Up to date Atrio prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal. Atrio is available in 2 states.
Cuisine: Mediterranean.
Create Your Omelet | $18.00 | roasted peppers, spinach, asparagus, mushrooms, onions, oven-fired tomatoes, sharp cheddar cheese, feta cheese, swiss cheese, goat cheese, ham and sausage (choice of sausage, smoked bacon or ham as w |
Biscayne Omelette | $18.00 | ;look east over your shoulder-it?s beautiful biscayne bay; grilled ham, bacon, chicken apple sausage, pork sausage, cheddar cheese, swiss cheese, goat cheese, mushrooms, tomatoes, peppers, |
Fresh Start Omelet | $16.00 | egg whites, spinach, tomatoes, mushrooms |
Organic Free Range Eggs-Scrambled Or Omelet | $21.00 | ;from the farm; local farm raised oyster mushrooms, spinach, heirloom tomatoes, florida farm goat cheese |
Farm Fresh Eggs | $15.00 | two eggs any style, with choice of sausage, smoked bacon or ham; breakfast potatoes and choice of toast or croissant |
Scottish Smoked Salmon Eggs Benedict | $17.00 | asparagus, english muffin, chipotle hollandaise |
Scrambled Eggs Quesadilla | $16.00 | ;bienvenido a miami; pepper jack & mozzarella cheeses, chorizo, pico de gallo, flour tortilla |
Classic French Toast | $13.00 | maple syrup |
Classic French Toast | $3.00 | add berries |
Buttermilk ;Belgium; Waffles | $14.00 | orange compote or berries |
Silver Dollar Pancakes | $14.00 | maple syrup |
Silver Dollar Pancakes | $3.00 | add berries |
Monte Cristo Breakfast Sandwich | $18.00 | brioche, lightly dipped in egg batter, sliced ham, provolone cheese, grape jelly, topped with two fried eggs |
Organic Muesli | $14.00 | dried fruits and nuts |
Traditional Oatmeal | $8.00 | choice of dried fruit, sliced bananas or seasonal berries |
Fruit & Fiber | $12.00 | seasonal fruit with banana bread and choice of vanilla yogurt or cottage cheese |
Homemade Rice Crispy Granola | $8.00 | ;snap, crackle, mmmmm; low fat yogurt |
New York Bagel | $6.00 | ;from da bronx; cream cheese and fruit preserves |
New York Bagel | $6.00 | add smoked salmon |
Conrad Grand American Breakfast Buffet | $24.00 |
Tuna Tartar ;Sicilian Style; | $14.00 | eggplant caponata, watercress, tarot chips, blood orange dressing |
Seared Pork Belly ;Very Miami; | $13.00 | frisee, duck poached egg, goat cheese, gribiche sauce |
Tuna Tartar ;Sicilian Style; | $14.00 | eggplant caponata, watercress, tarot chips, blood orange dressing |
Seared Pork Belly ;Very Miami; | $13.00 | frisee, duck poached egg, goat cheese, gribiche sauce |
Grouper & Salmon Carpaccio ;A Venetian Work Of Art; | $15.00 | micro greens, herb sorbet, salmon caviar, bottarga |
Heirloom Tomato Burrata ;From The Farm; | watermelon, arugula, basil olive oil, 15 year old balsamic vinegar |
Goat Cheese Croquette ;It?s Soooo Good; | roasted baby beets, frisee, candied pecan nuts, orange dressing |
Sweet Corn Harvest | $8.00 | corn, tomatoes, pepper, cumin, avocado |
Chef?s Creation Soup Of The Day | $7.00 | ask server about today?s selection |
Sweet Corn Harvest | $8.00 | corn, tomatoes, pepper, cumin, avocado |
Chef?s Creation Soup Of The Day | $7.00 | ask server about today?s selection |
Tomato And Mozzarella | prosciutto arugula ;classically italian; |
Pissaladiere | carmelized onion ;the french riviera on a flat bread; |
Creamed Spinach | shiitake mushrooms pine nuts |
Char Grilled 8oz Angus Burger ;Born In The USA; | $18.00 | smoked bacon, portobello mushroom, sharp cheddar, sweet pickle |
Lobster Salad Sandwich | $20.00 | ;a must eat; open faced multi-grain, fennel slaw, mango, lime mayonnaise |
Slow Braised Short Rib ;French Dip; | $16.00 | baguette, smoked gouda, sliced pickled jalapenos, roasted onions, au jus |
Seared Rare Tuna (Pan Bagnat) Miami-Nice, Non-Stop Flight; | $18.00 | hardboiled egg, tomatoes, black olives, confit peppers, fennel shavings, cucumber |
Marinated Rotisserie Chicken Club Poulet Rouge | $18.00 | multigrain, lettuce, tomatoes, bacon, avocado, hard-boiled egg |
Grilled Cuban ;The Authentic One; | $16.00 | pulled pork, ham, pickle, swiss cheese, mustard |
Grilled Turkey Burger ;With A Twist Of Guacamole; | $18.00 | tomatoes, red onions, mozzarella, romaine |
Caesar | $16.00 | focaccia croutons, caesar dressing |
Caesar | $8.00 | add chicken |
Caesar | $10.00 | add shrimp |
Conrad Cobb With Poulet Rouge Rotisserie Chicken | $18.00 | baby iceburg, bacon, tomatoes, chopped egg, avocado, blue cheese |
Greek | $15.00 | romaine, arugula, grilled sweet peppers, cucumber, feta, black olives, heirloom tomatoes, mint yogurt dressing |
Greek | $8.00 | add chicken |
Greek | $10.00 | add steak |
Caesar | $16.00 | focaccia croutons, caesar dressing |
Caesar | $8.00 | add chicken |
Caesar | $10.00 | add shrimp |
Conrad Cobb With Poulet Rouge Rotisserie Chicken | $18.00 | baby iceberg, bacon, tomatoes, chopped egg, avocado, blue cheese |
Greek | $15.00 | romaine, arugula, grilled sweet peppers, cucumber, feta, black olives, heirloom tomatoes, mint yogurt dressing |
Greek | $8.00 | add chicken |
Greek | $10.00 | add steak |
Crispy Skin Scottish Salmon ;Ask Why It?s Crispy; | $32.00 | black rice, clams, vanilla saffron broth |
Grilled Florida Snapper ;A Healthy Choice; | $28.00 | citrus pickled slaw, purple potato causa |
Seared Branzino ;A Flavor From The Bay Of Amalfi, Italy; | $34.00 | fennel fondue, lemon-pollen sauce |
Pan Seared Scallops ;The Taste Of Being On Cloud 9; | $36.00 | dried serrano ham, grean pea risotto, parmesan crisp, cardamom cloud |
Crispy Skin Scottish Salmon ;Ask Why It?s Crispy; | $32.00 | black rice, clams, vanilla saffron broth |
Grilled Florida Snapper ;A Healthy Choice; | $28.00 | citrus pickled slaw, purple potato causa |
Seared Branzino ;A Flavor From The Bay Of Amalfi, Italy; | $34.00 | fennel fondue, lemon-pollen sauce |
Pan Seared Scallops ;The Taste Of Being On Cloud 9; | $36.00 | dried serrano ham, green pea risotto, parmesan crisp, cardamom cloud |
Poulet Rouge Rotisserie Chicken Half ;The Real One!; | $26.00 | barley, grape risotto, confit tomato, wild mushrooms, wilted spinach, thyme, chicken jus |
Grilled Hanger Steak ;Flavor, Flavor, Flavor; | $32.00 | truffled polenta, caramelized shallot jus |
Colorado Lamb Chops ;When Colorado Meets Provence; | $44.00 | stuffed baby vegetable ;farcis;, star anise, lamb jus |
New York Strip Steak ;1855 Black Angus; | $38.00 | prime angus, yucca fries, glazed cipollini onions, peppercorn sauce |
Poulet Rouge Rotisserie Chicken Half ;The Real One!; | $26.00 | barley, grape risotto, confit tomato, wild mushrooms, wilted spinach, thyme, chicken jus |
Grilled Hanger Steak ;Flavor, Flavor, Flavor; | $32.00 | truffled polenta, caramelized shallot jus |
Colorado Lamb Chops ;When Colorado Meets Provence; | $44.00 | stuffed baby vegetable ;farcis;, star anise, lamb jus |
New York Strip Steak ;1855 Black Angus; | $38.00 | prime angus, yucca fries, glazed cipollini onions, peppercorn sauce |
Rigatoni ;No Animals Were Harmed During The Making Of This Movie; | $22.00 | provencal vegetable stew, baby fennel, eggplant confit, char grilled tomatoes, zucchini, basil |
Rigatoni ;No Animals Were Harmed During The Making Of This Movie; | $22.00 | provencal vegetable stew, baby fennel, eggplant confit, char grilled tomatoes, zucchini, basil |
Yucca Fries | $8.00 |
Creamy Spinach | $6.00 |
Sweet Potato Fries | $7.00 |
Char Grilled Asparagus | $9.00 |
Truffled Yukon Mashed Potatoes | $8.00 |
Traditional French Fries | $6.00 |
Truffled Soft Polenta | $8.00 |
Truffled Risotto | $12.00 |
Roasted Corn | $7.00 |
Green Beans | $6.00 |
Yucca Fries | $8.00 |
Creamy Spinach | $6.00 |
Sweet Potato Fries | $7.00 |
Char Grilled Asparagus | $9.00 |
Truffled Yukon Mashed Potatoes | $8.00 |
Traditional French Fries | $6.00 |
Truffle Soft Polenta | $8.00 |
Truffle Risotto | $12.00 |
Roasted Corn | $7.00 |
Green Beans | $6.00 |
Char Grilled Baby Octopus ;Put Your Arms Around This Baby; | $15.00 | confit baby potato, chorizo, sweet pepper, lime, confit garlic |
Goat Cheese Croquette ;It?s Soooo Good!; | $13.00 | roasted baby beets, frisee, candied pecan nuts, orange dressing |
Heirloom Tomato Burrata ;From The Farm; | $14.00 | watermelon, arugula, basil olive oil, 15 year old balsamic vinegar |
Red Snapper Ceviche | $14.00 | ;peruvian style; aji amarillo, cilantro, ginger, yuzu |
Grouper & Salmon Carpaccio | $15.00 | ;a venetian work of art; micro greens, herb sorbet, salmon caviar, bottarga |
Goat Cheese Croquette | $13.00 | ;it?s soooo good!; roasted baby beets, frisee, candied pecan nuts, orange dressing |
Heirloom Tomato Burrata | $14.00 | ;from the farm; watermelon, arugula, basil olive oil, 15 year old balsamic vinegar |
Grilled Hanger Steak | $32.00 | ;flavor, flavor, flavor; truffled polenta, caramelized shallot jus |
Crispy Skin Scottish Salmon | $32.00 | ;ask why it?s crispy; clams, vanilla saffron broth |
Greek Salad With Chicken | $23.00 | romaine, arugula, grilled sweet peppers, cucumber, feta, black olives, heirloom tomatoes, mint yogurt dressing |
Rigatoni | $22.00 | ;no animals were harmed during the making of this movie; provencal vegetable stew, baby fennel, eggplant confit, char grilled tomatoes, zucchini, basil |
Exotic Fruit Medley | guava sorbet |
Goat Cheese Cheesecake | raspberry glaze |
Warm Doughnut Bread Pudding | toffee sauce, strawberry jam ice cream |
Warm Doughnut Bread Pudding | $10.00 | toffee sauce, strawberry jam ice cream |
Chocolate Marquise | $8.00 | caramel sauce, meringue |
Goat Cheese Cheesecake | $10.00 | raspberry glaze |
Arroz Con Leche Caliente | $8.00 | black sweet rice, mango mint |
Key Lime Panna Cotta | $10.00 | tapioca pearl, pineapple snow |
Exotic Fruit Medley | $10.00 | guava sorbet |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Atrio directly.
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