Up to date Brooklyn Public House prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Bar Food, Brunch.
Soup Of The Day |
$6.00 |
Mixed Green Salad |
$4.50 |
cherry tomatoes, red onion, dried cranberries & raspberry vinaigrette |
Mixed Green Salad |
$3.00 |
add chicken |
Mixed Green Salad |
$6.00 |
add shrimp |
Caesar Salad |
$6.50 |
Caesar Salad |
$3.00 |
add chicken |
Caesar Salad |
$6.00 |
add shrimp |
Public Salad |
$9.00 |
romaine, baby arugula, endive, cherry tomato, red onion, gorgonzola & red wine vinaigrette |
Public Salad |
$3.00 |
add chicken |
Public Salad |
$6.00 |
add shrimp |
Cobb Salad |
$11.00 |
romaine, baby arugula, roquefort cheese, grilled chicken, bacon, boiled egg, avocado, tomato, broccoli, cauliflower, with dijon dressing |
Fried Calamari |
$10.50 |
buttermilk battered calamari with marinara and spicy aioli |
Turkey Chili |
$7.50 |
topped with cheddar cheese, sour cream and red onions |
Buffalo Wings |
$8.50 |
spicy honey sauce |
Curry Chicken Wrap |
$8.00 |
curried chicken salad, toasted sliced almonds & raisins, wrapped in a spinach tortilla |
Mains
All Sandwiches Are Served With Salad Greens. Choice Of Cheddar, Swiss, Mozzarella Or American Cheese Sub French Fries $2, Sub Onion Rings $3 |
Public House Burger |
$10.00 |
;the works; stacked high with onion rings |
Bacon Blue Burger |
$10.00 |
smoked bacon & melted blue cheese |
Turkey Burger |
$10.00 |
red onion, roasted red pepper & spicy mayo |
Chicken Club BLT |
$10.00 |
smoked bacon, mixed greens, tomato, guacamole & mayo |
Veggie Burger |
$9.50 |
lettuce, tomato, onion & pickle |
Nachos |
$11.50 |
served with guacamole, sour cream & salsa fresca |
Nachos |
$3.00 |
add chicken |
Nachos |
$5.00 |
add steak |
Public Dog |
$7.50 |
old-fashioned beef hot dog wrapped with bacon & melted cheddar cheese |
Public Dog |
$1.00 |
add chili or sauerkraut |
Beer Braised Bratwurst |
$8.00 |
grilled red onion, dijon mustard |
Weekday Lunch Special $10
Soup Of The Day |
$6.00 |
House Salad |
$5.50 |
mixed greens, red onion, tomato, dried cranberries, raspberry vinaigrette |
House Salad |
$3.00 |
add grilled chicken |
House Salad |
$5.00 |
add steak |
House Salad |
$6.00 |
add shrimp |
Public Salad |
$9.00 |
romaine, baby arugula, endive, cherry tomato, red onion, gorgonzola red wine vinaigrette |
Public Salad |
$3.00 |
add grilled chicken |
Public Salad |
$5.00 |
add steak |
Public Salad |
$6.00 |
add shrimp |
Cobb Salad |
$12.00 |
romaine, baby arugula, roquefort cheese, grilled chicken, bacon, boiled egg, avocado, tomato, broccoli, cauliflower, with dijon dressing |
Atlantic Salmon Salad |
$17.00 |
grilled with lemon butter wine sauce and served over mixed greens, avocado and tomato salad with balsamic vinaigrette |
Caesar Salad |
$7.00 |
Caesar Salad |
$3.00 |
add grilled chicken |
Caesar Salad |
$6.00 |
add shrimp |
P.E.I. Mussels |
$12.00 |
prince edward island mussels steamed in white wine garlic sauce |
P.E.I. Mussels |
$2.50 |
add fries |
Three Cheese Quesadilla |
$11.00 |
mozzarella, cheddar & american cheese, black olives, jalapenos, guacamole, salsa & sour cream |
Three Cheese Quesadilla |
$3.00 |
add grilled chicken |
Three Cheese Quesadilla |
$5.00 |
add steak |
Fried Calamari |
$10.50 |
buttermilk battered calamari with marinara and spicy aioli |
Wings |
$10.00 |
honey hot sauce chicken wings |
Nachos |
$12.50 |
guacamole, sour cream, salsa |
Nachos |
$3.00 |
add grilled chicken |
Nachos |
$5.00 |
add steak |
Batter Sausage |
$7.50 |
buttermilk battered irish pork sausage with bbq sauce |
Turkey Chili |
$8.50 |
topped with three cheese, diced red onion, sour cream |
Cheese Fries |
$7.50 |
hand cut fries with three cheese |
Cheese Fries |
$1.50 |
add chili |
Fish N’ Chips |
$15.00 |
buttermilk battered haddock with french fries |
Bangers N’ Mash |
$12.50 |
irish pork sausages, mashed potato, mushroom & onion gravy |
Pan Seared Tilapia |
$16.00 |
wild caught tilapia, mashed potato, pan seared asparagus, cherry tomato & shallot garnish |
Blackened Alabama Catfish |
$16.00 |
mashed potato and sauteed spinach |
Sirloin Steak |
$18.00 |
14oz center cut sirloin, hand cut fries, mixed green salad |
Rib Eye Steak |
$19.00 |
14oz rib eye, mashed potato, pan seared asparagus, mushroom & onion gravy |
Chicken Parmesan |
$16.00 |
with linguini |
Hotdogs & Burgers
All Dogs Served With Fries |
Public Dog |
$8.00 |
bacon wrapped dog topped with melted cheddar cheese |
New York Dog |
$7.50 |
topped with fried onions & sauerkraut |
Chicago Dog |
$8.00 |
topped with lettuce, tomato, relish & onion |
Public House Burger |
$11.50 |
;the works; stacked high with onion rings |
Bacon Blue Burger |
$12.50 |
smoked bacon & melted blue cheese |
Turkey Burger |
$12.50 |
red onion, roasted red pepper & spicy mayo |
Chicken Club BLT |
$11.50 |
smoked bacon, arugula, tomato, guacamole & mayo |
Veggie Burger |
$10.50 |
lettuce, tomato, onion & pickle |
Buttermilk Or Blueberry Pancakes |
$7.50 |
maple syrup & breakfast potatoes |
Maryland Crab Benedict |
$12.00 |
poached eggs over english muffin with roasted red pepper sauce & breakfast potato |
Full Irish Breakfast |
$12.00 |
irish bacon, irish sausage, black & white pudding, backed beans, grilled tomato, breakfast potato, & fried eggs |
Eggs Benedict |
$11.00 |
canadian bacon and poached eggs over english muffin with hollandaise sauce & breakfast potatoes |
Eggs Florentine |
$11.00 |
fresh spinach and poached eggs over english muffin with hollandaise sauce & breakfast potatoes |
Steak & Eggs |
$14.00 |
10oz sirloin, fried eggs, breakfast potato |
Brunch Burger |
$12.00 |
served with irish bacon, fried eggs, fries cheddar / swiss / mozzarella / american |
Turkey Burger |
$11.00 |
shaved red onion, roasted red pepper, spicy mayo, cheddar/ swiss/ mozzarella/ american |
Veggie Burger |
$11.00 |
lettuce, tomato, pickle, onion, french fries cheddar/ swiss/ mozzarella/ american |
Public Salad |
$9.00 |
romaine, baby arugula, endive, cherry tomato, red onion, gorgonzola, red wine vinaigrette |
Public Salad |
$3.00 |
add chicken |
Public Salad |
$6.00 |
add shrimp |
Caesar Salad |
$6.50 |
Caesar Salad |
$3.00 |
add chicken |
Caesar Salad |
$6.00 |
add shrimp |
Build Your Own Omelet Or Egg White Omelet $11
Add $1.50. Choose Any Three Ingredients. Served With Breakfast Potato. Additional Fillers $1 Each |
Irish Sausage |
American Bacon |
Ham |
Irish Bacon |
Mushroom |
Tomatoes |
Fresh Spinach |
Shallots |
American |
Swiss / Cheddar |
Mozzarella |
Gorgonzola |
Founders Dirty Bastard |
$6.50 |
Brooklyn Blast |
$7.00 |
Southern Tier Harvest |
$7.00 |
Captain Lawrence Kolsch |
$6.50 |
Brooklyn Octoberfest |
$6.00 |
Sixpoint Otis Oatmeal |
$6.50 |
Southern Tier Pumking |
$7.00 |
Lagunitas Lil Sumpin Sumpin |
$6.50 |
Kelso Nut Brown |
$6.00 |
Bluepoint Toasted Lager |
$6.00 |
La Choufee |
$8.00 |
Harpoon Cider |
$6.00 |
Green Flash IPA |
$6.50 |
Alagash Black |
$7.00 |
Alagash White |
$6.50 |
Ommegang Hennepin |
$6.50 |
Weinhenstephaner Hefe-Weiss |
$6.50 |
Redeberger Pilsner |
$6.00 |
Stella Artois |
$6.00 |
Old Speckled Hen |
$6.50 |
Six Point Sweet Action |
$6.50 |
Harpoon IPA |
$5.50 |
Guinness Stout |
$6.50 |
Lionshead Pilsener |
$4.00 |
Delirium Tremens |
$9.00 |
Duvel Golden Ale |
$9.00 |
Victory Golden Monkey |
$6.50 |
Lindemans Framboise |
$9.50 |
Chimay Red Ale |
$9.00 |
Three Philosophers |
$9.00 |
Magner’s Cider |
$8.00 |
Corona |
$5.50 |
Heineken |
$5.50 |
Amstel Light |
$5.50 |
Coors Light |
$4.00 |
Bud |
$4.00 |
Bud Light |
$4.00 |
Becks |
$5.50 |
Becks N/A |
$5.50 |
Pinot Grigio: Il Conte 09. Veneto Italy |
$7.00 |
dry, displaying elegance and refinement, great on its own or with food |
Sauvignon Blanc: Kim Crawford 09, New Zealand |
$10.00 |
this light to medium bodied aromatic wine is a crisp and powerful, well balanced wine with intense aromas of gooseberry, passion fruit and citrus flavors |
Chardonnay: Powers 08, Washington |
$9.00 |
rice apple, kiwi, and spicy oak notes, long and broad finish balanced by lingering crispness |
Cote Est Blanc: Lafage 09, Cote Catalanes, France |
$7.00 |
grenache blanc, chardonnay and marsanne blend with citrus, pineapple, bright floral flavors |
Chateau Penin Bordeaux Rose" French’10 |
$8.00 |
almost totally dry, classic, strawberry, raspberry, mineral and rose petal notes carry through a vibrantly crisp finish |
Rioja: Zuazo Gaston 08, Spain |
$9.00 |
vanilla and oak aromas, licorice and fruit preserves. complex and elegant on the palate. the body is full yet soft, with a long, intense finish |
Cabernet Sauvignon: Imperio De Sentidos 07, Argentina |
$8.00 |
aroma of plums and blackberry, rich and juicy with a canilla finish |
Malbec: Mendoza Argentina 09 |
$8.00 |
full-bodied, juice and quit edeep. flavors of oak and spice with a hint of canilla |
Cotes-Du-Rhone: Andezon 08 |
$9.00 |
deep and saturated, with a peppery nose, a touch of herbs and earthy notes. rich and full-bodied, with a voluptuous texture. |
Prosecco: Verduzzo |
$8.00 |
italian sparkling white wine |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Brooklyn Public House directly.
What are Brooklyn Public House hours of operation for today? Pay attention that Brooklyn Public House opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Brooklyn Public House open till? Select the nearest Brooklyn Public House spot on the map and check out the official hours provided by their website.