Enjoy Illuzion latest menu price updated list. Up to date Illuzion and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Illuzion Hot Appetizer Menu and Prices
|
| BBQ Scottish Salmon |
$9.50 |
Served with steamed asparagus |
| Chilean Sea Bass Cake |
$10.00 |
Baked combination cake of shitake, sweet onion, carrots, scallion, and chilean sea bass, topped with kaiware salad. Served with a glass of orange juice. |
| Vegetable Spring Roll |
$4.50 |
3pc with plum mayonnaise |
| Smoked Edamame |
$5.50 |
|
| Kimchee |
$4.50 |
|
| Beef Ishiyaki |
$10.00 |
Served sizzled, sauteed with tobon and Korean Tsukemono |
| Chicken Kushiyaki |
$7.00 |
With vegetable on skewer. Glazed with teriyaki sauce. |
| Shumai |
$5.50 |
Steamed shrimp dumpling |
| Grilled Squid |
$9.50 |
Topped with spicy ginger garlic puree |
| Edamame |
$4.50 |
|
| Gyoza |
$5.50 |
Pan fried pork dumpling |
| Miso Black Cod |
$12.00 |
Broiled and drizzled with yuzo miso vinaigrette |
| Steamed Asparagus |
$7.50 |
With garlic butter sauce |
| Grilled Shrimp |
$9.50 |
Served with avocado salsa |
| Soft Shell Crab Appetizer |
$9.50 |
Served with mesclun greens. Tomato, honey, and pineapple, with miso vinaigrette |
| Yasai Gyoza |
$5.50 |
Seared vegetable dumpling |
| Shrimp & Vegetable Tempura |
$8.00 |
Served with 2 pcs. shrimp and 8 pcs. of seasonal vegetables |
| Rock Shrimp |
$10.00 |
Tempura shrimp in spicy plum sauce |
| Chicken Ishiyaki |
$10.00 |
Served sizzle, sauteed with korean kimchee |
| Calamari Age |
$9.00 |
Battered with wasabi and plum sauce |
| Shrimp Gyoza |
$5.50 |
Pan fried shrimp dumpling |
| Chicken Katsu |
$9.00 |
With fruit tonkatsu sauce |
| Spicy Beef Gyoza |
$5.50 |
|
| White Fish Katsu |
$9.00 |
With fruit tonkatsu sauce |
| Vegetable Tempura |
$7.00 |
12pc |
| Steamed Lobster |
$12.50 |
With asparagus in lemon, butter, garlic sauce |
| Nasu Miso |
$4.50 |
Broiled Japanese eggplant |
| Steamed Broccoli |
$7.50 |
With garlic butter sauce |
| Grilled Sea Scallop |
$10.00 |
Served with onion, shitake mushroom, and spicy aioli and cheese |
| Beef Negimaki Appertizer |
$9.00 |
Rolled with onion, scallion in red wine teriyaki sauce |
Illuzion Sushi Bar Entree Menu and Prices
|
| Served with miso soup or salad |
| Tricolor Sashimi Deluxe |
$25.00 |
7pc tuna, 7pc salmon, 7pc yellowtail |
| Sashimi Deluxe |
$23.50 |
22pcs assorted sashimi of chef’s selection |
| Tricolor Sushi Deluxe |
$23.50 |
3pcs each of tuna, salmon and yellowtail sushi with 1 california roll |
| Sushi Deluxe |
$21.00 |
9pcs sushi with 1 spicy tuna crunch avocado roll |
| Yellowtail Sushi |
$19.00 |
8pcs |
| Vegetable Sushi |
$13.50 |
8pcs vegetable sushi and 1 vegetable roll |
| Sushi & Sashimi Combo For Two |
$57.00 |
20pcs sashimi, 15 pcs sushi, and 1 spicy tuna crunch avocado roll |
| Spicy Rolls Medley |
$16.50 |
Spicy tuna, spicy salmon, and spicy yellowtail roll combination |
| Salmon Sushi |
$19.00 |
8pcs |
| Maki Combo |
$15.50 |
Shrimp tempura, California roll and spicy yellowtail roll |
| Tekka Don |
$25.00 |
20 pcs tuna sashimi over sushi rice |
| Tricolor Rolls Medley |
$13.50 |
Tuna roll, salmon roll, and yellowtail roll combination |
|
| Tuna Sushi |
$19.00 |
8pcs |
| California Roll Entree |
$12.50 |
3 California rolls |
| Sushi & Sashimi Combo For One |
$29.00 |
10pcs sashimi, 8pcs sushi, and 1 California roll |
| Sashimi Regular |
$19.00 |
17pcs assorted sashimi of chef’s selection |
| Sushi Regular |
$18.00 |
7pcs sushi with 1 tuna roll |
| Chirashi |
$22.00 |
18pcs sashimi over sushi rice |
Illuzion Cold Appetizer Menu and Prices
|
| Spicy Tuna Tartare |
$11.00 |
|
| Yellowtail Jalapeno |
$11.00 |
With jalapeno drizzled in yuzu sauce |
| Spicy Yellowtail |
$11.00 |
|
| White Tuna Jalapeno |
$11.00 |
With jalapeno drizzled in yuzu sauce |
| Naruto |
$11.00 |
Choice of tuna, salmon, yellowtail, spicy tuna, spicy salmon, or spicy yellowtail, wrapped with cucumber, avocado, and tobiko |
| 6 Pcs Blue Point Oyster |
$10.00 |
|
| Sushi Appetizer |
$11.00 |
5pcs of sushi of chef’s selection |
| Spicy Salmon Tartare |
$11.00 |
|
| Spicy White Tuna |
$11.00 |
|
| Angus Filet Mignon Tatatki |
$13.50 |
With scallion yuzu sauce |
| Sashimi Appetizer |
$11.00 |
8pcs of sashimi of chef’s selection |
| White Tuna Tataki |
$11.00 |
With scallion ponzu sauce |
| Salmon Jalapeno |
$11.00 |
With jalapeno drizzled in yuzu sauce |
| Tuna Tataki |
$11.00 |
With scallion ponzu sauce |
Illuzion Kitchen Entree Menu and Prices
|
| Served with miso soup or salad |
| Beef Hibachi |
$17.00 |
Sauteed with mushroom and seasonal vegetables |
| Alaskan Chilean Seabass |
$27.00 |
Steamed and simmered in black bean sauce over cha soba |
| Tempura |
$16.00 |
Served battered with shrimp, asparagus, pumpkin, avocado, sweet potato, and onion |
| White Fish Katsu |
$15.00 |
With fruit tonkatsu sauce |
| Beef Teriyaki |
$17.00 |
|
| Scallop Teriyaki |
$17.00 |
|
| Seafood Hibachi |
$18.00 |
Served with fluke, shrimp, scallop, sauteed with mushroom and seasonal vegetables |
| Shrimp Teriyaki |
$17.00 |
|
| Miso Scottish Salmon |
$18.00 |
Grilled over black rice risotto |
| Chicken Teriyaki |
$14.00 |
|
| Tofu Teriyaki |
$13.00 |
|
|
| Grilled Angus Filet Mignon |
$27.00 |
Served with seasonal chef picked fresh vegetables in a tarragon red wine sauce |
| Lemongrass Scallop & Shrimp |
$18.00 |
Served with mixed vegetables and spicy aromatic spice creamy salsa |
| Miso Alaska Black Cod |
$25.00 |
Broiled and drizzled with yuzo miso vinaigrette |
| Eel Teriyaki |
$16.00 |
|
| Chicken Loin Katsu |
$14.00 |
Served battered with lime fruits salsa |
| Mix Seafood Teriyaki |
$17.00 |
|
| Chicken Hibachi |
$15.00 |
Sauteed with mushroom and seasonal vegetables |
| New Zealand Rack of Lamb |
$27.00 |
Marinated with rosemary, plum wine sauce |
| Salmon Teriyaki |
$17.00 |
|
| Seafood Medley |
$25.00 |
Black fluke, scallop, lobster, soba noodles infused in a house cured lobster consomme |
| Grilled Seafood with Coconut Brown Rice |
$18.00 |
|
Illuzion Rice & Noodles Lunch Special Menu and Prices
|
| Served with miso soup or salad. |
| Vegetable Lunch Fried Rice |
$9.00 |
|
| Stir Fried Chicken Soba |
$9.00 |
|
| Stir Fried Seafood Soba |
$9.00 |
|
| Stir Fried Seafood Udon |
$9.00 |
|
| Inaniwa Udon |
$9.00 |
With seasonal vegetables in hot broth |
|
| Tempura Soba |
$9.00 |
In konbudashi Japanese clear broth served with shrimp and vegetable tempura |
| Seafood Soba |
$9.00 |
With vegetables in konbudashi Japanese clear broth |
| Beef Lunch Fried Rice |
$9.00 |
|
| Tempura Udon |
$9.00 |
In konbudashi Japanese clear broth served with shrimp and vegetable tempura |
| Chicken Udon |
$9.00 |
With vegetables in konbudashi Japanese clear broth |
| Grilled Seafood w/Coconut Brown Rice |
$9.00 |
In lemongrass red wine sauce |
| Scallop Lunch Fried RIce |
$9.00 |
|
| Chicken Soba |
$9.00 |
With vegetables in konbudashi Japanese clear broth |
| Seafood Udon |
$9.00 |
With vegetables in konbudashi Japanese clear broth |
| Sukiyaki |
$11.00 |
With beef, mushroom, vegetables, and manoni taro noodle |
| Stir Fried Chicken Udon |
$9.00 |
|
| Chicken Lunch Fried Rice |
$9.00 |
|
| Shrimp Lunch Fried RIce |
$9.00 |
|
Illuzion Chef’s Special Rolls Menu and Prices
|
| Dancing Lion |
$13.95 |
Softshell crab tempura, lobster salad, avocado inside, topped with spicy tuna and fig balsamic glaze |
| Angry Dragon |
$13.50 |
Shrimp tempura, cucumber and eel topped with slices of avocado and mango |
| Greenpeace |
$10.00 |
Avocado, romaine, asparagus, cucumber, topped with kiwi and green tea powder decorated |
| Schwa of Chicago |
$14.50 |
Blue fin toro, crispy pumpkin seeds, red tobiko, topped with slices of scallop and jalapeno |
| Brave Heart |
$13.50 |
Spicy white tuna, cucumber, shrimp tempura inside, topped with tuna & avocado |
| The Kite Runner |
$13.00 |
Spicy crab, 2pc shrimp tempura topped with slices of salmon |
| Italian Stallion |
$13.50 |
Shrimp tempura, spicy scallop, cucumber, topped with white tuna and caviar |
| Autumn of New York |
$13.00 |
Spicy salmon, avocado inside topped with slices of salmon and caviar |
| Sunset Boulevard |
$13.95 |
Steamed live lobster, avocado, asparagus, topped with mango and caviar |
| One Tree Hill |
$13.50 |
Tuna, eel tempura, ginger, cucumber, avocado, topped with spicy tuna and caviar |
| Crazy Weekend |
$14.50 |
Spicy lobster, shrimp tempura & avocado inside, topped with spicy tuna |
| The Old Man and the Sea |
$13.95 |
2pc shrimp tempura, avocado, cucumber inside, topped with slices of tuna |
| Forever el Bulli |
$14.50 |
Spicy yellowtail, grilled salmon, jalapeno roll topped with slices of angus filet mignon & scallion |
| Sweet Heart |
$13.95 |
Spicy tuna and tempura flakes rolled with soy bean seaweed and tuna on top |
| The Clown |
$13.50 |
Shrimp, kani, avocado, topped with tuna, salmon, yellowtail with red and black caviar |
| May Flower |
$13.95 |
Alaska king crab tempura, cucumber, jicama, topped with spicy yellowtail and slices of avocado |
| Nowhere Boy |
$14.50 |
Chilean seabass tempura, spicy tuna, avocado roll topped with tuna, salmon & yellowtail |
| Blue Heaven |
$13.95 |
Tuna, salmon, yellowatil, white tuna roll, topped with slices of avocado, dijon mustard and kizami nori |
| Invictus Roll |
$13.50 |
Spicy lobster, shrimp tempura, cucumber inside, topped with slices of tuna, salmon, yellowtail, white tuna & salmon roe |
| Spicy Bad Girl |
$13.95 |
Spicy salmon, spicy tuna, spicy yellowtail, basil and kaiware inside, topped with shrimp, avocado, jalapeno and yuzu tobiko |
| Summer of Hoboken |
$15.50 |
Spicy tuna, spicy salmon, tempura, flakes inside, wrapped with sliced avocado & rice paper. No rice |
| Helter Skelter |
$13.50 |
Spicy white tuna, softshell crab, cucumber, avocado and caviar wrapped with soy bean seaweed |
| Alligator |
$13.50 |
Mango, cream cheese, cucumber, avocado, shrimp tempura, topped with eel |
| Moon Walk |
$13.50 |
Spicy tuna, 2 shrimp tempura roll, wrapped with soy bean seaweed, kaiware and gold leaf flakes |
| Yellow Submarine |
$10.00 |
Banana tempura and kimchee inside, topped with spicy kani |
| Fallen Angel |
$13.50 |
Spicy tuna and asparagus inside, topped with yellowtail, salmon, tuna, eel and avocado |
Illuzion Noodles Menu and Prices
|
| Served with miso soup or salad |
| Inaniwa Udon |
$11.50 |
With seasonal vegetables in hot broth |
| Stir-Fried Chicken Soba |
$12.50 |
|
| Stir-Fried Seafood Soba |
$12.50 |
|
| Vegetable Fried Rice |
$9.00 |
|
| Kimchee Seafood Fresh Ramen |
$14.50 |
With fish, scallop, shrimp, squid, and vegetables in kimchee spicy broth |
| Seafood Udon |
$12.50 |
With vegetables in konbudashi Japanese clear broth |
| Stir-Fried Chicken Udon |
$12.50 |
|
| Tempura Soba |
$13.00 |
In kabudashi Japanese clear broth, served with shrimp and vegetable tempura |
|
| Chicken Udon |
$12.50 |
With vegetables in konbudashi Japanese clear broth |
| Stir-Fried Seafood Udon |
$12.50 |
|
| Sukiyaki |
$14.50 |
With beef, mushroom, vegetables, and manoni taro noodle |
| Sauteed Mushroom Taro Noodles |
$11.50 |
With assorted fresh mushroom and vegetables |
| Seafood Soba |
$12.50 |
With vegetables in konbudashi Japanese clear broth |
| Beef Fried Rice |
$10.00 |
|
| Tempura Udon |
$13.00 |
In kabudashi Japanese clear broth, served with shrimp and vegetable tempura |
| Scallop Fried Rice |
$10.00 |
|
| Shrimp Fried Rice |
$10.00 |
|
| Chicken Soba |
$12.50 |
With vegetables in konbudashi Japanese clear broth |
| Chicken Fried Rice |
$10.00 |
|