Ali Baba Turkish Cuisine

Hot Appetizers

Grilled Calamari	$11.00	Tender grilled calamari sauteed with tarragon, garlic and butter sauce served with our special sauce.
Fried Calamari	$11.00	Fried calamari with our special sauce.
Fried Calf’s Liver	$10.50	Pan fried calf’s liver cubes and potatoes with shallots and oregano.
Pastrami Humus	$8.00	Humus with turkish pastrami.
Kibbeh or Icli Kofte	$10.00	Wheat bulgur stuffed with seasoned ground lamb and pine nuts.
Pacanga Boregi	$9.00	Triangle fillo dough stuffed with pastrami, kashari cheese and fresh tomatoes.
Zucchini Pancakes	$8.50	Pan-fried zucchini pancakes, mixture of zucchini, dill, parsley eggs and flour.
Cigar Rolls	$7.50	Pan fried fillo dough stuffed with feta cheese and parsley.

Cold Appetizers

Mixed Appetizer	$15.00 – $25.00
Red Caviar Spread	$7.00	Red caviar spread with olive oil and lemon juice.
Red Beans	$7.00	Red beans, potatoes, carrots in tomatoes base sauce.
Spicy Mashed Vegetables	$7.00	A mixture of minced tomatoes, peppers, garlic, onion, walnut, hot spices, olive oil and lemon juice.
Spinach Tarator	$7.00	Homemade dry yogurt with sauteed fresh spinach and garlic.
American Salad	$7.00	A salad of mixed diced vegetables with mayonnaise.
Eggplant with Tomato Sauce	$7.00	Small pieces of fried eggplant in moderately spicy sauce of fresh tomatoes, green peppers, onion and garlic.
Eggplant Salad	$7.00	Smoked eggplant with grilled peppers, grilled tomatoes, olive oil, lemon juice and seasonings.
Babaganush	$7.00	Smoked eggplant puree, olive oil, tahini sauce, herbs and spices.
Humus	$7.00	Mashed chick peas blended with fresh garlic, tahini and herbs.
Cacik	$7.00	Homemade yogurt mixed with chopped cucumber, mint and dill.
Feta Cheese	$8.00	A generous portion of fresh feta cheese.
Honeydew	$7.00

Salads

Octopus Salad	$15.00	Grilled octopus, tomatoes, onion, green bell peppers, olive oil and lemon juice.
Baby Arugula Salad	$13.00	Fresh baby arugula leaves tossed with lemon juice and olive oil.
Gavurdagi Salad	$13.00	Tomatoes, cucumbers, onion, parsley and walnuts, served with pomegranate sauce.
Mediterranean Salad	$12.00 – $14.00	Lettuce, carrots, red cabbage, cucumber, tomatoes with feta cheese.
Shepherd’s Salad	$12.00 – $14.00	Fresh tomatoes, cucumbers, green peppers, parsley and onion mixed with lemon and olive oil sauce.

Soups

Lentil Soup	$5.00
Soup of the Day	$5.50

Poultry Entrees

Terrace Chicken	$20.00	Cubes of chicken breast, sauteed with broccoli and walnut served with kashari cheese and cream sauce.
Chicken Sauteed	$20.00	Combination of chicken breast, onion, green and red peppers, tomatoes and garlic sauteed in butter served with rice.
Chicken Shish	$20.00	Tender chunks of chicken, marinated with chef own blend of herbs and spices served with rice.
Chicken with Lemon Sauce	$19.00	Breast of chicken with white wine sauce and lemon juice with chefs seasonings served with rice.
Chicken Adana	$18.00	Hand chopped chicken flavored with red bell peppers, parsley seasoned with paprika served with rice.
Chicken Salad	$21.00	Your choice of mediterranean or shepherds salad topped with chicken shish.

Grilled Meat Entrees

Steak with Mushrooms	$26.00	Sirloin steak grilled to perfection served with our mushroom sauce and with homemade terrace potatoes.
Pepper Steak	$26.00	Sirloin steak grilled to perfection served with hot peppers, fresh tomatoes, garlic and seasonings with mixed vegetables.
Chef’s Mix	$26.00	Chicken shish, lamb shish, doner kebab, lamb chop served with rice.
Lamb Chops	$24.00	Lamb chops with chefs special herbs served with rice.
Lamb Shish	$22.00	Special marinated cubes of baby lamb grilled to delight on skewers served with rice.
Special Beyti Kebab	$21.00	Ground lamb flavored with garlic, hot peppers, parsley and grilled on skewers and wrapped in a lavash bread served with our special sauce. Served with rice choice of chicken or lamb.
Filet Mignon	$24.00	Special marinated cubes of beef grilled to delight on skewers served with rice.
Iskender Kebab	$20.00	Doner kebab served over bread topped with a fresh tomato sauce and a healthy portion of fresh yogurt.
Adana Kebab	$20.00	Slightly seasoned hand chopped lamb flavored with red bell peppers, grilled on skewers served with rice.
Inegol Kofte	$19.00	Ground beef and lamb mixed with special turkish spices served with rice and french fries.
Spicy Meatballs	$19.00	Mixture of ground beef and lamb seasoned with spicy peppers, tomatoes and special herbs served with rice and french fries.
Gyro Kebab	$18.00	Thinly sliced lamb and beef marinated with chefs own secret blend of seasoning, cooked on rotating spit, served with rice.
Lamb Salad	$22.00	Your choice of mediterranean or shepherds salad topped with lamb shish.

Seafood Entrees

Sea Bass	$23.00	Whole grilled mediterranean sea bass served with mesclun salad.
Dorado	$23.00	Whole grilled mediterranean dorado, served with mesclun salad.
Stuffed Trout	$22.00	Market fresh trout stuffed with sauteed spinach, garlic and olive oil served with mesclun salad.
Grilled Trout	$22.00	Whole grilled trout served with mesclun salad.
Grilled Salmon	$22.00	Steak cut salmon grilled, served over a bed of sauteed spinach, served with mesclun salad.
Shrimp Casserole	$21.00	Shrimp sauteed with onion, garlic, peppers and tomatoes, topped with kashari cheese.
Shrimp Shish	$21.00	Char grilled shrimps in our chef light sauce served with mesclun salad.
Shrimp Salad	$22.00	Your choice of mediterranean or shepherds salad topped char-grilled shrimps.

Extra Virgin Olive Oil Specials

Stuffed Eggplant	$9.00	Whole baby eggplant stuffed with sauteed tomatoes, onion, pine nuts and herbs cooked with olive oil.
Stuffed Grape Leaves	$8.50	Grape leaves stuffed with special seasoned rice and pine nuts topped with olive oil.
Leeks	$8.50	Fresh leeks in olive oil with carrots and rice.
String Beans	$8.50	Baby string beans cooked with tomatoes, onion, olive oil and lemon

Chef’s Specials

Chef’s Mixed Kebab with Yogurt	$27.00	Chefs choice of kebabs served over bread crumbs yogurt sauce and tomato sauce.
Sac Kavurma	$24.00	Small cubes of lamb braised in its own flavor tomatoes, oregano and green bell peppers over a flat sheet iron.
Coban Kavurma	$22.00	Chunks of lamb sauteed with shallots, mushrooms, green peppers, tomatoes and oregano.
Eggplant Puree with Lamb	$21.00	Cubes of baby lamb cooked with tomato sauce served over charcoal roasted eggplant puree with kashari cheese.
Ali Nazik	$21.00	Chipped adana kebab served over smoked eggplant puree mixed with garlic yogurt and tomato sauce.
Terrace Sauteed	$20.00	Tender slices of lamb, sauteed with fresh onion, green peppers, tomato sauce and mushrooms served over homemade potatoes and garlic yogurt.
Stuffed Cabbage	$20.00	Cabbage leaves stuffed with ground lamb, rice, fresh parsley, red bell peppers, fresh dill, tomatoes, onion and seasonings served with white sauce.
Homemade Turkish Ravioli	$20.00	A light dough stuffed with seasoned lamb and onion, steamed to perfection, served in garlic yogurt sauce and seasonings.
Sauteed Mixed Vegetables (Vegetable Dish)	$18.00	A fine mixture of potatoes, carrots, zucchini, eggplant, white onion, red/green peppers and garlic sauteed with our light tomato sauce. Served with rice. Add lamb or chicken $3.00 extra
Okra or Bamya (Vegetable Dish)	$17.00	Baby okra baked with fresh tomatoes, green and red peppers and carrots, served with rice. Add lamb $3.00 extra

Sides

Rice	$4.00
French Fries	$5.00
Spinach	$5.00
Mushrooms, Onions	$5.00
Terrace Potatoes	$5.00
Steamed Mixed Vegetables	$7.00

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