Up to date Arka Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
| Charminar Chicken 65 (Gluten Free) |
$7.95 |
Spicy chicken cubes with frank’s hot sauce, curry leaf & fennel. |
| His Majestry’s Chilli Chicken (Gluten Free) |
$8.95 |
Spicy boneless chicken cubes stir fried with green chillies, curry leaves and cashews. |
| Reshmi Chicken Kabab (Gluten Free) |
$9.95 |
Slicen minced chicken skewers marinated with mint and spices. |
| Apollo fish |
$9.95 |
Batter fried fish spiced with south indian spices and served with famous apollo masala |
| Fried Calamari |
$9.95 |
Flash fried calamari served with spicy tomato garlic sauce. |
| Kanyakumari Crab Cake |
$10.95 |
South indian spiced crab cake with mustard, potatoes and green chili, served with assorted chutneys. |
| Blue Ginger Gobhi (Gluten Free) |
$7.95 |
Flotes of cauliflowers tossed with galangal, tomatoes and scallions. |
| Kaccha Kela Spinach Pakora (Gluten Free) |
$5.95 |
Fried fritters of raw plantain and spinach, served with assorted chutneys. |
| Channa Chaat Poppers |
$5.95 |
Indian wheat crispies stuffed with potato, garbanzo, onion, tomato, cilantro and juiced with yogurt, mint & tamarind sauce |
| Vegetarian Samosa (3 Pcs.) |
$4.95 |
Crispy fried turmovers stuffed with seasoned peas and potatoes. |
| Delhi Aloo Tikki (Gluten Free) |
$5.95 |
Spiced potato cakes served on lettuce – tomato bed with yogurt, mint & tamarind sauce. |
| Mango and Avocado Bhelpuri |
$5.95 |
Fresh tossed salad of potatoes, puffed rice crisps, avocado in a tamarind and mustard dressing. |
| Tomato and Pineapple Soup (Gluten Free) |
$4.95 |
Sweet and tangy soup with tomatoes, pineapple and tamarind, served with fresh pineapple and mint. |
| Mulligatawny Soup (Gluten Free) |
$5.95 |
Delicately blended lentils with special house spices and shredded chicken |
| Tandoori Chicken Salad (Gluten Free) |
$6.95 |
Tandoori chicken tikka served over fresh tossed salad |
| Quinoe Edamame Salad (Gluten Free) |
$6.95 |
Cooke quinoa, fresh edamame mixed with cucumber, tomato and chaat masala. |
| Andhra Chicken Curry (Gluten Free) |
$9.95 |
Home style bone-in chicken cooked in kadai with a classic onion, pepper and tomato sauce. |
| Butter Chicken (Gluten Free) |
$11.95 |
Roasted and shredded chicken in a fenugreek flavored creamy tomato sauce. |
| Chettinad Chicken (Gluten Free) |
$11.95 |
Cubes of chicken in a spicy curry flavored with black pepper and currty leaves. |
| Spinach Chicken (Gluten Free) |
$11.95 |
Tender chicken simmered with spinach and cardamom, also available with lamb add $2.00 |
| Lamb Roganjosh (Gluten Free) |
$12.95 |
Classic kashmiri delicacy of lamb flavored with saffron, cardamom and dried ginger. |
| Nizami Goat Curry (Gluten Free) |
$13.95 |
Spcial goat curry cooked on a slow fire with fresh spices and roasted onion sauce. |
| Kokan Fish Curry (Gluten Free) |
$13.95 |
Tilapia fish marinated overnight and cooked with authentic goan spices in coconut milk sauce. |
| Mirchi Shrimp Salan (Gluten Free) |
$14.95 |
Shrimps stir fried with jalapeno peppers in a peanut, cashes and coconut sauce |
| Lamb Chop Masala (Gluten Free) |
$19.95 |
Arka’s signature rack of lamb marinated in yogurt and grilled in tandoor with rare aromatic spices. |
| Bombay Paneer Masala (Gluten Free) |
$11.95 |
Stir fried paneer cubes with peppers in a tangy onion and tomato sauce. |
| Saag Pasand Se (Gluten Free) |
$11.95 |
A punjabi delicacy of spinach and mustard greens, garlic and choice of potato, paneer, or green peas. |
| Bharwan Chandi Kofta (Gluten Free) |
$12.95 |
Paneer and dried cherry stuffed kofta in a mild cashew and onion sauce accented with kewra and silver. |
| Ananas Mirch Salan (Gluten Free) |
$10.95 |
Baby potatoes, pineapple and jalapeno peppers, stewed in a poppyseed and coconut sauce. |
| Bhindi La Jawab (Gluten Free) |
$11.95 |
Stir fried okra with onions pomegranate seeds and raw mango. |
| Avadhi Dum Aloo (Gluten Free) |
$10.95 |
Baby potatoes, cooked in a roasted onion yogurt sauce accented with shredded cheese and green peas. |
| Bhuni Mirch Gobi (Gluten Free) |
$10.95 |
Stir fried cauliflower florets with cumin, ginger and tomatoes. |
| Bengan Bartha (Gluten Free) |
$11.95 |
Grilled eggplant cooked with onion, ginger, garlic, tomato and selected fine spices. |
| Vegetable of the Day (Gluten Free) |
$10.95 |
Please ask your server for the vegetable dish of the day. |
| Pindi Channa Kabuli (Gluten Free) |
$9.95 |
Slow cooked garbanzo beans flavored with tamarind and paneer. |
| Dal Makhani (Gluten Free) |
$10.95 |
Slow cooked black lentils flavored with funugreek and tomato. |
| Yellow Tadka Daal (Gluten Free) |
$9.95 |
Yellow lentils cooked in an authentic house spices with chef’s special tadka. |
| Plain Naan |
$2.25 |
Leavened indian bread |
| Butter Naan |
$2.45 |
Buttered leavened naan bread |
| Garilic Chilli Flake Naan |
$2.95 |
Garlic, serrano chilli flake naan. |
| Plain Roti |
$2.45 |
Whole wheat unleavened bread |
| Pesto Naan |
$3.45 |
Naan basted with fresh basil pesto. |
| Fire Naan Kulcha |
$4.95 |
Stuffed with mint, chillies and jack cheese. |
| Aloo Kulcha |
$3.45 |
Stuffed with mashed potatoes & house spices. |
| Lacha Paratha |
$3.45 |
Layered & buttered whole wheat bread. |
| Bread Basket |
$9.45 |
An assortment of garlic naan, fire naan and aloo kulcha. |
| Anari Paneer Tikka (Gluten Free) |
$9.95 |
Farmer’s cheese marinated with pomegranate powder and molasses. |
| Three Pepper Organic Tofu (Gluten Free) |
$11.95 |
Tofu strips marinated with peppers and garlic and served with coconut rice. |
| Organic Tandoori Chicken (Gluten Free) |
$13.95 |
Whole roasted cornish hen marinated with fenugreek, garam masala and other spices. |
| Bhuna Pyaz Ka Murgh Kebab (Gluten Free) |
$12.95 |
Tender chicken cubes marinated with roasted onions, cardamom & cashews, served with chutneys. |
| Grilled Salmon (Gluten Free) |
$15.95 |
Fresh tandoor grilled marinated salmon served with butter corn and spiced kachumber salsa. |
| Amritsari Lamb Chop (Gluten Free) |
$19.95 |
Tandooeir rack of lamb marinated with black cumin and ajwain served over a bed of vegetable pulao |
| Tandoori Mixed Grill (Gluten Free) |
$19.95 |
A selection of our finest kebabs – 2 pieces of bhuna pyaz chicken, 1 piece of lamb chop, 1 piece of ajwaini salmon and 1 piece of anari paneer. |
| Hyderabadi Veg Dum Biryani |
$9.95 |
Special house recipe,automatic aged rice, paneer and vegetables cooked on dum, fri – sun only. |
| Hyderabadi Spicy chicken Dum Biryani |
$10.95 |
Special house recipe, aromatic aged rice and chicken cooked on dum,fri – sun only. |
| Chennai Goat Biryani |
$13.95 |
Special house receipe, aromatic aged rice and bone-in goat sealed with naan dough cooked on dum |
| Tomato Basil Vegetable Biryani |
$10.95 |
Seasonal vegetables, fresh basil, cheese sealed with naan dough cooke on dum, mon – thur only |
| Lucknowi Chicken Biryani |
$12.95 |
Special biryani made with boneless chicken and agee aromatic rice and spices sealed with naan dough cooked together on dum, mon – thur only. |
| Plain Dosa (Gluten Free) |
$6.95 |
Rice and lentil crepe served with sambar and chutneys. |
| Onion Dosa (Gluten Free) |
$7.95 |
Dosa made with onions, chillies served with sambar and chutneys |
| Masala Dosa (Gluten Free) |
$8.95 |
Dosa served with tangy potatoes, sambar and chutneys. |
| Eggplant Dosa (Gluten Free) |
$9.95 |
Stuffed smoky eggplant, tamarind peppers, coconut, peanuts. served with sambar and chutneys. |
| Pumpkin Dosa (Gluten Free) |
$9.95 |
House speciality filled with sweet and tangy pumpkin served with sambar and chutneys. |
| Chole Batura |
$10.95 |
Chickpea masala, served with two soft leavened breads. |
| House Special Raita (Gluten Free) |
$3.45 |
Chef’s choice of seasoned yogurt. |
| Jeera Mutter Pulao (Gluten Free) |
$3.45 |
Basamati rice cooked with cumin and peas. |
| Coconut Rice (Gluten Free) |
$4.95 |
Basamati rice tempered with onions, cashews, coconut and mustard sees. |
| Pappad |
$1.95 |
Tandoor baked thin lentils wafers. |
Desserts
| Add arka’s specialty selected lbv dows port with any dessert for $3.00 |
| Gulabjamun |
$4.95 |
Sweet cheese dumplings in a cardamom scented syrup. |
| Lychee Kheer |
$4.95 |
Slow cooked rice pudding finished with nuts and lychees |
| Chenna Malai (Mini Rasmalai) |
$5.95 |
Tiny cheese dumplings in saffron flavored milk sauce sprinkled with crushed cashews. |
| Mango Mousse |
$5.95 |
Well whipped milk delicately blended with mango pulp. |
| Indian Trio |
$7.95 |
Choose any three from above. |
| Kulfi Falooda |
$5.95 |
Frozen milk custard with sweet cellophane noodles, pistachio and basil seeds. |
| Masala Chai |
$2.50 |
| Coffee Regular, Decaf |
$2.50 |
| Madras Coffee |
$2.50 |
| Sweet, Salt, Mango Lassi |
$3.99 |
| Tropical Cider |
$3.50 |
| Virgin Crancil caipirnha |
$3.50 |
| Virgin Mancil caipirnha |
$3.50 |
| Choice of Sodas |
$2.00 |
| Voss Water (Small) |
$3.00 |
| Voss Water (Large) |
$4.00 |
| Voss Sparkling (Small) |
$3.50 |
| Voss Sparkling (Large) |
$5.00 |
| Orange Juice |
$3.25 |
| Cranberry Juice |
$3.25 |
| Mango Juice |
$3.25 |
| Pineapple Juice |
$3.25 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Arka Restaurant directly.
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