Enjoy Ippudo latest menu price updated list. Up to date Ippudo and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Ippudo Appetizers Menu and Prices
|
Hirata Buns |
$8.00 |
vegetable |
Edamame |
$6.00 |
steamed green soybeans with yuzu salt. |
Ramen Salad Spicy Miso |
$13.00 |
mixed greens, cucumber and cilantro served over cold ippudo ramen noodles mixed with a spicy pork niku miso and tomato rayu sauce |
Ippudo Saku-Saku Salad |
$3.00 |
avocado |
Hirata Buns |
|
two steamed buns fi lled with your choice of either pork, chicken or eggplant & eringi, served with ippudoA’s original spicy buns sauce and mayo |
Ippudo Saku-Saku Salad |
$9.00 |
mixed greens served with wasabi goma shoyu dressing. topped with crispy fried yuba and shallots. |
Yamitsuki Potato Fries |
$8.00 |
crispy french fries dusted in hirataA’s herb salt mix |
Hamachi Carpaccio |
$14.00 |
yellowtail sashimi with grapefruit, finely diced peppers, wasabi-avocado relish, and a wafu-yuzu dressing |
Hirata Buns |
$9.00 |
pork or chicken |
Maguro Tartar |
$15.00 |
freshly diced seared tuna infused with garlic soy and herb wasabi oil, garnished with avocado and tonburi seeds. |
Hirata Chicken Wings |
$7.00 |
fried chicken wings glazed with ippudoA’s special black pepper sauce. |
Shishito |
$8.00 |
flash-fried japanese peppers with yuzu salt. |
Edamame |
$6.00 |
steamed green soybeans with yuzu salt. |
Hirata Buns |
$9.00 |
pork or chicken |
Hirata Chicken Wings |
$7.00 |
th ree fried chicken wings glazed with ippudoA’s special black-pepper sauce. |
Tako Wasabi |
$5.00 |
raw baby octopus in fresh chopped wasabi sauce |
Ippudo Saku-Saku Salad |
$3.00 |
add avocado |
Hirata Buns |
$8.00 |
vegetable |
Yamitsuki Goma Kyuri |
$8.00 |
japanese cucumber seasoned with ippudoA’s original sesame oil sauce |
Tako Wasabi |
$5.00 |
raw baby octopus in fresh chopped wasabi sauce. |
Ippudo Saku-Saku Salad |
$2.00 |
add tofu |
Shishito |
$8.00 |
flash-fried japanese peppers with yuzu salt |
Yamitsuki Goma Kyuri |
$8.00 |
japanese cucumber seasoned with ippudoA’s original sesame oil sauce. |
Hirata Buns (2 Pcs) |
|
steamed buns filled with your choice of either (pork, chicken, or eggplant & eringi mushroom) served with ippudoA’s original spicy buns sauce and mayo. |
Ippudo Saku-Saku Salad |
$2.00 |
add: tofu |
Ippudo Saku-Saku Salad |
$9.00 |
mixed greens served with wasabi goma shoyu dressing. topped with crispy fried yuba and shallots |
Yuba & Kinoko Ohitashi |
$8.00 |
yuba and japanese mushrooms in a dashi broth with seaweed noodle, snow peas, and kizami yuzu. |
Ippudo Ramen Menu and Prices
|
Shiromaru Chashu |
$17.00 |
shiromaru hakata classic with extra pork chashu. |
Shiromaru Hakata Classic |
$15.00 |
the original silky "tonkotsu" (pork) soup noodles topped with pork loin chashu, sesame kikurage mushrooms, menma, red pickled ginger, and scallions. |
Akamaru Chashu |
$4.00 |
menma |
Karaka Men |
$14.00 |
th e original silky "tonkotsu" (pork) soup noodles with ippudoA’s special blend of hot spices, topped with pork chashu, sesame kikurage, mushrooms, onion, minced pork, and scallions. |
Wasabi Shoyu Ramen |
$15.00 |
soy sauce and vegetable based soup noodles, topped with bean curd, wasabi, menma, nori, tempura flakes, scallions, and wasabi infused oil. |
Shiromaru Hakata Classic |
$4.00 |
shigureni |
Shiromaru Chashu |
$2.00 |
nitamago |
Wasabi Shoyu Ramen |
$2.00 |
nitamago |
Wasabi Shoyu Ramen |
$14.00 |
soy sauce and vegetable based noodle soup, topped with bean curd, wasabi, menma, tempura fl akes, nori, scallions, and wasabi infused oil. |
Akamaru Modern |
$2.00 |
nitamago |
Torishio |
$2.00 |
poached egg |
Shiromaru Hakata Classic |
$2.00 |
nitamago |
Wasabi Shoyu Ramen |
$2.00 |
nitamago |
Akamaru Chashu |
$2.00 |
nitamago |
Akamaru Modern |
$3.00 |
takana |
Karaka Men |
$2.00 |
poached egg |
Tori Ramen |
$15.00 |
ippudoA’s "chintan" clear chicken and pork soup noodles topped with pork loin chashu, menma, minced shiso onion and arako chili pepper. |
Karaka Men |
$15.00 |
the original silky "tonkotsu" (pork) soup noodles with ippudoA’s special blend of hot spices, topped with pork chashu, sesame kikurage mushrooms, onion, minced pork, and scallions. |
Akamaru Modern |
$2.00 |
nitamago |
Karaka Men |
$4.00 |
menma |
Karaka Men |
$4.00 |
menma |
Tori Ramen |
$2.00 |
poached egg |
Shiromaru Hakata Classic |
$4.00 |
shigureni |
Shiromaru Chashu |
$3.00 |
takana |
Akamaru Chashu |
$17.00 |
akamaru modern with extra pork chashu |
Karaka Men |
$2.00 |
poached egg |
Akamaru Modern |
$3.00 |
takana |
Shiromaru Hakata Classic |
$14.00 |
th e original silky "tonkotsu" (pork) soup noodles topped with pork loin chashu, sesame kikurage mushrooms, menma, red pickled ginger, and scallions. |
Shiromaru Hakata Classic |
$2.00 |
nitamago |
Akamaru Modern |
|
th e original silky "tonkotsu" (pork) soup noodles topped with ippudoA’s secret "umami dama" miso paste, pork chashu, cabbage, sesame kikurage mushrooms, scallions, and fragrant ga |
Torishio |
$15.00 |
ippudoA’s clear "chintan" chicken and pork soup noodles topped with pork loin chashu, memma, minced shiso onion and arako chili fl akes. |
Akamaru Modern |
$15.00 |
the original silky "tonkotsu"(pork) soup noodles topped with ippudoA’s secret "umami dama" miso paste, pork chashu, cabbage, sesame kikurage mushrooms, scallions, and fragrant garl |
Ippudo Specialty Appetizers Menu and Prices
|
Samurai Rib |
$13.00 |
braised and grilled pork spare ribs, seasoned with soy based "tare" sauce served with seven-spice chili pepper. |
Hotate Yaki |
$15.00 |
pan fried scallops, carrot-saikyo miso, balsamic reduction, fried kale and black pepper. |
Bakuretsu Tofu |
$9.00 |
stewed spicy tofu with minced pork, and crunchy noodles served in a sizzling stone pot. |
Gindara Saikyo Yaki |
$16.00 |
grilled black cod marinated with saikyo miso. |
Ippudo Gyu Steak |
$20.00 |
filet mignon steak grilled with asparagus, served with garlic butter and japanese onion sauce. |
Tori Tatsuta-Age |
$9.00 |
ippudoA’s classic marinated chicken, delicately fried, served with grated daikon ponzu sauce. |
Tofu & Nasu Agedashi |
$10.00 |
flash-fried tofu and simmered eggplant in dashi broth, topped with scallions and wasabi. |
Kamo Sukiyaki |
$15.00 |
thin slices of duck breast simmered in a shallow clay pot with yaki tofu, shiitake & enoki mushrooms, tokyo leeks, a poached egg, and ramen noodles in traditional sukiyaki sauce. |
Hakata Tonpu Yaki |
$10.00 |
a savory pancake with sliced pork belly and cabbage, topped with okonomiyaki sauce, japanese mayo, and hanakatsuo. |
Umami Mekyabetsu |
$9.00 |
sautA©ed brussels sprouts and cashew nuts in a scallop umami sauce. |
Tako Spicy Grill |
$10.00 |
grilled spanish octopus and potatoes seasoned with ippudo chili sauce and cilantro. |
Yuzu Pepper Shrimp |
$13.00 |
shrimp, bok choy, and eringi mushroom sautA©ed in a yuzu pepper sauce served over a bed of crunchy fried ramen noodles. |