Enjoy Mistral latest menu price updated list. Up to date Mistral and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Mistral Appetizer Menu and Prices
|
| Sushi Grade Tuna Tartare |
$21.00 |
* with crispy wontons, ginger & soy |
| Artisanal Cheese Assiette |
$22.00 |
seasonal house made jams |
| Seared Foie Gras |
$24.00 |
* with confit of duck in brioche, wisconsin dried cherry gastrique |
| Garden Greens |
$13.00 |
with tiny tomatoes, pecorino romano, aged red wine vinaigrette |
| Greek-Style Yogurt Panna Cotta |
$6.00 |
(n). almond granola, native honey & mango glacA© |
| PaolaA’s Caesar Salad |
$14.00 |
|
| Truffled Deviled Eggs |
$4.00 |
|
| Classic Escargots |
$16.00 |
burgundy style with red wine & garlic butter, grilled semolina toast |
| Steamed Black Mussels |
$18.00 |
with smoked tomato mariniA?re, grilled semolina toasts |
| Grilled Portobello Mushroom "Carpaccio" |
$16.00 |
with roasted pepper agrodolce & arugula |
| Prime Sirloin Carpaccio |
$17.00 |
* roast garlic aioli, toasted ciabatta & parmesan |
| Chilled Corn Soup |
$18.00 |
with maine lobster, avocado & jalapeA±o oil |
| Artisanal Cheese Assiette |
$18.00 |
(n). house made chutneys and jams, toasted baguette |
| Maine Crab Ravioli |
$18.00 |
with rock crab, thyme & tomato broth |
Mistral White & RosA© Menu and Prices
|
| 2012 Chardonnay, 10 Span Vineyards |
$12.00 |
santa barbara county, california |
| 2013 Bergerie De LA’Hortus RosA© |
$12.00 |
(grenache/mourvedre/syrah) (languedoc, france) |
| 2013 Pinot Grigio, A‘RiffA’, Progetto Lageder |
$9.00 |
tre venezie, italy |
| 2013 Sauvignon Blanc, A‘The Infamous GooseA’, Craggy Range |
$12.00 |
marlborough, new zealand |
| 2012 Muscadet De SA©vre & Maine, ChA?teau De La RagotiA?re |
$12.00 |
loire valley, france |
| 2012 Riesling, A‘Saint MA’, Chateau Ste. Michelle |
$10.00 |
phalz, germany |
| 2012 Pinot Gris, A‘CuvA©e RomanusA’, Lucien Albrecht |
$14.00 |
alsace, france |
| 2012 Chablis, A‘Champs RoyauxA’, William Fevre |
$16.00 |
burgundy, france |
| 2013 GrA?ner Veltliner, A‘LoisA’, Loimer |
$11.00 |
kamptal, austria |
| 2012 Sancerre, A‘La GarenneA’, Domaine Girard |
$17.00 |
loire valley, france |
| 2012 Chardonnay, Trefethen |
$16.00 |
napa, california |
Mistral Friday & Saturday Late Night Menu Menu and Prices
|
| Sushi Grade Tuna Tartare |
$21.00 |
* with crispy wontons, ginger & soy |
| Prime Sirloin Burger |
$19.00 |
* aged gruyere, applewood smoked bacon, frites |
| Steamed Black Mussels |
$18.00 |
with smoked tomato mariniA?re, grilled semolina toasts |
| Maine Crab Ravioli |
$18.00 |
with rock crab, thyme & tomato broth |
| Prime Sirloin Beef Carpaccio |
$17.00 |
* crispy shallots, truffled pecorino & watercress |
| Seared Foie Gras |
$24.00 |
* with confit of duck in brioche, wisconsin dried cherry gastrique |
| Mistral Linguine |
$21.00 |
with tiny tomatoes, arugula & parmesan reggiano |
| Artisanal Cheese Assiette |
$22.00 |
seasonal house made jams |
| PaolaA’s Caesar Salad |
$14.00 |
|
| Grilled Portobello Mushroom "Carpaccio" |
$16.00 |
with roasted pepper agrodolce & arugula |
| Baby Arugula |
$14.00 |
with rhubarb vinaigrette, ricotta salata & marcona almonds |
| Classic Escargots |
$16.00 |
burgundy style with red wine & garlic butter, grilled semolina toast |
| Garden Greens |
$13.00 |
with tiny tomatoes, pecorino romano, aged red wine vinaigrette |
| Chilled Corn Soup |
$17.00 |
with maine lobster, avocado & jalapeA±o oil |
Mistral EntrA©e Menu and Prices
|
| Lemon Poppyseed Pancakes |
$14.00 |
with blueberries & whipped ricotta. served with pommes lyonnaise for sharing |
| Egg Whites |
$14.00 |
* oven-cured tomato, vermont creamery goat cheese & basil frittata. served with choice of toasted challah, corn, wheat pullman or potato bread |
| Half "Whole Roasted" Duck & Wild Mushroom Risotto |
$37.00 |
dried wisconsin cherry gastrique |
| Mistral Linguine |
$21.00 |
with tiny tomatoes, arugula & parmesan reggiano |
| Wild Mushroom Risotto |
$16.00 |
|
| Smoked Salmon Benedict |
$18.00 |
* roast asparagus, citrus hollandaise. served with pommes lyonnaise for sharing |
| Belgian Waffle |
$15.00 |
fresh berries, chantilly cream, sugar powder. served with pommes lyonnaise for sharing |
| Applewood Bacon |
$14.00 |
boston lettuce, oven-cured tomato sandwich, potato toast, rosemary frites |
| Pan Roasted Cornish Game Hen |
$24.00 |
warm pancetta & spinach salad, lemon & rosemary |
| Confit Of Duck & Root Vegetable Hash |
$19.00 |
farm fresh eggs sunny side up. served with choice of toasted challah, corn, wheat pullman or potato bread |
| Olive Oil Roasted Asparagus |
$8.00 |
|
| Linguine |
$14.00 |
with tiny tomatoes, arugula & parmesan reggiano |
| Dover Sole MeuniA?re |
|
with lemon & capers, sautA© of spinach & onions, fingerling potatoes |
| Graham Cracker Crusted Challah French Toast |
$15.00 |
(n). poached pear & amaretto chantilly. served with pommes lyonnaise for sharing |
| Organic Farm Eggs |
$4.00 |
add any breakfast meat. served with choice of toasted challah, corn, wheat pullman or potato bread |
| Rosemary Ham & Gruyere Omelette |
$17.00 |
* shallot confit. served with choice of toasted challah, corn, wheat pullman or potato bread |
| Horseradish Whipped Potato |
$7.00 |
|
| Foraged Mushroom |
$15.00 |
spinach & gruyere frittata. served with choice of toasted challah, corn, wheat pullman or potato bread |
| Grilled Faroe Island Salmon |
$32.00 |
* with sweet corn & chanterelle "succotash", applewood smoked bacon |
| Pork Milanese "Maine Family Farms" |
$34.00 |
* heirloom tomatoes, broccoli rabe & parmesan polenta |
| Mistral Fries |
$10.00 |
|
| Classic Eggs Benedict |
$16.00 |
* smoked pork loin, hollandaise. served with pommes lyonnaise for sharing |
| Milk Chocolate Chip Pancakes |
$14.00 |
(n). with banana brA»lA©e, hazelnut nutella & crisp plantain. served with pommes lyonnaise for sharing |
| Pan Roasted Prime Sirloin |
$44.00 |
* maitre dA’hotel, vin cotto, butter whipped potato & exotic mushrooms |
| Grilled 7oz Prime Sirloin |
$24.00 |
* "steak & eggs". served with choice of toasted challah, corn, wheat pullman or potato bread |
| Jumbo Lump Crab & Chive Omelette |
$22.00 |
* vermont butter, sea salt. served with choice of toasted challah, corn, wheat pullman or potato bread |
| Wild Mushroom Risotto |
$15.00 |
with parmesan & chive |
| SautA©ed Spinach & Garlic |
$8.00 |
|
| Pan Roasted Halibut |
$40.00 |
* with yellow tomato & shrimp risotto, shrimp beurre monte |
| Yellow Tomato & Shrimp Risotto |
$18.00 |
|
| Fine Herb Omelette "Printaniere" |
$16.00 |
whipped ricotta & sea salt. served with choice of toasted challah, corn, wheat pullman or potato bread |
| Roast Rack Of Colorado Lamb |
|
* with summer tomato & bean salad, goats milk feta & kalamata olives |
| Grilled Tenderloin Of Beef |
$42.00 |
* bordelaise style, olive oil roasted asparagus & horseradish whipped potato |
| Organic Farm Eggs |
$9.00 |
* 3ea, almost any style. served with choice of toasted challah, corn, wheat pullman or potato bread |
Mistral Red Menu and Prices
|
| 2012 Pinot Noir, La Follette |
$17.00 |
sonoma coast, california |
| 2012 Pinot Noir, A‘RA©serveA’, Bouchard PA?re & Fils |
$15.00 |
burgundy, france |
| 2011 Cabernet Sauvignon, Queens Peak |
$13.00 |
sonoma county, california |
| 2011 Marchesi DeA’ Frescobaldi A‘Tenuta Frescobaldi Di CastiglioniA’ |
$20.00 |
cabernet sauvignon/merlot/sangiovese (tuscany, it) |
| 2012 Malbec, Achaval-Ferrer |
$19.00 |
mendoza, argentina |
| 2011 Clos De Los Siete |
$15.00 |
malbec/merlot/cabernet sauvignon/syrah/petit verdot (mendoza, argentina) |
| 2012 Zinfandel, Edmeades |
$14.00 |
mendocino county, california |
| 2009 Saint-A‰milion Grand Cru, ChA?teau Edmus |
$25.00 |
bordeaux, france |
| 2011 Cabernet Sauvignon, Napa Cellars |
$16.00 |
napa, california |
| 2012 CA?tes Du RhA?ne, Domaine Paul Autard |
$12.00 |
rhA?ne valley, france |
| 2013 Malbec, A‘ReservaA’, Forever Young |
$11.00 |
mendoza, argentina |
| 2011 Cabernet Sauvignon, Flora Springs |
$23.00 |
napa, california |
| 2012 Pinot Noir, A‘Les PommiersA’, En Route By Far Niente |
$23.00 |
russian river valley, california |
| 2012 Merlot, A‘181A’, Noble Vines |
$9.00 |
lodi, california |
| 2011 Tempranillo, A‘TintoA’, Casa Primicia |
$10.00 |
rioja, spain |