Up to date Abruzzo’s Italian Restaurant & Lounge prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian.
| Fritto Misto |
$5.95 |
Breaded zucchini and eggplant rounds, broccoli florets, pepper slices, mushroom caps and artichoke hearts served with creamy garlic dressing |
| Antipasto Platter |
$7.95 |
Variety of Italian cold cuts and provolone cheese with fresh mozzarella, plum tomato slices, kalamata olives and marinated artichoke hearts. Per person (2 or more) |
| Goat Cheese Bruschetta |
$7.95 |
Crostini rounds topped with goat cheese and a fresh tomato, basil, red onion, garlic and olive oil relish |
| Batter Fried Broccoli |
$5.95 |
Tender broccoli spears coated in a light batter served with creamy garlic dressing |
| Fried Zucchini |
$5.95 |
Breaded zucchini rounds fried to a crisp served with choice of marinara sauce or creamy garlic dressing |
| Stuffed Mushrooms |
$6.95 |
Fresh mushroom caps stuffed with seasoned breading and sauteed in a delicate white wine sauce |
| Stuffed Artichoke |
$7.95 |
A large artichoke stuffed with seasoned breading and steamed to perfection |
| Rolled Eggplant |
$7.95 |
A blend of cheeses and spices rolled in breaded eggplant and topped with marinara sauce |
| Sausage and Peppers |
$8.95 |
Our homemade sausage sauteed with seasonal peppers in olive oil and fresh garlic |
| Steamed Mussels |
$9.95 |
Mussels sauteed in a spicy white wine tomato sauce |
| Clams (Fresh) |
$6.95 – $12.95 |
Served with fresh lemons |
| Clams (Steamed) |
$7.95 – $14.95 |
Fresh clams steamed in a fresh tomato sauce or a white wine butter sauce |
| Clams (Baked) |
$7.95 – $14.95 |
Our signature baked clams topped with seasoned breading and baked crisp |
| Fried or Grilled Calamari |
$10.95 |
Fried crispy or marinated in a balsamic vinaigrette dressing and grilled |
| Shrimp Cocktail |
$10.95 |
Fresh shrimp with our homemade cocktail sauce and lemon wedges |
| Oysters Rockefeller |
baked oysters topped with a blend of cheese, spinach and seasonings |
| Raw Oysters |
Salads
| Homemade dressings include: house italian, thousand island, creamy garlic and creamy blue cheese |
| Insalata di Casa |
$6.95 |
Romaine lettuce tossed with plum tomatoes, peppers and onions with a choice of our homemade dressings |
| Caprese Salad |
$7.95 |
Plum tomato slices, red onion, fresh mozzarella and basil drizzled with olive oil and balsamic vinegar |
| Antipasto Salad |
$9.95 |
Tossed provolone and blue cheese, a variety of imported Italian cold cuts, olives, pepperoncini, plum tomatoes, peppers and onions over a bed of crispy romaine lettuce |
Specialty Salads
| Served over insalata di casa. Homemade dressings include: house italian, thousand island, creamy garlic and creamy blue cheese |
| Grilled Chicken Salad |
$9.95 |
| Fried or Grilled Calamari Salad |
$11.95 |
| Rib Eye Steak Salad |
$12.95 |
| Grilled Shrimp Salad |
$14.95 |
| La Minestra del Giorno |
$2.95 – $3.95 |
Homemade Sauces & Imported Pasta
| Penne, rigatoni, linguini, capellini, spaghetti |
| Aglio e Olio |
$8.95 |
| Arrabiata |
$8.95 |
| Marinara |
$8.95 |
| Meat |
$9.95 |
| Alfredo |
$10.95 |
| Vodka |
$10.95 |
| Vodka Arrabiata |
$10.95 |
| Baked Imported Pastas |
$12.95 |
Choice of imported pasta layered with ricotta and mozzarella cheese and topped with marinara sauce |
Homemade Pastas & Gnocchi
| Marinara sauce or aglio e olio |
| Ravioloni Filled with Cheese |
$12.95 |
Stuffed pasta pillows filled with ricotta cheese, romano cheese and fresh herbs |
| Ravioloni Filled with Meat |
$12.95 |
Stuffed pasta squares filled with a blend of spinach, parmigiano reggiano cheese, beef and fresh herbs |
| Maltagliati |
$10.95 |
Our signature flat square noodles |
| Fettuccini |
$10.95 |
Long flat ribbon noodles |
| Lasagna |
$14.95 |
Lasagna noodles layered with ricotta and mozzarella cheese topped with meat sauce |
| Eight-Finger Cavatelli |
$10.95 |
Long finger dumplings made from potatoes |
| Gnocchi |
$10.95 |
Little dumplings made from potatoes |
| Steamed Mussels |
$14.95 |
Mussels served in a red or white sauce over linguini |
| Gamberi Fritti |
$15.95 |
Eight golden fried shrimp with cottage fries and honey |
| Baked Baccala |
$16.95 |
Cod fish sauteed in olive oil, onions, and olives smothered in a light tomato sauce with roasted potatoes |
| Frog Legs Vesuvio |
$16.95 |
Tender frog legs sauteed in olive oil, wine, garlic and herbs with a side of linguini |
| Tilapia Francese |
$17.95 |
Lightly battered tilapia sauteed in a lemon butter sauce over spinach |
| Shrimp Diavolo |
$18.95 |
Shrimp sauteed in a spicy tomato sauce served over linguini |
| Linguini and Clams |
$18.95 |
Dozen clams in red or white sauce served over linguini |
| Broiled Salmon |
$18.95 |
Broiled salmon in a lemon butter sauce with sauteed broccoli |
| Orange Glazed Salmon |
$19.95 |
Broiled salmon in an orange glaze sauce with broccolini |
| Zuppa Di Pesce |
$24.95 |
Shrimp, clams, calamari, and mussels in a light tomato sauce served over linguini |
Veal
| All entrees served with choice of soup or salad |
| Parmigiana |
$19.95 |
Breaded cutlets topped with mozzarella cheese and marinara sauce with a side of pasta |
| Vesuvio |
$19.95 |
Sauteed in olive oil, wine, garlic and herbs served with potatoes and peas |
| Marsala |
$19.95 |
Lightly floured cutlets sauteed in marsala wine, butter and mushrooms with a side of pasta |
| Francese |
$19.95 |
Cutlets lightly battered and sauteed in a lemon butter and wine sauce with a side of pasta |
| Milanese |
$19.95 |
Pan fried cutlets in seasoned breading with a side of pasta |
| Limone |
$19.95 |
Cutlets lightly floured and sauteed in a light lemon olive oil and garlic sauce with a side of pasta. |
Chicken
| All entrees served with choice of soup or salad |
| Parmigiana |
$13.95 |
Breaded cutlets topped with mozzarella cheese and marinara sauce with a side of pasta |
| Vesuvio |
$13.95 |
Sauteed in olive oil, wine, garlic and herbs served with potatoes and peas |
| Marsala |
$13.95 |
Lightly floured cutlets sauteed in marsala wine, butter and mushrooms with a side of pasta |
| Francese |
$13.95 |
Cutlets lightly battered and sauteed in a lemon butter and wine sauce with a side of pasta |
| Milanese |
$13.95 |
Pan fried cutlets in seasoned breading with a side of pasta |
| Limone |
$13.95 |
Cutlets lightly floured and sauteed in a light lemon olive oil and garlic sauce with a side of pasta. |
Pizza
| Ingredients: Italian sausage, pepperoni, mushrooms, onions, green peppers, anchovies, basil, roast beef, olives, spinach, ricotta cheese, prosciutto, fresh tomatoes, artichoke hearts, giardinera. Each additional ingredient: 10" individual 1.50, 14&qu |
| Thin Crust Cheese |
$8.95 – $12.95 |
Sandwiches & Panini
| All sandwiches served with choice of french or cottage fries |
| Hamburger |
$7.95 |
Ground beef patty cooked to order with lettuce, onion and tomato on a toasted bun |
| Hamburger with Cheese |
$8.95 |
| Sausage Sandwich |
$7.95 |
Sausage served on garlic french bread topped with sauteed onions and green peppers |
| Meatball Sandwich |
$7.95 |
Meatballs served on pizza bread |
| Italian Beef Sandwich |
$7.95 |
Roast beef topped with grilled green peppers on french bread |
| Grilled Chicken Sandwich |
$7.95 |
Grilled chicken breast topped with gorgonzola cheese with artichoke hearts on a french baguette |
| Eggplant or Chicken Parmigiana Sandwich |
$7.95 |
Breaded slices or cutlets with mozzarella cheese and marinara sauce on french bread |
| Rib Eye Steak Sandwich |
$12.95 |
8 oz. rib eye grilled to order and topped with tomato and lettuce on french bread |
| Filet Mignon Baguette |
$14.95 |
Grilled filet tips topped with crispy onions and mushrooms on a french baguette |
| Prosciutto Baguette |
$8.95 |
Prosciutto, provolone, red roasted peppers and house Italian dressing on a french baguette |
| Chicken Panino |
$8.95 |
Chicken breast topped with tomato relish and gorgonzola cheese |
| Vegetable Panino |
$8.95 |
Zucchini, mushrooms, artichoke hearts and mozzarella cheese topped with house Italian dressing |
| Margherita Panino |
$7.95 |
Fresh mozzarella, tomato, roasted red peppers and basil |
| Sauteed Greens & Italian Sausage |
$11.95 |
Sauteed greens and bite size pieces of Italian sausage with a side of pasta |
| Eggplant Parmigiana |
$12.95 |
Layers of eggplant, mozzarella cheese and marinara sauce with a side of pasta |
| Pollo Fritto |
$13.95 |
Crispy fried chicken served with cottage fries |
| Pollo Saltimbocca |
$14.95 |
Chicken stuffed cutlets lightly breaded with prosciutto and mozzarella cheese with marinara sauce and a side of pasta |
| Fettuccini Alfredo with Prosciutto & Peas |
$16.95 |
Our homemade fettuccini sauteed in prosciutto and peas and tossed in a blend of cheeses and cream |
| Ciambotta |
$16.95 |
Italian sausage, chicken and pork loin sauteed with potatoes, onions, peppers and mushrooms |
| Braciole |
$18.95 |
Our homemade flat noodles topped with braciole and marinara sauce |
| Milanese Pork Chops |
$18.95 |
Two 8 oz. pork chops dipped in seasoned breading and fried medium-well with roasted potato wedges |
| Calabrese Pork Chops |
$18.95 |
Two 8 oz. pork chops sauteed in onions, peppers and potatoes |
| Valdostana Pork Chops |
$22.95 |
Two 8 oz. pork chops stuffed with prosciutto and fontina cheese in a demi-glace sauce with sauteed mushrooms |
| Filet Mignon |
$26.95 |
8 oz. Filet mignon with roasted potato wedges |
| Garlic Bread |
$2.95 |
| Pizza Bread |
$3.95 |
| Vesuvio Potatoes |
$3.95 |
| Sauteed Spinach |
$3.95 |
| Sauteed Broccoli |
$3.95 |
| Sausage or Meatballs |
$3.95 |
| Sauteed Romaine |
$3.95 |
| Braciole |
$5.95 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Abruzzo’s Italian Restaurant & Lounge directly.
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