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Ahimsa Menu Price of Drink, Desserts, Soup, Salads, Beverages Check Quickly

Ahimsa Coffee & Tea Menu and Prices

Organic and fair trade.
Americano $3.00
Teas $5.00
Espresso $3.00
Latte $4.00
Kombucha Tea $5.00 Kombucha works with our body to boost its natural, inbuilt ability to fight sickness and disease as well as bring a healthy balance back to your metabolism and organs.
Cappuccino $4.00

Ahimsa Course One Menu and Prices

Dhokla $7.00 Steamed lentil cakes with chutney.
Sushi Plate (Raw) $15.00 Pate sushi and cucumber sushi.
Tomato Tartarte (Raw) $9.00 Tomato and mango dish with foamed cashew milk.
Samosas (Raw) $10.00 Cauliflower and sweet pea mix in a coconut mint wrapping.
Tostada $8.00 Corn tortillas with beans, guacamole, salsa and mango.
Pot Stickers $8.00 Steamed dumplings over a bed of roasted seaweed.
Course One Sampler (For Two) $26.00 A mix of some of our chef’s favorite.
Bhel $7.00 Puffed rice, indian style, with tamarind date chutney.
Stuffed Peppers (Raw) $8.00 Capsicum stuffed with a snowflower pate.
Plantain Chips $8.00 Fried plantains served with rice and guacamole.
Avocado and Mango (Raw) $9.00 Fresh avocado and mango with coconut mint sauce.
Edamame $6.00 Fresh, steamed, soy beans with rock salt.
Stuffed Mushrooms $9.00 Mushrooms st uffed with garlic, scallions and spices.
Mini Tomato Pizza $8.00 Tomato slices with a nut cheese and corn-chive relish.
Spring Rolls $7.00 Mixed veggies in a crispy wrapper.
Ethiopian Peppers (Raw) $8.00 Long peppers stuffed with onions, tomatoes and berbere.

Ahimsa Course Three Menu and Prices

Chocolate Truffles $7.00
Carrot Cake $7.00
Chocolate Ravioli $9.00
Rice Pudding $6.00
Fried Banana $8.00
Chocolat Pudding (Raw) $8.00
Lime Mousse Tart (Raw) $12.00
Macaroons (Raw) $10.00
Ice Cream (Raw) $9.00

Ahimsa Course Two Menu and Prices

Wild Rice Forest $15.00 Stuffed tomato over a bed of wild rice with asparagus.
Tofu Marsala $14.00 Marinated tofu and mushrooms in marsala wine.
Dosa (Raw) $16.00 Dehydrated flax meal crepes stuffed with portabellas.
Beef Ravioli (Raw) $18.00 Beets stuffed with a nut cheese and a pepper sauce.
Nasi Lemak $16.00 Malaysian rice with spinach, tofu and peanuts.
Chole Bhature $13.00 Chick peas and potatoes served with a whole wheat puri.
Eggplant Manicotti (Raw) $15.00 Stuffed eggplants with chunky marinara sauce.
Eggplant Florentine $14.00 Eggplant fillet over a bed of creamy spinach.
Sambal Brinjal $15.00 Grilled eggplant with spicy sambal.
Satay Skewers $14.00 Grilled tofu and mixed vegetables with gado-gado.

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