Enjoy India's Castle latest menu price updated list. Up to date India's Castle and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
India’s Castle Indian Bread Menu and Prices
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| Indian Bread |
| Naan |
$2.39 |
Soft and leaven white flour bread made in a clay oven. |
| Kheema Paratha |
$4.49 |
Whole wheat bread stuffed with spiced minced lamb. |
|
| Aloo Paratha |
$3.69 |
Whole wheat bread stuffed with mildly spiced potatoes. |
| Paratha |
$3.69 |
Tender, buttery and layered whole wheat bread. |
| Chicken Ticca Naan |
$4.49 |
A soft, leaven white flour bread stuffed with marinated tandoori chicken ticca. |
| Paneer Paratha |
$4.19 |
Whole wheat bread stuffed with homemade cheese. |
| Kanda Paratha |
$3.69 |
Whole wheat bread stuffed with onions, garlic and spices. |
| Cheese Naan |
$4.19 |
White flour bread stuffed with mozzarella cheese baked in the clay oven. |
| Garlic Naan |
$3.69 |
Naan bread topped with fresh garlic and cilantro. |
| Roti |
$2.39 |
Whole wheat traditional Indian bread. |
| Kabli Naan |
$4.19 |
Sweet naan bread with cherries, coconut and raisins. |
India’s Castle India Castle Curry Specialties Menu and Prices
|
| India Castle Curry Specialties |
| Fish Curry |
$17.89 |
Swordfish cooked in a spicy curry gravy. |
| Combination Curry |
$17.89 |
Shrimp, lamb and chicken cooked in a spicy curry gravy. |
| Lamb Curry |
$15.79 |
Boneless pieces of lamb cooked in a spicy curry. |
| Rogan Josh |
$15.79 |
A classic lamb curry with fragrant spices and yogurt. |
|
| Shrimp Curry |
$17.89 |
Shrimp cooked in a spicy curry gravy. |
| Chicken Curry |
$14.69 |
Boneless pieces of chicken cooked in a spicy curry. |
India’s Castle Exotic Vegetarian Appetizers Menu and Prices
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| Exotic Vegetarian Appetizers |
| Paneer Pakora |
$6.29 |
Chunks of savory homemade cheese dipped in spiced chickpea batter and deep fried. |
| Papri-Pakauri |
$5.29 |
Crisp wafers with chick peas and potato cubes in curd, spiced to taste. |
| Onion Bhaji |
$5.29 |
Savory sliced onions dipped in a spiced chickpea batter and deep fried. |
| Vegetarian Samosa |
$4.79 |
Two lightly fried crispy pastries stuffed with potatoes, peas and savory spices. |
|
| Vegetable Pakora |
$5.29 |
Diced cauliflower, potatoes and bell peppers in spiced chickpea batter and deep fried. |
| Aloo Chat |
$5.29 |
Indian potatoes tossed with herbs, spices and lemon juice, served chilled. |
India’s Castle Madras Curry Dishes Menu and Prices
|
| Madras Curry Dishes |
|
| Chicken Madras |
$14.69 |
Grilled chicken served in a curry sauce prepared with onion, tomatoes, ginger, garlic, paprika and coriander. |
| Fish Madras |
$17.89 |
Fish served in a curry sauce prepared with onion, tomatoes, ginger, garlic, paprika and coriander. |
| Shrimp Madras |
$17.89 |
Flavored shrimp served in a curry sauce prepared with onion, tomatoes, ginger, garlic, paprika and coriander. |
| Chicken Ticca Madras |
$15.79 |
Marinated chicken cooked in the clay oven and served in a curry sauce prepared with onion, tomatoes, ginger, paprika and coriander. |
| Lamb Madras |
$15.79 |
Boneless flavored lamb served in curry sauce prepared with onion, tomatoes, ginger, garlic, paprika and coriander. |
India’s Castle Bhoona Dishes Menu and Prices
|
| Bhoona Dishes |
| Lamb Boti Bhoona |
$17.89 |
Boneless pieces of tandoori lamb cooked with bell peppers. |
| Chicken Ticca Bhoona |
$16.79 |
Boneless pieces of tandoori chicken cooked with curry, onions, tomatoes, bell peppers, garlic and spices. |
| Fish Bhoona |
$17.89 |
Swordfish cooked with bell peppers. |
| Chicken Bhoona |
$15.79 |
Boneless pieces of chicken cooked with curry, onions, tomatoes, bell peppers, garlic and spices. |
| Shrimp Bhoona |
$17.89 |
Shrimp cooked with bell peppers. |
| Lamb Bhoona |
$16.79 |
Boneless pieces of tandoori lamb cooked with bell peppers. |
|
India’s Castle Savory Rice Specialties Menu and Prices
|
| Savory Rice Specialties |
| Lamb Biryani |
$16.79 |
Aromatic basmati rice sauteed with shrimp, almonds special herbs and delicate spices. |
| Vegetable Biryani |
$14.69 |
Aromatic basmati rice sauteed with boneless pieces of chicken, almonds, special herbs and delicate spices. |
| Chicken Biryani |
$15.79 |
Basmati rice sauteed with boneless pieces of chicken, almonds, special herbs and delicate spices. |
| Egg Biryani |
$14.69 |
Aromatic basmati rice sauteed with eggs, almonds, special herbs and delicate spices. |
| Shrimp Biryani |
$17.89 |
Aromatic basmati rice sauteed with shrimp, almonds special herbs and delicate spices. |
|
| Shola Pullao |
$11.59 |
Aromatic basmati rice cooked with peas, almonds, special herbs and delicate spices. |
India’s Castle Tandoori Specialties Menu and Prices
|
| Tandoori Specialties |
| Tandoori Shrimp |
$20.99 |
Jumbo shrimp marinated in yogurt, garlic, lemon juice, ginger, fresh herbs and exotic spices. |
| Chicken Ticca Kabob |
$16.79 |
Boneless chicken breast marinated in yogurt, garlic, lemon juice, ginger, fresh herbs and spices, grilled on a skewer and served on top a bed of grilled onions and bell peppers. |
| Boti Kabob |
$16.79 |
Tender boneless lamb cubes marinated in yogurt, fresh herbs and spices, grilled on a skewer and served on top of a bed of grilled onions and bell peppers. |
| Tandoori Fish |
$20.99 |
Fillet of fish marinated in yogurt, garlic lemon juice, ginger fresh herbs and exotic spices grilled to perfection. |
| India’s Castle Grill |
$20.99 |
A selective mix of tandoori preparations. |
| Sheek Kabob |
$16.79 |
Ground lamb mixed with fresh herbs and exotic spices, grilled on a skewer and served on top of a bed of grilled onions and bell peppers. |
|
| Tandoori Chicken |
$15.79 |
Whole pieces of chicken marinated in yogurt, garlic, lemon juice, ginger, fresh herbs and exotic spices. |
India’s Castle India’s Castle Vegetarian Kitchen Menu and Prices
|
| India’s Castle Vegetarian Kitchen |
| Paneer Karahi |
$15.79 |
Vegetables and cheese cooked with fresh herbs and garlic in an appetizing cream sauce. |
| Bhindi Masala |
$15.79 |
Okra cooked with onions, tomatoes, exotic spices and special masala sauce. |
| Channa Masala |
$13.69 |
Spiced chickpeas cooked with coriander, peppers and special masala sauce. |
| Saag Paneer |
$15.79 |
Homemade cubed farmers cheese cooked in a delightful creamy spinach sauce. An Indian specialty. |
|
| Aloo Saag |
$14.69 |
Potatoes in a delightful creamed spinach sauce. |
| Malai Kofta |
$15.79 |
Mixed vegetables and cheese balls cooked in a delicately spiced curry sauce. |
| Bengan Bharta |
$15.79 |
Grilled tandoori eggplant cooked with green peas, potatoes, onions and exotic spices. |
| Paneer Makhani |
$15.79 |
Homemade cubed farmers cheese cooked with fresh herbs and garlic in a flavorful cream sauce. |
| Aloo Mattar |
$13.69 |
Potatoes and green peas cooked in a delicious mild curry gravy. |
| Vegetable Curry |
$14.69 |
A delightful vegetarian curry with authentic spices and minus the cream. |
| Mushroom Mattar |
$14.69 |
Mushrooms, onions and green peas cooked in a delicious mild spiced curry gravy. |
| Mattar Paneer |
$14.69 |
Homemade cubed farmers cheese cooked with green peas in a delicious mild spiced curry gravy. |
| Bombay Aloo |
$13.69 |
Potatoes cooked with onions, tomatoes, fresh herbs and exotic spices. |
| Navaratan Korma |
$14.69 |
Mixed vegetables cooked in a tomato sauce with cashew, almonds and raisins. |
| Dal Makhani |
$13.69 |
Lentils cooked with fresh herbs, garlic and ginger in a flavorful cream sauce. |
| Channa Saag |
$14.69 |
Garbanzo beans in a delightful creamed spinach sauce. |
| Punjabi Aloo |
$13.69 |
Baby potatoes cooked with ginger, onions, garlic and tomatoes in a spicy curry sauce. |
| Paneer Ticca Masala |
$15.79 |
Homemade farmers cheese in a creamy sauce with cashews, almonds and raisins. |
| Aloo Gobhi Saag |
$15.79 |
A special blend of spinach, cauliflower and potatoes in a homemade spice mixture. |
| Tarka Dal |
$13.69 |
Yellow lentils sauteed with onion, garlic and ginger seasoning. |
| Aloo Gobhi |
$15.79 |
Delicately spiced potatoes and cauliflower cooked with fresh herbs and exotic spices. |
India’s Castle India’s Castle Chef Specialties Menu and Prices
|
| India’s Castle Chef Specialties |
| Akbar Boti |
$17.89 |
Tandoori shrimp and lamb cooked in a special sauce with bell peppers, fresh herbs and exotic spices. |
| Mughlai Baida Curry |
$14.69 |
Choice hard boiled eggs cooked in a spicy tangy sauce with an exotic blend of spices and fresh herbs. |
| Lamb Doh Pyazah |
$16.79 |
Lamb cooked to perfection with peppers and onions. |
| Chicken Chilli |
$15.79 |
Spicy boneless chicken cooked with peppers. |
|
| Chicken Noorani |
$15.79 |
Boneless chicken in curry served over a bed of tandoori ground lamb garnished with eggs. |
| Chicken Jalfrazie |
$15.79 |
Marinated pieces of chicken cooked with ground spices and mixed vegetables. |
| Ticca Jehangir |
$17.89 |
Boneless pieces of tandoori chicken and tandoori shrimp cooked in a special sauce with exotic spices. |
| Kheema Mattar |
$16.79 |
Ground lamb cooked with exotic spices, tomatoes and peas. |
| Lamb Jalfrazie |
$16.79 |
Marinated pieces of lamb cooked with ground spices and mixed vegetables. |
| Sheek Kebob Curry |
$16.79 |
Kebobs cooked in a cream sauce with onions. |