Up to date California Pizza Kitchen (Richmond) prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Pizza.
Smoothies and Blended Beverages |
Non Fat Yogurt Smoothie | $4.75 |
Flavored Frozen Lemonade | $3.50 |
Flavored Colada | $4.50 |
Drinks |
12 oz. Soda | $1.59 |
Bottled Water | $1.59 |
Appetizers |
Tuscan Hummus | $6.50 | Our twist on hummus, made with Tuscan white beans and topped with housemade checca. Served with traditional or honey-wheat with whole grain pita, straight from the hearth. |
Spinach Artichoke Dip | $9.75 | Dip into this favorite with friends or just with tortilla chips. Served warm and great for sharing. |
Avocado Club Egg Rolls | $9.60 | Your favorite ingredients of a chicken club sandwich, like Nueske’s Applewood smoked bacon and melted Monterey Jack, wrapped in a crispy wonton. Served with housemade ranchito sauce and herb ranch. |
Lettuce Wrap | $9.25 | Fresh shiitake mushrooms, water chestnuts and green onions tossed in our spicy ginger soy sauce. |
Sesame Ginger Chicken Dumplings | $7.35 | Chinese dumplings topped with sesame seeds and green onions. Served with our soy-ginger chili sauce. |
3 Tortilla Spring Rolls | $10.50 | Choice of three. |
2 Tortilla Spring Rolls | $8.35 | Choice of two. |
Small Plates |
Spicy Chicken Tinga Quesadilla | $5.00 | Lime chicken, Monterey Jack, caramelized onions, roasted peppers, black beans and cilantro, hearth-baked in our pizza oven. Served with housemade ranchito sauce. |
Petite Wedge | $4.50 | Topped with blue cheese dressing, Nueske’s Applewood smoked bacon, chopped egg and tomatoes. |
Asparagus and Arugula Salad | $4.95 | Tossed in housemade lemon vinaigrette with sun-dried tomatoes, toasted almonds and shaved Parmesan. |
White Corn Guacamole and Chips | $3.75 | Diced avocado, sweet white corn, black beans, jicama, bell pepper, cilantro and Serrano peppers. |
Crispy Mac and Cheese | $3.85 | Our classic mac and cheese lightly fried with panko, served on creamy cheese sauce. |
Mediterranean Focaccia | $2.65 | Herb cheese focaccia baked in our pizza oven and served with Mediterranean olive oil and Parmesan. |
Soups |
Sedona Tortilla Soup | $4.00 – $6.00 | |
Dakota Smashed Pea and Barley Soup | $4.00 – $6.00 | |
2 In a Bowl | $6.50 | Our signature soups served side by side in the same bowl. |
Salads |
The Original BBQ Chicken Chopped Salad | $9.50 – $13.25 | With our signature BBQ sauce, housemade herb ranch, scallions and cilantro. |
Caramelized Peach Salad | $7.75 – $11.50 | Field greens, spinach, warm caramelized peaches, cranberries, red onions, toasted pecans and Gorgonzola tossed in housemade white balsamic vinaigrette. |
Chinese Chicken Salad | $8.25 – $12.00 | Napa and red cabbage, lettuce, chicken breast and wontons tossed with green onions, cilantro, sesame seeds and hoisin ginger vinaigrette. |
Italian Chopped Salad | $9.25 – $13.00 | Roasted turkey breast, julienned salami, garbanzo beans, tomatoes, mozzarella and basil tossed in mustard Parmesan vinaigrette. |
California Cobb Salad | $9.75 – $13.50 | Nueske’s Applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, basil and Gorgonzola with housemade herb ranch or blue cheese dressing. |
Roasted Veggie Salad | $9.25 – $13.00 | Warm artichoke hearts, asparagus, eggplant, bell peppers, corn and sun-dried tomatoes served over cool romaine, avocado and housemade Dijon balsamic vinaigrette. |
Moroccan Spiced Chicken Salad | $10.25 – $14.00 | One of a kind, with roasted butternut squash, dates, avocado, toasted almonds, beets, red peppers, chopped egg and cranberries. Tossed with housemade champagne vinaigrette. |
Thai Crunch Salad | $9.25 – $13.00 | Crisp veggies and cilantro with chicken and the crunch of peanuts, wontons and rice sticks. Tossed in Thai peanut dressing. |
Waldorf Chicken Salad | $9.25 – $13.00 | A right-coast classic with a left-coast makeover. Grapes, green apples, candied walnuts, crisp celery, field greens and Gorgonzola tossed with housemade Dijon balsamic vinaigrette. |
Classic Caesar Salad | $6.25 – $10.00 | With shaved Parmesan and housemade garlic butter croutons. |
Field Green Salad | $7.00 – $10.75 | Bosc pears, candied walnuts and field greens tossed in housemade Dijon balsamic vinaigrette. |
Original Hand Tossed Pizzas |
The Original BBQ Chicken Pizza | $12.75 | Our legendary BBQ sauce, smoked Gouda, red onions and cilantro transform this original to iconic. |
Hawaiian Chipotle Chicken Pizza | $13.25 | Our original BBQ chicken pizza with fresh pineapple. |
Spicy Chipotle Chicken Pizza | $12.50 | Chipotle adobo sauce, fresh poblanos and Monterey Jack, with roasted corn and black bean salsa, cilantro and lime crema. |
Thai Chicken Pizza | $13.25 | Peanut sauce, chicken and Thai veggies on a pizza. |
Habanero Carnitas Pizza | $12.75 | Slow-roasted pulled pork and housemade cilantro pesto. Served with seriously spicy habanero salsa. |
California Club Pizza | $12.75 | Nueske’s Applewood smoked bacon, chicken and mozzarella, hearth-baked then topped with avocado, chilled arugula, basil and romaine tossed in lemon pepper mayonnaise. |
Wild Mushroom Pizza | $12.25 | Cremini, shiitake, portobello and white mushrooms with slivered scallions, cracked black pepper and mozzarella. Finished with Parmesan. |
The Works Pizza | $13.75 | Spicy Italian sausage, rustic pepperoni, cremini mushrooms, mozzarella, red onions, green peppers, olives, tomato sauce and wild oregano. |
Mushroom Pepperoni Sausage Pizza | $13.25 | Cremini mushrooms, rustic pepperoni, spicy Italian sausage, torn basil, mozzarella, tomato sauce and wild oregano. |
Pepperoni Pizza | $11.75 | America’s favorite pizza. A combination of rustic and spicy pepperoni with mozzarella and wild oregano. |
Untraditional Cheese Pizza | $9.75 | |
Hawaiian Pizza | $12.50 | Say aloha to pineapple, Applewood smoked ham and slivered scallions. |
White Pizza | $11.50 | Mozzarella, ricotta, Parmesan, pecorino Romano, sauteed spinach and roasted garlic. |
5-Cheese and Fresh Tomato Pizza | $11.00 | Sliced tomatoes, basil, fresh mozzarella, Monterey Jack, smoked Gouda, mozzarella and pecorino Romano. |
California Veggie Pizza | $12.25 | Baby broccoli, eggplant, corn, red onions, cremini mushrooms, sun-dried tomatoes, mozzarella and tomato sauce. |
Crispy Thin Crust Pizzas |
Margherita Pizza | $12.25 | The classic. Italian tomatoes with fresh mozzarella, basil and Parmesan. |
Tostada Pizza | $11.50 | Crisp lettuce, tortilla strips and ranch top this hearth-baked crust with layers of black beans and melted cheddar and Monterey Jack. Served with flame-roasted salsa. |
The Meat Cravers Pizza | $13.50 | This macho pizza is loaded with spicy Italian sausage, rustic pepperoni, Applewood smoked ham, spicy capicola ham and salami. |
Roasted Artichoke and Spinach Pizza | $13.25 | Oven-roasted artichoke hearts, roasted garlic, sauteed spinach, mozzarella and Parmesan. |
Pear and Gorgonzola Pizza | $12.75 | High in style and taste. Bosc pears, sweet caramelized onions and hazelnuts, topped with chilled field greens in housemade Gorgonzola ranch. |
Tricolore Salad Pizza | $12.75 | Chilled crisp greens, radicchio and tomatoes on a caramelized Parmesan pizza crust. |
Sicilian Pizza | $13.75 | Spicy marinara, spicy Italian sausage, spicy capicola ham, salami, mozzarella, shaved Parmesan, basil and oregano. |
Jamaican Jerk Chicken Pizza | $13.25 | Spicy sweet Caribbean sauce, authentic Jamaican spices, Nueske’s Applewood smoked bacon, onions and bell peppers. |
Tacos and Sandwiches |
Carnitas Tacos | $10.75 | Slow-roasted pork topped with housemade avocado salsa Verde, red onions and cilantro. Served with tortilla chips and roasted tomato salsa. |
Fish Tacos | $10.75 | Panko-crusted mahi mahi, shredded cabbage and ranchito sauce. Served with tortilla chips and roasted tomato salsa. |
Grilled Veggie Sandwich | $10.75 | Grilled bell peppers, wild mushrooms and melted cheese with field greens, tomatoes and housemade sun-dried tomato aioli. |
California Club Sandwich | $11.25 | Avocado, tomatoes and Nueske’s Applewood smoked bacon. Customize with chicken or turkey breast. |
Grilled Chicken Caesar Sandwich | $11.25 | With shaved Parmesan, lettuce and tomatoes. |
Italian Deli Sandwich | $11.75 | Spicy capicola ham, salami and pepperoni with mozzarella, basil and lettuce with mustard Parmesan vinaigrette. |
New Adventures |
Quinoa and Arugula Salad | $9.75 | Our super-grain salad with asparagus, sun-dried tomatoes, red onion, toasted pine nuts and feta tossed in our housemade champagne vinaigrette. |
Fire Roasted Chile Relleno | $10.50 | Spicy poblano stuffed with chicken, cheese, corn and black bean salsa, wild mushrooms, spinach and eggplant. Topped with housemade avocado salsa verde and cilantro. |
Shrimp Scampi Zucchini Fettuccine | $13.75 | Sauteed with lemon, garlic and white wine tossed with zucchini ribbons, fettuccine, parsley and Parmesan. |
Cedar Plank Salmon | $17.75 | Roasted on a cedar plank in our hearth oven with smoked paprika and lime. Served with white corn and spinach succotash topped with feta. |
Grilled Chicken Chimichurri | $14.75 | Marinated grilled chicken breast with pan-roasted vegetables and our housemade Argentinean inspired chimichurri sauce. |
Pasta and Specialties |
Chicken Tequila Fettuccine | $12.75 | Our creamy jalapeno lime sauce with spinach fettuccine, onion, bell peppers and cilantro. |
Asparagus and Spinach Spaghettini | $11.00 | Fresh asparagus, spinach, housemade checca and Parmesan. |
Jambalaya Fettuccine | $15.75 | Blackened chicken and shrimp, crawfish, andouille sausage and tasso ham in our spicy Cajun sauce. |
4-Cheese Ravioli | $11.75 | Stuffed with Asiago, mascarpone, ricotta and Parmesan tossed in pomodoro cream sauce with basil. |
Pesto Cream Penne | $10.50 | Freshly made basil pesto cream sauce with sun-dried tomatoes and Parmesan. |
Kung Pao Spaghetti | $10.00 | A Chinese classic with garlic, green onions, peanuts and hot red chilies. |
Tomato Basil Spaghettini | $10.00 | Flame-kissed Italian tomatoes, garlic and basil. |
Garlic Cream Fettuccine | $10.25 | The ultimate roasted garlic Parmesan cream sauce. |
Spaghetti Bolognese | $12.25 | Our slowly simmered traditional meat sauce sprinkled with Parmesan and parsley. |
Chicken Milanese | $15.75 | Panko-crusted chicken breast topped with arugula and housemade checca, finished with extra virgin olive oil and shaved Parmesan. |
Chicken Piccata | $15.75 | Pan-roasted chicken breast with spaghettini, lemon, capers and cream. |
Desserts |
Red Velvet Cake | $6.75 | The classic you crave, frosted with hand-whipped vanilla bean cream cheese and white chocolate curls. |
Key Lime Pie | $6.25 | This cool dessert never goes out of style. On a graham cracker crust with housemade whipped cream. |
Belgian Chocolate Soffule Cake | $6.25 | Warm chocolate cake served with triple-thick hot fudge and vanilla bean sauce. |
Butter Cake | $6.25 | |
Tiramisu | $6.25 | This dessert will lift your spirits with sweet Italian cream cheese and Marsala custard between layers of espresso and rum-soaked lady fingers. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant California Pizza Kitchen (Richmond) directly.
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