Up to date Brimstone Woodfire Grill prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: American, Steak, Sushi, Brunch.
Tuna Tartar | $14.00 | tuna, avocado, ponzu, and crispy wontons |
Crab Cake | $14.00 | corn relish and remoulade |
Kobe Sliders | $15.00 | a trio of american kobe beef sliders with cheese |
Pork Sliders | $14.00 | a trio of roasted bbq pork sliders, served on a challah bun, with crispy onions, pickles, grape tomatoes. |
Ceviche | $16.00 | peruvian style with corvina, shrimp, and bay scallops, served with crispy plantains |
Spinach And Artichoke Dip | $12.00 | warm tortilla chips and fresh salsa |
Tuna Tartar | $14.00 | tuna, avocado, ponzu, and crispy wontons |
Crab Cake | $14.00 | corn relish and remoulade |
Kobe Sliders | $15.00 | a trio of american kobe beef sliders with cheese |
Pork Sliders | $14.00 | a trio of roasted bbq pork sliders, served on a challah bun, with crispy onions, pickles, grape tomatoes. |
Ceviche | $16.00 | peruvian style with corvina, shrimp, and bay scallops, served with crsipy plantains |
Spinach And Artichoke Dip | $12.00 | warm tortilla chips and fresh salsa |
Margarita | $11.00 | mozzarella, tomatoes, pesto oil, and roasted garlic |
Beef Tenderloin & Mushroom | $14.00 | roasted peppers, grilled portabello mushrooms, and goat cheese |
Mediterranean | $12.00 | peppers escabeche, kalamata olives, feta cheese, and serrano ham |
BBQ Chicken | $13.00 | gruyere cheese, red onion, cilantro, and bbq sauce |
Margarita | $11.00 | mozzarella, tomatoes, pesto oil, and roasted garlic |
Beef Tenderloin & Mushroom | $14.00 | roasted peppers, grilled portabello mushrooms, and goat cheese |
Mediterranean | $12.00 | peppers escabeche, kalamata olives, feta cheese, and serrano ham |
BBQ Chicken | $13.00 | gruyere cheese, red onion, cilantro, and bbq sauce |
She Crab Bisque | $9.00 | |
Seasonal Soup | $8.00 | |
Brimstone Salad | $8.00 | mixed greens, bacon, tomatoes, blue cheese, red onions, and house dressing |
Wedge Salad | $8.00 | iceberg lettuce, bacon, tomato, and crumbled blue cheese |
Stacked Tomato | $9.00 | fresh mozzarella, red onion, sun-dried tomato oil, basil, and balsamic glaze |
Caesar Salad | $8.00 | romaine, shaved parmesan, and croutons |
Caesar Salad | $6.00 | add chicken |
Caesar Salad | $8.00 | add shrimp |
Caesar Salad | $8.00 | add beef tenderloin |
Ahi Tuna Salad | $19.00 | mixed greens, avocado, mango, and cilantro vinaigrette |
Tossed Chicken Salad | $15.00 | roasted chicken, romaine, charred corn, black beans, cheddar, ranch, and tortilla strips |
Steak And Blue | $18.00 | filet mignon, mixed greens, tomatoes, dried cranberries, walnuts, blue cheese dressing, and crispy onion |
She Crab Bisque | $9.00 | |
Seasonal Soup | $8.00 | |
Brimstone Salad | $8.00 | mixed greens, bacon, tomatoes, blue cheese, red onions, and house dressing |
Wedge Salad | $8.00 | iceberg lettuce, bacon, tomato, and crumbled blue cheese |
Stacked Tomato | $9.00 | fresh mozzarella, red onion, sun-dried tomato oil, basil and balsamic glaze |
Caesar Salad | $8.00 | romaine, shaved parmesan, and croutons |
Caesar Salad | $6.00 | add chicken |
Caesar Salad | $8.00 | add shrimp, beef tenderloin |
Ahi Tuna Salad | $19.00 | mixed greens, avocado, mango, and cilantro vinaigrette |
Tossed Chicken Salad | $15.00 | roasted chicken, romaine, charred corn, black beans, cheddar, ranch, and tortilla strips |
Steak And Blue | $18.00 | filet mignon, mixed greens, tomatoes, dried cranberries, walnuts, blue cheese dressing, and crispy onion |
Kale Salad | |
Mashed Potatoes | |
Brimstone Fries | |
Roasted Asparagus | |
Jalapeno Mac & Cheese | |
Broccolini | |
Sauteed Spinach | with garlic |
Sweet Potato Fries | |
Kale Salad | |
Mashed Potatoes | |
Brimstone Fries | |
Roasted Asparagus | |
Jalapeno Mac & Cheese | |
Salt-Crusted Baked Potato | after 4 pm |
Broccolini | |
Sauteed Spinach | with garlic |
Sweet Potato Fries |
Prime Beef Burger | $12.00 | 1/2 lb. ground prime sirloin, woodfire grilled with lettuce, mayo, tomato, and pickle, served with fries |
Prime Beef Burger | $1.00 | add cheese |
Prime Beef Burger | $2.00 | add bacon |
Chipotle BBQ Pork | $13.00 | shaved roasted pork, chipotle bbq sauce, swiss cheese, pickle, and french baguette griddled and served with fries |
Monterey Chicken | $13.00 | woodfired chicken breast with swiss cheese, bacon, avocado, lettuce, and tomato, served with fries |
Fresh Grilled Fish Sandwich | chef ?s choice, woodfire grilled, toasted challah bun, remoulade, lettuce, tomato, and pickle, served with sweet potato fries | |
The Steak Sandwich | $18.00 | marinated filet mignon, sauteed mushrooms, bacon, mozzarella, and crispy onions, served with fries |
Spicy Tuna Roll | $13.00 | cucumber, avocado, cream cheese, and spicy mayo |
Forbidden Lobster Roll | panko-crusted lobster, avocado, spicy mayo, and black rice | |
Tempura Shrimp Roll | $12.00 | asparagus, cream cheese, and eel sauce |
California Roll | $10.00 | krab, cucumber, and avocado |
Spicy Tuna Roll | $13.00 | cucumber, avocado, cream cheese, and spicy mayo |
Forbidden Lobster Roll | panko-crusted lobster, avocado, spicy mayo, and black rice | |
Tempura Shrimp Roll | $12.00 | asparagus, cream cheese, and eel sauce |
California Roll | $10.00 | krab, cucumber, and avocado |
Baby Back Ribs | $17.00 – $28.00 | slow roasted and woodfire grilled with house-made bbq sauce |
Crispy Parmesan Chicken | $15.00 | parmesan and panko-crusted over linguine with mushroom and caper butter sauce |
Skirt Steak Chimichurri | $29.00 | woodfire grilled with mashed potatoes and house-made chimichurri |
Rubbed Grilled Sirloin | $15.00 | woodfire grilled and served with mashed potatoes |
Baby Back Ribs | $28.00 – $17.00 | slow roasted and woodfire grilled with house-made bbq sauce |
Skirt Steak Chimichurri | $29.00 | woodfire grilled with mashed potatoes and house-made chimichurri |
Crispy Parmesan Chicken | $26.00 | parmesan and panko-crusted over linguine with mushroom and caper butter sauce |
Pork Chops | $27.00 | brined in-house, served with a bourbon cream sauce and mashed potatoes |
Bell & Evans ;All Natural; Chicken | $21.00 | oven roasted and served with mashed potatoes and garlic herb broth |
Prime Beef Burger | $12.00 | 1/2 lb. ground prime sirloin, woodfire grilled with lettuce, mayo, tomato, and pickle, served with fries |
Prime Beef Burger | $1.00 | add cheese |
Prime Beef Burger | $2.00 | add bacon |
The Steak Sandwich | $18.00 | marinated filet mignon, sauteed mushrooms, bacon, mozzarella, and crispy onions, served with fries |
BBQ Salmon | $14.00 | woodfired atlantic salmon with house-made bbq sauce and served with roasted asparagus |
Fresh Market Catch | lightly seasoned and woodfire grilled with lemon and asparagus | |
Fish And Chips | $19.00 | battered and crispy fresh chef ?s choice of fish with tartar and cocktail sauce |
Fresh Market Catch | lightly seasoned and woodfire grilled with lemon and roasted asparagus | |
Cedar Plank Salmon | $26.00 | atlantic salmon topped with whole-grain mustard butter, and cooked on a cedar plank and served with roasted asparagus |
Asian Sea Bass | $34.00 | sauteed chilean sea bass, sherry soy broth, sticky rice, fresh spinach, & seared veggies |
Crab Cakes | $28.00 | sauteed and served with remoulade sauce, corn relish, and roasted asparagus |
Blackened Mahi Mahi | $25.00 | over mashed potatoes and sauteed spinach, with mediterranean tomato caper salsa and lemon butter sauce |
Shrimp Scampi | $27.00 | jumbo shrimp, white wine, garlic, and fresh herbs over linguine |
Jambalaya | $28.00 | jumbo shrimp, andouille sausage, and chicken in a light creole reduction with basmati rice |
Porterhouse | $45.00 | |
Filet Mignon | $38.00 | |
New York Strip | $41.00 | |
Bone In Ribeye | $44.00 | add to to any steak |
Lobster Tail | $18.00 | |
Toppings Oscar Style | $7.00 | crab, asparagus, & bearnaise |
Bearnaise Sauce | $3.00 | |
Sauteed Mushrooms | $5.00 |
Steak Benedict | $16.00 | two certified angus beef filet mignon medallions served on homemade biscuits topped with poached eggs and hollandaise sauce. served with grilled asparagus and home fried potatoes. |
Brunch Flat Bread | $10.00 | house-made with alfredo sauce, scrambled eggs, canadian bacon, gruyere and cheddar cheeses, roasted red peppers,and topped with avocado ranch and cilantro. |
Thick Cut French Toast | $12.00 | served with fresh berries, bananas, apple wood smoked bacon and warm maple syrup. |
Smoked Salmon And Spinach Crepes | $15.00 | hand rolled with cream cheese, mozzarella and swiss. griddled and topped with sour cream and chive creme fraiche and served with home fried potatoes. |
Brimstone?s Best Pancakes | $12.00 | made from scratch and griddled. topped with a coconut whipped cream and bananas foster, served with warm maple syrup. |
Quiche Lorraine | $13.00 | classically made with apple wood smoked bacon, spinach and caramelized onions. served with mixed green salad. |
Shrimp & Grits | $17.00 | jumbo shrimp in a light cajun cream with smithfield ham, corn salsa, asparagus and white cheddar stone ground grits. |
Spinach Mushroom And Feta | $12.00 | served with fresh fruit and home fried potatoes. |
Canadian Bacon And Sausage | $13.00 | with sauteed mushrooms and swiss cheese and served with fresh fruit and our home fried potatoes. |
Made From Scratch Biscuits | $4.00 | |
Made From Scratch Biscuits | $3.00 | served with honey butter |
Applewood Smoked Bacon | $4.00 | |
Sausage Links | $4.00 | |
Fresh Fruit Bowl | $4.00 | |
Home Fried Potatoes | $4.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Brimstone Woodfire Grill directly.
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