$9.50 |
tossed salad of shredded barbecued chicken with green onions, chinese parsley chopped almond, spices served cold with |
Cantonese Fried Chicken |
$8.50 |
boned young chicken deep fried to a delicious golden brown |
Cashew Chicken |
$9.50 |
boneless cubes of chicken, sauteed with bamboo shoots, watercress, celery, onion, mushroom, snow peas & cashewnuts |
Lichee Chicken |
$8.75 |
cubes of chicken dipped in fluffy egg batter and deep fried then sauteed with lychee sweet and sour sauce |
Chicken With Broccoli |
$7.75 |
chicken and broccoli sauteed with garlic and onions |
Almond Chicken |
$7.75 |
diced boneless chicken sauteed with bamboo shoot, celery waterchestnuts and chinese almonds |
Garlic Chicken |
$8.25 |
boneless chicken meat cooked with waterchestnuts, mushrooms green pepper and garlic |
Sweet & Sour Chicken |
$8.25 |
chicken, pineapple, green peppers, onion in sweet and sour sauce |
Mushroom Chicken |
$9.50 |
boneless cubes of chicken celery, onion, bamboo shoots. water chestnuts, snow peas, vegetables with black and white mushrooms |
Chicken With Vegetable |
$8.00 |
boneless cubes of chicken sauteed with chinese vegetable |
Chicken With Deep Fried Bean Cake |
$8.00 |
diced chicken, mushroom, peas sauteed with fried bean curd |
Lemon Chicken |
$9.75 |
crispy, fried boneless cubes chicken in a tangy lemon sauce |
Sesame Chicken |
$9.75 |
boneless cubes of chicken, deep fried sauteed with sesame seed and green onion |
Cathay House Seafood Menu and Prices
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Prawns |
$10.00 |
with vegetable prawns sauteed with chinese vegetable |
Prawns Cantonese |
$11.00 |
sauteed with black bean sauce, green pepper and onions |
Fried Fragrant Prawns* |
$12.00 |
prawns with shell fried in a light sour with chili peppers |
Broccoli |
$11.00 |
with scallops |
Broccoli |
$10.00 |
with rock cod fillet |
Sweet & Sour Scallops |
$11.00 |
sliced scallops fried in a fluffy batter with pineapple, green pepper and sweet and sour sauce |
Rock Cod Filet |
$9.75 |
with vegetables pieces of fish sauteed with chinese vegetable |
Rock Cod Filet |
$10.00 |
with corns pieces of deep fried fish cooked with sweet corns |
Crab Sauteed In Black Bean |
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Steamed Live Crab In Shell |
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Scallops |
$11.00 |
with snow peas sliced scallops sauteed with onion bamboo shoots & snow peas |
Asparagus |
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with prawns seasonal |
Ginger Scallion Crab In Shell |
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Spicy Prawns* |
$12.00 |
prawns fried in a fluffy batter with spicy sauce or sesame herbs |
Kung Pao Prawn* |
$11.50 |
shrimp sauteed with spicy sauce |
Prawns |
$10.00 |
with snow peas prawns sauteed with onion, bamboo shoots and snow peas |
Black Mushroom |
$23.00 |
w/ abalone sliced of abalone, black mushroom, green onion sauteed with oyster sauce |
Sweet and Sour Rock Cod Filet |
$9.75 |
pieces of fish fried in a fluffy ballow with pineapple onions in sweet and sour sauce |
Curried Prawns |
$10.50 |
prawns with green pepper, onion, celery w/ i,ported curry sauce |
Live Lobster |
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Sweet and Sour Prawns |
$11.00 |
large gulf prawn fried in a fluffy batter with pineapple, green pepper and sweet and sour sauce |
Scallops |
$11.50 |
with triple mushrooms sliced fresh scallops sauteed with three kinds of mushrooms |
Crispy Fried Squid |
$7.75 |
fresh squid fried in a flaky batter in a rich golden brown |
Prawns In Shell |
$12.00 |
pan fried jumbo prawns, in shell with green onion, chinese with and soy sauce |
Prawns |
$11.50 |
with lobster sauce prawns with minced pork, peas, green onion, and whipped eggs, in a rich lobster sauce |
Steamed Fish |
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Sauteed Clams |
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Curry Crab In Shell |
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Butterfly Prawns |
$12.00 |
prawns pressed with lean bacon, spiced and crispy fried |
Sub Gum Prawns |
$10.50 |
prawns sauteed with celery, onion, bamboo shoots, waterchestnuts, mushroom, snow peas, and chinese vegetable |
Prawns |
$12.00 |
with walnut prawns with honey gazed walnuts |
Clams In Black Bean Sauce |
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Cathay House Won Ton Menu and Prices
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Chinese Ravioli Served In Tasty Clear Consomme |
Hung Tow Yee Won Ton |
$11.00 |
deep fried won ton served with minced barbecued pork, chinese parsley |
Prawns |
$8.50 |
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Barbecued Pork |
$7.00 |
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Tender Beef or Chicken |
$7.50 |
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Diced Chicken Yee Won Ton |
$11.00 |
deep fried won ton served with diced chicken, bamboo shoot, waterchestnut, mushroom and peas |
Diced Duck Yee Won Ton |
$11.00 |
deep fried won ton served with diced barbecued duck bamboo shoot, waterchestnuts, mushroom and peas |
Sub Gum |
$12.00 |
barbecued pork, shrimp, chicken, black mushroom and vegetables |
Cathay House Meat Menu and Prices
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Beef |
$9.00 |
with snow peas thin slices all tender beef, sauteed with onions, bamboo shoots and snow peas |
Sweet and Sour Pork |
$8.25 |
cubes al tenderloin of pork, deep fried with pineapple green pepper, onion, sweet and sour sauce |
Tomato Beef |
$8.75 |
fresh o tomato, green pepper, slices of beef cooked in tomato sauce |
Barbecued Pork |
$8.00 |
with vegetables sliced barbecued pork sauteed with chinese vegetable |
Mu Shu Chicken |
$9.00 |
shredded chicken, mushroom, bamboo shoots, cabbage and scrambled eggs, served with our chinese thin pancakes |
Beef Under Snow |
$8.50 |
shredded beef, snow peas, bamboo shoots, vegetables, quickly sauteed topped with crisp chinese vermicelli |
Sub Gum Beef |
$8.75 |
thin slices cheddar beef, sauteed with celery, onion, bamboo shoots, waterchestnuts, mushroom, snowpeas & chinese vegetables |
Cathay House Beef |
$11.00 |
thick slices of tender beef served in peking sauce |
Mongolian Beef* |
$10.00 |
sweet with hot chili pepper, green onion cooked in spicy peking sauce |
Oyster Sauce Beef |
$9.50 |
sliced all tenderloin beef sauteed with oyster sauce |
Hot Bean Curd* |
$7.75 |
chinese diced bean curd and minced beef, chung, king style |
Steak Cubes |
$10.50 |
cubes of sirloin of beef marhelidin soy sauce and delicious spices. served over bed of vegetables |
Mu Shu Pork |
$9.00 |
shredded pork tenderloin, mushrooms, bamboo shoots, cabbage abd scrambled eggs. served with chinese thin a pancakes |
Ginger Beef |
$9.50 |
slices of tender beef, fresh ginger rolls, green onion, cooked in soy sauce and wine |
Black Mushrooms |
$11.00 |
with beef sliced tender beef, black mushrooms sauteed with oyster sauce |
Beef |
$8.50 |
with vegetable thin slices of tender beef, smoked with chinese vegetable |
Barbecued Pork |
$8.25 |
with snow peas sliced barbecued pork sauteed with onion, bamboo shoots and snowpeas |
Broccoli Beef |
$8.50 |
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Sub Gum Barbecued Pork |
$8.25 |
sliced barbecued pork sauteed with celery, onion, bamboo shoots, waterchestnuts, mushroom, snow peas, and chinese vegetable |
Mu Shu Beef |
$9.00 |
shredded beef mushroom, bamboo shoots, cabbage and scrambled eggs, served with our chinese thin pancakes |
Bean Cake Beef |
$8.50 |
thin slices of tender beef, green onions, cooked in oyster sauce |
Beef In Satay Sauce* |
$9.50 |
slices of tenderloin beef assorted with satay sauce |
Asparagus Beef |
$9.00 |
fresh asparagus with beef sauteed with garlic and onion sauce |
Pepper Steak |
$8.75 |
green pepper, onions, sauteed with sliced beef, black bean sauce |
Braised Bean Curd |
$8.25 |
fried chinese bean curd, bamboo shoots, waterchestnuts, peas, mushroom, and barbecued pork |
Sweet & Sour Rib Lightly Spiced |
$8.50 |
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