Enjoy Fresco 21 latest menu price updated list. Up to date Fresco 21 and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Fresco 21 Main Course II Menu and Prices
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Greek Fired Rotisserie A? Amish Chicken |
$16.00 |
Natural citrus jus, spicy escarole, roasted fingerlings |
Salad Trio |
$17.00 |
Tuna, curried chicken & lump crab, field greens grape tomatoes, flat bread |
Pan roasted Halibut |
$29.00 |
Avocado & grape tomato piccata, new potatoes |
Fresco Burger |
$14.00 |
Prime angus burger, diced bacon, onion, pickle aged cheddar, house dressing, choice of side |
Fettuccine Bolognese |
$16.00 |
House pasta, filet & sausage ragu, cream, parmesan |
Moulles Frites |
$18.00 |
Mussels, vermouth, garlic, basil, chile flakes house fries |
Fresco 21 Tapas Fries Menu and Prices
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Caesar |
$7.00 |
Romaine, parmigiano, garlic peppered croutons white anchovies |
Jamon Serrano, Almendras, Y Olivas |
$13.00 |
Serrano ham, marcona almonds, arbequina olives |
Roasted A‘ras el HanoutA’ Beets |
$6.00 |
Scallions, garlic, parsley, red wine vinegar moroccan spice blend |
Vitello Tonnato |
$9.00 |
Sliced roast beef, tuna caper citrus dressing, crispy egg |
Salade de Tomates |
$7.00 |
Hierloom tomatoes, tarragon, champagne vinegar toasted bread crumbs |
Farro Tabbouleh Salad |
$7.00 |
Parsley, tomato, cucumber, mint, celery, red onion lemon, olive oil |
Feta Salad |
$8.00 |
Red onion, tomato, cucumber, oregano, red wine vinegar coriander, olive oil |
Peasant Offering |
$5.00 |
Ask your server, or check our black board for daily selection |
Duo of Hummus |
$7.00 |
Walnut lentil, spicy harissa, lemon, flat bread |
Carpione |
$11.00 |
Fried & pickled: chicken breast, swordfish, egg, zucchini |
Pate de Foie de Poulet et Canard |
$8.00 |
Chicken, duck liver & cognac pate, capers, dijon cornichons, crostini |
Fresco 21 Pizzas Menu and Prices
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Funghi Primavera |
$14.00 |
Wild mushrooms, asparagus, english peas, goat cheese, thyme fontina, olive oil |
Rotisserie |
$13.00 |
Curried rotisserie chicken, artichokes, cumin yogurt feta, cilantro |
Liguria |
$15.00 |
Rock shrimp, basil pesto, chile flakes, fresh burrata |
Classical |
$19.00 |
Seared rare ahi tuna, heirloom tomato kalamata olives, citrus zest, olive oil, mozzarella |
Carbonara |
$13.00 |
Pork trio, parmigiano, cream black pepper, sunny egg, mozzarella |
Margherita |
$11.00 |
San marzano tomato sauce, fresh mozzarella, basil, olive oil |
Fresco 21 Tapas Calientes Menu and Prices
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Grilled Hanger Steak |
$7.00 |
Harissa marinated, goat cheese |
Manchego Empanadas |
$7.00 |
Spinach & manchego parcels, salsa romesco |
Dolmas |
$8.00 |
Grape leaves, lamb, rice, mint, lemon charred pine nuts, garlic vinaigrette |
Gambas ala Plancha |
$12.00 |
Grilled jumbo prawns over gazpacho verde |
Tajarin Burro e Salvia |
$8.00 |
Angel hair pasta, butter, sage, chickenstock |
Chicken Wings |
$9.00 |
Tunisian spiced, blood orange yogurt, carrot, celery |
Peasant Offering |
$5.00 |
Ask your server, or check our black boards for daily selection |
Wood Fired Moulles |
$9.00 |
Mussels, spinetta vermouth, garlic, basil chile flake, grilled bread, rouille |
Haloumi & Grated Carrot |
$9.00 |
Seared sheep cheese, orange supremes, cayenne honey cilantro, sea salt |
Pork Belly Amatriciana |
$8.00 |
Belly cube, san marzano, pecorino cheese, chile flakes |
Wood Fired Polipo Puttanesca |
$9.00 |
Braised octopus, tomato, olives, pepperocini, capers anchovies, grilled foccacia |
Wood fired Farinata |
$5.00 |
Chickpea flour pancake, olive oil, salt |
Quiche Lorraine |
$7.00 |
Rosemary ham, triple cream brie, caramelized onion |
Fresco 21 Salads Menu and Prices
|
Feta Salad |
$12.00 |
Field greens, red onion, tomato, cucumber, oregano red wine vinegar, coriander, olive oil |
Caesar |
$9.00 |
Romaine, parmigiano, garlic peppered croutons white anchovies |
Farro Tabbouleh Salad |
$10.00 |
Parsley, tomato, cucumber, mint, celery, red onion lemon, olive oil |
Fresco 21 Desserts Menu and Prices
|
Summer Berry Semi Freddo |
$6.00 |
Frozen parfait |
Panna Cotta, Candied Hazelnuts, Chocolate Glaze |
$7.00 |
Italian vanilla cream |
Citrus Celebration |
$9.00 |
Meyerlemon tartlette, fresh strawberries lime macaroon blood orange panna cotta candied grapefruit acacia honey |
Basbousa, Rose & Spearmint Gelato |
$6.00 |
Semolina coconut cake,rose water syrup |
House Flight of Chocolates |
$8.00 |
Pastry chefA’s selection of five |
ChefA’s Sorbetto & Gelato |
$5.00 |
|
Fresco 21 Tapas Menu and Prices
|
Chicken Wings |
$9.00 |
Tunisian spiced, blood orange yogurt, carrot, celery |
Gambas ala Plancha |
$12.00 |
Grilled jumbo prawns over gazpacho verde |
Manchego Empanadas |
$7.00 |
Spinach & manchego parcels, salsa romesco |
Haloumi & Grated Carrot |
$9.00 |
Seared sheep cheese, orange supremes, cayenne honey cilantro, sea salt |
Dolmas |
$8.00 |
Grape leaves, lamb, rice, mint, lemon, charred pine nuts garlic vinaigrette |
Fresco 21 Panini Menu and Prices
|
Choice of side: house chips, house fries, field greens soup cup or fresh fruit |
Chicken Club |
$14.00 |
Chicken breast, crispy bacon, fontina, lettuce, tomato red onion, aioli |
Mozzarella Caprese |
$13.00 |
Fresh mozzarella, heirloom tomato, fresh basil cream of tomato dip |
Italian |
$15.00 |
Prosciutto,calabrese salami, rosemary ham, fresh mozzarella, pepperoncini, tomato, field greens red wine vinaigrette |
|
Prime Rib Dip |
$15.00 |
Shaved prime rib, la tur cheese, onion jam rosemary au jus |
Fresco 21 Main Course Menu and Prices
|
Paella Valenciana |
$25.00 |
Saffron rice, mussels, ahi tuna, prawns, chicken, chorizo sherry, peas, tomato, peppers |
Fettuccine Bolognese |
$18.00 |
House pasta, filet & sausage ragu, cream, parmesan |
Greek Fired Rotisserie A? Amish Chicken |
$19.00 |
Natural citrus jus, spicy escarole, roasted fingerlings |
Grilled Lamb Kebobs |
$24.00 |
Pistachio gremolata, couscous, fennel grapefruit & scallion salad |
Peasant Tasting |
$21.00 |
ChefA’s selection of untraditional cuts, we guarantee you will love it or itA’s on us |
Pan Roasted Halibut |
$32.00 |
Avocado & grape tomato piccata, new potatoes |
Turbot & Rock Shrimp |
$29.00 |
Zucchini & yellow squash spaghetti, romesco sauce, light curry tomato broth |
Seared Petite Filet |
$26.00 |
6 oz tenderloin, triple cream brie, port wine reduction spinach, roasted potato |