Agnanti

Daily Special

Daily Special	$9.95
Agnanti Specialty	$17.00	rooster cooked in tomato sauce with imported pasta squares.

Cold Appetizers

Santorini Fava	$7.50	mashed yellow split peas topped with chopped onions and herbs.
Tyrolafteri	$7.50	spicy cheese spread.
Taramosalata	$6.50	carp roe spread.
Melitzanosalata	$6.50	roasted baby eggplant and garlic spread.
Tzatziki	$6.50	yogurt, cucumber, mild garlic and dill dip.
Ntakos	$12.00	cretan tusk, fresh tomatoes, feta cheese, olives, capers, oregano and olive oil.

Hot Appetizers

Agnanti Wrap	$8.50	thinly-rolled pastry wrapped around creamy cheese and bacon.
Crab Cakes	$13.50
Grilled Octopus	$14.00
Stuffed Calamari	$10.00	tomato, feta cheese and basil.
Shrimp Giouvetsi	$13.50	baked with feta and tomatoes.
Shrimp Kataifi	$13.50	shrimp dipped in homemade mustard sauce and rolled in finely shredded pastry.
Spartan Kayianas	$13.00	cured pork.
Kayianas	$9.00	scrambled eggs cooked with fresh tomatoes and olive oil.
Greek Sausage With Orange Or Leeks	$10.00
Vegetables Pikilia	$12.00	fried or grilled zucchini, eggplant and peppers served with garlic mashed potatoes.
Mushroom Kalitsounia From Crete	$9.00	homemade dough wrapped around mushrooms and herbs.
Tyrokeftedes Sifnou	$10.00	cheese and fresh herbs croquets.
Kolokythokeftedes Mykonos	$9.50	zucchini and cheese croquets.
Katihi Agrafon	$9.00	with dried tomatoes and basil.
Pillortikos Meze	$10.00
Prasopita From The Village	$9.00
Authentic Greek Spinach Pie	$9.00
Fish Meze	$9.50	wrapped in grape leaves.
Tomatokeftedes	$8.00	tomato and herb croquets.
Grilled Portobello Mushrooms	$8.00
Liopittakia From Cyprus	$7.00	fried homemade pita with olives and herbs.

Cheeses

Greek Feta Cheese	$7.50	drizzled with olive oil and oregano.
Pandora Feta	$10.00	roasted with peppers and tomatoes.
Kefalograviera	$8.50
Traditional Saganaki	$9.00	baked cheese.
Cheese Saragli	$10.00	homemade phyllo stuffed with cheeses and served warm.

Soups $5.50

Trahanas Soup

Daily Soup

Salads

Greek Salad	$7.50 – $11.00	with tomatoes, cucumbers, onions, feta cheese and olives.
Traditional Salad	$8.00 – $6.00	romaine lettuce, scallions and dill.
Farmer’s Salad	$8.00 – $11.00	arugula, lettuce, tomatoes, cucumber, carrots, capers and kefalograviera cheese.
Politiki Salad	$8.50 – $7.00	shredded white and red cabbage, lettuce, peppers, carrots and garlic.
Village Salad	$8.00 – $11.00	mesclun greens and goat cheese.
Salmon Salad	$12.00	watercress and alaskan salmon.
Horta Salad	$6.00	steamed seasonal greens served with oil and lemon.

Meat And Chicken Entrees

Brizola	$25.00	t-bone or rib-eye steak, grilled.
Grilled Pork Chop	$16.50
Paidakia	$25.00	four lamb chops.
Chicken Souvlaki	$13.00
Chicken Fillet	$12.00
Biftekia	$14.00	grilled ground meat, lightly seasoned.
Soutzoukakia From Smyrna	$13.00	ground meat balls with spices cooked in tomato sauce.
Tigania	$16.00	sauteed strips of pork or chicken and potatoes with lemon and spices.
Agnanti Specialty	$18.00	rooster cooked in tomato sauce with imported pasta squares.

Seafood Creations

Grilled Salmon Entree	$16.00	served with lemon and oil or spetsiotisa sauce, fresh tomatoes, onion, feta and dill.
Sword Fish Kebab	$20.00
Fried Baccalao	$16.00	salt-cured cod fish dipped in batter and fried.
Fried Whitings	$11.00
Sardeles	$14.00	seasonal, imported sardines grilled or cooked in rosemary sauce.
Sardeles Married	$16.00	depending on availability.
Garides Liana	$22.00	shrimp a la liana.
Grilled Shrimp	$21.00
Midia Krasata	$13.50	mussels in wine sauce.
Aegean Pasta	$18.00	seafood sauce over pasta.
Kalamarakia	$13.00	calamari fried or grilled.

Tastes Of Constantinople

Dolmades Yialantzi	$7.00	hand-rolled grape leaves stuffed with rice and herbs.
Pastroumali	$10.00	thinly-sliced dried pressed beef and cheese wrapped in phyllo.
Bekri-Meze	$10.00	chucks of meat sauteed with wine.
Yogurt Kebab	$12.00	ground meat patties on pita with yogurt and tomato sauce.
Baccalao	$9.00	fried cod croquets with a garlic and pine nuts sauce.
Sigar Bourek	$9.00	fried homemade dough rolls stuffed with a variety of cheeses.
Bourek	$10.00	thinly-rolled pastry stuffed with choice of cheese, chicken or chopped meat.
Kefte Mentite	$9.00	chopped meat and yogurt patties.
Arnaout Tsier	$10.00	liver.
Fasolia Plaki	$7.00	oven-baked lima beans with vegetables and herbs.

Desserts

Traditional Sweets	$4.00	fresh fruits stewed in sugar syrup.
Daily Dessert	$3.00

Beverages

Soda

$1.50

soda choice: coke, diet coke, sprite, diet sprite, ginger ale, 7-up,

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Agnanti directly.

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