Up to date ALCHEMY N’ ALE prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Burger.
| Steak Tartare | $14.00 | Fresh, chopped rare seared filet, pickled shallot, mustard creme fraiche, garlic brioche toast, smoked balsamic |
| Cheese Plate | $10.00 | Assorted cheeses chosen by the chef and served with accompaniments that are tailored to complement each cheese |
| Lobster Deviled Eggs | $14.00 | Mustard creme fraiche, whipped yolks, roasted horseradish, celery sea salt, butter poached lobster |
| Iceberg Wedge | $8.00 | Rougue smokey bleu dressing, tomato confit, molasses bacon, fresh shallots |
| House Salad | $7.00 | Mesclun greens, romaine, olives, feta, heirloom tomatoes, cucumbers, tortilla crisps, champagne basil vinaigrette. Add steak $8.00, chicken $5.00 or shrimp $9.00 |
| P.E.I. Mussels | $11.00 | Prepared with your choice of either sauce: fennel, red pepper flakes, white wine, tomato sauce, preserved lemon and garlic butter, speck, hard cider, scallions, garlic |
| Wild Mushroom Soup | $6.00 | Mustard spiked mushroom broth, hand picked wild mushrooms |
| Alchemy fries | $8.00 | Triple cooked, hand cut idaho’s, crispy herbs, truffle gravy |
| Salt Roasted Beets | $6.00 | Chilled, creme fraiche, peppered greens, pickled grapefruit, chives, lemon oil |
| Grilled Summer Asparagus | $5.00 | With black truffle vinaigrette. Add fried egg and aged parmesan $3.00 |
| Seasonal Pasta | $12.00 | Bucatini, summer asparagus, wild mushrooms, peas, corn, parmesan bro |
| Roast Chicken | $14.00 | Olive brined, celery root bubble and squeak |
| Shepherd’s Pie | $15.00 | Braised short ribs and flank steak, sweet onion marmalade, whipped potatoes, truffle gravy |
| Classic Burger | $12.00 | 1/2 Proprietary blend of grass fed beef, triple cooked fries and choice of cheese : rougue smoky blue, amish cheddar, gruyere or great lakes bue. Add molasses bacon $1.50 and evo fried sunny side egg |
| A N A Burger | $14.00 | Rogue smokey blue, sweet onion marmalade, molasses bacon, port glaze, triple cooked fries. Add evo fried sunny side egg $1.00 |
| Steak Frites | $22.00 | Choice of filet,hanger or rib eye steak, served with arugula salad, bearnaise butter, triple cooked fries |
| Tuna | $18.00 | Grilled tuna steak, with beer spiked rock shrimp risotto, scallions, fennel salad, charred tomato vinaigrette |
| Fish And Chips | $13.00 | Guinness tempura battered cod, malt vinegar, triple cooked fries, madras curry mayo, minted mushy peas |
| Shrimp Boil | $20.00 | Maine style seafood boil w super colossal shrimp, clams, mussels, corn, potato in a steam pot, served with marie rose and bloody mary cocktail sauces |
| Crab Pierogies | $16.00 | Lump crabmeat, bacon, fresh corn, old bay grilled onions, sour cream |
| Lobster Roll | $18.00 | Chilled, butter poached maine lobster, a n a secret spice, kissed with handmade mayo lemon, housemade new england style roll, triple cooked fries |
| Roasted Wild Mushrooms | $5.00 | Thyme, shallots, garlic |
| Steamed Potatoes | $5.00 | Sweet butter, herbs, sea salt |
| Mac and Cheese | $5.00 | |
| Pickled Beets and Eggs | $5.00 | Chilled, salt roasted beets, slow poached eggs |
| Broccoli | $5.00 | Steamed, cheese crisps, garlic butter |
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