Up to date ABC Seafood prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Chinese, Seafood.
1. Barbecued Pig Combination |
$38.00 – $28.00 |
2. Special Combinations |
$15.00 – $20.00 |
3. Mixed Vegetable Egg Roll |
$5.50 |
(4) |
4. Fried Wonton |
$6.25 |
(10) |
5. B.B.Q Spare Ribs |
$6.50 |
(4) |
6. Soft Shell Crab with Spicy Salt |
$4.75 |
each roll |
7. Shrimp Meat Stuffed Crab Claw (3) |
$7.50 |
8. B.B.Q Pork |
$6.50 |
1. Double Broiled Winter Melon Soup |
2. Gin Seng |
$12.00 |
with chicken soup |
3. Crab Meat |
$10.50 |
with fish maw soup |
4. House Fresh Fish |
$8.50 |
with bean curd soup |
5. Diced Fish |
$7.50 |
with bean curd soup |
6. Wor Wonton Soup |
$9.50 |
7. Mixed Seafood |
$7.50 |
with assorted vegetables soup |
8. West Lake Style Beef Soup |
$7.50 |
9. Chicken Cream Corn Soup |
$7.50 |
10. Sour and Spicy Soup |
$7.50 |
11. Abalone |
$12.00 |
with sliced chicken soup |
12. Sliced Pork |
$7.50 |
with vegetable soup |
13. Mixed Meat |
$7.50 |
with diced winter melon soup |
14. Mashed Melon |
$8.50 |
with crab meat in thick soup |
15. Shredded Duck |
$8.50 |
with duck peel in thick soup |
16. Shredded Conpoy In Thick Soup |
$9.50 |
17. Seafood |
$10.50 |
with sizzling rice soup |
1. Live Shrimp |
with shell |
2. Live Abalone |
3. Live Scallop |
with shell |
4. Live Sheep Head |
head |
5. Live Rock Cod Fish |
6. Live Cabezon Fish |
7. Live Perch Fish |
8. Deep Fried Soft Shell Crab* |
9. Live Geo Duck Clam |
1. Braised Superior Shark’s Fin |
with chicken in thick soup |
2. Braised Superior Shark’s Fin |
with brown sauce |
3. Premier Shark’s Fin |
$60.00 |
with clear soup |
4. Stewed Shark’s Fin |
$38.00 |
with crab meat |
5. Stewed Shark’s Fin |
$35.00 |
with shredded chicken |
6. Braised Superior Shark’s Fin |
$28.50 |
(per person) |
7. Braised Superior Shark’s Fin |
$9.50 |
with chicken (per person) |
1. Braised Whole Abalone |
with oyster sauce |
2. Sliced Abalone |
$35.00 |
with oyster sauce |
3. Sliced Abalone |
$35.00 |
with vegetables |
4. Sliced Abalone |
$35.00 |
with black mushrooms |
5. Sliced Abalone |
$35.00 |
with sea cucumber |
6. Sliced Abalone |
$35.00 |
with duck feet |
1. Sea Cucumber |
with brown sauce |
2. Sea Cucumber |
with vegetables |
3. Sea Cucumber |
with black mushrooms |
4. Sea Cucumber |
with duck feet |
Live Lobster
* Hot & Spicy Can Be Adapted to Your Preference |
1. Lobster |
with mixed fruit salad |
2. Baked Lobster |
with butter in shell |
3. Baked Lobster |
with top soup (in shell) |
4. Baked Lobster |
with black bean & chilli (in shell) |
5. Baked Lobster |
with ginger & green onion (in shell) |
6. Steamed Lobster |
(in shell) |
1. Steamed Fish (whole) |
2. Deep Fried Fish |
with brown sauce (whole) |
3. Deep Fried Fish |
with black bean (whole) |
4. Deep Fried Fish* |
with black bean and chili (whole) |
5. Deep Fried Fish |
with sweet & sour sauce (whole) |
6. Sauteed Sour Fillet |
$14.50 |
7. Sauteed Sour Fillet |
$14.50 |
with vegetables |
8. Sauteed Sour Fillet* |
$14.50 |
with black bean and chili |
9. Sauteed Rock Cod |
$8.75 |
with fillet |
10. Sauteed Rock Cod |
$8.50 |
with vegetables |
11. Sauteed Rock Cod* |
$8.50 |
with black bean and chili |
12. Deep Fried Fish Fillet |
$8.50 |
with sweet corn sauce |
13. Deep Fried Fish Fillet |
$9.25 |
with crab meat sauce |
14. Deep Fried Fish Fillet |
$8.50 |
with tomato sauce |
15. Deep Fried Fish Fillet |
$8.50 |
with lemon sauce |
16. Deep Fried Fish Fillet |
$8.50 |
with sweet and sour sauce |
1. Boiled Shrimp |
$12.00 |
in shell |
2. Deep Fried Prawn* |
$12.00 |
with spicy salt (in shell) |
3. Pan Fried Prawns |
$14.50 |
with tomato sauce (in shell) |
4. Sauteed Prawns |
$14.50 |
5. Sauteed Prawns |
$14.50 |
with macadamia nuts |
6. Sauteed Prawns |
$14.50 |
with mayonnaise & honey walnut |
7. Sauteed Prawns* |
$14.00 |
with black bean and chili |
8. Sauteed Prawns* |
$14.00 |
with curry sauce |
9. Sauteed Prawns |
$14.00 |
with vegetables |
10. Sauteed Shrimps |
$12.50 |
11. Shrimp* |
$12.50 |
with satay sauce |
12. Shrimp |
$10.50 |
with cashew nuts |
13. Kung Pao Shrimp* |
$10.50 |
with spicy sauce |
14. Shrimp |
$10.50 |
with scrambled egg |
15. Shrimp |
$10.50 |
with lobster sauce |
16. Deep Fried Prawns |
$10.50 |
17. Shrimp |
$10.50 |
with sweet sour sauce |
1. Boiled Sliced Geoduck Clam |
$16.00 |
2. Sauteed Sliced Geoduck Clam |
$14.50 |
3. Steamed Clam |
$14.50 |
4. Sauteed Clam* |
$12.50 |
with black bean and chili |
5. Sauteed Clam |
$12.50 |
with ginger and green onions |
6. Sauteed Clam |
$12.50 |
with black bean sauce |
7. Sauteed Clam* |
$14.50 |
with x.o. sauce |
1. Steamed Crab |
in shell |
2. Baked Crab* |
with black bean and chili (in shell) |
3. Baked Crab |
with ginger and green onions (in shell) |
4. Baked Crab* |
with salt and pepper (in shell) |
5. Baked Crab |
with sweet and sour sauce (in shell) |
6. Baked Crab* |
with curry sauce (in shell) |
7. Crab Meat Sauce |
$9.75 |
with straw mushrooms |
8. Crab Meat Sauce |
$9.75 |
with vegetables |
9. Shrimp Meat Stuffed Crab Claw |
$4.50 |
(per each) |
1. Pan Fried Whole Scallops Chinese Style |
2. Sauteed Scallops |
3. Deep Fried Scallops* |
$9.50 |
with spicy salt |
4. Sauteed Scallops* |
$9.50 |
with black bean and chili |
5. Scallops |
$9.50 |
with vegetable |
6. Scallops |
$9.50 |
with straw mushroom |
7. Sauteed Scallops* |
$9.50 |
with x.o. sauce |
1. Sauteed Squids |
$8.75 |
2. Sauteed Squids |
$8.50 |
with shrimp sauce |
3. Deep Fried Squid* |
$8.50 |
with spicy salt |
4. Sauteed Squid* |
$8.50 |
with black bean and chili sauce |
5. Sauteed Squid |
$8.50 |
with ginger and green onions |
6. Sauteed Squid |
$8.50 |
with vegetables |
7. Sauteed Preserved Squids |
$8.50 |
with shrimp sauce |
8. Baked Preserved Squids* |
$8.50 |
with spicy salt |
9. Sauteed Dual Squids |
$8.50 |
10. Sauteed Preserved Squids |
$8.50 |
with vegetables |
1. Boiled Oyster |
2. Deep Fried Oyster |
3. Sauteed Oyster |
with roast pork |
4. Sauteed Oyster |
with ginger and green onions |
5. Sauteed Oyster* |
with black bean and chilli sauce |
6. Sauteed Oyster |
with ginger and green onions(in shell) |
7. Sauteed Oyster* |
with black bean and chilli sauce (in shell) |
8. Steamed Oyster |
with black bean sauce (in shell) |
1. Fillet Steak* |
$12.50 |
with black pepper on sizzling plate |
2. Steak Cantonese Style on Sizzling Plate |
$12.50 |
3. Beef Satay Sauce On Sizzling Plate* |
$10.50 |
4. Chicken |
$10.50 |
with black bean and chilli sauce on sizzling plate |
5. Shrimp |
$15.50 |
with black bean and chilli sauce on sizzling plate |
6. Mixed Sea Food On Sizzling Plate |
$12.50 |
8. Oyster |
$10.50 |
with ginger and green onions on sizzling plate |
9. Prawns* |
$15.50 |
with black pepper on sizzling plate |
10. Scallop* |
$14.50 |
with black pepper on sizzling plate |
1. Stuffed Bean Curd |
$8.75 |
with vegetable soup |
2. Shrimp Balls |
$8.75 |
with bean curd soup |
3. Mixed Meat |
$9.50 |
with bean curd |
4. Roast Pork |
$8.75 |
with oyster |
5. Cantonese Beef Stew |
$8.75 |
with turnip |
6. Mixed Sea Food |
$9.50 |
7. Cat Fish |
$8.75 |
with garlic |
8. Fresh Lobster |
with vegetables (in shell) |
9. Fresh Crab |
with vegetables (in shell) |
10. Bean Curd* |
$8.50 |
szechuan style |
11. Duck Feet |
$11.00 |
with black mushroom in clay pot |
Rice & Noodle
(Chow Mein or Chow Fun) |
1. Fu Chow Fried Rice |
$14.75 |
2. Special Fried Rice |
$7.00 |
3. Shrimp Fried Rice |
$8.00 |
4. Beef Fried Rice |
$7.00 |
5. Chicken Fried Rice |
$7.00 |
6. Sauteed Fish |
$8.50 |
with chicken fried rice |
7. Craw Meat Fried Rice |
$10.50 |
8. Vegetable Fried Rice |
$7.00 |
9. House Special Chow Mein or Chow Fun |
$8.50 |
10. Seafood Chow Mein or Chow Fun |
$8.50 |
11. Prawn Chow Mein or Chow Foon |
$9.50 |
12. Chicken Chow Mein or Chow Fun |
$7.50 |
13. Beef Chow Mein or Chow Fun |
$7.50 |
14. Steamed Rice |
$0.60 |
1. Steamed Chicken |
$10.00 – $19.00 |
with vegetables |
2. Crispy Deep Fried Chicken |
$15.00 – $8.00 |
3. Steamed Chicken |
$15.00 – $8.00 |
with vegetables |
4. Steamed Chicken |
$15.00 – $8.00 |
with ginger and green onions |
5. Chicken |
$15.00 – $8.00 |
with black bean sauce |
6. Deep Fried Boneless Chicken |
$15.00 – $8.00 |
with lemon sauce |
7. Shredded Chicken |
$8.50 |
with straw mushrooms (whole) |
8. Sliced Chicken |
$8.50 |
with vegetables (whole) |
9. Sliced Chicken* |
$8.50 |
with black bean & chili sauce (whole) |
10. Sliced Chicken* |
$8.50 |
with soya sauce (whole) |
11. Sliced Chicken* |
$8.50 |
with curry sauce (whole) |
12. Sliced Chicken |
$8.50 |
with cashew nuts (whole) |
13. Kung Po Chicken* |
$8.50 |
with spicy sauce (whole) |
14. Sliced Chicken |
$8.50 |
with bamboo pots and black mushroom (whole) |
15. Shredded Chicken |
$9.50 |
with jelly fish (whole) |
1. Roasted Peking Duckling |
$25.00 – $13.50 |
2. Braised Duck |
$20.00 – $11.00 |
with mixed meat |
3. Braised Duck |
$20.00 – $11.00 |
with mixed vegetables |
4. Roasted Duck |
$8.00 – $15.00 |
1. Diced Squab |
$12.75 |
with macadamia nuts |
2. Minced Pigeon |
$12.00 |
with bamboo shoots & lettuce |
3. Deep Fried Pigeon |
$10.50 |
whole |
4. Braised Pigeon |
$13.00 |
with mushroom and bamboo shoot (whole) |
5. Baked Pigeon |
$13.00 |
with oyster sauce (whole) |
6. Baked Pigeon |
$10.50 |
with lemon sauce (whole) |
7. Squab |
$10.50 |
with chef’s special soy sauce (whole) |
8. Roasted Pigeon |
whole |
1. Diced Steak Cubes |
$10.50 |
with macadamia nuts |
2. Fillet Steak Cantonese Style |
$10.00 |
3. Sliced Beef |
$8.75 |
with oyster sauce |
4. Sliced Beef |
$8.50 |
with vegetables |
5. Sliced Beef with Snow Peas |
$8.50 |
6. Sliced Beef* |
$8.50 |
with black bean and chili sauce |
7. Sliced Beef* |
$8.50 |
with satay sauce |
8. Sliced Beef |
$8.50 |
with salted vegetables |
9. Sliced Beef |
$8.50 |
with tomato |
10. Sliced Beef |
$8.50 |
with ginger and green onion |
11. Sliced Beef |
$8.50 |
with straw mushrooms |
12. Sliced Beef* |
$8.50 |
with curry sauce |
13. Sliced Beef |
$8.50 |
with scrambled eggs |
1. Sliced Pork |
with vegetables |
2. Shredded Pork |
with vegetables |
3. Baked Pork Ribs* |
with spicy salt |
4. Baked Pork Ribs |
with special sauce |
5. Sweet and Sour Pork Ribs |
6. Pork Ribs |
with black bean sauce |
7. Sweet and Sour Pork |
8. Deep Fried Ping’s Intestine |
1. Braised Black Mushrooms |
$8.50 |
with oyster sauce |
2. Braised Dual Vegetables |
$8.50 |
3. Vegetables Deluxe |
$7.50 |
4. Braised Bean Curd |
$7.50 |
with brown sauce |
5. Steamed Bean Curd Stuffed |
$7.50 |
with minced shrimp |
6. Deep Fried Bean Curd Stuffed |
$8.00 |
with minced shrimp |
7. Straw Mushrooms |
$7.50 |
with oyster sauce |
8. Straw Mushrooms |
$7.50 |
with vegetables |
9. Sauteed Chinese Green |
$7.50 |
10. Chinese Broccoli |
$7.50 |
with oyster sauce |
11. Spinach |
$7.50 |
with oyster sauce |
12. Asparagus |
with black bean sauce(season) |
13. Snow Pea Tip |
$12.00 |
with garlic |
14. Braised String Bean* |
$8.75 |
15. Eggplant* |
$8.75 |
with garlic sauce |
16. Sauteed On Choy |
$10.50 |
17. Top Soup Gai Choy |
$8.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant ABC Seafood directly.
What time does ABC Seafood open today and its closing time? Hours of operation, working and holiday hours of ABC Seafood may fluctuate. For detailed hours of operation, please contact the store directly. Find ABC Seafood near me by using maps, it’s the best store locator.