Enjoy Aldea latest menu price updated list. Up to date Aldea and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Aldea First Courses Menu and Prices
|
| Spanish Octopus |
$22.00 |
lemon-squid ink purA©e, potato, smoked-cinnamon paprika |
| Shrimp Alhinho |
$20.00 |
garlic, pimenton, red bell pepper juice, pressed shrimp jus |
| Mussel Soup |
$12.00 |
wild mussels, fennel, chorizo, coconut-curry |
| Windfall Farms Baby Lettuces |
$11.00 |
heirloom tomatoes, goat feta, benne seed, aged sherry vinegar |
| Tomato Gazpacho "Alentejana" |
$14.00 |
pickled rock shrimp, risa goat cheese, currants and gooseberries |
| Portuguese Baby Squid "A La Plancha" |
$15.00 |
okra, romesco, thai chili |
| Cucumber And Wild Strawberry Salad |
$16.00 |
cucumber juice, dill, smoked sardines, yogurt |
Aldea Sea Menu and Prices
|
| Diver Sea Scallops |
$36.00 |
hen of the woods mushrooms, citrus, celery root, charcoal grilled baby eggplant. |
| Charcoal-Grilled Swordfish |
$31.00 |
brussels sprout leaves, autumn root vegetables, aromatic coconut broth. |
| Arroz De Lulas |
$29.00 |
squid ink rice, grilled squid, romesco, shishito peppers. |
| Dayboat Sea-Salted Chatham Cod |
$38.00 |
fennel, charred corn, pickled cucumber, cilantro pesto. |
Aldea Signature Cocktails $14 Menu and Prices
|
| White Port & Tonic |
|
kopke dry white port, ginger syrup, lemon, q tonic |
| Penny Lane |
|
bulleit bourbon, barrows intense ginger, lemon juice, honey. |
| Bittermen’s Barcelona |
; |
casa mariol vermut negre, bittermen’s citron savage, cava. |
| Thyme For Apples |
|
industry standard vodka, apple cider, lemon, thyme-infused simple syrup. |
| 17th Street Sazerac |
|
rittenhouse straight rye, spanish brandy, st. george absinthe, bitters |
| Essence Of Nightshade |
|
don julio blanco, honey infused with lavender, lemon, egg white |
Aldea Petiscos Menu and Prices
|
| Santa Barbara Sea Urchin Toast |
$15.00 |
cauliflower purA©e, mustard seed, shiso, lime |
| Marcona Almonds & Olives |
$8.00 |
manzanilla, arbequina, oliva negra |
| Knoll Krest Farm Egg |
$8.00 |
bacalhau, black olive, potato |
| Croquetas De Bacalhau |
$11.00 |
roasted garlic aioli |
| Shigoku Oysters, WA |
$4.00 |
pickled ramp mignonette. |
| Santa Barbara Sea Urchin Toast |
$4.00 |
supplemental for prix fixe. |
Aldea Sherry Wines Menu and Prices
|
| Fino |
$12.00 |
el maestro sierra |
| Pedro Ximenez |
$18.00 |
bodegas toro albala, 1983. |
| Oloroso |
$13.00 |
gutierrez colosia, sangre y trabajadero. |
| Oloroso |
$12.00 |
el maestro sierra. |
| Moscatel |
$9.00 |
delgado zuleta, monteagudo. |
| Pedro Ximenez |
$12.00 |
bodegas hidalgo, triana. |
| Palo Cortado |
$22.00 |
bodegas hidalgo, welligton, 20 years. |
| Manzanilla |
$8.00 |
la cigarrera |
| Amontillado |
$10.00 |
bodegas hidalgo, napoleon. |
| Palo Cortado |
$18.00 |
valdespino, viejo calle ponce. |
| Amontillado |
$40.00 |
bodegas hidalgo, napoleon, 30 years. |
| Fino |
$7.00 |
emilio hidalgo |
| Manzanilla |
$13.00 |
bodegas hidalgo, la gitana. |
| Pedro Ximenez |
$12.00 |
el maestro sierra. |
| Manzanilla Pasada |
$13.00 |
bodegas hidalgo, pastrana. |
| Amontillado |
$16.00 |
el maestro sierra. |
Aldea Bottled Beer Menu and Prices
|
| "Duchesse De Bourgogne" |
$14.00 |
verhaeghe vichte, sour ale, belgium. |
| Bohemian Style Pilsner |
$6.00 |
wiedemannA’s, kentucky |
| Allagash White |
$8.00 |
maine |
| Two Hearted Ale |
$7.00 |
bellA’s brewery, michigan |
| Raina De Aragon |
$13.00 |
gisberga, porter, aragon, spain |
| Kaliber |
$5.00 |
non-alcoholic, dublin, ireland |
| Peeper |
$14.00 |
maine beer company, maine |
| White Ale |
$12.00 |
hitachino nest, japan |
| Estrella Inedit |
$22.00 |
by ferran adria, spain |
Aldea Red Wines Menu and Prices
|
| Quinta Da Gaivosa |
$21.00 – $42.00 |
vinha do lordelo, sousA?o, tinta amarela & touringa nacional, douro, portugal. 2005 |
| Aldeasona |
$28.00 – $56.00 |
tinto de pais, castilla y leon. 2004 |
| Deering |
$18.00 |
pinot noir, russian river valley, sonoma county, california. 2010 |
| Domaine Virginie Thunevin |
$15.00 |
grand vin de bordeaux. 2006 |
| Barranco Oscuro "Bo2" |
$14.00 |
tempranillo, galicia, spain. 2010 |
| Domaine Daridan |
$12.00 |
gamay & pinot noir, cheverny, loire. 2013 |
| Luis Pato |
$12.00 – $24.00 |
quinta do moinho, baga, beiras, portugal. 2001 |
Aldea Sweet Wines Menu and Prices
|
| Moscato |
$9.00 |
la spinetta, bricco qualia, asti, piedmont, italy alcyone, tannat, uruguay. |
| Semillon |
$13.00 |
chateau haut mayne, sauternes, bordeaux, france. 2010 |
| Riesling |
$30.00 |
henry of pelham, late harvest, canada. 2012 |
Aldea Land Menu and Prices
|
| Arroz De Pato |
$29.00 |
duck confit, chorizo, black olive, citrus purA©e, duck cracklings |
| Farm-Raised Venison Loin |
$43.00 |
vinho verde braised swiss chard, quince and chestnuts, juniper berry. |
| Creekstone Farms Hanger Steak |
$28.00 |
confit butterball potatoes, summer squash thumbelina carrots, porcini mushroom jus |
| Farm-Raised Venison Loin |
$4.00 |
supplemental for prix fixe. |
| Smoked Suckling Pig And Manila Clams |
$38.00 |
carrot, pickled sunchoke, braised kale, vadouvan. |
Aldea Main Course Menu and Prices
|
| Niman Ranch Pork Belly |
|
brussels sprouts, braised red cabbage, maple syrup. |
| Ashley Farms Turkey |
|
chorizo-brioche stuffing, cranberry orange jam, sage, yukon gold potato puree. |
| Sea-Salted Chatham Cod |
|
smoked autumn squash, black garlic, cider. |
| Wild Striped Bass |
|
peeky-toe crab stew, fennel, leek. |
Aldea Sample Chef’s Tasting Menu $135 Menu and Prices
|
| Quail Grilled Over Japanese Charcoal |
; |
wild greens, gooseberries, natural jus. |
| Crispy Lamb Sweetbreads |
; |
rosemary, orange, coriander pesto, matsutake mushrooms. |
| Portuguese Baby Squid ;A La Plancha; |
; |
okra, romesco, thai chili |
| Passionfruit-Mango |
; |
buttermilk, coconut. |
| Carrot Cake |
; |
orange pot de crA?me, cream cheese mousse, blood orange-carrot sorbet. |
| Charred Spanish Octopus |
; |
confit fingerling potatoes, lemon-squid ink puree, smoked cinnamon paprika. |
| Cured Montauk Swordfish Belly |
; |
citrus, pickled cucumber and shiso. |
| Charcoal-Grilled Swordfish |
; |
brussels sprouts, autumn root vegetables, aromatic coconut broth. |
Aldea Madeira Wines Menu and Prices
|
| Malmsey |
$70.00 |
dA’oliveira, 1989. |
| Verdelho & Bual |
$16.00 |
barbeito freitas signature, nv. |
| Bual & Malmsey |
$17.00 |
blandyA’s, alvada, 5 years. |
| Bual |
$64.00 |
dA’oliveira, 1968. |
| Malmsey |
$20.00 |
rare wine co, historic series, new york, nv. |
| Sercial |
$20.00 |
rare wine co, historic series, charleston, nv. |
| Bual |
$13.00 |
conssart gordon, 10 years. |
| Verdelho |
$20.00 |
rare wine co, historic series, savannah, nv. |
| Verdelho |
$42.00 |
dA’oliveira, 1986. |
| Bual |
$9.00 |
blandyA’s, 5 years. |
Aldea White Wines Menu and Prices
|
| Remelluri Blanco |
$26.00 – $52.00 |
garnacha blanca, roussane, marsanne, viognier & sauvignon blanc, rioja, spain. 2010 |
| Casa De Mouraz |
$13.00 |
encruzado, dao, portugal. 2011 |
| Herdade Do Rocim |
$13.00 – $25.00 |
olho de mocho, reserva, antA?o vaz. 2010 |
| Bret Brothers |
$16.00 |
chardonnay, macon villages, burgundy, france. 2012 |
| Bodegas Del Palacio |
$15.00 |
fefiA±anes, albariA±o, rias baixas, galicia, spain, 2013 |
| ChA?teau De La Maltroye |
$18.00 – $35.00 |
la romanee, premier cru, chardonnay, chassagne-montrachet, burgundy. 2006 |
| Boundry Breaks |
$14.00 |
ovid line north, riesling, finger lakes, new york, 2012 |
| Forlorn Hope |
$17.00 |
que saudade, verdelho, amador county, california, 2012 |
Aldea First Course Menu and Prices
|
| Cauliflower & Apple Soup |
; |
lobster, maitake mushrooms. |
| Bibb Lettuce Salad |
; |
pomegranate, walnuts, bosc pear, cato corner farms country cheese. |
| Shrimp Alhinho |
; |
garlic, coriander, pimenton, pressed jus. |
| Foie Gras Terrine |
; |
pickled quince, honey, radish. |
Aldea Dessert Menu and Prices
|
| Yogurt And Almond Cake |
$10.00 |
olive oil ice cream, caramelized tomato, coconut |
| Caramelized Banana Custard |
$11.00 |
hazelnut cake, passion fruit curd, hazelnut crumble, dark chocolate ice cream |
| House-Made Ice Creams |
$8.00 |
spiced pumpkin, strawberry, coconut. |
| Maple Pumpkin Tart |
; |
vanilla ice cream, toasted marshmallow. |
| Lemon Crepe Cake |
; |
sautA©ed apples, brown butter ice cream, lemon. |
| Sonhos ;Little Dreams; |
$10.00 |
dark chocolate, salted caramel, lemon curd |
| Artisanal Cheese Selection |
$16.00 |
buche de lucay (pasteurized goat, france) torta de barros (raw sheep, badajoz, spain) served with quince & cranberry-walnut toast. |
| Honey Sponge Cake |
$11.00 |
dry sheep’s milk cheese, yogurt, honey milk crisp, yuzu ice cream |
| Pecan Tart |
|
chocolate anglaise, salted caramel ice cream. |
| Chocolate Pear Parfait |
|
ginger-infused pears, gingersnap ice cream, gianduja crisp. |
| Cinnamon Rice Pudding |
$10.00 |
summer tri-star strawberries, strawberry sorbet, caramelized pistachio |
| Gianduja Mousse |
$11.00 |
toasted orange pound cake, banana brA»lA©e, nutella powder, frozen greek yogurt |
| House-Made Sorbets |
$8.00 |
green apple, pineapple, strawberry. |