Up to date Carousel Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Middle Eastern.
Hammos | $4.00 – $6.75 | Crushed garbanzo with sesame oil, lemon juice, garlic |
Gourmet Hammos – Pink Hammos | $4.25 – $7.25 | With beets, zaatar, herbs |
Gourmet Hammos – Red Hammos | $4.25 – $7.25 | With roasted red peppers and tomatoes |
Gourmet Hammos – Green Hammos | $4.25 – $7.25 | With fresh veggies |
Mutabbal (Baba Gannuj) | $4.00 – $6.75 | Roasted eggplant, mixed with garlic, sesame oil, lemon juice |
Oberjhin Salad | $4.00 – $6.75 | Roasted eggplant, mixed with fresh cut vegetables and lemony dressing |
Mousakka | $4.50 – $8.50 | Our tastiest eggplant dish. Eggplant baked with onions, tomatoes, chic peas, peppers |
Muhammara | $4.25 – $7.50 | A spicy dip made of crushed walnuts & red pepper paste |
Labneh | $4.00 – $6.75 | Yogurt cheese, topped with pickled peppers, tomatoes, herbs, spices, olive oil |
Labneh Khaliji | $4.25 – $7.25 | Yogurt cheese mixed with chopped pickled peppers, mint, diced tomatoes and toped with crushed red pepper and olive oil |
Tabbuleh | $4.00 – $6.75 | Parsley, cracked wheat, tomatoes, onion, lemon and olive oil |
Gourmet Tabbuleh – Red Tabbuleh | $4.00 – $6.75 | With bulgur and sauteed tomatoes and onions |
Gourmet Tabbuleh – Lentil Tabbuleh | $4.00 – $6.75 | With whole lentil, onion, cilantro |
Sarma (Warak Enab) Each | $0.85 | Tender grape leaves, stuffed with rice and vegetables. |
Jajek | $4.00 – $6.75 | A mixture of yogurt, diced cucumbers, mint and a dash of garlic |
Feta Cheese | $6.75 | Cucumbers, olives carrots fresh mint |
Shanklish Salad | $5.00 – $9.00 | Aged lebanese spicy cheese mixed with onion, tomatoes, mint |
Trio Kbbeh | $13.50 | Kbbeh orfaliyeh, kbbeh batata kbbeh aadas |
Trio Kbbeh – Kebbeh Aadas (Vosbov Kofta) | $8.50 | A mixture of red lentil, cracked wheat, sauteed onion. Served with a salad of onions, tomatoes, parsley, lemon cumin |
Trio Kbbeh – Kebbeh Batata | $8.50 | A mixture of oven roasted potatoes, cracked wheat, pepper paste, spices. Served with a salad of sauteed onions, potatoes, spices |
Trio Kbbeh – Kebbeh Orfaliyeh (Ourfa Style Chi-Kofta) | $5.75 – $10.00 | Armenian steak tartar made with fresh beef parsley and cracked wheat. Served in chunks, with a special salad |
Kebbeh Nayyeh (Chi-Kofta) | $5.25 – $9.50 | Lebanese steak tartar made with fresh beef and cracked wheat. Served flat, with olive oil |
Fried Liver (Sawda Maklieh) | $9.00 | Pan fried and served with tomato and onion mix |
Mantee (shish Barak) | $9.00 | Mini meat pies, oven baked and topped with tomato and yogurt sauces |
Basterma Rekaat | $1.40 | Rolls of scentless armenian pastrami, four cheeses in paper thin dough. Min 4 |
Cheese Fatayer (Boreg-Turnover) | $1.40 | House specialty. pan fried cheese turnovers. Min 4 |
Spinach Fatayer | $1.20 | Fresh baked dough, with spinach, onion, lemon juice, olive oil, pine nuts. Min 4 |
Beef Sambousek (Pirashki-Meatpie) | $1.20 | Beef, onion, pine nuts. Min 4 |
Beef Kebbeh (Kofta) | $1.40 | Beef & cracked wheat crust, stuffed with minced beef, onion, pine nuts |
Garden Kebbeh (Veggie Kofta) | $1.40 | Semolina & cracked wheat crust, stuffed with minced walnuts, onion, spinach. Served with sauce pepper. Min 4 |
Arayes | $7.00 | Minced beef, tomatoes, parsley, onion, and spices, grilled in a pita |
Shawarma (Chicken Breast or Beef Tri Tip) | $9.50 | Onion mix, tomatoes, tahini garlic sauce |
Falafel Mezza | $6.50 | Fried spheres of chickpeas and spices, lettuce, tomatoes, parsley, tahini sauce |
Fool Mudammas | $7.00 | Fava bean stew with chic peas, garlic, parsley, tomatoes, olive oil & lemon juice |
Soujuk Banadoura | $8.50 | Carousel made armenian beef sausage on tomato slices |
Maaneh | $8.50 | Carousel made lebanese sausage sauteed with olive oil & lemon juice |
Lamb Mekanek | $9.00 | Carousel made lebanese lamb sausage sauteed with olive oil & lemon juice |
Liver Sautee | $12.00 | Veal liver dices, sauteed with onins and spices |
Filet Sautee | $13.00 | Filet mignon sauteed with onions, mushrooms, tomato, fresh pepper paste |
Hammos Kawarma | $10.00 | Hammos topped with ground beef and onions |
Hammos Saujuk | $10.00 | Hammos topped with pan fried armenian sausage |
Kawarma | $5.00 | Sauteed ground beef, onions, pine nuts |
4-Way Hammos | $10.95 | Original, pink, red and green hammoses |
4-Way Hammos – Carousel Original Hammos | $5.95 | |
4-Way Hammos – Pink Hammos | $5.95 | With roasted red peppers and tomatoes |
4-Way Hammos – Red Hammos | $5.95 | With roasted red peppers and tomatoes |
4-Way Hammos – Green Hammos | $5.95 | With fresh veggies |
4-Way Tabbuleh | $10.95 | A unique medley of original, red, lentil and greek tabbulehs |
4-Way Tabbuleh – Carousel Original Tabbuleh | $5.95 | |
4-Way Tabbuleh – Red Tabbuleh | $5.95 | With bulgur and sauteed tomatoes and onions |
4-Way Tabbuleh – Lentil Tabbuleh | $5.95 | With whole lentil, onion and cilantro |
4-Way Tabbuleh – Greek Tabbuleh | $5.95 | With lettuce, feta cheese, substituted for vegan and olives |
Veggie Trio Kbbeh | $11.95 | Kbbeh aada, kbbeh batata and garden kbbeh (2) |
Veggie Trio Kbbeh – Kbbeh Aadas | $8.25 | Red lentil, cracked wheat and sauteed onions, served with a salad of onion, tomatoes, parsley, lemon and cumin |
Veggie Trio Kbbeh – Kbbeh Batata | $8.25 | Oven roasted potatoes, cracked wheat, pepper paste and spices. Served with a salad of sauteed onion, with potatoes and spiced |
Veggie Trio Kbbeh – Garden Kbbeh | $6.95 | Spheres of semolina and cracked wheat crust, stuffed with minced walnuts, onion and spinach. Served with sauce pepper |
Mutabbal | $5.95 | Roasted eggplant, mixed with garlic, sesame oil, and lemon juice |
Eggplant Salad | $5.95 | Roasted eggplant, mixed with fresh vegetables |
Mousakka | $5.95 | Our tastiest eggplant dish, eggplants, baked with onions, tomatoes, chic peas, and peppers |
Fattoush Meza (Lebanese Salad) | $8.95 | Sliced cucumbers, tomatoes, onion, bell peppers, parsley, fresh mint, spices and toasted pita bread, mixed with a lemony dressing |
Muhammara | $5.95 | A spicy dip made of crushed walnuts, red pepper paste, and pomegranate juice |
Sarma | $6.25 | Grape leaves, stuffed with rice and vegetables |
Falafel Meza | $6.95 | Spheres of crushed chickpeas and spices, fried and served with lettuce, tomatoes, parsley and tahini |
Spinach Fatayer | $6.95 | Fresh baked dough, stuffed with spinach, onion, lemon juice, olive oil and pine nuts |
Fool Mudammas Meza | $6.95 | Fava bean stew with chic peas, garlic, parsley, tomatoes, olive oil and lemon juice |
Lentil & Spinach Soup (Aadas ou Hamoud) Cup | $3.95 | Whole lentil, spinach, citrus base with a touch of vegetable oil |
Fattoush Salad (Lebanese Salad) | $4.95 | Sliced cucumbers, tomatoes, onion, bell peppers, parsley, fresh mint, spices and toasted pita bread, mixed with a lemony dressing |
Lentil Soup | $3.75 | |
Fattoush Salad | $4.50 | Sliced cucumbers, tomatoes, onion, bell peppers, parsley, fresh mint, spices, and toasted pita bread, mixed with a lemony dressing |
Cabbage Salad | $3.25 | Thin slices of cabbage, cucumbers, and tomatoes mixed with a lemony dressing |
Armenian Salad | $4.25 | Sliced cucumbers, tomatoes, onion, and bell peppers, mixed with a vinaigrette |
Greek Salad | $4.75 | Armenian salad topped with feta cheese and kalamata olives |
Rice Pilaf, Bulgur (Wheat) Pilaf or Potato Fries (Fresh Kennebec) | $2.50 | |
Antakali Bread | $5.50 | 2 Large pita, stuffed with tomatoes, onion, parsley, spices and toasted on grill. 4 pcs |
Lates are served with rice, bulgur wheat pilaf, potato fries or vegetable medley, and hammos or mutabbal |
Shawarma (Chicken Breast or Beef Tri Tip) | $11.00 – $14.00 | Broiled and served with onion mix, tomatoes, tahini garlic sauce |
Mom’s Beuftek | $14.00 – $20.00 | Choice filet mignon, butterflied and pan perfected to melt in your mouth. Served with lemony green onion mix, seared tomatoes and bell pepper |
Lamb Kastaleta | $16.00 – $23.00 | Choice center-cut lamb chops, seasoned and charbroiled |
Ourfa Kebab (with Oberjhin) | $12.50 – $17.00 | Minced beef, spaced with italian eggplant. Served with broiled spiced tomatoes. |
Lates are served with rice, bulgur wheat pilaf, potato fries or vegetable medley, and hammos or mutabbal. Served with broiled tomatoes, peppers, onion-parsley mix, seasoned pita, & pickled turnips |
Yogurt Kebab | $11.00 – $14.00 | Beef lula kafta kebab, served on a bed of cracked pita and topped withwarm yogurt with a touch of garlic and roasted pine nuts |
Khash-Khash Kebab | $10.50 – $13.00 | Beef lula kafta kebab, served on a chunky bef of lightly spiced broiled tomatoes, with a dash of garlic |
Chicken Breast Kebab (Shish Tawook) | $9.50 – $11.50 | Boneless, skinless chicken breast |
Chicken Lula Kebab (Kafta) | $9.50 – $11.50 | Minced lean chicken, chopped onion & spices |
Filet Shish Kebab (Lahem Meshwey) | $11.50 – $15.50 | Cubed beef filet mignon |
Beef Lula Kebab (Kafta) | $9.50 – $11.50 | Our most popular kebab. Minced lean beef mixed with fine chopped onions, parsley spices |
Lamb Shish Kebab | $13.00 – $17.50 | Cubed lamb filet |
Pork Kebab | $10.00 – $12.00 | Cubed pork filet |
Veal Liver Kebab | $9.50 – $11.50 | Cubed fresh veal liver. Topped with cumin |
Carousel Combo | $10.00 | Any 2 authentic kebabs. Khash-khash style, add $1.00, yoogurt style add $1.50, with filet or lamb, add $1.00, with both add $2.00 |
Served with rice, bulgur wheat pilaf, potato fries or vegetable medley, and hammos or mutabbal |
Falafel Plate | $8.50 | Spheres of crushed chic peas and spices, fried and served with lettuce, tomatoes, parsley, tahini sauce. Served with hammos |
Mousakka | $10.00 | Our tastiest eggplant dish. Eggplant baked with onions, tomatoes, chic peas, peppers |
Jebel Moussa | $10.00 | Falafel. hammos, mousakka, mutabbal |
Vegetarian Delight | $10.00 | Assortment of hammos chic pea dip, mutabbal eggplant dip, tabbuleh parsley salad, muhammara spicy walnut dip, sarma stuffed grape leaves |
Fool Mudammas | $8.50 | Fava bean stew with chic peas, garlic, parsley, tomatoes, olive oil & lemon juice. Served with tomatoes, peppers, onion, mint |
Mediterranean Garden | $7.50 | Fancy mixed greens, cabbage, carrots, cucumbers, tomatoes, sesame, seeds, and toasted pita bread with a zesty sesame dressing, with 4 oz. chicken add $3.00 |
The Great Greek | $7.50 | Large greek salad mixed with lettuce. with 4 oz. chicken add $3.00 |
Shrimp Kebab | $15.00 | Marinated with lemon, garlic, cilantro, spices. Charbroiled and served on a bed of garlic lemon wine sauce |
Alaskan Halibut | $16.00 | Pan-grilled and served on a bed of garlic lemon wine sauce |
Whole Red Snapper | $17.50 | Pan-fried, prepared and served lebanese style. Served with tatatur tahini and parsley sauce and fried pita |
Mediterranean Sea Bass | $18.50 | Pan-fried, prepared and served lebanese style. Served with taratur, tahini and parsley sauce and fried pita |
Sultan Ibrahim | $23.00 | Lebanon’s favorite red mollet, rojheh pan fried prepared and served lebanese style, with taratur tahini and parsley sauce, fried pita bread |
Served with cabbage salad substitute armenian salad $1.50, greek or fattoush $2.00, lentil soup $1.50, lebanese cheese, fresh cut veggies, seasoned pita, and a choice of rice, bulgur wheat, pilaf, potato fries or vegetable medley |
Falafel Plate | $13.95 | Spheres of crushed chic peas and spices, fried and served with lettuce, tomatoes, parsley and tahini sauce, served with hammos |
Mousakka (Our tastiest eggplant dish) | $14.50 | Eggplants, baked with onions, tomatoes, chic peas, and peppers |
Jebell Moossa | $14.95 | Falafel, hammos, mousakka our tastiest eggplant dish, and mutabbal eggplant dip |
Vegetarian Delight | $14.95 | Assortment of hammos chic pea dip, mutabbal eggplant dip, tabbule parsley salad, muhammara spicy walnut dip, and sarma stuffed grape leaves |
Falafel Sandwich | $5.00 | Spheres of crushed chic peas and spices, lettuce, tomatoes, parsley, pickled turnips, tahini sauce |
Shawarma Sandwich (Chicken Breast or Beef Tri Tip) | $6.00 | Flame-broiled, onion-parsley mix, tomatoes, tahini, garlic sauce |
Soujuk (Press) | $5.75 | Homemade armenian beef sausage, hommos, tomatoes, pickled turnips |
Maaneh | $5.75 | Sauteed lebanese sausage, hammos, tomatoes, pickled turnips |
Chicken Breast Kebab – Shish Tawook (Press) | $6.00 | Garlic sauce, tomatoes, parsley |
Filet Shish Kebab | $6.25 | Cubed beef filet mignon onion-parsley mix tomatoes pickled turnips spices |
Lamb Shish Kebab | $6.75 | Cubed lamb filet, onion-parsley mix, tomatoes, pickled turnips, spices |
Lula Kebab (Beef or Chicken) | $5.25 | Minced beef-chicken, onion, parsley, tomatoes, pickled turnips |
Veal Liver Kebab | $5.25 | Cubed veal liver, onion-parsley mix, tomatoes, pickled turnips, spices |
Chi-Kofta | $6.00 | Lebanese steak tartar, tomato-onion-parsley mix, topped with olive oil |
Lamb Shish Kebab | $6.25 |
Ossmanlieh (Knefeh B’ashta) | $5.50 | Freshly made cream filling in compressed string dough |
Ash El Sarayya | $5.50 | Carousel-made cream and dough, topped with crushed pistachio nuts |
Halaweh B’Jheben | $5.50 | A blend of semolina & lebanese cheese, filled with house made fresh cream |
Ashta B’Aasal | $7.00 | Authentically prepared ashta condensed milk layered over fresh banana, with honey |
Foret Glace | $5.50 | Heated basma, topped vanilla ice cream, caramel, crushed pistachios |
Tiramisu | $6.50 | Carousel-made and guaranteed to be one of the best you ve ever tasted |
Carousel-made Pistachio Baklava or Semolina Pistanchio Basma | $2.25 |
Vegan Hafleh | $23.95 | Minimum party of 2. Hammos, pink hammos, moutabbal, tabbuleh, red tabbuleh, muhammara, sarma, pickles, olives, vegetables, cabbage salad, spinach fatayer, veggie trio kbbeh garden kbbeh, kbbeh aadas, |
Soft Drinks | $1.50 | Pepsi, diet pepsi, slice, iced tea |
Coffee | $1.50 | |
Hot Tea | $1.50 | |
Yogurt Drink | $2.00 | |
Armenian Coffee | $2.00 | |
Mineral | $2.00 – $3.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Carousel Restaurant directly.
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