Enjoy Ella's Wood-Fired Pizza latest menu price updated list. Up to date Ella's Wood-Fired Pizza and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Ella’s Wood-Fired Pizza Additional Toppings Menu and Prices
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| Cheeses |
$2.50 – $1.50 |
fresh or smoked mozzarella, goat cheese, gorgonzola, ricotta, fontina, parmesan, vegan soy. |
| Fresh Buffalo Mozzarella |
$2.00 – $3.50 |
|
| Meats & Seafood |
$2.50 – $1.50 |
pepperoni, sweet italian sausage, salami, pancetta, prosciutto, white anchovies, spicy sausage |
| Veggies & Herbs |
$2.50 – $1.50 |
basil, oregano, thyme, rosemary, roasted garlic, red onions, caramelized onions, leeks, pesto, mushrooms, roasted eggplant, sun-dried tomatoes, cherry tomatoes, fennel, oven roasted red or yellow bel |
| Meats & Seafood |
$3.50 – $2.00 |
shrimp, ellaA’s meatballs, chicken |
Ella’s Wood-Fired Pizza Wood Fired Pizzas Menu and Prices
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| Sm (10;) / Lg (16;). Our Individual (10;) Or Lg (16;) Pizzas Are Hand Crafted & Served Hot Out Of Our Wood Burning Oven. Try One Of These Favorites Or Design Your Own. Gluten Free Crust Are Available For (10;) Only (Please Add |
| Sausage |
$13.50 – $27.00 |
tomato sauce, fresh mozzarella & sweet italian sausage |
| Lombardi |
$28.00 – $14.00 |
caramelized onions, gorgonzola & rosemary |
| Norcia |
$30.00 – $15.00 |
fresh mozzarella, salami, tomatoes & roasted peppers |
| Marinara |
$22.00 – $11.00 |
tomato sauce, garlic, oregano, olive oil & sea salt |
| Pucillo |
$15.00 – $30.00 |
tomato sauce, smoked mozzarella, prosciutto & fresh arugula |
| Wild Mushroom |
$30.00 – $15.00 |
tomato sauce, mild goat cheese, wild mushrooms & spinach |
| Salsiccia Piccante |
$30.00 – $15.00 |
tomato sauce, fresh mozzarella, spicy italian sausage, pepperoncini & red onion |
| Margherita |
$28.00 – $14.00 |
tomato sauce, buffalo mozzarella, basil, olive oil & sea salt |
| Quattro Formaggi |
$15.00 – $30.00 |
four cheeses, garlic & parsley |
| Di Mare |
$30.00 – $15.00 |
pesto, shrimp, roasted peppers & pine nuts |
| Pepperoni |
$13.50 – $27.00 |
tomato sauce, fresh mozzarella & pepperoni |
| Bosco |
$30.00 – $15.00 |
wild mushrooms, smoked mozzarella, sun-dried tomatoes, red onions & thyme |
| Verdura |
$30.00 – $15.00 |
sun-dried tomato purA©e, parmesan, roasted artichokes, black cured olives & basil |
| Genovese |
$15.00 – $30.00 |
pesto, parmesan, potatoes & prosciutto |
| Melanzane |
$15.00 – $30.00 |
tomato sauce, mild goat cheese, red onions, olives, roasted yellow peppers & eggplant |
| Ella’s Cheese |
$12.00 – $24.00 |
tomato sauce & fresh mozzarella |
|
| Soppressata |
$30.00 – $15.00 |
tomato sauce, parmesan, sweet italian sausage, fennel & roasted red peppers |
| Napoletana |
$28.00 – $14.00 |
tomato sauce, fresh mozzarella, capers, white anchovies & fresh basil |
| Polpotini |
$30.00 – $15.00 |
tomato sauce, parmesan, ellaA’s meatballs & leeks |
Ella’s Wood-Fired Pizza Whites Menu and Prices
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| Sparkling – Prosecco |
$6.00 |
primaterra – doc brut/ italyA’13 fresh complex fragrance/ great with pizza |
| Chardonnay |
$8.00 |
clos robert/ central coast, california A’11 apple/ apricot / tropical fruit |
| Pinot Grigio |
$7.50 |
di lenardo/ fruili-grave, italy A’12 balanced/ quince/ crisp pear |
| Sauvignon Blanc |
$7.00 |
ponga/ marlborough, new zealand A’11 light/ juicy/ nectarine/ lime/ grapefruit |
| Sangria |
$5.00 |
we offer both red and white sangria topped with fresh fruit & sparkling wine. this favorite is made in-house and goes well with everything |
| Reisling |
$7.00 |
bex/ germany A’11 aroma of honey suckle & pineapple/ peach & nectarine flavors |
Ella’s Wood-Fired Pizza Happy Hour Menu and Prices
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| EllaA’s Cheese |
; |
tomato sauce, fresh mozzarella |
| Quattro Formaggi |
; |
four cheeses, garlic, parsley |
| Wild Mushroom |
; |
spinach, tomato sauce and mild goat cheese |
| Verdura |
; |
sun-dried tomato puree, black olives, artichokes, basil, parmesan |
| Genovese |
; |
pesto, potatoes, prosciutto, and parmesan |
| Norcia |
; |
salami, fresh mozzarella, roasted tomatoes, roasted red peppers |
| Sausage |
; |
with tomato sauce and fresh mozzarella |
| Pepperoni |
; |
a true classic |
Ella’s Wood-Fired Pizza Calzones $15 Menu and Prices
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| Meatball |
; |
tomato sauce, ricotta, parmesan, house made meatballs, onions & peppers |
| Primavera |
; |
pesto, olives, red peppers, tomatoes, ricotta, parmesan & mozzarella |
| Salsiccia |
; |
tomato sauce, ricotta, parmesan, pepperoni, sausage, roasted onions & sweet bell peppers |
Ella’s Wood-Fired Pizza Cocktails Menu and Prices
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| Street Car |
$7.00 |
bourbon/ house infused spicy orange vodka/ cranberry juice/ lemon |
| Ellatini |
$8.50 |
a delightfully elegant house martini |
| Dark & Stormy |
$8.00 |
ginger beer/ goslings black seal rum |
| Why Ask Rye |
$8.50 |
bulleit rye/ cherry bitters/ muddled orange slice and house marinated bourbon cherries |
| EllaA’s Punch |
$7.00 |
malibu rum/ vodka/ raspberry liqueur/ pineapple juice/ cranberry juice |
| The Capital |
$8.00 |
lemon infused catoctin creek gin/ soda water |
| EllaA’s Apple Pie |
$7.00 |
amaretto/ orange juice/ cinnamon/ topped with angry orchard apple cider |
| Honey Badger |
$8.00 |
honey bourbon/ iced tea/ lemonade |
| Italian Margarita |
$7.00 |
tequila/ amaretto/ house made sour mix/ splash of orange juice |
Ella’s Wood-Fired Pizza Reds Menu and Prices
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| Chianti |
$8.00 |
la maialina, italy A’09 black cherries/ plums/ subtle sweet spices |
| Merlot |
$6.50 |
grayson cellars/ california A’11 bold/ oaky/ full of ripe fruit |
| Pinot Noir |
$8.00 |
parducci/ mendocino, california A’11 ripe plums/ dark berries/ cocoa |
| Shiraz |
$7.50 |
red dust/ southeastern australia A’10 10% cabernet & 90% shiraz elegant/ rich plums/ blackberries/ spice |
| Sangiovese |
$7.00 |
cecchi bonizio/ tuscany, italy A’11 cherry/ earthy notes/ fresh berries/ bold spice |
| Cabernet Sauvignon |
$7.00 |
gouguenheim/ valle escondido, argentina A’11 blackberry/ vanilla/ dark chocolate/ coffee |
| Malbec |
$8.50 |
bodini, argentina/ A‘12 ripe cherries/ red & black fruit/ great pizza wine |
| Nero DA’Avola |
$6.50 |
mandrarossa/ sicily, italy/ A’12 ruby red color/ damson/ black cherry |
Ella’s Wood-Fired Pizza From The Bar Menu and Prices
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| Espresso, Cappuccino, Coffee, Hot Tea |
| Grappa |
$9.00 |
clear creek, pinot noir |
|
| Grappa |
$10.00 |
inga, gavi di gavi |
| Ella’s Taste Of Italy Flight |
$15.00 |
choose any of 3 of the above |
| Grappa |
$10.00 |
inga, moscato |
| Grappa |
$10.00 |
inga, prosecco |
| Ella’s Own Limoncello |
$6.00 |
made in house! perfect finish to your meal |
| Porto |
$8.00 |
warre’s, king’s tawny, aged 3 years |
| Vin Santo |
$8.00 |
castello di poppiano, 2001 |
| Porto |
$10.00 |
cockburn, tawny, aged 10 years |
Ella’s Wood-Fired Pizza Starters Menu and Prices
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| Crispy Calamari |
$7.00 |
with spicy tomato dipping sauce |
| Sliced Melon |
$7.00 |
with prosciutto |
| Fried Chicken Strips |
$7.00 |
with gorgonzola dipping sauce |
| Bruschetta |
$7.00 |
with spinach, ricotta, artichokes and olives |
| Mozzarella Carrozza |
$7.00 |
lightly breaded & fried blend of mozzarella, ricotta & parmesan with a balsamic-tomato sauce |
| Suppli A Telefono |
$7.00 |
mozzarella filled risotto balls |
| Saffron & Tomato Risotto |
$8.50 |
with grilled shrimp and chives |
| Antipasto |
$8.50 |
a selection of cured meats & imported cheeses |
| Fresh Mozzarella |
$8.00 |
with plum tomatoes & basil |
| Grilled Asparagus |
$6.50 |
with a lemon mint gremolata |
Ella’s Wood-Fired Pizza 7" Happy Hour Pizzas $6 Menu and Prices
|
| Wild Mushroom |
|
spinach, tomato sauce and mild goat cheese |
| Quattro Formaggi |
|
four cheeses, garlic, parsley |
| Pepperoni |
|
a true classic |
| Sausage |
|
with tomato sauce and fresh mozzarella |
| Norcia |
|
salami, fresh mozzarella, roasted tomatoes, roasted red peppers |
| EllaA’s Cheese |
|
tomato sauce, fresh mozzarella |
| Verdura |
|
sun-dried tomato puree, black olives, artichokes, basil, parmesan |
| Genovese |
|
pesto, potatoes, prosciutto, and parmesan |
Ella’s Wood-Fired Pizza EntrA©e Salads $12 Menu and Prices
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| Wood-Fired Chicken Breast |
; |
served with an italian vegetable salad & champagne vinaigrette |
| Frisee Salad |
; |
with arugula, egg, bacon, vine ripe tomatoes, croutons & caeser dressing |
| Grilled Salmon Nicoise |
; |
served with spinach, escarole, potatoes, roasted peppers, hard cooked egg, tomatoes, capers, olives & anchovy-mustard dressing |
| Crunchy Bibb |
; |
plum tomatoes, cucumbers, red bell peppers, chick peas, avocado & creamy parmesan dressing |