Abis

Hibachi Menu – Appetizers

Hibachi Shrimp	$8.00
Hibachi Scallop	$8.00
Hibachi Snow Crab	$12.00
Hibachi Calamari Steak	$7.00

Sushi Menu – Appetizers

Spicy Tuna	$12.95
Hijiki Cooked Black Seaweed	$4.95
Sashimi	$10.95	Assorted slices of raw fish
Sushi	$9.95	Assorted five pieces sushi
Tempura	$7.95	Deep fried shrimp and vegetables
Yakitori	$5.95	Japanese Skewered chicken
Shrimp Kushiyaki	$6.95	Skewered shrimp broiled with teriyaki sauce
Negima-Yaki	$7.95	Cooked scallions rolled with sliced prime beef
Age-Dashi-Dofu	$7.95	Deep fried bean curd with special sauce
Tako-Su	$7.95	sliced octopus with vinegar sauce
Ebi-Su	$6.95	Shrimp with vinegar sauce
Kani-Su	$9.95	Snow crab with vinegar sauce
Sunomono-Moriawase	$8.95	Assorted seafood with vinegar sauce
Edamame	$4.95	Steamed soy bean
Gyoza	$5.95	Japanese style pork dumpling
Shumai	$5.95	Steamed shrimp dumpling
Oshinko-Moriawase	$5.95	Assorted japanese pickles
Ika Maruyaki	$7.95	Grilled whole squid with teriyaki sauce

Sushi Menu – Salad

Green Salad	$3.00
Shrimp Salad	$7.95
Crab Salad	$11.95
Seaweed Salad	$5.95
California Salad	$7.95

Sushi Menu – Soup

Miso	$2.50	Soy bean soup
Suimono Clear Soup	$2.50
Gyoza Rame Soup	$4.50	Pork base soup
Noodle Soup	$4.50	Miso & noodle

Hibachi Menu – Entrees – Meat

All entrees are served with fried onion soup, abis green saladm hibachi shrimp, vegetables, steamed rice, green tea and a choice of ice cream or sherbet. Noodle, fried rice extra $3.00

Chicken	$11.95
Sirloin Steak	$12.95
Filet Mignon	$14.95
Rib Eye	$14.95

Hibachi Menu – Entrees – Seafood

All entrees are served with fried onion soup, abis green saladm hibachi shrimp, vegetables, steamed rice, green tea and a choice of ice cream or sherbet. Noodle, fried rice extra $3.00

Shrimp	$12.95
Scallop	$12.95
Salmon	$12.95
Lobster	$18.95

Hibachi Menu – Entrees – Vegetables

All entrees are served with fried onion soup, abis green saladm hibachi shrimp, vegetables, steamed rice, green tea and a choice of ice cream or sherbet. Noodle, fried rice extra $3.00

Vegetables

$10.95

Combination

Sirloin Steak and Chicken	$14.95
Sirloin Steak and Shrimp	$15.95
Sirloin Steak and Scallop	$15.95
Chicken and Shrimp	$14.95
Chicken and Scallop	$14.95
Chicken and Filet Mignon	$17.95
Filet Mignon and Shrimp	$18.95
Filet Mignon and Scallop	$18.95
Shirmp and Scallop	$15.95

Sushi Menu – Donburi & Noodles

Tempura Donburi	$8.95	A bowl of rice topped with deep fried shrimp and vegetables
Oyako Donburi	$8.95	A bowl of rice topped with cooked chicken, vegetables and egg
Katsu-Ju	$8.95	A bowl of rice topped with breaded pork cutlet
Unagi-Ju	$10.95	A bowl of rice topped with broiled japanese eel
Tempura Udon or Soba	$9.95	A bowl of noodles with fried shrimp and vegetables
Nabeyaki Udon	$9.95	Noodles with fried shrimp, boiled vegetables in hot pot

Sushi Menu – Lunch Box Special

Served with soup, green salad, appetizer of the day rice and green tea in japanese classic lunch box

Tempura	$10.95
Tonkatsu	$10.95
Chicken Katsu	$10.95
Sashimi	$13.95
Sushi	$12.95
Negimayaki	$10.95

Sushi Menu – Hibachi Style

Served with salad, rice and green tea

Chicken Teriyaki	$9.95	Plump boneless chicken marinated in teriyaki sauce
Beef Teriyaki	$10.95	Thick prime sirloin cut beef marinated with teriyaki sauce
Salmon Teriyaki	$10.95	Salmon marianted in teriyaki sauce
Flounder Boneless	$10.95	Finest flounder and vegetables served with ponzu sauce
Hibachi Steak	$10.95	Thick sirloin cut beef served with vegetables
Shrimp Kushiyaki	$10.95	Skewered shrimp broiled with teriyaki sauce
Scallop Teriyaki	$10.95	Grilled scallop with marinated in teriyaki sauce
Chicken and Shrimp Kushiyaki	$10.95	Grilled scallop with marinated in teriyaki sauce

Hibachi Menu – Desserts

Ice Cream	$3.00
Sherbet	$3.00
Fruits In Season	$5.00

Sushi Menu – Desserts

Ice Cream	$3.00
Sherbet	$3.00
Fruits in Season	$5.95

Sushi Menu – Special Desserts

Mochi Ice Cream	$3.95
Tempura Ice Cream	$4.95

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Abis directly.

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