Up to date Bar 6 (Bar Six) prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Cocktails, French, Moroccan.
Soup Du Jour | $8.00 | |
French Onion Soup | $12.00 | |
Moutabelle, Hummus & Bean Puree | $10.00 | with pita bread |
Pan Seared Crab Cakes | $16.00 | with mixed greens & harissa sauce |
Lobster & Avocado Dip | $18.00 | with pita chips & red pepper aioli |
Fried Calamari | $13.00 | with moroccan spices & harissa |
Mussels Provencale | $13.00 | with tomato, parsley, white wine and garlic |
Chilled Whole Artichoke | $10.00 | with citrus aioli |
Arugula & Parmesan Salad | $10.00 | |
Caesar Salad | $10.00 | with parmesan cheese and brioche croutons |
Chick Pea Salad | $13.00 | with tomatoes, heartsof palm, redonion& mint |
Mushrooms |
Roasted Tomatoes |
Fresh Tomatoes |
Onions |
Peppers |
Spinach Fresh Herbs |
Gruyere |
Bacon |
Merguez Sausage |
Pork Sausage |
Mixed Field Greens | $5.00 | |
Merguez Sausage | $7.00 | |
Hand-Cut Fries | $6.00 | |
Ratatouille | $6.00 | |
Freshseasonal Berries | $8.00 | with cream |
Raisin Sweetened Cauliflower | $6.00 | |
Spicymoroccan Chips | $5.00 |
Soup Du Jour Or Mixed Salad | $16.00 | plus any sandwich |
Curried Chicken Salad Sandwich | $10.00 | with almonds and raisinson ciabatta bread |
Hanger Steak Sandwich | $16.00 | with onions, roquefort, tomato on a baguette |
Croque Monsieur | $11.00 | with ham & gruyere cheese |
Croque Madame | $12.00 | with ham, gruyere cheese & topped with an egg |
Hummus Sandwich | $9.00 | in pita bread with shredded carots & moroccan chips |
Smoked Salmon & Egg Salad | $12.00 | on toasted country bread |
Blt | $11.00 | with house made moroccan chips |
Tuna Salad Sandwich | $10.00 | with fresh tarragon, celery seed & red onion |
Merguez Sausage Sandwich | $14.00 | with sauteed onions, peppers & yogurt lime sauce |
BLT & ;E; Sandwich | $13.00 | crispy smoked bacon, 2 over easy eggs |
Breakfast Burger | $15.00 | on an english muffin with gruyere cheese & a fried egg |
Croque-Monsieur | $11.00 | |
Croque-Madame | $12.00 |
Hamburger | $14.00 | with hand cut fries |
Hamburger | $1.00 | add cheese |
Hamburger | $2.00 | add bacon |
Turkey Burger | $13.00 | with hand cut fries |
Turkey Burger | $1.00 | add cheese |
Turkey Burger | $2.00 | add bacon |
Maine Lobster Roll | $21.00 | with tarragon aioli, coleslaw & cornichons |
Penne Provencal | $15.00 | with cherry tomatoes, olives, feta cheese & lemon oil |
Vegetable Couscous | $14.00 | |
Asparagus & Saffron Risotto | $18.00 | with shaved parmesan |
Nicoise Salad | $22.00 | |
Sauteed Skate Fish | $18.00 | with asparagus & roasted potatoes |
Steak Frites Au Poivre | $30.00 | dry-aged black angus ny strip steak |
Hanger Steak Frite | $24.00 | certified black angus with hand-cut fries & bordelaise |
Hamburger | $14.00 | with french fries |
Hamburger | $1.00 | add cheese |
Hamburger | $2.00 | add bacon |
Turkeyburger | $13.00 | with french fries |
Turkeyburger | $1.00 | add cheese |
Turkeyburger | $2.00 | add bacon |
Asparagus & Saffron Risotto | $18.00 | with shaved parmesan |
Merguez Sausage Sandwich | $14.00 | spicy lamb sausage with peppers and onions & yogurt sauce |
Penne Provencale | $15.00 | with cherry tomatoes, olives, feta cheese & lemon oil |
Nicoise Salad | $22.00 | with grilled yellowfin tuna |
Hanger Steak Frite | $24.00 | certified black angus served with hand cut fries and bordelaise sauce |
Roasted Garlic Chicken | $19.00 | with sauteed spinach & mashed potatoes |
Steak Frites Au Poivre | $30.00 | dry aged new york strip with a cognac peppercorn sauce |
Moroccan Spiced Shrimp | $22.00 | sauteed with tomato cous cous & citrus vinaigrette |
Chicken Tagine | $20.00 | slow cooked in moroccan spices and served over cous cous |
Vegetable Cous Cous | $14.00 | served in a rich vegetable broth |
Bisteeya | $19.00 | savory moroccan chicken pie served over ratatouille |
Grilled Salmon | $24.00 | with haricot vert, sweet corn, roasted beets & citrus-tarragon vinaigrette |
Sauteed Skate | $18.00 | with roasted potatoes, asparagus & lemon-caper butter sauce |
Smoked Salmon And Bagel Plate | $13.00 | with cream cheese, capers, red onion and tomato |
Banana Walnut Pancakes | $11.00 | with vermont maple syrup & butter |
Vanilla Bean French Toast | $12.00 | topped with seasonal berries |
Two Eggs Any Style | $12.00 | with home fries & choice of double smoked bacon, merguez sausage or pork sausage |
Steak & Eggs | $18.00 | with black angus hanger steak, mixed greens & home fries |
Farmer’s Egg White Omelette | $13.00 | with baby spinach, mushrooms, fresh herbs goat cheese & mixed field greens |
Bar 6 Omelette | $12.00 | with smoked salmon, goat cheese & fresh herbs |
Poached Eggs Provencale | $13.00 | with prosciutto & ratatouille on french country bread |
"Bar 6" Benedict | $14.00 | poached eggs, oven-roasted tomato & crispy smoked bacon |
Salmon Benedict | $14.00 | with smoked salmon & oven roasted tomato |
Omelette Of Your Choice | $10.00 | with homefries and choice of 2 items: mushrooms, roasted tomatoes, fresh tomatoes onions, peppers, spinach, fresh herbs, gruyere, goat cheese, bacon, pork sausage |
Omelette Of Your Choice | $2.00 | add egg whites |
Spaghetti Carbonara | $17.00 | with smoked bacon, parmesan cheese & a poached egg |
Soup Du Jour | $8.00 | |
French Onion Soup | $12.00 | |
Oysters In The Half Shell | chef?s daily choice | |
Chilled Whole Artichoke | $10.00 | with citrus aioli |
Pan Seared Crab Cakes | $16.00 | with frisee and spiced pepper dipping sauce |
Fried Calamari | $13.00 | with a spicy harissa dipping sauce |
Moroccan Spiced Meatballs | $10.00 | in fresh tomato sauce, topped with greek yogurt |
Mussels Provencale | $13.00 | with tomato, garlic, parsley & white wine |
Lobster & Avocado Dip | $18.00 | with pita chips & red pepper aioli |
Moutabelle, Hummus & White Bean Brandade | $10.00 | with toasted pita bread |
Chick Pea Salad | $13.00 | with earts of palm, beefsteak tomatoes, red onion & fresh mint |
Arugula & Parmesan Salad | $10.00 | with dijon mustard vinaigrette |
Roasted Beet & Ricotta Salad | $12.00 | with arugula, quinoa & dijon vinaigrette |
Raisin Sweetened Cauliflower | $9.00 | with cous cous, tomato & pine nuts |
Oysters In The Half Shell | ||
Mussels Provencal | $13.00 | with tomato, fresh herbs, white wine and garlic |
Pan Seared Crab Cakes | $16.00 | with frisee & harissa sauce |
Saint-Andre | fr |
Roquefort | fr |
Cremont | vt |
Mahon | sp |
Pate De Campagne |
Saucisson Sec |
Jambon De Paris |
Chorizo |
French Fries |
Sauteed Spinach |
Mashed Potatoes |
Cous Cous |
Grilled Asparagus |
Ratatouille |
Grilled Tuna Nicoise | $22.00 | with mixed greens, haricot verts, dijon potatoes & hard-cooked eggs |
Roasted Beet & Ricotta Salad | $12.00 | with arugula, quinoa & dijon vinaigrette |
Caesar Salad | $10.00 | with parmesan cheese & brioche croutons |
Mixed Field Greens | $5.00 | |
Buttermilk Biscuits& Jam | $4.00 | |
Double Smoked Bacon | $4.00 | |
Breakfast Pork Sausage | $6.00 | |
Merguez Sausage | $7.00 | |
Hand-Cut Fries | $6.00 | |
Bruleed Grapefruit | $4.00 | with freshmint |
Fresh Seasonal Berries | $9.00 | with cream |
Greek Yogurt | $7.00 | with walnuts& honey |
French 75 | with old tomgin, lime& prosecco |
Bloody Mary | with effen cucumber vodka |
Bar Six Lemonade | with vodka, fresh lemonade, cranberry |
Mimosa | with prosecco& fresh squeezed orange juice |
Soup Du Jour | $8.00 | |
French Onion Soup | $12.00 | |
Daily Selection Of Oysters | ||
Chilled Whole Artichoke | $10.00 | w/ citrus aioli |
Fried Calamari | $13.00 | w/ spicy harissa |
Pan Seared Crab Cakes | $16.00 | w/ frisee & red pepper aioli |
Chick Pea Salad | $13.00 | w/ hearts of palm, tomatoes, red onion & mint |
Caesar Salad | $10.00 | parmesan cheese and brioche croutons |
Arugula And Parmesan Salad | $10.00 | |
Sauteed Skate | $18.00 | in a lemon-caper butter sauce |
Mussels Provencale | $13.00 | w/ tomatoes, fresh herbs and white wine |
Moutabelle, Hummus & White Bean Puree | $10.00 | w/ pita bread |
Asparagus & Saffron Risotto | $18.00 | w/ shaved parmesan |
Salad Nicoise | $22.00 | w/ grilled yellowfin tuna |
Penne Provencale | $15.00 | w/ tomato, olives, feta |
Hanger Steak Frites | $24.00 | w/ bordelaise sauce |
Dry Aged Ny Strip Steak Au Poivre | $30.00 | |
Grilled Merguez Sausage Sandwich | $14.00 | |
Hamburger | $14.00 | |
Hamburger | $1.00 | add cheese |
Hamburger | $2.00 | add bacon |
Turkeyburger | $1.00 | add cheese |
Turkeyburger | $2.00 | turkeyburger |
Croque Monsieur | $11.00 | |
Croque Madame | $12.00 |
Banana Bisteeya | $10.00 | with vanilla ice cream & caramel sauce |
Spiced Pear Crumble A La Mode | $9.00 | |
Flour-Less Chocolate Cake | $9.00 | |
Vanilla Bean Creme Brulee | $6.00 | |
Chocolate Covered Profiteroles | $10.00 | filled with your choice of ice cream |
Hot Fudge Or Butterscotch Sundae | $8.00 | |
Daily Selection Of Sorbet Or Ice Cream | $6.00 | |
Fresh Seasonal Berries | $8.00 | with whipped cream |
Moulin Mure | tito’s, thyme infused blackberry puree & st. germain |
Beach House | gin, aperol, fresh lemon, prosecco |
Bar 6 Lemonade | fresh lemonade, vodka, cranberry juice, club soda |
Elow | gosling’s rum, velvet falrnum, pavan, lemon, bergamot bitters |
French 75 | old tom gin, fresh lime, prosecco |
Sazerac | michter’s rye, pastis, angostura bitters, lemon twist |
Barr Hill Bee’s Knees | barr hill gin, fresh lemon, honey, rosemary |
Baska Face | alacran mezcal, baska snaps, grapefruit, lime, cinnamon syrup |
Chili-Basil Margarita | chili pepper infused espolon blanco, basil, fresh lime |
Green Peach | tanqueray, lillet, peach puree, fresh basil |
Le Cornichon | cornichon infused gin, vya california dry vermouth grapefruit, st. germain & hellfire habanero bitters |
Corona | $6.00 | |
Abita Light | $6.00 | |
Sam Adams | $6.00 | |
Hop Notch IPA | $7.00 | |
Founders IPA | $7.00 | |
Allagash White | $7.00 | |
Blanche De Bruxelles | $9.00 | |
Hitachino Nest | $11.00 | |
Weihenstephaner | $7.00 | |
Peak Organic | $6.00 | |
Duvel | $11.00 | |
Chimay Blue | $13.00 | |
Delirium Tremens | $13.00 | |
Gavroche | $10.00 | |
Belhaven Stout | $7.00 | |
Boon Framboise | $16.00 | |
Ace | $6.00 | pear cider |
Angry Orchard | $6.00 | apple cider |
Fentiman?s Ginger Beer | $7.00 | |
Erdinger Non-Alcoholic | $6.00 |
Muscadet | $9.00 | chateau de clemont, loire 2012 |
Sancerre | $13.00 | hubert brochard, loire 2013 |
Sauvignon Blanc | $10.00 | new harbor, new zealand 2013 |
Viognier (Organic) | $11.00 | chateau la selve, rhone 2012 |
Pinot Gris | $12.00 | carlton cellars, willamette valley, oregon 2012 |
Chardonnay | $11.00 | allias, napa valley, california 2012 |
Rose, Grenache-Cinsault | $10.00 | maguelonne, rhone 2013 |
Pinot Noir, "Bistro" | $10.00 | barton & guestier, corsica, france 2012 |
Malbec | $10.00 | yauquen, mendoza, argentina 2012 |
Cotes Du Rhone | $11.00 | domaine galevan 2011 |
Cabernet/Grenache | $11.00 | ouleb thaleb, casablanca, morocco 2012 |
Prosecco, Stivali | $13.00 | veneto, italy nv |
Cava Rose | $14.00 | castillo perelada, spain nv |
Veuve Cliquot | $16.00 | yellow label, domnv |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Bar 6 (Bar Six) directly.
What are Bar 6 (Bar Six) hours of operation for today? Pay attention that Bar 6 (Bar Six) opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Bar 6 (Bar Six) open till? Select the nearest Bar 6 (Bar Six) spot on the map and check out the official hours provided by their website.