Up to date Al Janos Restaurant & Pizzeria prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Italian.
Garlic Knots | $1.89 – $0.50 | |
Buffalo Wings | $3.95 – $12.95 | served with bleu cheese and celery (mild, hot, diablo, BBQ) |
Coconut Butterflied Shrimp-(6) | $5.95 | served with sweet honey lime dipping sauce |
Bruschetta | $4.50 | toasted rounds topped with tomatos marinated in olive oil, garlic, basil and our special seasoning |
Garlic Mushrooms | $4.95 | lightly breaded and cooked golden brown served with zesty dipping sauce |
Pepperoni Roll | $4.95 | pepperoni and Italian cheeses rolled in dough and baked served with tomato dipping sauce |
Fried Calamari | $6.95 | lightly dusted and fried golden brown. Served with tomato dipping sauce and lemon wedge |
Mozzarella Stix | $5.95 | served with marinara dipping sauce |
served with garlic knots. Dressings: ranch, balsamic vinaigrette, home lime, bleu cheese, Thousand Island |
Blackened Caesar Salad | $6.95 | crisp romaine, seasoned croutons, tossed in caeser dressing and topped with plump chicken breast and parmesan cheese |
Greek Salad | $5.95 | crisp romaine, tomato, feta cheese, black olive, red onion and banana peppers |
Crispy Chicken Salad | $6.95 | mixed greens with tomato, hickory bacon, mixed shredded cheese and golden chicken tenders served with a honey lime dressing. |
Italian Chef Salad | $5.95 | mixed greens with tomato, hickory bacon, pepperoni, ham, bik olives and mixed shredded cheese |
Bacon & Bleu Cheese Wedge | $3.95 | crisp iceberg lettuce covered with tomato, hickory bacon and chunky bleu cheese dressing |
served with seasoned garlic fries |
Chicken Parmesan | $6.25 | serve on a baguette with tomato sauce and mozzarella cheese |
Eggplant Parmesan | $6.25 | served on a baguette with tomato sauce and mozzarella cheese |
Sirloin Steak | $6.95 | sliced sirloin sauted with mushrooms and onion served on a baguette with mozzarella cheese |
Buffalo Chicken | $6.75 | crispy tenders tossed in buffalo sauce and baked with mozzarella on a baguette |
Meatball Parmesan | $5.50 | served on a baguette with tomato sauce and mozzarella cheese |
Meatballs (3) | $1.99 |
Garlic Fries Basket | $1.99 |
Side Salad | $0.99 |
Side Dipping Sauce | $0.50 |
Extra BC and Celery | $0.75 |
Large One Topping Pizza | $6.99 | (Monday) dine in or carry out. Not valid with any other offers. |
Domestic Bottled Beer | $1.50 | (Tuesdays) over twenty bottles to choose from. |
Glasses of Wine | $3.50 | (Tuesdays) |
Wednesdays | kids eat free one child per paying adult entree. Children ten and under from childrens menu only. |
dinners served with side salad and garlic knots. Substitute side salad for tossed caeser or bleu cheese wedge 1.99. |
Aljano’s Pasta | $5.95 | served with your choice of penne or spaghetti topped with tomato sauce |
Alfredo | $7.95 – $2.00 | cheese cream sauce served over linguini pasta topped with parmesan cheese |
Penne with Chicken and Broccoli | $7.95 – $10.50 | sliced chicken breast with fresh garlic, olive oil white wine, and broccoli tossed in penne and aged parmesan |
Chicken Gorganzola | $7.95 – $10.50 | chicken, bacon, mushroom, and tomatoes tossed with penne in a light gorganzola cheese sauce |
California Chicken | $7.95 – $10.50 | sliced chicken breast, sun dried tomato tossed with penne in a basil pesto cream sauce |
Cajun Pasta | $7.95 – $10.50 | jumbo shrimp, sliced smoked chicken and spicy Italian sausage in a spicy pink sauce with penne pasta |
Shrimp Marinara | $7.95 – $10.50 | (8-9) jumbo shrimp served our stewed plum marinara sauce over linguini (spicy on request) |
Seafood Pescatore | $7.95 – $10.50 | shrimp, scallops and mussels stewed in marinara sauce over linguini (spicy on request) |
Seafood Cardinal | $8.95 – $10.95 | shrimp, scallops and mussels served in a roasted pepper and lobster cream sauce over linguini |
Baked Ziti | $8.95 | marinara, ricotta, parmesan cheese and meat sauce, topped with mozzarella and baked |
16 oz Lasagna | $8.95 | a blend of seasoned beef, Italian cheeses and layered pasta |
Three Amici | $8.95 | our lasagna, cheese ravioli, and manicotti, topped with mozzarella and baked |
Manicotti | $5.95 – $7.95 | tube pasta stuffed with seasoned ricotta, topped with mozzarella and baked |
Seafood Manicotti | $8.95 – $10.95 | tube pasta stuffed with, topped with bay scallops, lobster cream sauce, mozzarella and baked |
Bakded spaghetti | $8.95 | creamy meat sauce over spaghetti tipped with Italian cheese and baked |
Penne Ala Vodka | $7.95 – $3.00 | vodka cheese cream sauce with fresh basil and plum tomato tossed with penne and aged parmesan cheese |
Jumbo Cheese Ravioli | $5.95 – $7.95 | stuffed with seasoned ricotta and topped with tomato sauce |
Lemon Chicken | $10.95 | double chicken breast sauted in a light lemon wine sauce with mushroom, served with side pasta |
Chicken Marsala | $10.95 | double chicken breasts sauted with fresh mushrooms and marsala wine served with side pasta |
Chicken Parmesan | $10.95 | served breaded and baked in tomato sauce, with mozzarella cheese and side pasta |
Eggplant Parmesan | $9.95 | served breaded and baked in tomato sauce, with mozzarella cheese and side pasta. |
Eggplant Rollatine | $7.95 – $9.95 | eggplant stuffed with sauteed spinach, ricotta and mozzarella and then baked w/ side pasta |
Aljano’s Pasta Meatballs (3) or Meatsauce | $7.95 |
round hand stretched with a thin to medium crust baked in an old fashion slate oven. Regular toppings: tomato, onion, mushroom, fresh garlic, black olive, banana peppers, green peppers, anchovies, extra sauce, extra cheese, sausage, meatball, ground beef, |
Cheese pizza | $8.95 – $10.95 |
Sicilian Pizza (Deep Dish) | $12.95 |
Toppings (Each) | $1.00 – $1.75 |
Half Toppings | $0.50 – $0.95 |
Specialty Toppings | $1.50 – $2.00 |
specialty toppings: sliced chicken, roasted peppers, sauteed spinach, pineapple, feta cheese, gorgonzola cheese, ricotta cheese |
Hawiian | $10.95 – $13.95 | pineapple, ham and mozzarella cheese |
Vegi Deluxe | $10.95 – $13.95 | tomato, green pepper, mushroom and red onion |
Supreme | $12.95 – $16.95 | choose up to seven regular toppings |
Deluxe | $10.95 – $14.95 | choice of two meats and to vegetables |
Mediterranean | $12.95 – $16.95 | ricotta, feta, sun dried tomato, artichokes, garlic, blk olive and mozzarella |
Spinach Bianco | $11.95 – $15.95 | ricotta cheese, sauteed spinach and mozzarella cheese |
La Capri | $12.95 – $16.95 | goat cheese, fresh tomato, sauteed spinach, garlic and mozzarella |
Santa Fe | $12.95 – $16.95 | chicken, onion, banana pepper, bacon, cilantro, olive, and mozzarella |
Tomato Margherita | $10.95 – $14.95 | fresh tomato, olive oil, fresh basil, oregano, and mozzarella |
Four Meat | $11.95 – $15.95 | Italian sausage, pepperoni, meatball, ham |
served with side of tomato dipping sauce. Build your own for .50 per filling |
Three Cheese | $4.50 | seasoned ricotta, parmesan, aged romano and mozzarella |
Deluxe Calzone | $5.95 | three cheeses, pepperoni, ham, green pepper and mushrooms |
Spinach | $5.95 | three cheeses and sauteed spinach and mozzarella |
Four Meat | $6.95 | three cheese, pepperoni, ham, meatball and Italian sausage |
Vegi | $6.95 | three cheese, roasted red pepper, spinach, red onion and mushroom |
Pepperoni Roll | $4.95 | pepperoni and Italian cheese rolled in pizza dough and baked |
Spaghetti | $2.95 |
Spaghetti W/ Meatball | $3.50 |
French Bread Pizza | $2.95 |
Pepperoni | $3.50 |
Chicken Fingers w/ff | $3.95 |
Jumbo Ravioli (4) | $3.95 |
Mozz Stix W/ ff | $3.95 |
Tiramisu |
Mixed Berry Cheese Cake |
Chocolate, Chocolate Chip Canoil |
Chardonnay | $17.00 – $4.50 | sycamore lane our house chardonnay crisp, with rich green apple and pear, clean oal yellow tail ripe characters of peach and melon with a floral front palate adding to the wine’s carmen intense fryui |
Pinot Grigio | la francesca Italian white wine with a characteristic bouquet, dry in taste that is fresh and bonello a crisp, cold blend of pinot grigio and and chandonnay from the delle venezie region of n | |
White Zinfandel | stone creek a pleasant balance fo fruit and acid with ripe peach and lush strawbe woodbridge light with hints of melon and seasonal fruits a natural balance fo white and red |
Sycamore Lane | $15.00 – $4.00 | our house medium boiled with bright cherries and wile berries with oak |
Yellow Tail | $5.00 | maint and leaf at the front of the nose is followed by soft plums, vanilla and sweet carmen bright ruby red color with intense aromas of fruit, cherries and strawberries wine |
Bonello | merlot from the nero d’avola grapes grown on the Island of sicily |
Sycamore Lane | $18.00 – $4.00 | our house full bodied with bright dry plums and raisins, with acce finish |
Yellow Tail | $17.00 – $4.50 | presenting up front aromas of luscious, sweet fruit, medium-bodied with rich fru finish |
Carmen | $19.00 – $5.00 | bright ruby red color with intense flavors of cherry, strawberry and cassis wine |
Bonello | $1.00 | cabernet from the warm puglia region of Southern Italy |
Red Diamond | $18.00 – $5.00 | full bodied, zesty flavored fruits, seductive scents or ripe black plur fruit |
Yellow Tail | $14.00 – $4.50 | presenting up front aromas of luscious, sweet fruit, medium-bodied with rich fru finish |
Gabbiano | $21.00 – $6.00 | chianti classico with a dry, long finish; dried cheery, blackberry and plum fla |
budweiser, bud light, michelob light, coors light, heinek |
Cold Bottled Beer |
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