Bistro Bourdeau

Appetizers

Vegetable Spring Rolls	$7.95	mango-scotch bonnet dipping sauce and seaweed salad
Buffalo Style Gulf Coast Shrimp	$12.95	with crunchy celery and bleu cheese dipping sauce
Sonoma Jack Cheese Fritters	$8.95	blended with caramelized onions, raspberry pepper jelly
Crispy Fried Calamari	$9.95	tossed with cherry and banana peppers with Creole marinara
Artichoke, Bacon and Boursin Dip	$8.95	served with herb flatbreads
Bruschetta of Vine Ripened Tomatoes	$6.95	fresh basil, sweet onions and aged parmesan
Steak Bites	$10.95	sliced angus beef over Bibb lettuce with Dijon mustard toasted French bread
Oriental Pork Dumplings	$7.95	with soy and plum sauces
Drunk Chicken	$6.95	crispy boneless chicken tossed in a zesty bourbon glaze
Shrimp Cocktail	$12.95	six jumbo shrimp served chilled with spicy cocktail sauce
Bistro Onion Soup	$4.50	our creamy version of the original
Today’s Soup Selection	$3.95

Starter Salads

Bistro Chopped Salad	$4.95	cucumber, plum tomato, egg, roasted com and sharp cheddar over mixed greens
Florida Valencia Salad	$6.95	tender butter lettuces, Florida Valencia oranges, avocado, gorgonzola cheese, honey roasted walnuts and mango-chardonnay vinaigrette
Classic Caesar	$6.95	crisp Romaine tossed with aged parmesan, creamy Caesar dressing and focaccia croutons
Garden Salad	$3.95	crisp greens with cucumber, plum tomato, cheddar cheese and red onion

Sides

Sides

$3.95

wild rice pilaf – roast garlic mashed redskins – steamed asparagus -vegetable medley – sauteed Spinach – sauteed mushrooms – bady green beans – butternut squash ravioli – creamy garlic and parmesan r

Steaks and Such

Blue Cheese and Bacon Crusted Filet Mignon	$24.95	served with roast garlic mashed redskins, crispy onions and merlot sauce
Chargrilled filet mignon	$23.95
Roasted Duckling	$21.95	half duck brushed with raspberry pepper jelly served with wild rice pilaf and asparagus
NY Strip Steak	$19.95	seasoned angus beef with sauteed mushrooms, steak fries, crispy onions and merlot sauce
Bistro sirloin ‘Oscar’	$23.95	10 oz cut broiled, served over garlic and parmesan risotto, topped with fresh lump crabmeat, asparagus and hollandaise
Barbecue Ribs	$15.95	basted in orange-balsamic barbecue sauce, served with steak fries
Pan Fried Pork Chops	$16.95	herb breadcrumb crusted, served with roast garlic mashed redskins and fire roasted Fuji apple cream sauce

Chicken and Pasta

Bistro Stuffed Chicken	$16.95	tender boneless breast stuffed with ham, Swiss cheese and asparagus, baked in buttered crumb coating with roasted butternut squash ravioli and herb cream
Pan Fried Chicken	$14.95	with roast garlic mashed redskins, baby green beans and pan gravy
Jambalaya Pasta	$15.95	andouille sausage, chicken, shrimp and penne pasta tossed with Cajun spices in a light sherry cream sauce
Mac-N-Cheese	$11.95	elbow macaroni baked with four cheeses, served with steamed asparagus
Roasted Butternut Squash Ravioll	$14.95	grilled Portobello mushrooms, Spinach, caramelized onions and herb cream sauce
DW’s Pasta	$15.95	jumbo shrimp, sundried tomatoes, artichoke hearts, fresh basil, olive oil and garlic tossed with penne pasta

Entree Salad and Sandwiches

General Cobb’s Salad	$9.95	seasonal greens, avocado, bacon, roasted Turkey, crumbled bleu cheese, cucumber and plum tomato, served with herb flatbreads
Traverse City Salad	$9.95	tender baby greens, gorgonzola cheese, dried cherries, roasted Turkey, spiced walnuts, red onion and low fat raspberry vinaigrette
Thai Chicken Salad	$9.95	crisp greens with chicken, celery, mandarin oranges, scallions, pineapple and roasted peanuts, topped with oriental noodles and toasted sesame dressing
Bistro Burger	house ground beef tenderloin with lettuce, tomato and pickle $8.95 add toppings (25ea) bacon, mushrooms, Swiss, Provolone, cheddar, bleu cheese, caramelized onions, smoked ham, avocado
Open Faced Steak Sandwich	$12.95	chargrilled NY strip smothered with caramelized onions and mushrooms and provolone cheese on crusty French bread
Chicken Caesar Roll Up	$8.95	crisp Romaine tossed with aged parmesan and creamy Caesar dressing rolled in an Italian herb flatbread

Seafood

Crab and Asiago Crusted Whitefish	$16.95	sauteed Spinach with stone mustard vinaigrette and roast garlic mashed redskins
Lemon Herb Broiled Whitefish	$14.95
Parmesan Crusted Whitefish	$15.95
Pan Fried Perch	$16.95	rice Pilaf and baby green beans
Rare Seared Ahi Tuna	$21.95	vegetable spring roll, seaweed salad, pickled ginger and wasabi
Blackened Swordfish	$17.95	over wild rice with citrus herb butter and vegetable medley
Seafood Risotto	$22.95	creamy garlic and parmesan risotto with pan seared diver scallops and jumbo shrimp
Seafood Scampl	$23.95	diver scallops, shrimp and grilled swordfish baked with scampi butter, served with butternut squash ravioli and asparagus
Maple and Pecan Cured Salmon	$18.95	on witted Spinach with sundried tomatoes, toasted pinenuts, sweet onions and grilled Portobello mushrooms
Salmon Amo	toasted sesame lime glaze, over fresh vegetable medley, with vegetable spring roll
Cllantro Lime Shrimp Skewers	$18.95	over creamy roasted garlic and parmesan risotto with baby green beans
Neopolitan Perch	$18.95	fresh lake Eric perch sauteed with Spinach, artichoke hearts, sundried tomatoes and toasted pinenuts over wild rice, finished with a lemon butter sauce

Pizza

try one of our 12" hand tossed pizza pies

Manhattan Margherita	$12.95	zesty tomato sauce, fresh basil and Provolone
Buffalo Chicken	$12.95	spicy crispy chicken, gorgonzola cheese and green onions with cool ranch sauce
Pepperoni Plus	$12.95	imported Italian pepperoni, five cheese blend and zesty tomato sauce
Cheese Pleasel	$12.95	herb Boursin, Provolone, parmesan, asiago, mozzarella and fresh basil
Chicken Pesto	$12.95	grilled chicken breast, basil pesto, sundried tomatoes and goat cheese
BLT	$12.95	applewood smoked bacon, zesty tomato sauce, five cheese blend, topped with crisp Romaine tossed in roasted garlic aioli sauce
BBQ Chicken	$12.95	orange-balsamic barbecue sauce, caramelized onions and five cheese blend
Mama Meatball	$12.95	veal meatballs, roasted peppers, caramelized onions, zesty tomato sauce and Provolone cheese
California Club	$12.95	applewood smoked bacon, grilled chicken, zesty tomato sauce and Provolone cheese, topped with crisp Romaine and sundried tomatoes tossed with cucumber-wasabi sauce with fresh avocado
Goat Cheese and Roasted Pepper	$12.95	mild goat cheese, caramelized onions and fire roasted red peppers
Grilled Chicken Caesar	$12.95	grilled chicken, roasted garlic, olive oil and parmesan topped with crisp Romaine tossed with creamy Caesar dressing

Salads

dressing choices: ranch, honey mustard, mango-chardonnay vinaigrette, balsamic vinaigrette, blue cheese

Maurice Salad	$8.95	ham Turkey, Swiss cheese, olives and sweet pickles over tender greens with Maurice dressing
Maple and Pecan Cured Salmon	$13.95	on wilted Spinach with sundried tomatoes, toasted pinenuts, sweet onions and grilled Portobello mushrooms
Bourbon Glazed Salmon	$13.95
Traverse City Salad	$8.95	mixed greens, bleu cheese, dried Cherries, roasted Turkey, spiced walnuts, red onion and low fat raspberry vinaigrette
Classic Caesar	$6.95	crisp Romaine tossed with aged parmesan, creamy Caesar dressing and focaccia croutons
Grilled or Blackened Chicken Caesar	$6.95
Cilantro Lime Shrimp Caesar	$11.95
General Cobb’s Salad	$8.95	seasonal greens, avocado, applewood smoked bacon, roasted Turkey, crumbled bleu cheese, cucumber and plum tomato, served with herb flatbreads
Thai Chicken Salad	$8.95	crisp greens with chicken, celery, mandarin oranges, scallions, pineapple and roasted peanuts, topped with oriental noodles, with toasted sesame dressing

Entrees

Crab and Asiago Crusted Whitefish	$15.95	served with sauteed Spinach and stone mustard vinaigrette
Lemon Herb Broiled Whitefish	$13.95
Parmesan Crusted Whitefish	$14.95
Pan Fried Chicken	$12.95	boneless free range breast with roast garlic mashed redskins, baby green beans, and pan gravy
Rare Seared Ahi Tuna	$15.95	vegetable spring roll, seaweed salad pickled ginger and wasabi
Blackened Swordfish	$15.95	over wild rice pilaf with citrus herb butter and vegetable medley
Jambalaya Pasta	$13.95	andouille Sausage, Chicken, shrimp and penne pasta tossed with Cajun spices in a light sherry cream sauce
Cheyenne Steak	$15.95	grilled tender aged 10 oz sirloin with roast garlic mashed redskins, crispy onions and merlot sauce
Mac-N-Cheese	$9.95	elbow macaroni baked in a stone crock with four cheese, served with steamed asparagus
Tenderloin Tips	$15.95	sauteed with caramelized onions, finished in merlot sauce over wild rice pilaf
Pan Fried Perch	$14.95	roast garlic mashed redskins and baby green beans
Butternut squash ravioli	$11.95	grilled Portobello mushrooms, caramelized onions, Spinach and herb cream sauce
Pan Fried Pork Chop	$13.95	herb breadcrumb crusted, served with roast garlic mashed redskins and fire roasted Fuji apple cream

Sandwiches

all sandwiches are served with your choice of house made chips, steak fries or Cole slaw

Open faced Hot Turkey	$8.95	piled high on white toast with roast garlic mashed redskins, Turkey gravy and baby green beans
Smoked ham and Cheese	$6.95	thinly sliced ham, sharp cheddar cheese, shredded lettuce and tomato on ciabatta with honey mustard
Bistro Club Wrap	$8.95	ham, Turkey, bacon, Swiss cheese, lettuce, tomato and ranch dressing rolled in sundried tomato flatbread
Chicken Parmesan	$8.95	panko crusted chicken breast topped with zesty marinara, parmesan and Provolone cheeses
Bistro Dip	$8.95	slow roasted beef, caramelized onions, mushrooms and Provolone on ciabatta bread
Pesto Chicken Wrap	$7.95	grilled chicken, mild goat cheese, basil pesto and roasted red peppers in a sundried tomato flatbread
Corned Beef	$8.95	on marbled pumpernickel-rye with aged Swiss and thousand island dressing
Open Faced Meatball	$9.95	veal meatballs, roasted peppers, caramelized onions, sauteed mushrooms on crusty French bread, topped with marinara and Provolone cheese
Bistro Burger	$7.95	house ground beef tenderloin with lettuce, tomato and pickle add toppings ($.25ea) bacon, mushrooms, Swiss, Provolone, cheddar, bleu cheese, caramelized onions, smoked ham, avocado

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bistro Bourdeau directly.

What are Bistro Bourdeau hours of operation for today? Pay attention that Bistro Bourdeau opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bistro Bourdeau open till? Select the nearest Bistro Bourdeau spot on the map and check out the official hours provided by their website.