Up to date Chez Catherine prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: French.
Poireau Confit Vinaigrette |
$12.00 |
Confit leek, hard boiled egg, red pepper coulis, cherry tomatoes |
Salade Composee Aux Tomates |
$14.00 |
Jersey tomatoes, organic baby arugula, summer melon, pickled red onion, goat cheese, roasted tomato vinaigrette |
Salade de Choux-Fleurs et de Broccoli |
$12.00 |
Charred broccoli and cauliflower salad, meyer lemon vinaigrette |
Escargots A la Bourguignonne |
$14.00 |
Snails, butter, garlic, parsley and pernod |
Foie Gras Ganache |
$28.00 |
Chilled hudson valley duck foie gras, caramelized plums, brioche toasted points, pink sea salt |
P.E.I Mussels |
$14.00 |
Garlic, shallots, white wine, herbes de provence |
Shrimp Carpaccio |
$16.00 |
Grilled fresh garlic, croutons, lemon aioli, paprika oil |
Soup of the Day |
$10.00 |
Chef?s Risotto |
$12.00 |
Bouillabaisse De L?atlantique |
$35.00 |
Shrimp, scallops, mussels, fish du jour, toasted baguette, saffron aioli |
Pan Seared Hokkaido Sea Scallops |
$39.00 |
Cauliflower puree and florets, fingerling potatoes |
Dover Sole |
$52.00 |
Brown butter and lemon, tableside preparation |
Fish of the Day |
$33.00 |
Seasonal preparation |
Sauteed Breast of Chicken |
$34.00 |
Creamy polenta, herbed jus |
Allen Brothers Angus NY Strip Steak |
$46.00 |
Fingerling potatoes, brussels sprouts, balsamic onion, bordelaise sauce |
Filet and Braised Pork Belly |
$38.00 |
Pomme puree, savory apple tart, roquefort sauce |
Seared Crescent Duck Breast |
$42.00 |
Organic field greens, walnuts, blood orange gastrique |
Roasted Boneless Leg of Lamb |
$44.00 |
Flageolet gratin, carrot puree, lamb red wine sauce |
Summer Vegetables Gratin |
$28.00 |
Zucchini, squash, tomatoes, eggplant, yukon potatoes, fresh herbs vinaigrette |
Hors D?oeuvre ? Prix – Fixe
Two courses $25.00, three courses $35.00 |
Poireau Confit Vinaigrette |
Confit leek, hard boiled egg, red pepper coulis, cherry tomatoes |
Escargots A La Bourguignonne |
Snails, butter, garlic, parsley and pernod |
Soup of the Day |
Poisson Et Viandes ? Prix – Fixe
Two courses $25.00, three courses $35.00 |
Fish of the Day |
Seasonal preparation |
Duck Leg Confit |
Organic field greens, walnuts, blood orange gastrique |
Pan Roasted Domestic Flank Steak |
Fingerling potatoes, brussels sprouts, balsamic onion, bordelaise sauce |
Selection De Desserts – Prix – Fixe
Pastry Puffs |
$12.00 |
Vanilla ice cream, dark chocolate sauce |
Fresh Fruit Frozen Souffle Du Jour |
$12.00 |
Fluffy Strawberries Mousse |
$12.00 |
Served with lemon curd |
Very Light Soft Meringue |
$12.00 |
Vanilla sauce, caramel, toasted hazelnuts and almonds |
Caramelized Pina Colada Tiramisu |
$12.00 |
Fresh Berries Sabayon |
$12.00 |
Tableside preparation |
Chef?s Special Du Jour |
$12.00 |
Homemade Fruit Sorbet or Ice Cream |
$12.00 |
Assortiment de Fromages |
$12.00 |
3 cheeses: goat, cow, sheep or blue, walnut-raisin bread, fruit, housemade compote |
Desserts – Prix-Fixe
Two courses $25.00, three courses $35.00 |
Pastry Puffs |
Vanilla ice cream, dark chocolate sauce |
Very Light Soft Meringue |
Vanilla sauce, caramel, toasted hazelnuts and almonds |
Assortiment de Fromages |
3 cheeses: goat, cow, sheep or blue, walnut-raisin bread, fruit, housemade compote |
Espresso |
$4.00 |
Espresso Double |
$5.50 |
Cappuccino |
$6.00 |
Coffee |
$4.00 |
Irish Coffee French |
$13.50 |
Coffee Mexican Coffee |
$13.50 |
XO Cafe Patron Cooler |
$13.50 |
Imported Tea Box |
$5.00 |
Iced Tea Carafe |
$6.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Chez Catherine directly.
What are Chez Catherine hours of operation for today? Pay attention that Chez Catherine opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Chez Catherine open till? Select the nearest Chez Catherine spot on the map and check out the official hours provided by their website.