Enjoy Intermezzo latest menu price updated list. Up to date Intermezzo and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Intermezzo Insalate Menu and Prices
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| Caesar Salad |
$10.95 |
Romaine lettuce tossed with homemade Caesar dressing, croutons and shaved Parmesan. |
| Pera Salad |
$12.95 |
Pear, arugula, Gorgonzola, walnuts and crispy bacon. |
| Barbabietole e Caprino Salad |
$12.95 |
Roasted beets, baby greens, caramelized walnuts and crumbled goat cheese. |
| Tropicale Salad |
$12.95 |
Baby arugula, ripe tomatoes, heart of palm, avocado and shaved Parmigiano. |
| Spinaci Salad |
$12.95 |
Baby leaf spinach, crispy bacon, mushrooms and goat cheese dressing. |
| Mista Salad |
$9.95 |
Organic field greens. |
Intermezzo Intermezzo Menu and Prices
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| Fettuccine ai Gamberi |
$17.95 |
Homemade fettuccine with shrimp, tomato and arugula. |
| Fusilli Della Casa |
$15.95 |
Bacon, sweet corn and scallion in a creamy Parmesan sauce. |
| Pappardelle con Salmone |
$16.95 |
Long, flat ribbon pasta, zuchini, sweet peas and king salmon in a cream sauce. |
| Rigatoni Pollo Pazzo |
$16.95 |
Grilled chicken with sun-dried tomatoes in a pink vodka sauce. |
| Linguini alle Vongole |
$16.95 |
Manila clams, white wine, garlic and extra virgin olive oil. |
| Spaghetti Carbonara |
$14.95 |
Pancetta, eggs and pecorino romano cheese. |
| Rigatoni alla Siciliana |
$14.95 |
Eggplant, tomato, basil and ricotta salata. |
| Gnocchi al Pesto |
$15.95 |
Homemade potato dumplings in a basil pesto sauce and shaved Parmesan cheese. |
Intermezzo Dinner Prix Fixe Menu and Prices
|
| Rigatoni alla Siciliana Prix Fixe |
$19.95 |
Choice of main course and appetizer. |
| Spaghetti all’Arrabiata Prix Fixe |
$19.95 |
Choice of main course and appetizer. |
| Scaloppini alla Piccata Prix Fixe |
$21.95 |
Choice of main course and appetizer. |
| Bistecchina de Manso Prix Fixe |
$23.95 |
Choice of main course and appetizer. |
| Rigatoni al Pollo Prix Fixe |
$21.95 |
Choice of main course and appetizer. |
| Penne alla Vodka Prix Fixe |
$19.95 |
Choice of main course and appetizer. |
| Salmone alla Griglia Prix Fixe |
$22.95 |
Choice of main course and appetizer. |
| Pollo alla Parmigiana Prix Fixe |
$22.95 |
Choice of main course and appetizer. |
| Tilapia alla Livornese Prix Fixe |
$22.95 |
Choice of main course and appetizer. |
| Pollo al Ferri Prix Fixe |
$21.95 |
Choice of main course and appetizer. |
| Papardelle Bolognese Prix Fixe |
$21.95 |
Choice of main course and appetizer. |
| Penne Puttanesca Prix Fixe |
$19.95 |
Choice of main course and appetizer. |
| Saltimbocca alla Romana Prix Fixe |
$22.95 |
Choice of main course and appetizer. |
| Linguine alla Vongole Prix Fixe |
$21.95 |
Choice of main course and appetizer. |
| Capellini Primavera Prix Fixe |
$19.95 |
Choice of main course and appetizer. |
Intermezzo Antipasto Menu and Prices
|
| Carpaccio di Manzo |
$14.95 |
Silvers of raw beef with arugula, Parmigiano, lemon and extra virgin olive oil. |
| Polenta e Funghi |
$11.95 |
Roasted garlic grilled polenta with mushroom ragout and Gorgonzola fondue. |
| Caprese |
$13.95 |
Neapolitan imported buffalo mozzarella with ripe tomatoes and basil. |
| Tagliere Affettati e Formaggi |
$15.95 |
Assorted cured meats, cheeses and mixed olives garnished with fresh fruits and honey. |
| Mozzarella in Carozza |
$11.95 |
Crispy mozzarella and bread, zucchini fritti, tomato and basil sauce. |
| Cozze Portofino |
$14.95 |
Black mussels, garlic, white wine and spicy tomato broth. |
| Calamari Fritti |
$12.95 |
Crispy calamari with spicy tomato dipping sauce. |
| Polenta e Funghi |
$9.95 |
Roasted garlic grilled polenta with mushroom ragout and Gorgonzola fondue. |
| Gamberoni alla Toscana |
$14.95 |
Grilled jumbo shrimp, onions, sauteed white beans and tomato touch. |
| Tartine di Granchio |
$15.95 |
Lump crab cake, warm lentil salad and spicy chipotle. |
| Tartare di Salmone |
$12.95 |
Salmon, cucumbers, capers and Dijon mustard. |
| Polpo |
$15.95 |
Portuguese octopus, potatoes, string beans, oregano, extra virgin olive oil and red vinegar. |
Intermezzo Secondi Menu and Prices
|
| Bistecchina di Manzo |
$21.95 |
Grilled marinated skirt steak with salsa verde, sauteed spinach and garlic mashed potatoes. |
| Stinco di Agnello |
$21.95 |
Chianti wine-braised lamb shank with truffle-scented mashed potato. |
| Capricciosa |
$22.95 |
Pounded and breaded veal milanese, arugula, chopped tomato and red onion. |
| Scaloppine a Piacere |
$22.95 |
Choice of veal entree with spinach and mashed potato. |
| Risotto al Mariniao |
$22.95 |
Shrimp, Manila clams and mussels in a light tomato sauce. |
| Pollo Parmigiana |
$20.95 |
Traditional-style with spaghetti al pomodoro. |
| Branzino |
$21.95 |
Pan-seared striped bass with asparagus and lemon risotto. |
| Spiedino di Gamberi |
$21.95 |
Skewer shrimp, rice pilaf, caper and lemon sauce. |
| Risotto Verde |
$17.95 |
Spinach and Gorgonzola cheese. |
| Grigliata Mista |
$21.95 |
Grilled jumbo shrimp, salmon, calamari with arugula, cherry tomato and onion salad. |
| Tortellini alla Nonna |
$16.95 |
Meat tortellini, peas, mushrooms and prosciutto in a creamy sauce. |
| Pappardelle Bolognese |
$16.95 |
Country meat sauce. |
| Calamari e Gamberi Piccante |
$20.95 |
Sauteed shrimp, calamari and peperoncino. |
| Angus Beef Burger |
$16.95 |
Bacon, asiago cheese, tomato and french fries. |
| Braised Short Ribs |
$19.95 |
Chianti sauce and potato truffle cannelloni. |
| Lasagna |
$16.95 |
Homemade pasta with bolognese and bechamel. |
| Ravioli di Granchio |
$17.95 |
Homemade ravioli stuffed with crab meat in pink vodka sauce with asparagus. |
| Risotto Porcini and Tartufo |
$19.95 |
Wild mushrooms and black truffle bits. |
| Salmone alla Griglia |
$20.95 |
Grilled salmon with lemon and wilted baby spinach. |
| Melanzane Parmigiana |
$16.95 |
Family recipe eggplant Parmigiana. |
| Pollo ai Ferri |
$17.95 |
Grilled chicken paillard, arugula, tomato and red onion. |
| Pollo Valdostana |
$20.95 |
Stuffed chicken breast, prosciutto and spinach. |
| Cavatelli all Agnello |
$16.95 |
Homemade pasta with braised lamb ragout. |
Intermezzo Lunch Prix Fixe Menu and Prices
|
| Burger and Blue Lunch Prix Fixe |
$11.95 |
Beef grounded burger with blue cheese, lettuce, tomato and fries on a brioche roll. Served with your choice of appetizer. |
| Penne Margherita Lunch Prix Fixe |
$9.95 |
With tomato and basil sauce topped with fresh mozzarella. Served with your choice of appetizer. |
| Pollo alla Parmigiana Lunch Prix Fixe |
$12.95 |
Traditional style with spaghetti. Served with your choice of appetizer. |
| Capellini Primavera Lunch Prix Fixe |
$9.95 |
Angel hair pasta with garden vegetables. Served with your choice of appetizer. |
| Fusilli Della Casa Lunch Prix Fixe |
$9.95 |
Bacon, sweet corn and scallion in a creamy Parmesan cheese. Served with your choice of appetizer. |
| Tilapia al Vino Bianco Lunch Prix Fixe |
$13.95 |
Pan-seared tilapia filet with white wine, lemon and capers. Served with your choice of appetizer. |
| Spaghetti All’ Arrbiata Lunch Prix Fixe |
$9.95 |
With garlic, tomato, parsley and spicy red pepper flakes. Served with your choice of appetizer. |
| Panino di Fungi Lunch Prix Fixe |
$9.95 |
Wild mushrooms, cooked ham, fontina cheese and spicy aioli on ciabatta bread. Served with your choice of appetizer. |
| Panino di Pollo Lunch Prix Fixe |
$9.95 |
Grilled chicken, tomato, arugula and asiago cheese on ciabatta bread. Served with your choice of appetizer. |
| Salmone Lunch Prix Fixe |
$13.95 |
Grilled Atlantic salmon with field greens and tomatoes. Served with your choice of appetizer. |
| Pollo al Ferri Lunch Prix Fixe |
$12.95 |
Grilled chicken paillard with green salad. Served with your choice of appetizer. |
| Rigatoni Quattro Fomaggi Lunch Prix Fixe |
$9.95 |
Gorgonzola, fontina, provolone and Parmesan. Served with your choice of appetizer. |
| Pollo al Limone Lunch Prix Fixe |
$12.95 |
Sauteed chicken breast with shallots, lemon and white wine. Served with your choice of appetizer. |
| Panino Vegetale Lunch Prix Fixe |
$9.95 |
Grilled zucchini, eggplant, artichokes and basil mayonnaise on ciabatta bread. Served with your choice of appetizer. |