Black Olive

Appetizers.

Grilled Organic Portabella Mushrooms	$5.00
Black Olive’s Savory Bread Pudding	$7.00
Stuffed Baby Calamari	$8.00
Grilled Octopus Salad	$8.00
Grilled Fresh Sardines In Grape Leaves	$8.00
Appetizer Combination	$10.00	tzatziki, tarama, melitzanasalata, humus, feta & olives.
1/2 Pound Shrimp On The Charcoal	$20.00

Soups.

Soup Of The Day	$6.00
Black Olive Fish Soup	$9.00
Half Kakavia	$17.00	greek predecessor to bouillabaisse.

Salads.

Greek Village Salad	$8.00	vine ripened tomato, cucumbers, red onion, and bell peppers, with kalamata olives, and imported feta.
Mixed Greens With Goat Cheese	$6.00	leaf greens and goat cheese with an olive oil and balsamic vinaigrette.
Black Olive’s Avocado Greek Salad With Mixed Greens	$10.00	vine ripened tomato, cucumbers, red onion, bell peppers, avocado, and leaf greens, with kalamata olives, and imported feta.

Add To Your Salad.

6 Oz Grilled Wild Salmon	$8.00
4 Oz Organic Free Range Tenderloin Pieces	$10.00
Black Olive Grilled Colossal Shrimp	$12.00
Black Olive Grilled Sea Scallops	$12.00
4 Oz Organic Free Range Tenderloin Pieces	$10.00
Spring Lamb Chops	$12.00
6 Oz Grilled Lobster Tail	$20.00

Lunch Selections- Fish Selections.

Comes with chef’s sides – please visit in the evening for tableside fillet – allow 20 minutes for whole fish.

Whole Dorade Royale	$25.00
Whole Mediterranean Sea Bass	$25.00
Seafood Kabob Of The Day	$15.00
Grilled Wild Salmon	$15.00
Fish Filet Of The Day	$17.00	sauteed in cornmeal and olive oil.

Other Suggestions.

Comes with chef’s sides.

Jumbo Sea Scallops On Charcoal	$14.00
#1 Yellow Fin Sushi Quality Tuna	$15.00
Black Olive’s Authentic Maryland Fresh Jumbo Lump Crab Cake	$18.00
New Zealand Free Range Lamb Chops On Charcoal	$20.00
Organic Beef Tenderloin Petite Filet	$20.00	(8 oz.)
Organic Beef Tenderloin Grande Filet	$28.00	(12 oz.)
Pasta Andreas	$14.00	manouri cheese, shrimp, roasted bell peppers and herbs baked in orzo pasta.
Black Olive Mushroom Gyro	$12.00	a black olive version with grilled mushrooms, onions, tomato, bell peppers, tzatziki, and a home-made pita.
Greek Village Pie	$14.00	spinach, red swiss chard, leeks, sheep’s milk cheeses in a homemade filo.
Black Olive Vegetarian Special	$14.00	a combination of grilled mushrooms, greek salad, humus, melitzanasalata.

Desserts.

Baklava	$4.00
Rein De Saba	$5.00
Seasonal Organic Fruit Tart	$5.00
Organic Ice Creams And Sorbets	$5.00
Greek Yogurt With Honey And Walnuts	$6.00
Fresh Organic Fruit Plate	$7.00

Lunch Specials – Appetizers.

Greek Village Salad	$20.10	traditional tomato and feta salad with cucumber, bell peppers, red onion, and kalamata black olives.
Roasted Tomato Soup	$20.10
Traditional Greek Spreads	$20.10	hummus, taramasalata, melizanasalata and tzatziki.

Lunch Specials – Entrees.

Makaronada	$20.10	greek style beef in a tomato sauce over pasta topped with grated cheese.
Kleftico	$20.10	roasted in parchment paper this divine dish of tender lemony lamb with cheese is served on top of couscous.
Shrimp Scorpio	$20.10	feta cheese, shrimp, and herbs baked with orzo pasta in an individual casserole.
Vegetable Kabob	$20.10
Fish Filet	$20.10	coated in cornmeal, sauteed.

Lunch Specials – Desserts.

Baklava	$20.10	crisp, delectable phyllo pastry layers with walnuts greek yogurt and fruit thick and creamy, complimented with fresh fruit.
Carrot Cake	$20.10	this carrot cake is rich with walnuts and raisins and is made with olive oil. it has a cream cheese and coconut frosting.
Chocolate Mousse	$20.10
Chocolate Heaven!	$20.10

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Black Olive directly.

What are Black Olive hours of operation for today? Pay attention that Black Olive opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Black Olive open till? Select the nearest Black Olive spot on the map and check out the official hours provided by their website.