Up to date Cherry Crest Catering prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
New England Clam Chowder |
$3.50 – $5.00 |
Soup Du Jour |
$3.50 – $5.00 |
Fresh Herb Garlic Cheese Bread |
$2.25 |
Fresh French Bread |
$2.25 |
Peel & Eat Shrimp |
$9.95 |
A full 1/2 lb. chilled gulf shrimp with our own spicy sauce |
Crab Cakes (Rated Best in Denver) |
$9.95 |
Authentic Maryland recipe served with two homemade sauces |
Lobster Quesadilla |
$9.95 |
Succulent chunks of lobster & Monterey Jack cheese. Grilled & served with a Pico de Gallo |
Seaside Skins |
$9.95 |
Potato skins stuffed with shrimp and seafood, topped with Parmesan cheese. |
Steamed Little Neck Clams |
$8.50 – $12.00 |
Served with drawn butter |
Specialties – New England Style Gourmet Steamer
Available for take out only. Our steamer bucket includes. This complete gourmet bucket is layered in seaweed and ready to steam |
Two 1 1/4 lb. live Maine Lobster |
$80.00 |
Catch of the day or shrimp |
$80.00 |
Seasonal shellfish |
$80.00 |
Corn on the cob |
$80.00 |
New potatoes |
$80.00 |
Seafood Salad |
$13.95 |
Shrimp and seafood on a bed of mixed greens with lemon pepper dressing |
Lobster Salad |
$17.95 |
Fresh Maine lobster salad on a bed of mixed greens with lemon pepper dressing |
Grilled Salmon & Thai Noodle Salad |
$15.95 |
Hot salmon fillets on a bed of noodles with cucumber, scallions, cilantro, peanuts, and spicy Thai dressing or grilled shrimp |
Peppered Smoked Salmon Salad |
$15.95 |
Honey-cured and served with cucumber dill dressing |
Grilled Ahi Tuna or Chicken Breast Salad |
$15.95 |
Marinated in a pineapple-soy sauce, grilled and served hot on a bed of greens with creamy balsamic vinaigrette dressing |
Grilled Tuna or Salmon Caesar Salad |
$16.95 |
Served on a bed of fresh romaine with our own dressing. (or add grilled chicken) |
Greek Chicken Salad |
$13.95 |
Grilled chicken breast, lemon oregano vinaigrette, olives, feta cheese, and pine nuts. add shrimp – $2.00 |
Specialties – BBQ & Pig Roaster Rentals
Towable propane roasters |
Commercial size propane grills |
PASTA
All pastas are made with fresh egg fettuccine, served with garlic cheese bread & dinner salad |
Seafood Pasta |
$17.95 |
Scallops, shrimp & vegetables in a light tomato herb cream sauce |
Shrimp or Scallop Alfredo |
$17.95 |
Fresh gulf shrimp or tender fresh scallops and mushrooms in our creamy Alfredo sauce |
Oyster, Scallop & Shrimp Pasta |
$18.95 |
Our house special, served with mushrooms in a spicy butter sauce |
Salmon Pasta |
$17.95 |
Large chunks of fresh salmon tossed in a dill cream sauce |
Chicken Pasta |
$15.95 |
Boneless diced chicken breast and vegetables in a tomato herb cream sauce |
Pasta Primavera |
$14.95 |
Fresh vegetables in a light tomato cream sauce |
ENTREES
All entrees served with dinner salad, house bread, and appropriate accompaniment. |
Lemon Sole |
$18.95 |
Baked with a blue crab and Parmesan crust… a new favorite |
Alaskan Halibut |
Broiled in butter and Chablis with Italian bread crumbs |
Orange Roughy |
$18.95 |
Baked with an almond crust and served with a Grand Marnier sauce |
Hawaiian Ahi Tuna |
$18.95 |
Grilled to perfection and served with a ginger citrus cream sauce |
Mahi Mahi |
$18.95 |
Grilled with a chili and lime butter sauce, our Chef’s Special |
Grilled King Salmon |
$18.95 |
Grilled and served with your choice of: a bourbon brown sugar glaze, fresh basil and pine nut pesto, or Dijon dill hollandaise |
Mediterranean Shrimp |
$18.95 |
Jumbo shrimp sauteed with roasted red bell pepper and sun-dried tomatoes, tossed with pine nut pesto and feta cheese. Served over angel hair pasta |
Sesame Shrimp |
$18.95 |
Fresh gulf shrimp and stir-fried vegetables in an Oriental sesame sauce over rice or substitute chicken |
New England Style Scampi |
$18.95 |
Jumbo shrimp coated with bread crumbs and sauteed in garlic butter. available on fresh fettuccine |
Thai Shrimp |
$18.95 |
Spicy Thai chili-orange sauce with scallions, cucumber, and cilantro served over angel hair pasta |
Sea Scallops |
$18.95 |
Sauteed with Pernod, spinach, mushrooms, parmesan cheese, and cream |
Breaded Sea Scallops |
$18.95 |
Oven baked to perfection and served with house sauce |
Blackened Catfish |
$15.95 |
A Cajun delight with our own blend of seasonings |
Lobster and Crab Enchiladas |
$19.95 |
Corn tortillas stuffed with Maine lobster, Canadian crab and spicy Monterey Jack cheese. Topped with a jalapeno cream sauce |
Whole Maine Lobster |
Jumbo Alaskan King Crab Legs |
Tenderloin Medallion & Jumbo Prawns |
$21.95 |
Choice tenderloin, bacon wrapped with a Merlot shallot sauce & grilled jumbo prawns |
Twin Tenderloin Medallions |
$22.95 |
Two choice tenderloin filets, bacon wrapped with a Merlot shallot sauce |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cherry Crest Catering directly.
What are Cherry Crest Catering hours of operation for today? Pay attention that Cherry Crest Catering opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Cherry Crest Catering open till? Select the nearest Cherry Crest Catering spot on the map and check out the official hours provided by their website.