Up to date Baltimore House prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Seafood.
Mussles |
$7.25 |
Steamed and tossed in a white wine marinara |
Clam Bake |
$7.25 |
Twelve steamed topneck clams |
Oyster Bake |
$8.25 |
Twelve steamed blue point oysters |
Jalapeno Popper Dip |
$8.25 |
Array of cheeses and jalapeno peppers baked with panko breadcrumbs |
Calamari |
$6.99 |
Fried and served with mixed peppers and marinara sauce |
Lobster Macaroni and Cheese |
$7.25 |
Red claw meat in a creamy cheese sauce |
Oyster Rockerfeller |
$7.25 |
Three large oysters baked with spinach, bacon and romano cheese |
Sweet Chili Shrimp |
$7.25 |
Hand battered shrimp mixed with our sweet spicy chili sauce |
Fried Zucchini |
$6.99 |
Fresh hand battered and served with a side of hot marinara |
Crispy Lobster Ravioli |
$7.99 |
Fried lobster ravioli |
Seafood Flat Bread |
$8.25 |
Crab, shrimp and mixed cheese baked on a flat bread |
Artichoke Dip |
$8.25 |
Crab and artichoke dip served with garlic bread |
Fried sampler Platter |
$9.99 |
Provolone stick, onion rings, breaded mushrooms, potato skins, and chicken wings |
Buffalo Wings |
$7.25 |
Whole roasted chicken wings tossed in a mild buffalo sauce |
Stuffed Mushrooms |
$7.25 |
Large mushroom caps stuffed with crabmeat |
Buffalo Fried Shrimp |
$7.25 |
Hand battered shrimp mixed with our homemade buffalo sauce |
1LB. Snow Crab legs |
$10.50 |
Provolone Sticks |
$4.75 |
Four provolone sticks served with a side of marinara |
Soups and Salads – Specialty Salads
BLT Wedge |
$8.25 |
Iceberg lettuce wedge, blue cheese crumbles, bacon and tomatoes with our homemade blue cheese dressing. |
Classic Ceasar |
$5.99 |
Romain lettuce, croutons and parmesan cheese |
Crazy Pecan |
$6.99 |
Mixed grens, seasonal fruit and crumbled blue cheese finished with a poppy seed dressing. |
Large House Salad |
$4.99 |
Iceberg lettuce, pepperochini peppers, tomatoes, green peppers black olives and cucumbers. Add chicke11 $3.99, add shrimp $4.99, add salmo11 $5.99 |
Soups and Salads – Homemade Soups
Wedding Soup |
$2.75 – $3.25 |
New England Clam Chowder |
$2.75 – $3.25 |
Lobster Bisque |
$3.25 – $4.25 |
Entrees – Filet Mignon
All entrees include two sides of your choice: House salad, baked potato, mashed sweet potato, garlic mashed potato, french fries, vegetable medley, rice pilaf, cup of wedding soup or cup of clam chowder. 10 oz. U.S.O.A grade |
Prime Rib |
$20.25 |
20 oz. Prime rib slow roasted with a french onion rub. |
New York Strip |
$15.99 |
14 oz. |
Chicken Marsala |
$12.99 |
Chicken sauteed with mushrooms and wine |
Sweet & Spicy Apricot Chicken |
$12.99 |
8 oz. Chicken scared and glazed in our special apricot sauce. |
Entress – Surf & Turf
All entrees include two sides of your choice: House salad, baked potato, mashed sweet potato, garlic mashed potato, french fries, vegetable medley, rice pilaf, cup of wedding soup or cup of clam chowder. Lobster rail and 5oz. Filer mignon |
Alaskan King Crab Legs |
$23.95 |
16 oz. |
Snow Crab Legs |
$13.50 |
1 LB. |
Seafood Norfolk |
$21.50 |
Scallops, lobster and lump crab meat broiled in butter and garlic |
Blackened Swordfish |
$15.99 |
Seasoned and blackened to perfection. |
Salmon Florentine |
$14.99 |
Baked salmon topped with creamy spinach and finished in a hollandaise sauce. |
Seafood Lasagna |
$14.99 |
Shrimp, crab and scallops layered with asiago and ricotta cheese, baked and finished in creamy alfredo |
Crab Cakes |
$17.50 |
Two scared homemade crab cakes. |
Horseradish Encrusted Tilapia |
$12.99 |
Baked Tilapia encrusted with a homemade hot horseradish |
Mahi Mahi Teriyaki |
$15.99 |
Marinated in teriyaki cirrus blend |
Coconut Shrimp |
$13.99 |
5 large shrimp breaded with coconut and fried to a golden brown. |
Entress – Twin Tails
All entrees include two sides of your choice: House salad, baked potato, mashed sweet potato, garlic mashed potato, french fries, vegetable medley, rice pilaf, cup of wedding soup or cup of clam chowder. Two lobster tails baked in butter |
Seared Sea Scallops |
$14.25 |
Large scallops seared in lemon butter. |
Butterfly Shrimp |
$13.99 |
5 large shrimp breaded and fried to a golden brown. |
Entrees – Twin Tails
All entrees include two sides of your choice: House salad, baked potato, mashed sweet potato, garlic mashed potato, french fries, vegetable medley, rice pilaf, cup of wedding soup or cup of clam chowder. Two lobster tails baked in butter |
Fettuccini Alfredo |
$10.99 |
Add chicken or shrimp add $4.95. |
Angel Hair Marinara |
$10.99 |
Add chicken or shrimp add $4.95. |
Lobster Ravioli |
$16.99 |
Lobster stuffed raviolis topped in a sherry cream sauce |
Captain Platter |
$24.25 |
5 oz. lobster mil, 4 oz. scallop, 4 oz. shrimp and two oysters stuffed with crab imperial add filer $5.95 |
Seared Ahi Tuna |
$16.99 |
10 oz. ahi tuna seared ti medium rare – served on a bed of field greens and finished with wasabi vinaigrette. |
Parmesan Encrusted Cod |
$12.99 |
Baked cod encrusted with romano cheese |
Pecan Encrusted Orange Roughy |
$15.99 |
Pecan encrusted filet finsihed in a sweet amaretto sauce. |
Sandwiches and Burgers
All sandwiches and burgers include french fries and coleslaw |
Fish Sandwich |
$8.75 |
8 oz. Cod fried to a perfect golden brown |
Cajun Chicken |
$8.25 |
6 oz. blackened chicken breast |
Lobster Sandwich |
$9.25 |
Red claw lobster meat sauteed in fresh garlic |
Grilled Chicken Avocado |
$8.25 |
6 oz. chicken breast, provolone cheese, avocados and chipotle alio sauce |
Crab Cake Sandwich |
$8.75 |
Homemade crab cake fried to a golden brown |
Soft-Shell Crab Sandwich (Deep Fried) |
$8.99 |
Seasonal |
Prime Rib Melt |
$8.50 |
Thinly sliced rib eye with sauteed onion , mushrooms swiss cheese and served with au jus. |
Sandwiches and Burgers – Half-Pound Burgers
All sandwiches and burgers include french fries and coleslaw |
Bacon & Blue |
$7.99 |
Blue cheese crumbles, provolone cheese, bacon and blue cheese dressing |
Southwest |
$7.99 |
Bacon, fried onion, provolone cheese and BBQ Sauce |
Mushroom & Swiss |
$7.99 |
Swiss cheese, sauteed onions and mushrooms |
Wood-Fried Pizza
Toppings selection: cheese – provolone, asiago, feta, ricotta, mozzarella. Meats – pepperoni, italian, hot sausage, bacon. Vegetables – mushrooms, green peppers, hot peppers, onions, tomato, spinach, black olives, broccolli |
Traditional 12′ Pizza (6-Cut) |
$5.99 |
Half toppings $0.85, whole toppings $ 1.75 |
White Pizza |
$7.99 |
Tomato, crushed garlic, and olive oil topped with provolone & mozzarella cheeses |
Greek Pizza |
$8.99 |
Tomato, spinach, red onion, garlic, and olive oil topped with feta cheese |
Seafood Pizza |
$8.99 |
Shrimp, crab, mushrooms, and garlic topped with provolone, asiago, & mozzarella cheeses. |
Italian |
Tomato sauce, ricotta cheese, hard salami, cooked salami, hot capicola, fresh grated cheese |
Steak |
Tomato sauce, shaved rib eye steak, fried onions, fresh grated cheese |
Raw Bar
All shrimp will be cleaned and peeled for $1.25 upon request |
Steamed Shrimp 1/4 Pound |
$5.50 |
Steamed Shrimp 1/2 Pound |
$9.50 |
Steamed Shrimp 1 Pound |
$16.95 |
Oysters |
$0.95 |
Each |
Cajun Shrimp 1/4 Pound |
$7.25 |
Cajun Shrimp 1/2 Pound |
$10.95 |
Cajun Shrimp 1 Pound |
$19.25 |
Clams |
$0.95 |
Each |
Chicken Fingers |
$5.50 |
Shrimp Basket |
$5.50 |
Hamburger |
$5.50 |
Spaghetti and Meatballs |
$5.50 |
Pizza Boat |
$5.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Baltimore House directly.
What are Baltimore House hours of operation for today? Pay attention that Baltimore House opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Baltimore House open till? Select the nearest Baltimore House spot on the map and check out the official hours provided by their website.