Up to date British Beverage Company prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Pub Wings 6 or 10 |
Choice of Buffalo, sweet chili garlic, sea salt & vinegar or chipotle BBQ sauce. Served with Hidden Valley Ranch dressing. |
| Seared Ahi Tuna |
Rare Tuna, mixed greens, whiskey soy glaze, wasabi aioli |
| Spinach Artichoke Dip |
Served with tortilla chips. Add grilled flatbread 1.49 |
| Hummus Plate |
With grilled flatbread and assorted cold vegetables. |
| Crispy Fries |
Served with serrano aioli. |
| Sirloin Sliders |
Three mini burgers topped with bleu cheese and caramelized onions. Served with seasoned fries. |
| Chicken Quesadilla |
Large tortilla grilled and stuffed with Monterey Jack cheese, grilled chicken breast, green onions and serrano-garlic aioli sauce. Served with fresh salsa and sour cream. Add fresh housemade guacamol |
| Monterey Chicken Flat Bread Pizza |
Our herbed flatbread topped with pesto marinara, grilled chicken breast, artichoke hearts, a splash of fresh lemon and a mixture of Parmesan and Monterey Jack cheese. Served with a side of marinara. |
| Potato Skins |
Loaded with bacon, cheddar cheese and green onions. Served with Hidden Valley Ranch dressing. |
| Fiery caramel Chicken Potstickers |
Crispy & airy mini chicken potstickers coated in a fiery caramel sauce served over pineapple slaw. |
| Chef-Selected Charcuterie & Cheese Board |
3 CHEESES + 3 MEATS Grapes, gherkins, assorted crackers, quince, fig jam, marcona almonds, whole grain mustard |
| Chicken Strips |
Lightly battered chicken with your choice of Buffalo, sweet chili garlic or chipotle BBQ sauce. Served with Hidden Valley Ranch dressing. |
| Chips & Salsa & Queso |
Fresh salsa and warm tortilla chips. Add fresh housemade guacamole 3.99 |
| Sweet Potato Fries |
| Try Our Sampler Platter! |
Buffalo Pub Wings, Chicken Quesadilla, Calamari Fries and Potato Skins. Served with dipping sauces. (Sorry, no substitutions.) |
Sandwiches
| Served with malt and vinegar potato chips. Substitute sweet potato fries |
| Spicy BBQ Pulled Pork Sandwich |
Pulled pork, seasoned with chipotle BBQ sauce and topped with serrano coleslaw on a wheat sourdough bun. |
| Turkey Avocado Bacon Club |
Turkey breast, bacon, pepper jack cheese, avocado and serrano-garlic mayo. Served on toasted white or wheat bread. |
| Philly Cheesesteak Sandwich |
Chopped steak grilled with caramelized onions, green and red bell peppers and mushrooms. Topped with pepper jack cheese and served on toasted French bread. |
| Blackened Chicken & Avocado Sandwich |
Chicken breast blackened with Cajun spices topped with fresh avocado slices, cheddar cheese, serrano-garlic aioli, lettuce and tomato on a white sourdough bun. |
| Cuban Sandwich |
Ham & pulled pork, pickles, Swiss cheese, mustard pressed on Cuban bread, served with seasoned fries. |
Burgers
| All burgers are served with lettuce, tomato, red onion and pickle chips and seasoned fries. Choice of wheat or white sourdough bun. Substitute any other side item for 1.49 |
| Turkey Burger |
Swiss cheese, caramelized onions, grilled tomato, arugula, serrano aioli. |
| Spicy Avocado Burger |
Topped with pepper jack cheese, bacon, avocado, caramelized onions and Hidden Valley Ranch dressing. |
| Big English Burger |
Topped with a fried egg, bacon, caramelized onions and cheddar cheese. Try it with a Black & Tan! |
| Elementary Burger |
It’s elementary! Just a great burger. Add cheese of your choice .99 |
Soup and Salad
| ADD TO ANY SALAD- Sliced chicken breast ,Shrimp or salmon |
| Chicken Tortilla Soup |
Chicken and fresh vegetables in a spicy chicken broth. |
| Baked Potato Cheddar Soup |
Topped with bacon, cheddar cheese and green onions. |
| Buttermilk Honey Chicken Salad |
Fresh romaine lettuce with candied pecans, avocado, bleu cheese, and tomatoes. Tossed with balsamic vinaigrette dressing. |
| Chopped Cobb Salad |
Hearts of romaine and iceberg lettuce mixed with grilled chicken, diced tomatoes, julienned carrots, bacon, sliced egg, cucumbers, avocado slices and bleu cheese crumbles. Served with your choice of |
| Strawberry Field Salad |
Romaine, fresh strawberries, dried cranberries, almonds,goat cheese, balsamic vinaigrette. |
| Potato Crusted Fish & Chips |
Battered Snapper coated with shredded potato and fried. Served with zucchini fries. |
| Traditional Fish & Chips |
Traditional beer-battered deep fried cod fillets. Served with malt vinegar fries and BBC tartar sauce. |
From The Grill
| All London Grill entrees are served with house or Caesar side salad and your choice of garlic mashed potatoes, veggie medley, seasoned fries, green beans, coleslaw or kettle chips. Substitute any other side not previously listed, add 1.49 |
| Grilled Atlantic Salmon Filet |
Marinated Atlantic salmon filet topped with garlic cream sauce and diced green and red bell pepper garnish. Try it with a Harp! |
| Grilled Chicken Breast |
Seasoned grilled chicken breast topped with garlic cream sauce. |
| Grilled Rib-Eye Steak |
Grilled rib-eye steak topped with herbed butter. |
| London Platter |
Beer-battered Atlantic cod, crispy popcorn shrimp and seasoned fries. Served with malt vinegar, housemade tartar and cocktail sauces. |
| Giant TX Chipotle Meatball |
Stuffed meatball rolled in a sweet, spicy, smokey sauce. Served over cheddar smashed potatoes. |
| Watson’s Chicken Tenders |
Beer-battered chicken tenders. Served with seasoned fries and honey mustard. |
| Bangers & Mash |
Grilled British sausage with mushroom gravy, garlic mashed potatoes and green beans. |
Baja Tacos
| Served on warm corn tortillas. Topped with Monterey Jack cheese, carrots, purple cabbage, diced tomatoes and fresh cilantro. Served with tortilla chips and fresh salsa. |
| Grilled Chicken Breast |
With serrano-garlic mayo. |
| Grilled Fish |
With serrano-garlic mayo. |
| Pulled Pork |
With chipotle-mango sauce. |
| Crispy Shrimp |
With chipotle-mango sauce. |
| Seasonal Fruit Cobbler |
Housemade cobbler served warm with a light crumb topping and a scoop of vanilla ice cream. |
| Lawler’s Chocolate Eruption |
Caramel Sauce. |
| Vanilla Ice Cream With Caramel Sauce |
| New Age Bellini |
| Rawhide! |
| Crack Baby |
| Irish Coffee |
| Mounds |
| Mimosa Bar |
Bottle of house champagne and your choice of fruit juices and fresh fruit. Want to Upgrade? Ask server for details. |
Breakfast
| All breakfast are served with choice of potatoes or fresh fruit. |
| BBC Eggs Benedict |
Two English muffin halves topped with sliced proscuitto, poached eggs, and BBC hollandaise sauce |
| Frangelico French Toast |
Two slices of thick Texas Toast battered in our Frangelico batter and topped with hazelnut butter. Served with choice of breakfast sausage or smoked applewood bacon. |
| Boddingtons Belgium Waffle |
A light, fluffy Belgian waffle made with Boddingtons Pub Ale, topped with choice of raspberries and cream, sliced almonds and bananas, or hazelnut butter. Served with choice of breakfast sausage or s |
| BBC Chicken & Waffles |
A panko breaded chicken fritter on a Boddingtons Belgium waffle topped with hazelnut butter. |
| Loaded Steak & Eggs |
A grilled to order petite ribeye steak topped with a fried egg, BBC hollandaise sauce, and crispy onion straws. Served with choice of toast or English muffin. |
| Ham & Cheese Quiche |
A ham and cheese omelet bakes into a flaky crust. |
Lunch
| All Sandwiches and burgers served with seasoned fries and your choice of wheat or white bun. Sub Swee potato fries for 1.49 |
| BBC Cobb Salad |
Fresh spring mix lettuces topped with grilled chicken, hard boiled egg, applewood bacon, diced cucumbers, tomatoes, and bleu cheese. Served with choice of dressing. |
| Buttermilk Honey Chicken Salad |
Fresh romaine lettuce with candied pecans, avocado, bleu cheese and tomatoes. Tossed with balsamic vinaigrette. |
| Turkey & Avocado Melt |
Sliced hot pastrami with artisan Swiss cheese, sauerkraut, and Russian dressing. Served on toasted Rye. |
| The Big English Burger |
6 oz. ground chuck patty topped with a fried egg, bacon, crispy onion straws, and sharp cheddar cheese. Served on a toasted bun. |
| Traditional Fish and Chips |
Traditional beer-battered deep fried cod fillets. Served with salt and vinegar fries and BBC tartar sauce. |
| Bangers & Mash |
Two grilled Cumberland sausages with green beans, garlic mashed potatoes and Guinness mushroom gravy. |
| Sweet Potato Fries |
| Zucchini Fires |
| English Breakfast sausage |
| Applewood Smoked Bacon |
| Breakfast Potatoes |
| Fruit Cup |
| English Muffin |
| Wheat or White Toast |
| Coffee |
| Tea |
Organic Earl Grey, Vanilla Bean, Green Tea Tropical, Organic Mint Melange, Ginger Twist or Chamomile Citrus. |
| Juice |
Orange, Cranberry, Pineapple or Tomato. |
| Orange |
| Pineapple |
| Cranberry |
| Tomato |
| Anchor Steam |
| Budweiser America |
| Coors Light |
| Corona |
| Dos Equis |
| Heineken |
| Michelob Ultra |
| Moa Breakfast Lager |
| North Coast Scrimshaw Pilsner |
| Oskar Blues Mama’s Little Pilsner |
| St. Pauli Girl Non-Alcoholic |
| Stella Artois |
| Victory Prima Pilsner |
| Blanche De Bruxelles |
| Bombshell Blonde |
| Lagunitas Little Sumpin’ |
| Lakewood Till & Toil Saison |
| No Label Black Wit-O |
| Paulaner Hefe |
| Schneider Aventinus |
| Weihenstephaner Dunkelweizen |
| Crabbie’s Original Alcoholic Ginger Beer |
| Crispin Cider |
| Magic Hat #9 |
| Magners Pear Cider |
| Well’s Banana Bread |
| Warsteiner Dunkel |
| Ayinger Celebration Doppelbock |
| Sam Adam’s Boston Lager |
| Third Shift Amber Lager |
| St. Arnold Bishop’s Barrel No. 4 |
| Paulaner Octoberfest |
| Shiner Bock |
| Brooklyn Lager |
| Avery Salvation Golden Ale |
| Boulevard Long Strange Tripel |
| Maudite |
| Boulevard The Sixth Glass Quad |
| Ommegang Three Philosophers Quad |
| New Belgium 1554 |
| Ommegang Abbey |
| Unibroue La Fin De Monde Tripel |
| Gulden Draak Strong Ale |
| Goose Island Sofie |
| Boulevard/Sierra Nevada Terra Incognito |
| Chimay Grand Reserve |
| Chimay Red |
| Maredsous 8 |
| Orval |
| Hobgoblin Esb |
| Old Speckled Hen Pale Ale |
| Monty Python’s Holy Grail Pale Ale |
| Oskar Blues Dale’s Pale Ale |
| Kona Fire Rock |
| Sierra Nevada Pale Ale |
| Fuller’s Esb |
| Iron Maiden Trooper |
| Boddington’s Draught Can |
| Ballast Point Pale Ale |
| Brewdog Hardcore IPA |
| Sierra Nevada Torpedo |
| Stone Sublimely Self-Righteous |
| Dogfish Head 90 Minute IPA |
| Breckenridge Lucky U |
| Bear Republic Hop Rod |
| No Label Mint |
| Firestone Walker Union Jack |
| Stone Ruination |
| Dogfish Head 60 Minute Ipa |
| 512 IPA |
| Lakewood Hop Trapp |
| Deep Ellum IPA |
| Rebel IPA |
| New Belgium Fat Tire |
| Ballast Point Calico Amber Ale |
| Smithwick’s Irish Red |
| Martin House The Imperial Texan |
Strong Ales & Barley Wine
| Avery Hog Heaven |
| Boulevard Collaboration #3 |
| Stone Arrogant Bastard |
| Real Ale Devil’s Backbone |
| Sam Smith Nut Brown |
| Newcastle Brown Ale |
| Rogue Hazelnut Brown Nectar |
| Deschutes Black Butte Porter |
| Great Divide Yeti Imerial Stout |
| Sam Smith Organic Chocolate Stout |
| Sam Smith Taddy Porter |
| Young’s Double Chocolate Stout |
| Guinness Stout |
| 512 Pecan Porter |
| Left Hand Milk Stout |
| North Coast Old Rasputin |
| Breckenridge Vanilla Porter |
| Bud Light |
| Miller Lite |
| Harp Lager |
| Stella Artois |
| Spaten Lager |
| Krombacher Pilsner |
| Saint Arnold Lawnmower Kolsch |
| Kronenbourg 1664 |
| Harpoon Ufo White |
| Hoegaarden Wit |
| Franziskaner Hefe-weizen |
| Franconia Wheat |
| Revolver Blood & Honey |
| Breckenridge Agave Wheat |
| Blue Moon Belgian White |
| Real Ale Fireman’s No. 4 |
| Rahr Blonde |
| Boulevard Tank 7 Saison |
| Victory Golden Monkey |
| Deep Ellum Dallas Blonde |
| Angry Orchard Apple Cider |
| Strongbow Cider |
| Lindemans Framboise 7 Oz. |
| Magners Original Cider |
| Fuller’s London Pride Bitter |
| Bass Pale Ale |
| Community Public Ale ESB |
| Duvel Golden Ale |
| Peticolas Velvet Hammer |
| Delirium Tremens |
| Saint Arnold Seasonal |
| Real Ale Seasonal |
| Rahr Seasonal |
| Revolver Seasonal |
| Claret Tea Cup |
Coppola Claret, Deep Eddy Sweet Tea Vodka, Cointreau, rock candy syrup, fresh lime and orange juices and tonic. |
| Barrel of Monkeys |
Choice of Monkey Shoulder Scotch or Absolut Vodka with Lillet Blanc, fresh lemon juice, rock candy syrup, pineapple juice, rhubarb bitters and a splash of Mionetto Presecco. |
| Blow Torch Margarita |
Partida Reposado Tequila muddled with torched fresh lime, lemon, orange and grapefruit wheels. |
| U.F.O. |
Deep Eddy Sweet Tea Vodka, Apricot Brandy, rock candy syrup, lemon juice and Fee Cranberry Bitters topped with U.F.O. Belgian Wit Beer. |
| Cucumber Cilantro Martini |
Hendrick’s Gin, rock candy syrup, fresh cilantro, lime, cucumber topped with Mionetto Prosecco. |
| New Age Bellini |
Hendrick’s Gin, Aperol, peach puree and peach bitters topped with Mionetto Prosecco. |
| Domaine Chandon Brut Classic |
| Mionetto Il Prosecco |
| Schramsberg Brut Rose |
| Gloria Ferrer Royal Cuvee |
| Veuve Clicquot Brut Yellow Label |
| Moet And Chandon Imerial Rose |
| Light and Slightly Sweet Blush |
| Francis Coppola Sofia Rose |
| Snoqualmie Naked Riesling |
dry and light bodied |
| Conundrum White Blend |
dry and light bodied |
| Esperto Pinot Grigio |
dry and light bodied |
| Santa Margherita Pinot Grigio |
dry and light bodied |
| Nobilo Sauvignon Blanc |
dry and light bodied |
| Flora Springs Soliloquy Sauvignon Blanc |
dry and light bodied |
| Honig Sauvignon Blanc |
dry and light bodied |
| Morgan Metallico Chardonnay |
medium and full |
| William Fevre Champs Royaux Chardonnay |
medium and full |
| Buehler Chardonnay |
medium and full |
| Robert Mondavi Chardonnay |
medium and full |
| Sonoma-cutrer Chardonnay |
medium and full |
| Rochioli Chardonnay |
medium and full |
| Greystone Chardonnay |
medium and full |
| Erath Pinot Noir |
light to medium |
| A By Acacia Pinot Noir |
light to medium |
| Belle Glos Meiomi Pinot Noir |
light to medium |
| Bouchard Pere And Fils Bourgogne Rouge Pinot Noir |
light to medium |
| Flowers Pinot Noir |
light to medium |
| Montgras Reserva Merlot |
light to medium |
| Marques De Riscal Reserva Tempranillo |
light to medium |
| Chapoutier Belleruche Cotes Du Rhone |
light to medium |
| Becker Icon Cabernet Sauvignon |
light to medium |
| Coppola Diamond Series Red Blend |
full bodied |
| Kaiken Malbec |
full bodied |
| Seghesio Zinfandel |
full bodied |
| Villa Antinori Rosso Red Blend |
full bodied |
| Zuccardi Q. Malbec |
full bodied |
| Chateau St. Andre Corbin Merlot |
full bodied |
| Columbia Crest H3 Cabernet Sauvignon |
full bodied |
| Markham Merlot |
full bodied |
| Casa Lapostolle Cabernet Sauvignon |
full bodied |
| Chateau Recougne Superior Mihade Cabernet Sauvignon |
full bodied |
| Northstar Merlot |
full bodied |
| Conn Creek Cabernet Sauvignon |
full bodied |
| Beringer Knights Cabernet Sauvignon |
full bodied |
| Nickel and Nickel Cabernet Sauvignon |
full bodied |
| Joseph Phelps Insignia Meritage |
full bodied |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant British Beverage Company directly.
What are British Beverage Company hours of operation for today? Pay attention that British Beverage Company opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is British Beverage Company open till? Select the nearest British Beverage Company spot on the map and check out the official hours provided by their website.