Enjoy Fugakyu Cafe latest menu price updated list. Up to date Fugakyu Cafe and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Fugakyu Cafe Entrees from Sushi Bar Menu and Prices
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Served with miso soup |
Ocean Spray Sushi & Sashimi |
$50.00 |
Chef’s choice of assorted sushi & sashimi, no shellfish |
Nigiri Deluxe |
$24.00 |
Assorted filets of raw fish served on seasoned rice balls |
Mini Kaiseki |
$35.00 |
|
Chirashi |
$24.00 |
Chef’s choice of assorted sashimi over a bed of seasoned rice |
Ocean Spray Nigiri |
$24.00 |
Assorted filets of raw fish on seasoned rice balls, no shellfish. |
Hamachi Don |
$21.00 |
Sliced yellowtail over a bed of seasoned rice |
Sake Don |
$20.00 |
Sliced salmon over a bed of seasoned rice |
Sushi Cook |
$21.00 |
Cooked shrimp sushi, eel sushi & crab stick sushi |
Ocean Spray Sashimi |
$29.00 |
Assorted filets of raw fish, no shellfish, served with rice |
Sashimi Deluxe |
$29.00 |
Assorted filets of raw fish, served with rice |
Sushi 3 Kinds |
$25.00 |
Tuna sushi, salmon sushi & yellowtail sushi |
Tekka Don |
$22.50 |
Sliced tuna over a bed of seasoned rice |
|
Mikomono Combo |
$22.00 |
Spicy tuna maki, california maki & una-avo maki |
Fugakyu Cafe Makimono Menu and Prices
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Brown sushi rice available for $1.00 extra |
Spider Maki |
$13.50 |
Soft shell crab tempura, cucumber, avocado & spicy mayo, tobikko & eel sauce |
Oshinko Maki |
$3.50 |
Pickled radish |
Louisiana Maki |
$8.25 |
Deep fried crawfish, avocado & spicy mayo |
Kani katsu Maki |
$8.50 |
Deep fried snow crab, cucumber & spicy mayo |
Spicy Lobster Maki |
$13.00 |
Lobster meat, spicy mayo & tobikko |
Philadelphia Maki |
$7.25 |
Smoked salmon, cream cheese & scallion |
Black jack Maki |
$9.50 |
Shrimp, crab stick, sweet potato tempura, cucumber & spicy mayo rolled with soybean paper trio of tobikko |
Tekka Maki |
$6.50 |
Tuna |
Futo Maki |
$7.50 |
Japanese pickles, tamago, crab stick, cucumber & spinach |
Baked salmon Maki |
$13.25 |
Crab stick, tempura crumb & spicy mayo salmon & spice powder & eel sauce baked |
Rising sun Maki |
$7.75 |
Salmon tempura, cucumber, avocado & scallion, eel sauce |
Ume-Shiso Maki |
$3.50 |
Plum paste, shiso leave & cucumber |
Fugakyu Maki |
$11.50 |
Tuna, salmon, octopus, sweet potato tempura, cucumber & tobikko & spicy mayo |
Spicy Tuna Maki |
$8.25 |
Chopped tuna, tempura crumb & spicy mayo |
Shrimp Tempura Maki |
$8.25 |
Shrimp tempura, tobikko & eel sauce |
Spicy Salmon Maki |
$7.25 |
Chopped salmon, tempura crumb & spicy mayo |
Spicy Yellowtail Maki |
$7.25 |
Chopped yellowtail, tempura crumb & spicy mayo |
Spicy Binnaga Maki |
$7.50 |
Chopped binnaga, tempura crumb & spicy mayo |
Una-Avo Maki |
$7.25 |
Eel, avocado, o eel sauce |
Dragon Maki |
$14.00 |
Sweet potato tempura eel, avocado & eel sauce |
Alaskan Maki |
$7.00 |
Salmon, avocado, bonito flakes |
Sake Maki |
$5.50 |
Salmon |
Black widow Maki |
$9.00 |
Sweet potato tempura, cucumber & avocado, trio of tobikko & eel sauce |
Rainbow Maki |
$12.25 |
Shrimp, octopus, crab stick, tobikko & spicy mayo, tuna, salmon, white fish & avocado |
Avocado Maki |
$3.75 |
Avocado |
Caterpillar Maki |
$10.00 |
Eel, cucumber, tobikko, spicy mayo, avocado & eel sauce |
|
Spicy Seafood Maki |
$7.25 |
Crab stick, shrimp, octopus, tobikko & spicy mayo |
Saba Maki |
$5.25 |
Pickled mackerel, scallion & cucumber |
Spicy Scallop Maki |
$8.75 |
Chopped scallop, tempura crumb & spicy mayo |
Jumbo Maki |
$11.00 |
Crab stick, yellowtail, cucumber, avocado & tobikko tobikko & eel sauce |
Black Forest Maki |
$9.25 |
Eel, sweet potato tempura, avocado & eel sauce, black tobikko |
Idaho Maki |
$6.00 |
Sweet potato tempura, eel sauce |
Negi-hama Maki |
$6.00 |
Yellowtail & scallion |
Baked scallop Maki |
$10.50 |
Avocado & tempura crumb scallop, crab stick, tobikko & spicy mayo, baked |
Mushroom tempura Maki |
$6.00 |
Shitake mushroom tempura, eel sauce |
Aspara Maki |
$3.75 |
Asparagus |
Tekyu Maki |
$7.50 |
Tuna & cucumber |
Negi-Toro Maki |
|
Chopped tuna belly & scallion |
Una-kyu Maki |
$7.25 |
Eel & cucumber, eel sauce |
Salmon Skin Maki |
$6.75 |
Broiled salmon skin & cucumber, eel sauce |
Hokaido Maki |
$10.00 |
Deep fried crab stick, eel, cucumber, avocado, tobikko & eel sauce |
Kappa Maki |
$3.75 |
Cucumber |
California Maki |
$7.00 |
Crab stick, cucumber & avocado, tobikko |
Natto Maki |
$3.50 |
Fermented soybean paste |
Crazy Maki |
$7.50 |
Shrimp tempura, cucumber, avocado, tobikko & spicy mayo, eel sauce |
Scorpion Maki |
$10.00 |
Eel, cucumber, avocado & tobikko, shrimp & eel sauce |
Fugakyu Cafe Noodle Menu and Prices
|
FuGaKyu Noodle Special |
$14.50 |
Noodle in soup with your choice of topping, noodle and soup. Choice of topping: Seafood, grilled beef, grilled chicken, katsu chicken, shrimp tempura, vegetable tempura, vegetable. Choice of noodle: |
Yaki Udon or Ramen with Beef |
$18.00 |
Sauteed noodle with vegetables. Served with miso soup |
Yaki Udon or Ramen with Chicken |
$17.00 |
Sauteed noodle with vegetables. Served with miso soup |
Yaki Udon or Ramen with Seafood |
$20.00 |
Sauteed noodle with vegetables. Served with miso soup |
Nabeyaki Udon |
$18.00 |
Shrimp tempura, seafood, seasonal vegetables, porched egg & tihick noodle in light chicken broth |
Tenzaru |
$17.00 |
Cold buckwheat noodle with side of shrimp tempura & special cold sweet soy sauce for dipping |
Yaki Udon or Ramen with Shrimp |
$19.00 |
Sauteed noodle with vegetables. Served with miso soup |
Yaki Udon or Ramen with Vegetable |
$16.00 |
Sauteed noodle with vegetables. Served with miso soup |
Fugakyu Cafe Appetizers From Sushi Bar Menu and Prices
|
Suno-Mono with Octopus |
$7.75 |
Fresh seafood in light vinegar |
Nama Hamaguri |
$8.00 |
Fresh cherrystones served with spicy ponzu sauce |
Summer Handroll with Spicy Tuna |
$9.50 |
|
Sake Kinuta Maki |
$9.00 |
Salmon, avocado, cucumber & tobikko rolled with thinly sliced pickled daikon radish |
Ika Tobikko Ae |
$7.75 |
Raw squid coated in tobikko & topped with a quail egg |
Summer Handroll with Spicy Yellowtail |
$9.00 |
|
Summer Handroll with Spicy Salmon |
$9.00 |
|
Sake Aburi |
$9.00 |
Torched salmon on top of crab stick, avocado & shitake mushroom. Topped with eel sauce & scallion |
Sake Tataki |
$11.00 |
Thinly sliced seared salmon with spicy ponzu sauce |
Tuna Lollipop |
$10.50 |
Tuna, avocado wrapped with radish on a skewer |
Summer Handroll |
$8.50 |
Shrimp, crab stick, cucumber, tobikko, scallion & spicy mayo wrapped with cucumber hand rool style |
Naruto |
$9.00 |
Crab stick, tobikko & avocado rolled with thinly sliced cucumber |
Nigiri Appetizer |
$9.50 |
Assorted filets of raw fish on seasoned rice balls |
Binnaga Tataki |
$11.00 |
Thinly sliced seared white tuna with spicy ponzu sauce |
Suno-Mono with Seafood, Octopus & Shrimp |
$8.00 |
Fresh seafood in light vinegar |
Sashimi Appetizer |
$11.00 |
Assorted filets of raw fish |
Maguro Tataki |
$12.00 |
Thinly sliced seared tuna with spicy ponzu sauce |
Beef Tataki |
$9.50 |
Thinly sliced seared sirloin steak with ponzu sauce |
Suno-Mono with Cooked Jumbo Shrimp |
$7.50 |
Fresh seafood in light vinegar |
Fugakyu Cafe House Special Maki Menu and Prices
|
Ladybug Maki |
$10.50 |
Shrimp, crab stick, octopus & spicy mayo cherry tomato, black tobikko & spicy mayo |
Hawaiian Maki |
$8.50 |
Salmon, avocado & pineapple |
Kamikaze Maki |
$10.50 |
Shrimp tempura, avocado, tobikko & eel sauce cucumber & spicy mayo |
Sunshine Maki |
$13.00 |
Crab stick, avocado, cucumber & spicy mayo, salmon & ikura |
Dancing Maki |
$10.00 |
Salmon, avocado & tobikko soy bean paper & wasabi mayo |
Fuji Maki |
$13.00 |
Tuna, sweet potato tempura & apple, black & orange tobikko, wasabi mayo |
Spicy Girl Maki |
$13.50 |
Spicy salmon, eel, avocado & spicy mayo, torched & eel sauce |
Mango Maki |
$8.50 |
Salmon & mango |
Tuna Lover Maki |
$14.00 |
Spicy tuna, tuna & albacore tuna |
Lobster Tempura Maki |
$12.50 |
Lobster meat & cucumber fried tempura style & spicy mayo |
Dynamite Maki |
$9.50 |
Spicy tuna, & cheddar cheese deep fried & tonkatsu sauce |
Tokyo Tower Maki |
$13.00 |
Tempura crumb, cucumber & spicy mayo tuna & tobikko |
Baked Lobster Maki |
$13.00 |
Crab stick & avovado, lobster meat, tobikko & spicy mayo, baked |
Volcano Maki |
$9.00 |
Baked crab stick, cucumber & avocado tobikko & spicy mayo, baked |
Traffic Light Maki |
$10.00 |
Tuna, salmon, avocado & radish tobikko |
Cherry Blossom Maki |
$14.50 |
Salmon, avocado & tempura crumb tuna, seaweed salad & wasabi mayo |
Double Taste Maki |
$13.50 |
Tuna & ikura, tuna & salmon |
White Caterpillar Maki |
$13.50 |
Cucumber, tempura crumb & spicy mayo, scallop & tobikko |
Fugakyu Cafe Appetizers from Kitchen Menu and Prices
|
Soft Shell Crab Tempura |
$11.50 |
Deep fried soft shell crab, served with ponzu sauce |
Shrimp Tempura |
$10.00 |
Fresh shrimps & vegetables deep fried in light batter |
Unagi Sandwich |
$10.00 |
Eel sandwiched with sweet potato, deep fried in light batter & topped with eel sauce |
Yasai Gyoza |
$6.25 |
Pan fried vegetables ravioli |
Kushi Katsu with Chicken |
$6.50 |
Cubed meat or fresh seafood deep fried in herb bread crumb batter. Served with sweet & sour fruit sauce |
Haru Maki |
$6.00 |
Deep fried japanese pork & vegetables spring rolls |
Kushi Katsu with Shrimp |
$7.00 |
Cubed meat or fresh seafood deep fried in herb bread crumb batter. Served with sweet & sour fruit sauce |
Vegetable Tempura |
$8.00 |
Seasonal vegetables deep fried in light batter |
Lobster Kaiyaki |
$11.50 |
Baked avocado, lobster, tobikko, spicy mayo & cheese in avocado shell |
Kushi-Yaki with Scallop |
$7.00 |
Cubed meat or fresh seafood on skewer grilled with teriyaki sauce |
Chawan Mushi |
$6.00 |
Soft egg custard with seafood & chicken |
Kaiyaki with Seafood |
$10.00 |
Served with crabstick, tobikko, spicy mayo & cheese baked on half shell |
Kaiyaki with Shitake Mushroom |
$9.25 |
Served with crabstick, tobikko, spicy mayo & cheese baked on half shell |
Kushi-Yaki with Shrimp |
$7.00 |
Cubed meat or fresh seafood on skewer grilled with teriyaki sauce |
Nasu Dengaku |
$7.00 |
Broiled egg plant smothered with sweet soybean paste |
Edamame |
$4.75 |
Boiled green peas with light salt |
Kushi-Yaki with Chicken |
$6.50 |
Cubed meat or fresh seafood on skewer grilled with teriyaki sauce |
Duck Tataki |
$12.50 |
Duck breast marinated with sake & black pepper, grilled to perfection. Served chilled with sweet soy sauce & sauteed onion |
Tatsuta-Age |
$6.75 |
Japanese style ginger batter fried chicken tenderloin |
Gaki Katsu |
$8.50 |
Deep fried oyster served with katsu sauce |
Kushi-Yaki with Combo |
$9.50 |
Chicken, beef or shrimp. Cubed meat or fresh seafood on skewer grilled with teriyaki sauce |
Kaiyaki with Squid |
$9.50 |
Served with crabstick, tobikko, spicy mayo & cheese baked on half shell |
Kushi Katsu with Pork |
$6.50 |
Cubed meat or fresh seafood deep fried in herb bread crumb batter. Served with sweet & sour fruit sauce |
Hamachi Kama |
$12.50 |
Broiled yellowtail collar served with sake & light salt, served with ponzu sauce |
Ohitashi |
$5.50 |
Boiled fresh spinach served chilled with special sauce |
Agedashi Tofu |
$6.50 |
Fried tofu served in light fish brooth with scallion & bonito flakes |
Kushi Katsu with Combo |
$9.50 |
Chicken, pork and shrimp. Cubed meat or fresh seafood deep fried in herb bread crumb batter. Served with sweet & sour fruit sauce |
Kani-Katsu |
$8.00 |
Deep fried snow crab in bread crumb batter & served with tonkatsu sauce |
Shumai |
$6.50 |
Steamed shrimp dumpling |
Gyoza |
$6.25 |
Pan fried pork & vegetable ravioli |
Aspara-Gyu Maki |
$9.50 |
Asparagus & scallion rolled with sliced sirloin streak, grilled & served with teriyaki sauce |
Hiyayako |
$6.00 |
Chilled tofu served with ginger, scallion & bonito flakes |
Kushi Katsu with Scallop |
$7.00 |
Cubed meat or fresh seafood deep fried in herb bread crumb batter. Served with sweet & sour fruit sauce |
Kaiyaki with Scallop |
$10.00 |
Served with crabstick, tobikko, spicy mayo & cheese baked on half shell |
Kushi-Yaki with Beef |
$6.75 |
Cubed meat or fresh seafood on skewer grilled with teriyaki sauce |