Up to date Chateau Orleans Cajun Cuisne prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Cajun & Creole.
| Granny’s goodies |
$13.95 |
a real table pleaser ….a big bowl of our favorites, cajun popcorn, gator bites and catfish nuggets. ;prices may be subject to change; |
Soup, Salads & Tasty Treats
| I just Want a Little Taste |
$5.99 |
so now folks always ask us if they could order a cup of their favorite …so now it’s on the menu just for you! all of these are served with a piece of texas combread. |
| Crawfish Bisque |
a southern favorite, juicy crawfish and sweet corn in a creamy rich bisque. |
| Gumbo Ya Ya |
chicken, sausage and a brown roux is what gives this dish that little extra. |
| Jambalaya |
zesty creole rice served with tender blackened chicken & cajun sausage.. |
| Red Beans |
mom made this on monday’s and served it with sausage & rice. |
Signature Salads
| all the following signature salads come with a creole rice pastry and popover bread. |
| Fried Chicken Salad |
$10.99 |
nothing like some crunchy fried chicken over mixed greens with a tangy honey mustard dressing. |
| Mudbug Salad |
$11.99 |
crawfish that are lightly fried and placed over a bed of mixed greens in a zesty horseradish dressing. |
| Eggplant Salad |
$9.99 |
slices of eggplant lightly fried and placed on a bed of mixed greens with a creamy ranch dressing. |
| Dinner Soup & Salad |
$16.99 |
late your tastebuds be your guide! select one – gumbo, bisque or jambalaya and one of the signature salads. |
| House Salad |
$6.99 |
our regular dinner salad that also comes with our creole pastry and a popover with honey butter. ;Prices may be subject to change; |
Southern Blue Plate Specials
| available on mondays thru thursdays only! no discounts/coupons or special offers will be honered with this special. thank you)all blue plates will be served with southern slaw, texas combread and red beans and rice. |
| Cajun Pork Chops |
$12.99 |
fried porkloins chops in our zesty creole sauce over rice. |
| Granny’s Catfish |
$12.99 |
cornmeal battered Catfish filet, lightly fried with fries. |
| Shrimp Creole |
$12.99 |
tender shrimp in a zesty tomato creole sauce over white rice. |
| Pasta Beinville |
$12.99 |
angel hair pasta smothered in a creamy shrimp & crab provencal sauce. |
| Garden Pasta |
$12.99 |
spiral garden noodles. with sauteed veggies covered in a creamy dill sauce. |
| Southern Shrimp |
$12.99 |
lightly fried breaded shrimp served with fries. |
| Jambalaya |
$12.99 |
zesty creole rice, blackened chicken and andouille sausage. |
| Orleans chicken |
$12.99 |
a grilled chicken breast covered in a zesty cajun andouille cream sauce. |
Lousiana Favorites
| all entrees are served with a creole rice pastry, homemade popover bread with honey butter & a house Salad. |
| Entree Red Beans And Rice |
$10.95 |
monday was wash day and mom would put on a big pot and let it simmer all day long!, Plain |
| Entree Red Beans And Rice |
$15.95 |
monday was wash day and mom would put on a big pot and let it simmer all day long!, sausage & chicken |
| Louisiana Gumbo Ya Ya |
$22.95 |
you can’t think of new orleans without gumbo coming to mind… made with a deep brown roux and a rich nutty flavor., Mardi Gras |
| Creole Jambalaya – Veggie |
$13.95 |
a creole rice dish wich is based on a recipe from |
| Creole Jambalaya – Sausage & Chiken |
$18.95 |
a creole rice dish wich is based on a recipe from |
| Creole Jambalaya – Mardi Gras |
$22.95 |
a creole rice dish wich is based on a recipe from |
| Acadian Etouffee |
$18.95 |
this version of the famous crawfish stew is from an award-winning recipe in breaux bridge,la., crawfish |
| Acadian Etouffee |
$22.95 |
this version of the famous crawfish stew is from an award-winning recipe in breaux bridge,la., mardi grass |
| Eggplant Piquant |
$14.95 |
lightly spiced Eggplant, blackened and covered in a Zesty Tomato Piquant Sauce. |
| Fire in the Hole Catfish |
$20.95 |
all we can say is you best have a ice cold dixie beer close by. blackened catfish covered in a zesty tosso & andouille cream sauce. |
| Creole Salmon |
$23.95 |
fresh atlantic salmon stuffed with a blue crab dressing then baked, and covered in a creamy shrimp & crab provencal sauce. |
| Kissin’ Cousins |
$19.95 |
acadian etouffee & gumbo Ya Ya, are two of our favorites and now they can be your’s too! |
| The Holy Trinity |
$22.95 |
king rex wishes he had it so good! etouffee, gumbo & jambalaya with all the goodies! |
| Orleans bbq plate |
$26.95 |
a st. charles chop, bacon Wrapped scallops and blackened catfish and in our homemade bbq sauce. |
| Delta Blues combo |
$27.99 |
hang on taste buds for the ride of your life! a lightly fried soft shell crab, bbq scallops, fried catfish, and a cup of gumbo ya ya. |
| Louisiana Gumbo Ya Ya |
$18.95 |
you can’t think of new orleans without gumbo coming to mind… made with a deep brown roux and a rich nutty flavor., sausage & chicken |
| Gator Bites |
$10.95 |
alligator tailmeat lightly seasoned then fried and served with our tangy ginger bbq sauce. |
| Cajun Cordon Bleu |
$19.95 |
a marinated chicken breast stuffed with crawfish & jack cheese pan fried then covered in a pepper mushroom sauce. |
| St. Charles Chops |
$21.95 |
grilled porkloin chops wrapped in hickory bacon and smothered in our homemade bbq sauce with caramelized onions. |
| Uncle Bubba’s Rib-Eye |
$25.95 |
a thick slice of boneless rib-eye lightly blackened then covered in a sweet & spicy mushroom sauce with homemade onion rings. |
| Uncle Sammy’s BBQ Plate |
$17.95 |
blackened chicken and Andouille sausage brushed in our homemade bbq sauce and served with slaw and cornbread. |
| Little Bubba |
$22.95 |
an all natural angus sirloin wrapped in hickory smoked bacon topped with jack cheese and mushrooms and onion rings. |
| Texas Cornbread |
$4.95 |
our homemade cornbread made with creamed corn and tangy jalapenos for just the right flavors! |
| BBQ Scallops |
$21.95 |
tender sea scallops wrapped in hickory bacon then blackened and smothered in our homemade ginger bbq sauce. |
| Southern Fried |
$21.00 |
i can remember my granny frying up catfish and shrimp… and she serve it with slaw and cornbread…oh those were the days! |
| Blackened Fish |
$19.95 |
farm raised catish or atlantic salmon that is blackened and topped with your favorite…bbq, piquant or a provencal sauce. |
| Oh my, You got Crabs! |
$24.95 |
yep we sure do! a lightly fried soft shell blue crab and two louisiana crabcakes served with a mustard remoulade sauce. |
| Catfish Nuggets |
$7.95 |
bite size pieces of tender catfish lightly fried and served with a honey mustard sauce. |
| Basin Street Pasta |
$16.95 |
a mesquite smoked pork tasso cream sauce with veggies tossed over penne pasta. |
| Basin Street Pasta – Chicken & Sausage |
$18.95 |
a mesquite smoked pork tasso cream sauce with veggies tossed over penne pasta. |
| Basin Street Pasta – Mardi Gras |
$22.95 |
a mesquite smoked pork tasso cream sauce with veggies tossed over penne pasta. |
| Chops Bienville |
$19.95 |
boneless porkloin chops seasoned and lightly fried then placed on a bed of angel hair pasta with a creamy crab and shrimp provencal. |
| Garden Pasta |
$15.95 |
garden rotelle tossed with veggies with a zesty dill cream sauce. add atlantic salmon for that extra special taste |
| Garden Pasta – Salmon |
$21.95 |
garden rotelle tossed with veggies with a zesty dill cream sauce. add atlantic salmon for that extra special taste. |
| Cajun Popcorn |
$8.95 |
sweet tender crawfish tails spiced then lightly fried and served with a mild horseradish sauce for dipping. |
| Popcorn shrimp |
$10.95 |
all kid’s meals come with cornbread, small salad and crinklel fries. |
| Chicken Fingers |
$10.95 |
all kid’s meals come with cornbread, small salad and crinkel fries. ;prices may be subject to change; |
| Catfish Nuggets |
$10.95 |
all kid’s meals come with cornbread, small salad and crinkel fries. "prices may be subject to change" |
| Louisiana Crabcakes |
$9.95 |
a zesty homemade mustard remoulade sauce puts the final finishing touch on a pair of pan-fried blue crab cakes. |
| BBQ Scallop |
$9.95 |
blackened sea scallops wrapped with hickory bacon & then brushed with a homemade bbq sauce. |
| Purple Fries |
$6.95 |
slices of eggplant lightly spiced and fried and served with a buttermilk ranch dressing. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Chateau Orleans Cajun Cuisne directly.
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