Up to date Braai prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: African, Brunch.
| Soup Of The Day |
$8.00 |
ask your server for our chef’s daily offering |
| Beetroot Salad |
$12.00 |
thick slices of red beets with chopped onion and pineapple in a lemon lime dressing |
| Braai Salad "Die Braai Slaai" |
$12.00 |
seasonal oranges, goat cheese and roasted garlic over rocket salad complimented by a rooibos herb dressing |
| Safari Salad |
$16.00 |
dried apricots, mangos and kiwi over baby arugula with feta cheese in a mint-yoghurt dressing |
Mini-Sosaties
| Traditional Skewered Meats Marinated Overnight In cape Malay Spices |
| Vegetarian Paneer |
$12.00 |
indian paneer cubes and assorted vegetables seasoned in malay spices |
| Chicken |
$10.00 |
dukkah crusted chicken with pineapple in an indian curry yogurt |
| Mutton |
$16.00 |
tangy marinated lamb chunks, onions and tomatoes |
| Ostrich |
$18.00 |
ostrich meat, peppers, onions and apricots in sweet and sour tamarind |
| Venison |
$18.00 |
tender venison chunks, apricots, peppers and onion in a rooibos-syrup |
| Braai Brie Cheese |
$14.00 |
arugula salad, toasted bread and orange honey drizzle |
| Nandi Nkuku |
$9.00 |
char-grilled chicken wings, basted with tangy "monkey gland" sauce |
| Drie-Hoekies |
$9.00 |
indian samosas, mango atchar and fruit sambal with a blue cheese sauce |
| Fish Cake |
$12.00 |
a salmon cake served with selection of caviar-mango salsa with peri-peri mayonnaise |
| Braai Burgers |
$12.00 |
our famous sliders with shitake mushrooms, caramelized onion, baby greens and peri-mayo |
| Braai Burgers |
$5.00 |
add chicken |
| Braai Burgers |
$4.00 |
add lamb |
| Braai Burgers |
$4.00 |
add ostrich |
| Braai Burgers |
$4.00 |
add veg |
| Deviled Chicken Livers |
$14.00 |
chicken livers in a spicy peri-peri gravy served with sliced bread |
| Braai’ed Mushroom |
$16.00 |
grilled portobello mushrooms, caramelized fennel and sauteed lemon spinach with saffron-pomegranate sauce |
| Rainbow Platter (For 2, 4, 6 Or 8 Persons) |
$18.30 |
our chefs selection of popular appetizers for your table |
| Kaapse Vis Parcel |
$16.00 |
deep fried hake fish filet, calamari and ;slap; chips |
| Chicken Or Beef Bobotie |
$18.00 |
ground chicken or beef, baked in malay curried chutney with an egg topping |
| Boerewors And Soweto Sauce |
$20.00 |
traditional beef and pork farmer’s sauce with fresh corn polenta "pap" in a rich tomato gravy |
| Ribberjies – Pork Ribs |
$20.00 |
char-grilled beef and pork farmer’s sausage with soft spinach, truffle-coconut plenta ;pap; and rooibos-chocolate glaze |
| Prawns Peri-Peri |
$26.00 |
grilled mozambican prawns marinated in a peri-peri sauce and served with basmarti-saffron rice |
| Horns & Hoof |
$28.00 |
braai’ed beef steak with jacket potatoes and sauteed seasonal vegetables |
| African Road Runner |
$30.00 |
pan-seared, herb-crusted ostrich fillet with curried coconut mashed potatoes, green beans, pear onions with a blackberry peri-peri sauce |
| Peri-Peri Cornish Hen |
$28.00 |
grilled cornish hen basted in peri-peri marinade with truffle pap and sauteed spinach garnished with a gentle mint sauce |
| Seafood Casserole |
$28.00 |
a feast of assorted seafood marinated in a mild malay curry served on a bed of mixed vegetables and yellow saffron rice |
| Oxtail Stew |
$24.00 |
hearty slow cooked oxtail portions stewed with mixed vegetables |
| Biryani’s |
traditional north indian spiced long grain fried basmarti rice served with your choice of meat |
| Biryani’s |
$16.00 |
veg |
| Biryani’s |
$18.00 |
chicken |
| Biryani’s |
$22.00 |
mutton |
| Biryani’s |
$26.00 |
seafood |
| Biltong Quiche |
| Chicken Bobotie |
with rice |
| Toasted Chicken & Mayo Sandwich |
| Three Cheese Pesto Sandwich |
| Lamb |
with mango mint chutney sandwich |
| Lamb |
$2.00 |
add |
| Grilled Portobello Mushroom & Goat Cheese Wrap |
| Grilled Portobello Mushroom & Goat Cheese Wrap |
$2.00 |
add |
| ;Slap; Chips |
$5.00 |
fries |
| Mashed-Truffle-Coconut Pap |
$5.00 |
| Lentil |
$6.00 |
| Chakalaka |
$5.00 |
| ;Mieue; – Corn |
$5.00 |
| Basmati-Saffron Rice |
$6.00 |
| Couscous |
$5.00 |
| Rotis |
$5.00 |
| Umgushu-Samp |
$6.00 |
| Sauteed Seasonal Vegetables |
$9.00 |
| Mango Or Apricot Chutney |
| Mint Jelly |
| Banana-Coconut |
| Cucumber-Yogurt Dill |
| Mango-Coriander Salsa |
| ;Monkeygland; Peanut |
| Mini Malva Pudding In Amarula Custard |
Mini-Burgers
| 2 Signature ;Braaied; Mini-Burgers With Shitake Mushrooms, Carmalized Onions, Tomato And Frisee Lettuce |
| Lamb |
$9.00 |
| Salmon |
$9.00 |
| Chicken |
$9.00 |
| Ostrich |
$14.00 |
Wors Rolls
| Grilled Artisanal Sausage Don A Toasted Bread Bun With Tomato Gravy And Caramelized Onions |
| Boerewors |
$12.00 |
lamb and pork sausage |
| Ostrich Wors |
$14.00 |
ostrich sausage |
| Mutton Wors |
$12.00 |
herbed lamb sausage |
Biriyani’s
| Saffron Infused Rice Pilaf With Succulent Cape Malay Spiced Vegetables And Meats |
| Veg |
$10.00 |
| Lamb |
$14.00 |
| Chicken |
$12.00 |
| Seafood |
$18.00 |
Brunch
| Unlimited Exotic-Fruit Mimosas $12, Buy A Peri-Peri Mary Get One On Us $12. |
| Dippy Eggs |
$8.00 |
2 soft boiled eggs with whole wheat or white toast fingers |
| Bush Scones |
$8.00 |
biltong chip and cheese or plain cheese served with preserves |
| "Flap Jacks" |
$10.00 |
a stack of mini pancakes with fresh butter, honey and cream |
| Sweetened Mielie Pap Porridge |
$10.00 |
a hearty corn porridge with fresh seasonal fruits on the side |
| Breakfast Muesli |
$10.00 |
organic granola, fresh yogurt, wild flower honey and seasonal fruits |
| Huguenot Toast |
$15.00 |
french toast with rooibos (redbush) syrup |
| Egg In The Hole |
$12.00 |
thicks sliced toast, hollowed with egg center topped with chakalaka |
| Vetkoek Met Mince |
$14.00 |
savory ground beef or cheese on a spit dep fried bread dough bun |
| Safafi Style Breakfast Sandwich |
$14.00 |
fried egg, sauteed spinach, feta and onions on a toasted english muffin |
| Fried Chicken And Mielie Pap |
$16.00 |
buttermilk battered fried chicken on corn plenta with tomato gravy |
| Omelette |
$16.00 |
shitake mushrooms, spinach with caramelized onions and goat cheese |
| Omelette |
$8.00 |
ostrich egg add |
| The S’african Brekkie |
$18.00 |
the south african version of an ;english breakfast; eggs, boerewors sausage, grilled tomato, onions, baked beans and toast |
| Ostrich Benedict |
$18.00 |
sliced ostrich, poached eggs on english muffins with hollandaise sauce |
| Steak And Eggs |
$20.00 |
tender ribeye steak portions with eggs, toast and fried tomato |
| Biltong Mac N Cheese |
$15.00 |
macaroni and cheese, braai style with biltong (beef) shavings |
| Mini Braai Burgers |
$14.00 |
two lamb burgers with grilled shitake mushrooms and caramelized onions |
| Fish Parcel |
$16.00 |
deep fried fish and calamari portions served with slap chips in vinegar |
| Braai Slaai |
$12.00 |
blood oranges, goat cheese and roasted garlic over greens complimented by a rooibos herb dressing |
| ;Slap; Chips |
$5.00 |
fries |
| Biltong |
$8.00 |
| Boereowors |
$8.00 |
| Bacon |
$5.00 |
| Scrambled Ostrich Egg |
$12.00 |
| Extra Cheese |
$3.00 |
| Fresh Fruit |
$8.00 |
ask for selection |
| Jam |
$2.00 |
strawberry or apricot |
| Whipped Cream |
$3.00 |
| Sambals |
$2.00 |
| Plain Toast |
$2.00 |
| Marmite Toast |
$4.00 |
| Filter Coffee Or Tea |
$2.00 |
| Rooibos Tea |
$3.00 |
| Espresso, Reg Or Decaf |
$3.00 |
| Cappuccino Or Latte |
$4.00 |
| Fruit Juice |
$4.00 |
ask for selection |
| Sodas |
$3.00 |
ask for selection |
| Voss Mineral Water |
$5.00 – $10.00 |
| Malva Pudding |
$9.00 |
traditional soft apricot spong cake pudding on a bed of amarula-grandilla custard with vanilla ice cream |
| Melktert |
$9.00 |
firm milk custard tart dusted with cinnamon and sweet spice over a biscuit tart crust |
| Koek Sisters |
$9.00 |
sweetly spiced dough pastry in orange yogurt mousse and rooibos ginger honey sauce with tropical fruit sorbet |
| Lemon Meringue Pie |
$8.00 |
baked lemon curd pie with a fluffy creme topping on a shortbread crust |
| Chocolate Mud Hut |
$8.00 |
chocolate cake served with vanilla ice cream and ;rainbow; chocolate sauce |
| Passion Fruit Sorbet |
$8.00 |
delicious soft passion fruit creme sorbet with waffers and fresh fruit |
| Pinotage Poached Pears |
$12.00 |
tree ripe pears bathed in red wine syrup stuffed with dark chocolate and candied walnuts |
| Dark Chocolate And Amarula Creme Fondue |
$18.00 |
amarula creme infused melted dark chocolate served with an array of dipping fruits and mini marshmallows |
| Coffee |
$3.00 |
| Cappuccino |
$4.00 |
| Espresso |
$6.00 |
| Macchiato |
$5.00 |
| Cafe Latte |
$5.00 |
| Tea |
$3.00 |
| Rooibos |
$4.00 |
red bush |
| Irish Coffee |
$8.00 |
| Dom Pedro |
$8.00 |
| Amarula Creme |
$8.00 |
| Biltong Bruschetta |
| Curried Vegetable Samoosa’s |
| Fried African Calamari |
| Grilled Lamb Chops |
| Portobello Mushroom & Chakalaka Goat Cheese |
| Lemon & Herb Chicken Sosatie – Skewers |
lemon and herb chicken skewers. |
| Frikadelles’ In Soweto Sauce. |
beef meatballs in soweto sauce. |
| Lamb Shank Empanadas |
| Crab Cakes & Sauteed Mushrooms |
| Pan-Seared Brie Cheese & Wildflower Honey |
| Deviled Chicken Livers |
| Ostrich Sliders |
| Boerewors & Pap |
farmers sausage and pap. |
| Baked Ricotta & Stewed Pinotage Grapes |
| Grilled Eggplant, Goat Cheese & Tomato |
| Peri Peri Chicken Wings |
| Grilled South African Octopus |
| Truffle Man ‘N Cheese & Shaved Droewors |
| Venison Carpaccio |
| Peri Peri Caesar Salad |
$10.00 |
| Fresh Avocado & Rock Lobster Salad |
$14.00 |
| Musclun Salad |
$12.00 |
biltong, roasted almons and parmesan cheese. |
| Chilled Seafood Salad |
$14.00 |
| Goat Cheese & Organic Mango Salad |
$12.00 |
| Feta & Toasted Bread Salad |
$10.00 |
| Red Beet & Vidalia Onion Salad |
$10.00 |
| Ribbetjies Pork Ribs |
$18.00 |
chocolate rooibos marinated baby back ribs, sauteed spinach and pap (polenta). |
| Fish Parcel |
$16.00 |
fried hake fillet, calamari and slap chips. |
| Mozambican Prawns Peri-Peri |
$23.00 |
grilled prawns and saffron basmati rice. |
| Curried Salmon & Malay Roti |
$16.00 |
cape town salmon curry with lightly buttered indian bread. |
| Vegetable Biryani |
$15.00 |
long grain basmati rice and tender seasonal vegetables. |
| Fish Parcel |
$26.00 |
fried hake fillet, calamari and slap chips. |
| Rooibos Red Snapper |
$24.00 |
pan-seared rooibos marinated red snapper fish and yellow basmati rice. |
| 1/2 Lb. Lobster & Seafood Pothe |
$29.00 |
traditionally prepared lobster fish, clams, calamari and prawns in chenin blanc wine and garlic. |
| Chicken Bobotie |
$14.00 |
cape malay ground chicken with baked egg and saffron rice. |
| Lamb Bunny Chow |
$17.00 |
curried lamb stew served in a sourdough bread bowl. |
| Horns & Hoofs |
$26.00 |
charred beef steak, roasted potatoes and grilled seasonal vegetables. |
| African Road Runner |
$25.00 |
pan-seared ostrich fillet, curry mashed potatoes and crisp green beans. |
| Braised Oxtail |
$19.00 |
braised oxtail and vegetables in traditional gravy with basmati rice. |
| Balsamic Barbeque Chicken |
$22.00 |
slow roast organic free range chicken and curry mashed potatoes. |
| Venison Stew |
$23.00 |
slow cooked venison stew with seasonal vegetables. |
| Chakalaka |
| Mashed Potatoes |
| Garlic String Beans |
| Roti |
| Truffle Coconut Pap |
| Broccoli Rabe |
| Vegetable Cous Cous |
| Roasted Potato |
| Sauteed Spinach |
| Basmati Saffron Rice |
| Slap Chips In Vinegar |
| Roasted Mielie Corn |
| Pinotage Poached Pear |
| Malva Pudding |
| Coconut Sorbet In Shell |
| Warm Chocolate Mud Hut |
| Melktert |
| Koeksisters |
| New York Cheesecake |
| Durban Mango Mousse |
| Soda |
soda choice: coke, diet coke, sprite, fanta orange. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Braai directly.
What are Braai hours of operation for today? Pay attention that Braai opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Braai open till? Select the nearest Braai spot on the map and check out the official hours provided by their website.