Up to date Cafe d’ Etoile prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Coffee, French.
Two Farm Fresh Eggs Any Style | $7.95 | with your choice of smoked ham or bacon and served with fresh fruit & pomme frittes |
English Bangers Or Spicy Turkey Sausage | $10.95 | with eggs any style, mashed potatoes, vegetables and house made gravy |
Nova Scotia Omelet | $10.95 | filled with smoked salmon & sweet bermuda onion. topped with slice of tomato & sour cream. served with fresh fruit and pomme frittes |
High Protein Platter | $11.95 | grilled chicken breast, egg whites, steamed vegetables, rice and mexican salsa |
Eggs Benedict | $8.95 | two poached eggs on top of smoked ham and english muffins topped with our house made hollandaise sauce. served with fresh fruit and pomme frittes |
Smoked Salmon Eggs Benedict | $9.95 | traditional eggs benedict but with smoked salmon |
Mountaineer Omelet | $9.95 | filled with bacon, scallions & cheddar cheese. topped with avocado, sour cream & salsa. served with fresh fruit and pomme frittes |
Mardi Gras Omelet | $8.95 | filled with spicy turkey sausage, bell peppers & cheddar cheese. served with fresh fruit & pomme frittes |
Eggs Benedict | $10.95 | served with breakfast potatoes and fresh fruit |
Smoked Salmon Eggs Benedict | $12.95 | traditional eggs benedict but with smoked salmon |
Spicy Turkey Sausage Or English Bangers | $9.95 | with eggs any style and breakfast potatoes |
Mountaineer Omelet | $8.95 | with bacon, scallions & cheddar cheese. topped with salsa, avocado and sour cream. served with breakfast potatoes and fresh fruit |
Mardi Gras Omelet | $8.95 | with spicy turkey sausage, bell peppers & cheddar cheese served with breakfast potatoes and fresh fruit |
Grilled Sirloin Strip Steak And Eggs | $13.95 | served with breakfast potatoes and fresh fruit |
Oat Bran – Fresh Blueberry Pancakes | $8.95 | served with fresh fruit and choice of low-fat yogurt or maple syrup |
Country Fried Steak And Eggs | $13.95 | served with mashed potatoes, country gravy and eggs |
Two Farm Fresh Eggs Any Style | $8.95 | with your choice of smoked ham or bacon & served with breakfast potatoes and fresh fruit |
Corned Beef & Hash | $10.95 | served with two poached eggs, wheat toast & fresh fruit |
Nova Scotia Omelet | $9.95 | with smoked salmon & sweet bermuda onions. topped with a tomato slice & sour cream. served with breakfast potatoes and fresh fruit |
Scrambled Eggs D’etoile | $9.95 | diced ham, spinach & gruyere cheese. placed inside a puff- pastry shell. served with sliced tomatoes & fresh fruit |
High Protein Platter | $11.95 | grilled chicken breast, egg whites, steamed vegetables, rice and side of salsa |
Traditional French Toast | $8.95 | served with fresh fruit and choice of smoked ham or bacon |
Alaskan King Crab Cakes | $10.95 | panko breaded & served with julienned jicama and beet salad with a hot english mustard sauce |
Duck Pate | $9.95 | served with port wine glazed onions, fresh mixed greens and crackers |
Norwegian Smoked Salmon | $11.95 | served with capers, bermuda onions, egg, lemon, chive cream cheese and crackers |
Soup Du Jour | $5.50 – $2.75 | |
Santa Fe Gazpacho | $7.95 | fresh bay shrimp infused with a chile-spiked gazpacho of tomatoes and avocado |
Calamari Fritti | $10.95 | lightly breaded, quick fried and served with lemon and homemade cocktail sauce |
Sweet Onion Soup Gratinee | $7.95 | with grilled baguette, gruyere and monterey jack cheese |
Oysters On The Half Shell | $12.95 | with horseradish cocktail sauce |
Alaskan King Crab Cakes | $12.95 | panko breaded, served with a jicama & beet salad & a hot english mustard sauce |
Ahi Tuna Tartar | $20.95 | with cucumbers, yuzo sauce, creamy guacamole, sesame seeds & crostinis |
Escargot | $10.95 | sizzling in garlic, butter & white wine |
Shrimp Cocktail | $17.95 | served with horseradish & cocktail sauce |
Norwegian Smoked Salmon | $14.95 | served with capers, bermuda onions, lemon, chive cream cheese & crackers |
Sweet Onion Soup Gratinee | $7.95 | with grilled baguette, gruyere & monterey jack cheese |
Soup D’ Jour | $6.50 – $3.25 | |
Fried Brie Cheese | $10.95 | panko breaded & fried. served with jalapeno jelly, cucumbers, tomatoes & crackers |
Santa Fe Gazpacho | $10.95 | fresh bay shrimp infused with a chili-spiked gazpacho of tomatoes & avocado |
Duck Pate | $11.95 | served with port wine glazed pearl onions, crackers and mixed greens with balsamic vinaigrette |
Calamari Fritti | $11.95 | lightly breaded, quick fried & served with lemon & cocktail sauce |
Seared Potstickers | $10.95 | filled with teriyaki chicken. served with a ginger-soy sauce |
Fresh Oysters On The Half Shell | $15.95 | |
Alaskan King Crab Cakes | $10.95 | 2 panko breaded crab cakes served with a jicama & beet salad and hot english mustard sauce |
Santa Fe Gazpacho Cocktail | $8.95 | fresh bay shrimp infused with a chili-spiked gazpacho of tomatoes and avocado |
Sweet Onion Soup Gratinee | $7.95 | french baguette topped with gruyere & monterey- jack cheeses |
Norwegian Smoked Salmon | $11.95 | served with capers, bermuda onions, chive cream cheese, lemon and crackers |
Soup D’ Jour | $2.75 – $5.50 | |
Fried Brie Cheese | $9.95 | panko breaded brie cheese served with jalapeno jelly, tomatoes, cucumbers & crackers |
Duck Pate | $9.95 | topped with port wine glazed pearl onions. served with mixed greens & crackers |
Oysters On The Half Shell | $12.95 | 1/2 dozen oysters with a zesty cocktail sauce & lemons ask your server for origin |
Calamari Fritti | $9.95 | lightly breaded, quick fried & served with cocktail sauce and lemons. |
Fresh Mixed Baby Greens | $5.95 | tossed with julienned vegetables, cherry tomatoes and our balsamic vinaigrette |
Caesar Salad | $7.95 | chopped hearts of romaine tossed with toasted- garlic croutons & our caesar dressing. topped with parmesan cheese and anchovies |
Warm Duck Breast Salad | $10.95 | marinated & charbroiled duck breast served over mixed greens, mandarin oranges sesame-honey dressing |
Charbroiled Chicken Breast Salad | $10.95 | romaine lettuce tossed in our house vinaigrette dressing. topped with sauteed plum tomatoes, artichoke hearts, fresh basil and a grilled chopped chicken breast |
Chopped Chef’s Salad | $9.95 | romaine lettuce tossed with bacon, turkey, eggs, tomatoes, cheddar cheese, black olives & dijon vinaigrette |
Tropical Fruit Plate | $8.95 | seasonal fresh fruits with a choice of low-fat cottage cheese or non-fat yogurt |
Thai Chicken Salad | $10.95 | grilled chicken breast sliced & served over napa cabbage, daikon, carrots, spinach & avocado. topped with fried- wonton strips and our sweet & spicy thai vinaigrette |
Grilled Portobello Mushroom & Avocado Salad | $9.95 | mixed greens tossed with carrots, beets and balsamic- rosemary reduction. topped with marinated grilled portobello mushroom and avocado |
Alaskan King Crab-Cakes & Caesar Salad | $12.95 | our house caesar salad with 2 alaskan crab cakes and hot english mustard sauce |
Granny Smith Apple & Blue Cheese Salad | $9.25 | sliced granny smith apple topped with a walnut vinaigrette with caramelized bermuda onions & walnuts and mixed greens |
Fresh Mixed Baby Greens | $6.95 | tossed with julienned vegetables, cherry tomatoes and balsamic vinaigrette |
Granny Smith Apple & Blue Cheese Salad | $10.95 | sliced granny smith apple topped with a walnut vinaigrette with caramelized bermuda onions, walnuts and mixed greens |
Warm Duck Breast Salad | $13.95 | a marinated, charbroiled duck breast served over wild greens with mandarin oranges and a sesame-honey dressing grilled |
Tiger Prawn & Papaya Salad | $17.95 | with mixed greens, avocado galette & lime-chervil vinaigrette |
Yellow & Red Vine-Ripe Tomato Salad | $9.95 | with buffalo mozzarella, fresh basil, mixed greens and a sherry-herb vinaigrette |
Caesar Salad | $9.95 | chopped hearts of romaine, parmesan, toasted garlic croutons & topped with anchovies |
Spicy Grilled Chicken Caesar Salad | $12.95 | |
Grilled Portobello Mushroom & Avocado Salad | $12.95 | mixed greens tossed with carrots, beets and balsamic- rosemary reduction. topped with marinated grilled portobello mushroom and avocado |
Charbroiled Chicken Breast Salad | $12.95 | romaine lettuce tossed in our house vinaigrette dressing. topped with sauteed plum tomatoes, artichoke hearts, fresh basil and a chopped grilled chicken breast |
Fresh Mixed Baby Green Salad | $5.95 | mixed baby greens tossed with julienned vegetables, cherry tomatoes & balsamic vinaigrette |
Spicy Grilled Chicken Breast Caesar Salad | $11.95 | our house caesar salad topped with a spicy marinated grilled chicken breast |
Warm Duck Breast Salad | $11.95 | a marinated, charbroiled duck breast served over wild greens with mandarin oranges and a sesame-honey dressing |
Chopped Chef’s Salad | $9.95 | romaine lettuce tossed with bacon, turkey, eggs, tomatoes, cheddar cheese, black olives & dijon vinaigrette |
Seasonal Fresh Fruit Plate | $8.95 | seasonal fruits served with your choice of low-fat cottage cheese or non-fat yogurt |
Caesar Salad | $8.95 | chopped hearts of romaine tossed with toasted garlic- croutons & topped with parmesan and anchovies |
Alaskan Crab Cakes & Caesar Salad | $12.95 | our house caesar salad with 2 alaskan crab cakes and hot english mustard sauce |
Charbroiled Chicken Breast Salad | $11.95 | romaine lettuce tossed in our house vinaigrette dressing. topped with sauteed plum tomatoes, artichoke hearts, fresh basil and a grilled chopped chicken breast |
Portobello Mushroom & Avocado Salad | $11.95 | mixed greens tossed with carrots, beets and balsamic- rosemary reduction. topped with marinated grilled portobello mushroom and avocado |
Granny Smith Apple & Blue Cheese Salad | $9.25 | sliced granny smith apple topped with a walnut vinaigrette with caramelized bermuda onions & walnuts and mixed greens |
Santa Fe Chicken Breast Club | $10.95 | on wheat bread with bacon, lettuce, tomato, avocado and chipotle mayonnaise. served with pomme frittes and cole slaw |
Charbroiled Hamburger Or Turkey Burger D’Etoile | $8.95 | served with lettuce, tomato, onion and pickles on the side. served with pomme frittes |
Charbroiled Hamburger Or Turkey Burger D’etoile | $1.00 | add cheddar, jack, swiss, blue cheese, bacon, mushrooms or avocado |
Ham Or Turkey Jaffle | $7.95 | australian version of a grilled sandwich served on wheat bread with swiss cheese and tomato. served with pomme frittes and cole slaw |
Grilled Eggplant, Zucchini & Roasted Pepper | $8.95 | a toasted baguette filled with monterey jack cheese, grilled eggplant, zucchini & roasted peppers. served with pomme frittes and cole slaw |
Marinated New York Steak Sandwich | $10.95 | on french baguette with grilled red onions, lettuce, tomatoes & chipotle mayonnaise. served with pomme frittes and cole slaw |
Albacore Tuna Melt | $7.95 | on wheat bread with whole grain mustard & swiss cheese. served with cole slaw and pomme frittes |
Turkey Breast Sandwich | $8.95 | on wheat bread with roma tomatoes, swiss cheese, watercress & honey mustard mayonnaise. served with pomme frittes and cole slaw |
Grilled Ham & Jack Cheese Sandwich | $8.95 | on wheat bread with vine ripe tomatoes. served with pomme frittes and cole slaw |
Hamburger D’etoile | $10.95 | served with pomme frittes. lettuce, tomato, onion and pickles on the side. |
Hamburger D’etoile | $1.00 | add cheddar, jack, swiss, blue cheese, bacon, mushrooms or avocado |
Marinated New York Steak Sandwich | $13.95 | on toasted baguette with grilled red onions, lettuce, tomatoes, chipotle mayonnaise and served with pomme frittes |
Santa Fe Chicken Breast Club | $12.95 | on wheat bread with bacon, lettuce, tomato, avocado & chipotle mayonnaise. served with pomme frittes |
Grilled Chicken Breast Torta | $12.95 | on french roll with prosciutto, watercress, mozzarella and served with pomme frittes |
Lemon Pepper Linguini & Jumbo Sea Scallops | $14.50 | tossed in a parsley pesto and citrus sauce and topped with tobiko caviar |
Pasta Pomodoro | $9.95 | angel hair pasta tossed with roma tomatoes, garlic, fresh basil & extra virgin olive oil. |
Pasta Pomodoro | $3.00 | add a grilled chicken breast |
Spinach Fettuccini With Rustique Vegetables | $11.95 | forest mushrooms, tomatoes, zucchini & yellow squash tossed in a garlic olive oil sauce |
Spinach Fettuccini With Rustique Vegetables | $3.00 | add a grilled chicken breast |
Chicken Quesadilla | $10.50 | grilled chicken breast with leeks, onions, peppers & jack cheese. with black beans, rice & fresh salsa |
Ginger Chicken Stir-Fry | $11.95 | with baby bok choy, bean sprouts & wild mushrooms over soba noodles. topped with black sesame seeds |
Pan-Seared Atlantic Salmon | $13.95 | served on black bean relish with jasmine rice, julienned vegetables and a cilantro vinaigrette |
Lemon-Herbed Chicken With Farfalle | $12.95 | sauteed chicken breast with sun-dried tomatoes, mushrooms & red peppers tossed in olive oil, basil and lemon pasta |
Thai Barbecued Shrimp | $13.95 | on a bed of sesame noodles with baby bok choy, bean sprouts and mushrooms |
Linguini Carbonara | $10.95 | fresh pasta tossed in a light sage cream sauce with prosciutto, mushrooms, green peas and garlic |
Seared Jumbo Sea Scallops | $12.95 | with seasoned bread crumb mashed potatoes, roasted peppers and a basil butter sauce |
Country Fried Steak | $10.95 | panko breaded and served with mashed potatoes, broccoli and house made country gravy |
Lemon Basil Linguini & Jumbo Sea Scallops | $21.95 | in parsley pesto, light citrus cream sauce & tobiko caviar |
Lemon-Herbed Chicken With Farfalle | $17.95 | sauteed chicken breast with sun-dried tomatoes, mushrooms, red bell peppers in a basil lemon sauce |
Thai Barbecued Shrimp | $21.95 | on a bed of sesame noodles with bok choy, bean sprouts, and mushrooms |
Spinach Fettuccini With Rustique Vegetables | $13.95 | forest mushrooms, tomatoes, zucchini & squash in a garlic & olive oil sauce |
Spinach Fettuccini With Rustique Vegetables | $3.00 | add grilled chicken breast |
Spinach Fettuccini Pasta | $17.95 | with spicy italian turkey sausage in a sage-mushroom cream sauce |
Pasta Pomodoro | $13.95 | angel hair pasta tossed with roma tomatoes, garlic, fresh basil & extra virgin olive oil. |
Pasta Pomodoro | $3.00 | add grilled chicken breast |
Linguini Carbonara | $17.95 | tossed in a light sage cream sauce with prosciutto, mushrooms, garlic and peas |
Atlantic Salmon | $21.95 | filet of fresh salmon with eggplant ratatouille, spinach, crispy leeks in a green olive-potato sauce |
Grilled Tiger Prawns On A Rosemary Skewer | $21.95 | with tomato, spinach, mushroom basmati rice, asparagus & an apple garlic butter sauce |
Sauteed Mahi Mahi | $21.95 | with eggplant ratatouille, basmati rice and a citrus vinaigrette |
Seared Sea Scallops & Tiger Prawns | $21.95 | with seasoned bread crumb mashed potatoes, roasted peppers & a basil butter sauce |
Seared Chilean Sea Bass | $24.95 | in a fennel shrimp broth with baby redskin potatoes, tomatoes and yellow & red peppers |
Pepper Crusted Seared Hawaiian Ahi Tuna | $21.95 | on a black bean relish with japanese vegetables, jasmine rice & a cilantro vinaigrette |
Roasted Free-Range Chicken | $19.95 | with creamy mashed potatoes, broccoli and a sweet mustard sauce |
Madras Chicken Curry | $18.95 | with cashew basmati rice, vegetables and apple ginger chutney |
Pan-Fried Butterflied Pork Chop | $20.95 | with roasted red skin potatoes & an applejack bourbon sauce |
Herb-Roasted Pork Tenderloin | $22.95 | on a white bean confit with caramelized bermuda onions |
Baked Stuffed Meatloaf | $18.95 | stuffed with fresh mozzarella. served with garlic mashed potatoes, spinach & forest mushrooms. topped with fried onions & a red pepper coulis |
Grilled Tenderloin Of Beef | $28.95 | with a rosemary-red wine sauce, scalloped potatoes and vegetables |
Grilled New York Strip | $25.95 | with a brandy-peppercorn sauce, parslied baby red potatoes and vegetables |
Braised Lamb Shank | $20.95 | with wild mushroom risotto & vegetables |
Pecan Crusted New Zealand Rack Of Lamb | $25.95 | with wild mushroom risotto, eggplant ratatouille and a balsamic-herb reduction |
Santa Fe Chicken Breast Club Sandwich | $10.95 | on wheat bread with bacon, lettuce, tomato, avocado and chipotle mayonnaise. served with pomme frittes |
Marinated New York Steak Sandwich | $11.95 | on french baguette with grilled red onions, lettuce, tomatoes & chipotle mayonnaise. served with pomme frittes |
Pasta Pomodoro | $11.95 | angel hair pasta with roma tomatoes, garlic, fresh basil & extra virgin olive oil. |
Pasta Pomodoro | $3.00 | add grilled chicken breast |
Pasta And Jumbo Sea Scallops | $18.65 | parsley pesto with tobiko caviar & citrus sauce |
Herb-Roasted Pork Tenderloin | $16.95 | on white bean confit with caramelized bermuda onions |
Grilled Lamb Chops In A Balsamic Glaze | $17.95 | with garlic mashed potatoes and roasted vegetables |
Charbroiled Hamburger Or Turkey Burger | $9.95 | served with lettuce, tomato, onion and pickles on the side. served with pomme frittes |
Charbroiled Hamburger Or Turkey Burger | $1.00 | add cheddar, jack, swiss, blue cheese, bacon, mushrooms or avocado |
Pasta With Rustique Vegetables | $12.75 | with mushrooms, tomatoes, zucchini, squash and olive oil |
Pasta With Rustique Vegetables | $3.00 | add grilled chicken breast |
Madras Chicken Curry | $16.95 | with cashew basmati rice, vegetables and an apple-ginger chutney |
Pan-Seared Atlantic Salmon | $16.95 | on black bean relish, julienned vegetables, jasmine rice and cilantro vinaigrette |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Cafe d’ Etoile directly.
What are Cafe d’ Etoile hours of operation for today? Pay attention that Cafe d’ Etoile opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is Cafe d’ Etoile open till? Select the nearest Cafe d’ Etoile spot on the map and check out the official hours provided by their website.