Up to date China River Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal. China River Restaurant is available in 2 states.
Cuisine: Chinese.
Egg Rolls, Boneless Spareribs, Pork Strips, Chicken Wings |
$9.95 |
Chicken Fingers, Beef Teriyaki, Chicken Wings |
$9.25 |
Chicken Wings, Boneless Spareribs, Crab Rangoons |
$9.25 |
Egg Rolls, Chicken Fingers, Boneless Spareribs |
$9.25 |
Egg Rolls, Boneless Spareribs, Jumbo Fried Shrimp, Beef Teriyaki |
$9.95 |
Chicken Fingers, Boneless Spareribs, Beef Teriyaki |
$9.25 |
Wonton with Pork Strips |
$4.25 |
Egg Drop |
$3.55 |
Chicken Noodle |
$3.55 |
Chicken Rice |
$3.55 |
Vegetable |
$3.55 |
Hot n Sour |
$2.55 – $4.25 |
Duck |
$0.35 – $2.00 |
Mustard |
$0.25 |
Hoisin |
$0.35 |
Ginger |
$0.25 |
Egg Foo Yong Gravy (1/2 Pint) |
$1.00 |
Spring Roll |
$2.00 – $3.95 |
Egg Roll |
$2.00 – $3.95 |
Chicken Wings |
$4.75 – $7.75 |
Crab Rangoons |
$4.75 – $7.75 |
Chicken Fingers |
$4.75 – $7.75 |
Chicken Teriyaki |
$4.75 – $7.70 |
Fried Jumbo Shrimps |
$4.95 – $7.95 |
Beef Teriyaki |
$4.95 – $7.95 |
Barbecued Spareribs on Bone |
$4.95 – $7.95 |
Boneless Spareribs |
$6.45 |
Pork Strips or Ends |
$6.75 |
Peking Ravioli |
$5.45 |
Fried Wonton Shells |
$3.95 |
No filling |
Scallion Pancake |
$4.25 |
Sweet & Sour
Choice of meat breaded and deep fried with a generous portion of our delicious red sweet & sour sauce |
Chicken |
$8.25 |
Pork |
$8.25 |
Shrimp |
$8.75 |
Chicken Fingers (4) |
$9.95 – $18.35 |
Crab Rangoons (4) |
$9.95 – $18.35 |
Beef Teriyaki (4) |
$9.95 – $18.35 |
Barbecued Ribs (4) |
$9.95 – $18.35 |
Egg Rolls (2) |
$9.95 – $18.35 |
Chicken Wings (4) |
$9.95 – $18.35 |
Fried Shrimps (2) |
$9.95 – $18.35 |
Stir-Fried Rice
Jasmine rice stir-fried with mixed vegetables and your choice of meat |
Steamed |
$1.35 – $2.45 |
Roast Pork |
$3.95 – $6.75 |
Chicken |
$4.25 – $7.25 |
Beef |
$4.55 – $7.65 |
Vegetable |
$3.95 – $6.75 |
Shrimp |
$4.55 – $7.65 |
Ham |
$4.25 – $7.25 |
Subgum Pork |
$4.25 – $7.25 |
Subgum Chicken |
$4.45 – $7.65 |
Subgum Shrimp |
$4.75 – $7.95 |
House |
$4.95 – $7.95 |
Pork, chicken, shrimp, ham |
Chop Suey
Large pieces of vegetables sauteed in a savory white sauce. Subgum style: more finely diced vegetables. Chicago style: made with a darker sauce |
Pork |
$4.25 – $7.25 |
Chicken |
$4.25 – $7.25 |
Beef |
$4.55 – $7.65 |
Shrimp |
$4.55 – $7.65 |
Chicago Pork |
$4.45 – $7.65 |
Chicago Chicken |
$4.45 – $7.65 |
Chicago Beef |
$4.75 – $7.85 |
Subgum Pork |
$4.45 – $7.65 |
Subgum Chicken |
$4.45 – $7.65 |
Subgum Shrimp |
$4.75 – $7.85 |
Vegetable |
$3.95 – $6.95 |
Vegetable Delight |
$4.45 – $7.65 |
Bo Lor Gai Pan |
$9.25 |
Sliced white chicken meat sauteed with chunks of pineapples and chinese vegetables |
Hung Yin Gai Ding |
$9.25 |
Diced chicken mixed with mushrooms, water chestnuts and other vegetables garnished with toasted almonds |
Ho Yu Gai Poo |
$10.95 |
Breaded fried chicken sauteed with beef, ham, mushrooms water chestnuts in an oyster sauce |
Gai Poo Lo Mein |
$14.25 |
Breaded fried chicken served with a side of chinese vegetables sauteed in an oyster sauce with a side of pork lo mein |
Hon Sue Gai |
$9.75 |
Breaded fried chicken sauteed with a side of chinese vegetables in a dark flavorful sauce |
Butterfly Shrimp |
$10.45 |
Expertly crafted fried shrimp sauteed with chinese vegetables |
Four Happiness |
$10.95 |
Tender beef, jumbo shrimp, white chicken and roast pork make up this culinary wonder served with varied vegetables |
Marco Polo’s Special |
$10.95 |
Beef and jumbo shrimp thrown into lobster sauce cover a bed of pan fried noodles in this dish |
Chun Liu Chicken |
$9.25 |
White chicken and peppers and broccoli served up in a spicy peking sauce |
Seafood Delights |
$13.25 |
Catch our version of a seafood platter with lobster shrimp and scallop served up in a house special sauce |
General’s Tofu |
$8.95 |
Giant cubes of bean curd fried up and sauteed in a spicy sweet sauce make up this treat of a dish |
Lo Mein
Soft pan fried noodles soaked in a delicious house sauce mixed with vegetables |
Pork |
$4.25 – $7.45 |
Chicken |
$4.25 – $7.45 |
Beef |
$4.65 – $7.95 |
Shrimp |
$4.65 – $7.95 |
Pan Fried Garlic Noodles |
$3.50 – $5.75 |
Vegetable |
$3.95 – $6.95 |
House |
$5.25 – $8.45 |
Lobster Sauce |
$4.45 – $6.95 |
Shrimp w/Lobster Sauce |
$5.55 – $9.65 |
Shrimp w/Mixed Vegetables |
$5.55 – $9.65 |
Shrimp w/Curry Sauce |
$5.55 – $9.65 |
Yu Hsiang Shrimp |
$5.55 – $9.65 |
Beef Mushroom |
$5.55 – $9.65 |
Beef Vegetable |
$5.55 – $9.65 |
Pepper Steak |
$5.55 – $9.65 |
Beef w/Pea Pods |
$5.55 – $9.65 |
Beef w/Broccoli |
$5.55 – $9.65 |
Beef w/Oyster Sauce |
$5.55 – $9.65 |
Beef w/Black Bean Sauce |
$5.55 – $9.65 |
Beef w/Curry Sauce |
$5.55 – $9.65 |
Yu Hsiang Beef |
$5.55 – $9.65 |
Mei Fun or Chow Fun
Mei fun is a thin noodle. Chow fun is a thick flat noodle |
Vegetable |
$7.45 |
Roast Pork |
$7.75 |
Chicken |
$7.75 |
Beef |
$7.95 |
Shrimp |
$7.95 |
Singapore |
$8.95 |
Curry style w/roast pork, shrimp, and chicken |
Moo Goo Gai Pan |
$5.25 – $8.95 |
Chicken w/Pea Pods |
$5.25 – $8.95 |
Chicken w/Broccoli |
$5.25 – $8.95 |
Chicken w/Cashew Nuts |
$5.25 – $8.95 |
Chicken w/Vegetables |
$5.25 – $8.95 |
Chicken w/Curry Sauce |
$5.25 – $8.95 |
Yu Hsiang Chicken |
$5.25 – $8.95 |
Chow Mein
Thinly sliced vegetables laid over a bed of dried noodles |
Dry Noodles |
$0.50 – $0.95 |
Pork |
$4.25 – $7.25 |
Chicken |
$4.25 – $7.25 |
Beef |
$4.55 – $7.65 |
Shrimp |
$4.55 – $7.65 |
Chicago Pork |
$4.45 – $7.65 |
Chicago Chicken |
$4.45 – $7.65 |
Chicago Beef |
$4.75 – $7.85 |
Subgum Pork |
$4.45 – $7.65 |
Subgum Chicken |
$4.45 – $7.65 |
Subgum Shrimp |
$4.75 – $7.85 |
Vegetable |
$3.95 – $6.95 |
Mandarin Dishes
Moo shi: mixed authentic chinese vegetables are stir fried and served with 6 warm wraps and plum sauce |
Vegetable |
$7.95 |
Pork |
$8.50 |
Chicken |
$8.50 |
Beef |
$8.95 |
Shrimp |
$8.95 |
Egg Foo Yong
A longtime classic, deep-fried omlette topped with a rich brown gravy |
Roast Pork |
$6.55 |
Chicken |
$6.55 |
Beef |
$7.25 |
Shrimp |
$7.25 |
House Special |
$7.75 |
Vegetable |
$6.55 |
Cantonese |
$7.75 |
Pan-seared instead of fried |
Mandarin Dishes_A
Kung pao dish with a spicy kick, garnished with peanuts |
Chicken |
$8.95 |
Beef |
$9.75 |
Shrimp |
$9.75 |
General Gau’s Chicken |
$9.95 |
Sesame Chicken |
$9.95 |
Orange Flavored Chicken |
$9.95 |
Crispy Beef |
$10.45 |
Orange Flavored Beef |
$10.45 |
Noodles in Peking Sauce |
$8.25 |
Tofu with Mixed Vegetables |
$8.25 |
Our Famous Combination Plates
All of the plates come with pork fr. rice unless specified otherwise. Appetizer substitutions: $0.75 each. Pork or chicken lo mein instead of rice add $1.50 |
Egg Roll, Chicken Wings, Pork Strips |
$7.75 |
Egg Roll, Pork Strips, Crab Rangoons |
$7.75 |
Pork Strips, Boneless Spareribs, Egg Foo Yong |
$7.75 |
Boneless Spareribs, Pork Strips, Pork Chow Mein |
$7.95 |
Chicken Wings, Pork Strips, Chicken Chow Mein |
$7.95 |
Boneless Spareribs, Egg Roll, Chicken Fingers |
$8.25 |
Fried Shrimp, Egg Roll, Chicken Wings |
$8.25 |
Pork Strips, Chicken Wings, Chicken Fingers |
$8.25 |
Chicken Wings, Boneless Spareribs, Pepper Steak |
$8.55 |
Pork Strips, Chicken Fingers, Pork Mushrooms |
$8.55 |
Pork Strips, Egg Roll, Shrimp with Lobster Sauce |
$8.55 |
Pork Strips, Beef Mushroom, Boneless Spareribs |
$8.55 |
Chicken Fingers, Chicken Wings, Beef Teriyaki |
$8.55 |
Wings, Boneless Spareribs, Pork Lo Mein |
$8.55 |
Do not have fried rice |
Chicken Fingers, Egg Roll, Chicken Lo Mein |
$8.55 |
Do not have fried rice |
General’s or Sesame Chicken, Egg Roll |
$8.55 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant China River Restaurant directly.
What are China River Restaurant hours of operation for today? Pay attention that China River Restaurant opening and closing hours may vary on weekdays, Sundays, and holidays. Want to know what time is China River Restaurant open till? Select the nearest China River Restaurant spot on the map and check out the official hours provided by their website.