Up to date Capische prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian.
Oysters on the Half Shell |
$24.00 |
Half Dozen, Ogo Mignonette |
Kampachi Crudo |
$30.00 |
Avocado Puree, Radish, Green Papaya, Nuoc Cham |
Ahi Tartare |
$23.00 |
Pear, Egg Yolk, Sesame, Pine Nut |
Gazpacho |
$16.00 |
Melon, Prawns, Cucumber, Espelette |
Tamimi Farms Tomatoes |
$18.00 |
Burrata, Pickled Shallot, Kale Oil |
Foie Gras Terrine |
$20.00 |
Hotel Wailea Mango, Serrano Ham, Cilantro |
Hirabara Farm’s Caramelized Baby Romaine |
$19.00 |
White Anchovy, Toasted Bread Crumbs, Garlic Aioli, Parmesan Reggiano |
Truffle Risotto |
$21.00 |
King Ali’i Mushrooms, Truffle Butter, Parmesan Reggiano. Supplement Australian Black Winter Truffles |
Australian Black Winter Truffle |
$75.00 |
Tajarin, Parmesan Cream |
Ricotta Agnolotti |
$20.00 |
Upcountry Corn Juice, Pork Belly, Snap Peas |
Local Snapper |
$48.00 |
Sauce Vierge, Cauliflower, Tempura |
Seared Ahi |
$48.00 |
Manila Clams, Black Linguine, Big Island Mushrooms, Pohole Fern, Kaffir Lime |
Cioppino |
$58.00 |
Kona Lobster, Kauai Shrimp, Manila Clams, Fish |
Honey Brined Duck |
$41.00 |
Parsnip Puree, Root Vegetables, Mulled Pear Cider |
Colorado Lamb Loin |
$46.00 |
Braised Lamb Raviolo, Date & Caper Emulsion, Slow Cooked Carrots |
Kobe Short Rib |
$52.00 |
Red Wine Cabbage Puree, Waikapu Turnips, Pickled Mustard Seed |
Bolognese |
$36.00 |
Ragu of Veal, Beef, Pork, Haiku Marinara, Spaghetti |
Shrimp Carbonara |
$46.00 |
Kauai Shrimp, Pancetta, Garlic, Alfredo Strozzapreti |
Big Island Mushrooms & Sage |
$10.00 |
Roasted Root Vegetables |
$12.00 |
Tuscan Potatoes & Rosemary |
$9.00 |
Brussels & Pancetta |
$12.00 |
Pasta Aglio E Olio |
$10.00 |
Roasted Cauliflower |
$9.00 |
Wine By The Glass – Sparkling
Champagne, Henriot, Brut – Reims N.V. |
Sparkling Rose, Ferrari – Trento N.V. |
Prosecco, Villa Sandi Superiore DOCG – N.V. |
Wine By The Glass – White
Chardonnay, Arrowood – Sonoma ’12 |
Chardonnay, Jordan – Russian River Valley ’12 |
Chardonnay, Pouilly-Fuisse, Louis Jadot – Burgundy ’13 |
Pinot Grigio, Tiefenbrunner – Alto Adige ’13 |
Riesling, Graff, Graacher-Himmelrich Spatlese – Mosel ’13 |
Sancerre, Les Hospices- Loire ’13 |
Sauvignon Blanc, Roth – Alexander Valley ’12 |
Trebbiano, Zenato, Lugana di San Benedetto – Veneto ’13 |
Gerard Bertrand, Gris Blanc Rose – Languedoc ’13 |
Cabernet Sauvignon, Emblem – Napa ’11 |
Corvina Blend, Masi `Campofiorin` – Veneto ’13 |
Malbec, Ricardo Santos – Mendoza ’13 |
Merlot, Matanzas Creek – Bennett Valley, Sonoma ’12 |
Pinot Noir, Byron – Santa Barbara County ’13 |
Pinot Noir, Hartford Court – Russian River Valley ’12 |
Sangiovese, Nipozzano, Riserva Chianti Rufina ‘Tuscany ’10 |
Super Tuscan, Poggio al Tesoro “Sondraia” – Bolghieri IGT ’09 |
Syrah, Stolpman – Santa Inez Valley ’11 |
Zinfandel, Buehler Vineyards – Napa ’12 |
Half Bottles – Champagne And Sparkling
Champagne, Billecart-salmon Brut Rose, Epernay, N.V. |
Sparkling, Schramsberg `blanc De Blanc`, North Coast ’05 |
Chardonnay, Corton Charlemagne, Bonneau du Martray- Grand Cru Beaune ’11 |
Corton Charlemagne, Bonneau Du Martray, Grand Cru ’09 |
Sauvignon Blanc, Matanzas Creek- Sonoma ’10 |
Amarone Della Valpolicella Classico, Zenato- Veneto ’08 |
Cabernet Sauvignon, Clos du Val – Napa ’11 |
Merlot, Pride – Napa, Sonoma ’10 |
Merlot, Swanson, Oakville, Napa ’09 |
Pinot Noir, Domaine Serene, Evenstad Reserve- Willamette Valley ’11 |
Zinfandel, Storybook Mountain Vineyards, Mayacama0 Range, Napa ’11 |
Armand De Brignac, Blanc De Blancs, Reims N.V. |
Villa Sandi Superiore DOCG, Prosecco – Valdobbiadene N.V. |
Billecart-Salmon Brut Reserve, Eprenay N.V. |
Collet `Grand Art` Brut- Reims N.V. |
Dom Perignon Brut, Epernay ’98 |
Giulio Ferrari – Trento ’01 |
Henriot Blanc de Blancs – Reims N.V. |
Henriot Brut – Reims N.V. |
J Cuvee 20 – Sonoma County, N.V. |
Krug Brut `Grande Cuvee`, Reims N.V. |
Laurent-Perroer Brut – Tours-sur-Marne N.V. |
Louis Roederer `Cristal` Brut, Reims ’05 |
Louis Roederer “Cristal” Brut, Reims 1.5L ’93 |
Vueve Clicquot `Yellow Label` – Reims N.V. |
Champagne & Sparkling Rose
Billecart, Salmon Brut Reserve, Brut Rose, Epernay N.V. |
Ferrari, Sparkling Rose – Trento N.V. |
Nicolas Feuillatte, Brut Rose, Chouilly N.V. |
Alois Lageder, Pinot Grigio – Alto Adige ’13 |
Ceretto, Arneis – Peidmont ’12 |
Elena Walch, Gerwurztraminer – Alto Adige ’13 |
Greco di Tufo “Feudi di San Gregorio” – Campania ’11 |
Hugues Beaulieu, Picpoil de Pinet – Pomerols ’13 |
Lujan De Cuyo Vina Alicia “Tiara”, Riesling/Albarino/Savagnin – Mendoza ’13 |
Tiefenbrunner, Pinot Grigio – Alto Adige ’13 |
Wilhelm Walch “Prendo” Pinot Grigio – Alto Adige ’13 |
Inama Vin Soave Classico, Soave – Veneto ’13 |
Zenato “Lugana di San Benedetto” – Veneto ’13 |
Duckhorn, Napa, Usa ’13 |
Ladera – Napa ’13 |
Peter Michael `L’Apres Midi` – Knights Valley ’13 |
Roth – Alexander Valley ’12 |
Stolpman – Santa Inez Valley ’12 |
Henri Bourgeois “Les Barbonnes” Sancerre – Loire ’13 |
Les Hospices, Sancerre – Loire ‘ 14 |
Petit Bourgeios, Sauvignon Blanc – Loire ’13 |
Momo – Marlborough ’13 |
Graff, Graacher-Himmelreich Spatlese – Mosel ’13 |
Domaine de Fonsainte – Corbieres ’13 |
Gerard Bertrand – Gris Blanc Rose – Languedoc ’13 |
M. Chapoutier `Belleruche` – Rhone ’14 |
Arrowood – Sonoma ’12 |
Aubert `Ritchie Vineyards` – Sonoma ’12 |
Brewer – Clifton “Sweeney Canyon” – Santa Rita Hills ’10 |
Cakebread Cellars, Napa, California, Usa ’13 |
DuMol “Clare” – Carneros – Napa ’12 |
Grgich Hills Estate – Napa ’12 |
Far Niente – Napa ’12 |
Husic – Sonoma ’11 |
Jordan – Russian River Valley ’12 |
Kistler `Les Noisetiers` – Sonoma ’13 |
Laguna – Russian River Valley ’12 |
Nickel & Nickel `Truchard Vineyards` – Carneros ’13 |
Ramey “Hyde Vineyards” – Napa/Carneros ’11 |
Coppo `Costebianche` – Piedmont ’07 |
Inama – Veneto ’12 |
Laroche, Chablis `Les Vaudevey` 1er Cru ’12 |
Bernard Moreau, Chassagne-Montrachet, 1er Cru ’09 |
Bonneau du Martray, Corton-Charlemagne, Grand Cru ’11 |
Lafon, Meursault “Close de la Barre” ’11 |
J.A. Ferret, Pouilley-Fuisse ’12 |
Louis Jadot, Pouilley-Fuisse ’13 |
Hubert Lamy, Saint-Aubin `En Remilly` 1er Cru ’08 |
Boillot, Gevrey-Chambertin ’11 |
Lafon, Monthelie, `Les Duresses` 1er Cru ’10 |
George de Vogue, Musigny, Grand Cru ’02 |
Michel Gros, `Les Chaliot` Nuit St. Georges ’12 |
Louis Jadot, Pommard ’12 |
Simon Bize, Savigny-Les-Bueane, 1er Cru ’08 |
Bichot, “Les Malconsorts” Vozne-Romanee, 1er Cru ’11 |
Ancien `Mink Vineyard` – Coombsville, Napa Valley ’12 |
Aubert “UV Vineyard” – Sonoma Coast ’12 |
Byron – Santa Barbara County ’13 |
Champ de Reves – Anderson Valley ’11 |
Cristom `Mt. Jefferson Cuvee` – Willamette Valley 12 |
Dumol `Estate` – Russian River Valley ’11 |
Donum – Carneros ’12 |
Dutton-Goldfield `Dutton Ranch` – Russian River Valley ’12 |
Hartford Court – Russian River Valley ’12 |
Kistler – Russian River Valley ’13 |
Morgan “Twelve Clones” – Santa Lucia Highlands ’13 |
Masut – Estate Vineyard – Mendocino County ’11 |
Pahlmeyer – Sonoma Coast ’11 |
Patz & Hall – Sonoma Coast ’12 |
Terlato – Russian River Valley ’09 |
Twomey – Russian River Valley |
Wild Ridge – Sonoma Coast ’12 |
WillaKenzie Estate “Gisele” – Willamette Valley ’12 |
Clos Henri – Marlborough ’10 |
Stolpman, Syrah/Grenache/Petite Sirah/Sangiovese. “La Cuadrilla” – BAllard County ’12 |
Andrea Oberto, Dolcetto d’Alba – Piedmonte ’13 |
Barrua, Carignan/Cabernet Sauvignon/Merlot – Sardegna ’13 |
Montessu, Carignan/Cabernet Sauvignon/Cabernet Franc/Syrah – Sardegna |
Chateau Mont-Redon – Chateauneuf-du-Pape – Rhone ’10 |
CLose de Trias, Grenache/Syrah/Carignan/Cinsault – Ventoux ’10 |
Cote du Brouilly Gamay, “Domaine de la Voute de Croze” – Beaujolais ’13 |
Le Pigeoulet en Provence, Grenache/Syrah/Cinsault/Carignan – Rhone ’12 |
M. Chapoutier “Belleruche” Grenache/Syrah – Cotes du Rhone ’12 |
Malbec -Ricardo Santos – Mendoza ’12 |
Bruno Giacosa “Santo Stefano” – Barbaresco ’05 |
Marchesi di Gresy `Martinenga` – Barbaresco ’10 |
Villadoria “Serralunga d’Alba` – Barbaresco ’09 |
Boroli – Barolo ’09 |
Giacomo Conterno – Barolo ’97 |
Michele Charlo `Tortoniano` – Barolo ’09 |
Prunotto – Barolo ’08 |
Vietti `Castiglione` – Barolo ’10 |
Andrea Oberto – Barbera d’Alba ’13 |
Bovio `Regiaveja` – Barbera d’Alba ’11 |
Michele Chiarlo `La Court` – Barbera D’asti ’07 |
Castello di Bossi, Chianti Classico – Tuscany ’10 |
Nipozzano, Chianto Rufina Riserva – Tuscany ’10 |
Selvapiana `Bucerchiale` Chianti Rufina Riserva – Tuscany ’12 |
Altesino, Brunello di Montalcino ’09 |
Casanova di Neri, Brunello di Montalcino, Tenuta Nuova ’09 |
CastelGiocondo, Brunello di Montalcino, Riserva ’06 |
Silvio NArdi, Brunello di Montalcino ’08 |
Bussola, Amarone della Valpolicella Classico ’08 |
Masi, Amarone della Valpolicella Classico ’90 |
Masi, Amarone della Valpolicella Classico ’95 |
Masi-Costasera , Amarone della Valpolicella Classico ’98 |
Masi-Costasera, Amarone della Valpolicella Classico ’00 |
Serego Alighieri, `Vaio` Amarone della Valpolicella Classico ’07 |
Masi, `Campofiorin` Rosso del Veronese, Veneto IGT ’10 |
Buglioni, `Il Bugiardo` Valpolicella Ripasso ’10 |
Antinori `Tignanello` – Tuscany ’11 |
Banfi `Belnero` – Tuscany ’11 |
$105.00 |
Gaja Ca’ Marcanda `Promis` – Tuscany ’11 |
Poggio al Tesoro `Sondraia` – Bolgheri IGT ’09 |
Tenuta Sette Ponti `Oreno` – Tuscany ’10 |
Tenuta San Guido `Sassicaia` – Bolgheri IGT ’11 |
Tenuta San Guido `Sassicaia` – Bolgheri IGT ’90 |
Villa Antinori Riserva – Tuscany ’10 |
Cabernet Sauvignon & Blends
Amavi Cellars, Walla Walla Valley ’12 |
Amuse Bouche `Vin Perdu` – Napa ’05 1.5L |
Chateau Montelena – Napa ’12 |
CJ Melka – Napa ’11 |
Cliff Lede – Stags Leap District – Napa ’11 |
David Arthur `Meritaggio` – Napa ’11 |
Emblem – Napa ’11 |
Grgich Hills Estate – Napa ’11 |
Harlan Estates – Napa ’08 |
J. Bookwater `Foreshadow` – Columbia Valley ’12 |
Joseph Phelps `Insignia` – Napa ’11 |
Ladera – Reserve – Howell Mountain 10 |
La Jota Estate- Howell Mountain ’01 |
La Jota Estate – Howell Mountain ’02 |
La Jota Estate – Howell Mountain ’03 |
Opus One – Napa ’11 |
Peter Michael – `Les Pavots` – Napa ’12 |
Scarecrow – Napa ’11 |
Screaming Eagle – Napa 11 |
Seps Estate – Storybook Mountain – Napa ’09 |
Silver Oak – Alexander Valley ’10 |
ZD `Abacus XIII` – Reserve Blenc – Napa ’92-’10 |
Chateau Beychevelle – Saint Julien ’82 |
Chateau Lafite Rothschild – Pauillac ’94 |
Chateau Latour – Pauillac ’88 |
Chateau Cheval Blanc – Saint-Emilion Grand Cru ’89 |
Chateau Simard – Saint-Emilion ’04 |
Chateau Vignot – Saint Emilion Grand Cru ’05 |
Buehler Vineyards – Napa 12 |
Storybook Mountain Vineyards `Antaeus` – Napa ’10 |
Amuse Bouche – St. Helena – Napa ’09 |
Jarvis – Estate Grown – Napa ’10 |
Matanzas Creek – Bennett Valley, Sonoma ’11 |
Peju – Napa ’12 |
Pride – Napa/Sonoma ’11 |
Twomey – Napa ’10 |
Stolpman Vineyards, Estate Grown – Ballard Canyon ’11 |
Amavi Cellars – Walla Walla Valley ’11 |
Banfi `Rosa Regale` Brachetto D’Acqui – Piedmonte ’11 |
Michele Chiarlo `Nivole` Moscato D’Asti – Piedmonte ’11 |
EOS `Tears of Dew` Moscato – Paso Robles ’10 |
Chateau Gravas Semillon – Sauternes ’09 |
Badia a Coltibuono Vin Santo – Chianti ’04 |
Chateau Climens 1er Cru – Barsac 375ml ’03 |
Chateau d’Yquem Sauternes ’03 |
Banfi `Rosa Regale`, Brachetto D’Acqui, Piedmonte ’11 |
$45.00 |
Michele Chiarlo `Nivole`, Moscato, D’Asti, Piedmont ’11 |
$47.00 |
EOS `Tears of Dew`, Mascato, Paso Robles ’10 |
$13.00 – $78.00 |
Chateau Gravas, Semillon, Sauternes ’09 |
$15.00 – $108.00 |
Badia A Coltibuono, Vin Santo, Chianti ’04 |
$25.00 – $150.00 |
Chateau Climens, 1er Cru Barsac, ’03 375 ML |
$159.00 |
Cheateau d’Yquem, Sauternes ’03 |
$1500.00 |
Graham’s `Six Grapes` Reserve Porto |
Graham’s Tawny Porto 20 Year |
Fonseca Bin 27 Finest Reserve Porto |
Taylor Fladgate Tawny Porto Reserve Porto |
Croft Vintage Porto 2000 |
Blandy’s `Malmsey` Madeira 5 Year |
Jacopo Poli Sarpa Veneto |
Jacopo Poli Torcolato Veneto |
Michele Chiarlo di Barolo Piedmonte |
Jacopo Poli, Sarpa, Veneto |
$22.00 |
Jacopo Poli, Torcolato, Veneto |
$38.00 |
Michele Chiarlo di Barolo |
$19.00 |
Remy Martin ‘Louis XIII` |
Remy Martin XO |
Hine Rare |
Remy Martin `Louis XIII` |
$225.00 |
Remy Martin XO |
$25.00 |
Hine Rare |
$22.00 |
Grand Marnier 100 Year |
Cocchi Americano Bianco |
Calvados |
Cocchi Barolo Chinato |
Carpana Antica |
Lilikoi |
$15.00 |
Pau Vodka, Lillet Blanc, Lilikoi, Orange Zest |
Bonnie & Clyde |
$15.00 |
Templeton’s Rye, Cynar, Luxardo Maraschino, Lemon |
Sagehound |
$15.00 |
Finlandia Grapefruit Vodka, Sage, Honey, Grapefruit, Soda |
Coco-Lima |
$15.00 |
Cachaca, Coconut Water, Lavendar, Mint, Lime |
Kona-Winds |
$15.00 |
Dark Rum, Aperol, Lemon, Pinapple, Ginger Beer, Prosecco |
Sinner & Saint |
$15.00 |
Cynar-Soaked Sugar Cube, St. Germain, Prosecco |
Mezcal Mule |
$15.00 |
Mezcal Delirio, Casamigos Blanco, Ginger Beer, Lime |
Maple Bourbon Sour |
$15.00 |
Bourbon, Maple Syrup, Lemon, Rosemary |
Saturn |
$15.00 |
Amaro, Fernet Branca, Lemon, Laphroiag Rinse |
Cugino |
$15.00 |
Sazerac’s Rye, Campari, Carpano Antica |
Negroni Classico |
$15.00 |
Bombay Gin, Campari, Cocchi Vermouth |
Negroni Bianco |
$15.00 |
Hendricks, Cocchi Americano Biano, Dry Vermouth |
Negroni Chinato |
$15.00 |
The Botanist Gin, Barolo Chinato, Lillet Blanc |
Beer |
Craft, Domestic, & Import |
The Bruery – Saison Rue |
$24.00 |
Belgium-Style Ale, Placentia, CA 750ml |
Lost Abbey – Avant Garde |
$16.00 |
Farmhouse Ale, San Marcos, CA 750ML |
Wandering Aengus – Bloom |
$14.00 |
Heirloom Cider, Salem, OR 16.9 oz |
Birra Del Borgo – ReAle Extra |
$12.00 |
American-Style IPA, Italy 11.1 oz |
Great Divide – Yeti |
$10.00 |
Imperial Stout, Denver CO |
Modern Times – Fortunate Islands |
$10.00 |
Hoppy Tropical Wheat Ale, San Diego, CA |
Avery – White Rascal |
$9.00 |
Belgium- Style White Ale, Boulder, CO |
Stone IPA – India Pale Ale |
$9.00 |
San Diego, CA |
Clown Shoes – Clementine Witbier |
$9.00 |
Belgium-Style White Ale, Ipswich, MA |
Rochefort – Trappistes 10 |
$9.00 |
Quadruple-Style, Belgium |
Bud Lite |
$5.00 |
USA |
Budweiser |
$5.00 |
USA |
Corona |
$6.00 |
Mexico |
Amstel Light |
$6.00 |
Holland |
Stella Artois |
$6.00 |
Belgium |
Heineken |
$6.00 |
Holland |
Peroni |
$6.00 |
Italy |
Erdinger Weissbrau Non-Alcoholic |
$5.00 |
Germany |
Fonseca Bin 27 Finest Reserve Porto |
$10.00 |
Graham’s “six Grapes” Reserve Porto |
$10.00 |
Graham’s 20 Year Tawny Porto |
$16.00 |
Taylor Fladgate Reserve Porto |
$12.00 |
Croft Vintage Porto 2000 |
$26.00 |
Broadbent `Malmsey` 5 Year Madeira |
$12.00 |
Champagne Brut, Collet Brut, N.v. |
$20.00 |
Prosecco, Bele Casel, Veneto N.v. |
$14.00 |
Chardonnay, Coppo Costebianche, Piedmonte ’09 |
$15.00 |
Chardonnay, Jean-marc Brocard, Chablis ’11 |
$17.00 |
Chardonnay, Zd, Carneros ’11 |
$20.00 |
Cortese, Villa Sparina, Gavi Di Gavi ’11 |
$12.00 |
Pinot Grigio, Alois Lageder, Alto Adige ’11 |
$14.00 |
Riesling, Selbach Kabinett, Piesporter Goldtropfchen ’10 |
$14.00 |
Sauvignon Blanc, Lahn, Alto Adige ’11 |
$16.00 |
Soave, Inama Vin Soave, Verona ’11 |
$14.00 |
Domaine de Fonsainte, Corbieres ’11 |
$16.00 |
Cabernet Sauvignon, Dashe, Alexander Valley ’06 |
$20.00 |
Corvina Blend, Allegrini `palazzo Della Torre` Igt, Veneto ’08 |
$17.00 |
Grenache, Cannonau De Sardegna, Feudi Della Medusa, Sedegna ’08 |
$18.00 |
Malbec, Casarena Reserva, Mendoza, Argentina ’10 |
$14.00 |
Merlot Blend, Les Cadrans De Lassegue, St. Emilion Grand Cru ’08 |
$23.00 |
Merlot, Raymond Reserve, Napa ’08 |
$16.00 |
Pinot Noir, Enroute, Russian River Valley ’10 |
$25.00 |
Sangiovese, Altesino Rosso Igt, Tuscany ’10 |
$16.00 |
Sangiovese, Vino Noble Di Montepulciano, Poliziano, Tuscany ’07 |
$20.00 |
Zinfandel, Turley `Juvenile` California ’11 |
$17.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Capische directly.
What are Capische hours of operation for today? Pay attention that Capische opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Capische open till? Select the nearest Capische spot on the map and check out the official hours provided by their website.