Enjoy Milk Bar latest menu price updated list. Up to date Milk Bar and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Table of Contents
Milk Bar Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly
Milk Bar Toast And Grains Menu and Prices |
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Cinnamon Toast | $2.50 – $4.00 | thick cut sourdough toast topped with butter, cinnamon, and sugar |
Toast | $2.00 – $3.50 | country style sourdough, multi grain or brioche toast with butter and jam add .50 for brioche |
Bircher Muesli | $7.00 | oats soaked in fruit juice with a touch of cream, dried fruit and almonds, topped with greek yogurt and diced apple |
Milk Bar Granola | $6.00 | utty, fruity, and lightly toasted add fruit and greek yogurt 2.00 |
Poached Seasonal Fruits | $4.00 | served alone add granola and greek yogurt 2.00 |
Milk Bar Lunch Menu and Prices |
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Vegetarian Chili | $9.00 | spicy vegetarian chili with fresh peppers and onions, red and black beans, served with toasted artisan bread add shredded cheddar cheese 1.00 |
Quinoa Waldorf Salad | $9.00 | our version of the classic waldorf salad with quinoa, romaine lettuce, sliced pears, spiced pecans, and crumbled blue cheese |
Curried Cauliflower And Carrot Salad | $7.00 | warm roasted cauliflower and carrots, tossed with raisins and mixed greens topped with buttermilk dressingadd apple-wood smoked bacon 1.50 add a poached egg 1.50 |
Lamb Sandwich | $11.00 | braised lamb shoulder served on a butter brioche bun with pastrami spiced aioli, romaine lettuce and sliced plum tomato all items served with salad |
Australian Style Pie | $9.00 | choose from traditional meat pie or vegetable, served with house made tomato sauce |
Turkey Ciabatta | $9.00 | antibiotic and nitrite-free roasted turkey breast, roasted garlic pumpkin puree, apple compote, cheddar cheese and mixed greens |
Quiche | $7.00 | our house made quiche filled with our ingredients of the day. made with free- range eggs and served with sala |
Smoked Salmon Sandwich | $9.00 | smoked atlantic salmon with eggplant caviar, horseradish cream and sliced cucumber on seeded rye |