Enjoy Cha Bella latest menu price updated list. Up to date Cha Bella and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cha Bella Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly
Cha Bella From the Sea Menu and Prices
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Atlantic Swordfish |
$27.00 |
Celery root mash, lightly sauteed arugula, complimented by heirloom cherry tomato, shaved fennel & fresh basil salsa. |
Shrimp Risotto |
$28.00 |
Blackened shrimp, citrus-saff ron infused risotto with roasted corn & red pepper. Topped with seasonal greens. |
Sweet Grass Mussels |
$27.00 |
Freshly picked off beaufort coast, accompanied with house made fettuccini, white wine, garlic, red onions, tomatoes, parmesan, parsley & applewood smoked bacon. |
Crab Cakes |
$26.00 |
Fresh vegetable slaw with a bleu cheese vinaigrette, garlic whipped potatoes & our cajun remoulade. |
Cha Bella Soup Menu and Prices
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Soup |
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Made from the seasons fresh vegetables and herbs |
Cha Bella From the Land Menu and Prices
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Stuff ed Free Range Chicken Breast |
$25.00 |
Applewood smoked bacon wrapped breast & stuff ed with balsamic onion compote, goat cheese risotto & fresh garden vegetables. |
Daily Made Fettuccini |
$19.00 |
House made pasta and seasonal vegetables, tossed in a white wine & lemon-herb broth. Add parmesan cream $3 |
All Natural Center Cut Pork Chop |
$28.00 |
Honey jalapeA±o glazed, served with a savory bread pudding made with collards & sweet corn, accompanied by seasonal greens. |
All Natural Heart of Ribeye |
$30.00 |
Garlic whipped potatoes, haricot verts, snip topped baby carrots & blueberry demi. |
Cha Bella Small Bites Menu and Prices
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All Natural Beef Carpaccio |
$12.00 |
Arugula tossed in our fi g vinaigrette, toasted capers & parmesan cheese. |
Shrimp & Sweet Peppers Flatbread |
$14.00 |
Spinach pesto & goat cheese |
Thin Crusted Flatbreads |
$9.00 |
Classic – marinara, buff alo mozzarella & fresh basil. Add prosciutto $4, Add seasonal vegetables$3 |
Lamb Belly Roulade |
$14.00 |
Stuff ed with house made Merguez sausage and fresh herbs. Slowly braised and served with a black mission fi g & red wine reduction. |
The Vegetable Board |
$13.00 |
Served with marinated artichoke hearts, pickled raddish slaw, hummus, carrot & cucumber chips. |
Seared Scallops |
$14.00 |
Corn & vanilla bean nage. Finished with a white truffl e herb butter & applewood smoked bacon. |
Charcuterie |
$14.00 – $22.00 |
Local & international cheese & cured meat selections two unique cheeses and two types of cured meat, served with Savannah Bee Co. honeycomb, cornichons & house made jams and crackers |
Cha Bella Garden Greens Menu and Prices
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The Nine |
$10.00 |
Caulifl ower, red onion, spinach, garbanzo beans, carrots, feta cheese, toasted sunfl ower seeds, artichoke hearts & curry-vinaigrette. |
Garden Arugula Salad |
$9.00 |
Dressed in our savannah bee honey co. Creole mustard vinaigrette. Heirloom cherry tomatoes, cucumbers, red onion, apple wood smoked bacon, dried cranberries, sharp white cheddar and topped with crush |
Fried Green Tomato Salad |
$10.00 |
Two tomatoes served over a bed of fresh greens, goat cheese, apple wood smoked bacon & creamy smoked tomato herb dressing. |
Panzanella Salad |
$10.00 |
Heirloom cherry tomatoes, cucumber, artichoke hearts, red onions, crumbled bleu cheese & herb croutons. Dressed in our balsamic reduction. |
Grilled Romaine |
$9.00 |
Caesar dressing, fresh parmesan, crostini & grilled lemon. Add white anchovies $3.00 |
House Salad |
$9.00 |
Always changing and featuring the fresh farm ingredients. |