Amber Dhara

Starters

Starters

Tomato and Coconut Shorba	$6.50	Roasted tomatoes, hand pond spices and coconut milk. Vegan.
Moong Lentil and Anjou Pears Salad	$7.50	Cranberries, crushed peanuts, basil, cumin, cilantro and key lime vinaigrette. Vegan.
Samosa	$7.50	Crisp dumplings, spiced potato and peas. Vegan.
Black Chickpea Papdi Chat	$7.50	Tangy potato and black chickpeas chat, wheat crispers and three chutneys.
Naan with Roasted Cashew	$7.00	Kashmiri chili flakes, Sonoma goat cheese and wild flower honey.
Palak Chat	$8.50	Flash fried spinach, mint, tamarind and Straus farm organic yogurt.
Trio of Tandoor Paneer	$10.00	Classic tandoori, hazelnut cilantro and malai and chili garlic chutney.
Gun Powder Crusted Scallops	$11.00	Uppma and roasted pimento chutney.
Karavali Shrimps	$13.00	Louisiana day-boat shrimps, star anise, fennel and coconut.
Nimbu Chicken	$12.00	Mary’s farm white meat chicken, lemongrass, Serrano chilies and ginger.
Skewer Roasted Lamb and Jalapeno Seekh Kebab	$12.75	Cranberry chutney.
Cauliflower Bezule	$7.50	Crisp fried cauliflower florets, coconut milk and ginger.

Entrees

Entrees

Lamb Khandari	$20.00	Niman Ranch lamb, hand pound spices and pomegranate juice.
Tandoor Roasted Garlic and Chili Lamb Rack	$26.00	Goat cheese uppma.
Bombay Fish Masala	$20.00	Bass fillet, Bombay style onion and tomato masala.
Ajwani Bass Tikka	$20.00	Tandoor roasted bass, carom seeds, garlic, chutney and house salad.
Goan Shrimp Curry	$21.00	Mexican bay shrimps, roasted coconut and hand pound spices.
Tandoori Chicken	$18.00	Half chicken on bone, classic tandoor marinade and red chilies.
Butter Chicken	$19.00	White meat tandoori chicken, rich tomato sauce and kasoori methi.
Old Delhi Chicken Curry	$19.00	Mary’s Farm natural chicken curry, cilantro and yogurt curry.
Hyderabadi Dum Chicken Biryani	$22.00	Chicken on bone, basmati rice, garam masala, cooked on dum.
Duck Vindaloo	$21.00	Spice confit duck leg, chilies, vinegar and garlic.
Khoja Gosht Saln	$20.00	Niman ranch lamb curry, Khoja style cashew and onion gravy.

Vegetables

Vegetables

Lahsooni Saag Paneer	$15.00	Cottage cheese and garlic flavored spinach.
Bhindi Do Pyaza	$15.00	Okra, onions and dry mango powder. Vegan.
Lemongrass Quinoa Kofta	$15.00	Vegetable dumplings and Thai style coconut curry.
Badami Baingan	$15.00	Stuffed baby eggplant, almonds and tangy tomato sauce.
Awadhi Subz Korma	$15.00	Watsonville vegetables, cashew nut and onion sauce.
Mustard Yukon Potatoes and Snap Peas	$15.00	Stir-fried with mustard seeds and white onion. Vegan.

Hand Tossed Breads

Hand Tossed Breads

Classic Naan	$3.25
Garlic Naan	$3.25
9 Grain	$3.75	Vegan.
Cilantro and Almond Pesto Naan	$4.00
Manchengo Cheese, Onion and Piquillo Pepper Kulcha	$4.50
Bread Basket	$11.00	Naan, lacha paratha and aloo kulcha.

Sides

Sides

Dal of the Day	$7.00	Please call restaurant for today’s selection.
Aged Basmati Rice	$2.95	Vegan.
Brown Basmati Rice	$2.95	Vegan.
Spinach and Pecan Raita	$4.00
Pappad	$3.00	Roasted lentil crispies. Vegan.

Lunch Menu

Thalis

Vegetarian Thali	$12.95	Includes assortment of salad, curries, dal, rice, bread and dessert.
Non-Vegetarian Thali	$14.95	Includes assortment of salad, curries, dal, rice, bread and dessert.
Soup of the Day	$4.00	Call restaurant for soup of the day.
Soup of the Day with Naan	$6.00
Moon Lentil and Anjou Pear Salad	$5.50	Cranberries, crushed peanuts, basil salad, cumin, cilantro and key lime vinaigrette.
Samosa	$5.95	Crisp dumplings, spiced Coke Farms potato and peas.
Black Chickpea Papdi Chaat	$5.00	Tangy potato and black chickpea chat, wheat crispies and three chutneys.
Naan with Roasted Cashew	$4.75	Kashmiri chili flakes, Petaluma goat cheese, wildflower honey.
Manchengo Cheese, Onion and Piquillo Pepper Kulcha	$4.50	With chutneys.
Vegetable Curry of the Day	$9.00	Call restaurant for vegetable of the day. Choice of naan or basmati rice. Vegan.
Paneer Kati Roll	$9.00	Tandoor roasted paneer tikka, flaky bread and salad.
Lahsooni Saag and Paneer	$9.00	Cottage cheese and garlic flavored spinach.
Lemongrass Quinoa Kofta	$9.00	Vegetable dumplings and Thai style coconut curry. Vegan.
Non-Vegetarian Curry of the Day	$11.00	Call restaurant for non vegetarian of the day. Choice of naan or basmati rice. Vegan.
Chicken Tikka Kati Roll	$10.00	Tandoor roasted white meat Mary’s Farm organic chicken, flaky bread and salad.
Butter Chicken	$11.00	White meat tandoori Mary’s Farm organic chicken, rich tomato sauce, kasoori methi dust.
Lamb Kalimirch	$11.00	Niman Ranch lamb, braised onions, yogurt and cracked black pepper.
Bombay Fish Masala	$11.00	California bass fillet, Bombay style onions and tomato masala.
9 Grain Roti	$2.75
Classic Naan	$2.75
Garlic Naan	$2.75
Aged Basmati Rice	$2.75
Brown Basmati Rice	$2.95
Spinach and Pecan Raita	$2.75
Pappad	$2.75	Roasted lentil crisps.

Dessert

Dessert

Rasmalai	$7.00	Fresh cheese dumpling and saffron sauce.
Kala Jamun	$7.00	Classic caramelized milk dumplings.
5 Spice Chocolate Cake	$7.00	With cardamon ice cream.
Mango Brulee	$7.00	Classic custard and Alfonso mango puree.
Black Mission Figs and Wild Flower Honey Kulfi	$7.00	Caramelized banana.
Lemongrass and Kafir Lime Panacotta	$7.00

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Amber Dhara directly.

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