Up to date Amber Moon Indian prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Indian.
Masala Chai |
$2.00 |
Special tea from east Himalayan valleys. |
Mango Lassi |
$4.00 |
Refreshing mango and yogurt drink. |
Sweet Lassi |
$4.00 |
Refreshing yogurt drink. |
Lemonade |
$2.00 |
Ice Tea |
$2.00 |
Coffee |
$2.00 |
Calistoga Water |
$3.00 |
Pellegrino Water |
$4.00 |
Sodas |
$2.00 |
Papadum |
$2.00 |
Sun dried lentil wafers. |
Samosas |
$5.00 |
Two crisp and spiced vegetable puffs filled with potatoes and peas. |
Pyaz Bhaji |
$5.00 |
Delicately spiced deep fried onion fritters. |
Punjabi Pakora |
$5.00 |
Mix vegetable fritters delicately spiced. |
Calamari Pakora |
Lightly spiced calamari dipped in chickpea batter. |
Murgh Pakora |
Boneless chicken dipped in chickpea batter. |
Machhi Pakoras |
Fish dipped in a chick pea batter. |
Murgh Salad |
Baked chicken breast tossed with fresh organic spring mix salad. |
Calamari Salad |
Spiced calamari oven roasted with fresh organic spring mix salad. |
Dal Soup |
Traditional Indian style lentil soup. |
Murgh Lentil Soup |
A delicately spiced chicken and lentil soup. |
Kheera Salad |
Cucumber, onion and lemon with Indian spices. |
Raita |
Refreshing yogurt with herbs, cucumber and roasted cumin. |
Mango Chutney |
Pickle |
Dal |
Spiced and sauteed with ginger and garlic. |
Punjabi Bhindi |
Okra sauteed with onions, fresh tomato and spiced Punjabi style. |
Roasted Eggplant |
Fresh eggplant in clay over charcoal fire. |
Palak Paneer |
Cubes of homemade cheese sauteed with spinach and spices. |
Palak Makhni |
Homemade cheese cooked in creamy tomato sauce with spices. |
Palak Aloo |
Spinach and potatoes cooked with onion, ginger and garlic. |
Narial Mushroom |
Fresh mushroom cooked in coconut milk. |
Chana Masala |
Garbanzo beans cooked with onions, fresh tomatoes and spices north Indian style. |
Aloo Gobhi |
California and potatoes cooked in with a hint of garlic and spices. |
Narial Sabzi |
Fresh mixed vegetable cooked in coconut milk. |
Chili Paneer |
Cheese cooked with hot spices, green chilies, tomato, vinegar and onions. |
Aloo Methi |
Potato with seasoning and finely chopped fenugreek. |
Mattar Paneer |
Homemade farmer cheese and fresh green peas cooked with herbs. |
Malai Kofta |
Grinded vegetables and paneer cooked with creamy sauce. |
Aloo Mattar |
Fresh green peas and potatoes cooked with chopped onions tomatoes and spices. |
Murgh Curry |
Chicken cooked in a blend of tomatoes and spices. |
Chicken Tikka Masala |
Clay oven roasted chicken breast in creamy sauce. |
Punjabi Murgh Curry |
Hot boneless white chicken curry cooked Punjabi style. |
Chicken Pasanda |
Boneless white meat cooked in mild yogurt and cream sauce. |
Chicken Vindaloo |
Hot and spicy chicken curry with potatoes. |
Murgh Saag |
Chicken cooked with spinach. |
Butter Chicken |
Strips of tandoori chicken cooked in a mild creamy sauce. |
Narial Chicken |
Chicken cooked with spiced and coconut milk. |
Mango Chicken |
Boneless chicken cooked with mango. |
Chilli Chicken |
Boneless roasted chicken cooked with hot spices, green chilies, tomatoes, vinegar and onions. |
Agra Chicken |
Boneless chicken cooked in butter sauce. |
Rice |
Steamed basmati rice studded with peas. |
Vegetable Biryani |
Mixed vegetable and rice cooked with herbs and spices. |
Kasmiri Pulao |
Fruit cooked with rice. |
Chicken Biryani |
Chicken cooked with basmati rice. |
Gosht Biryani |
Basmati rice cooked with spiced lamb. |
Calamari Biryani |
Calamari and rice cooked with herbs and spices. |
Punjabi Rice |
Basmati rice pan fried with potatoes, egg and green peas. |
Clay Oven Roasted
Clay Oven Roasted |
Tandoori Chicken |
Chicken marinated in yogurt and spices and baked in a clay oven. |
Tandoori Tikka |
Boneless chicken breast cubes marinated in yogurt and spices. |
Lamb Kebab |
Succulent cubed leg of lamb marinated and baked in a clay oven. |
Seekh Kebab |
Mixed leg of lamb mixed with herbs and spices. |
Tandoori Machhi |
Fresh fish marinated in herbs and spices. |
Prawn Tandoori |
Jumbo prawn lightly marinated in ginger and garlic. |
Amber Moon Mixed Grill |
Lamb Chops |
Marinated in roasted in tandoori and charcoal fire. |
Paneer Tikka |
Homemade cheese marinated in herbs and spices. |
Rogan Josh |
Classic lamb curry with garlic, ginger and onion gravy sauce. |
Lamb Pasanda |
Lamb cooked in a sauce of yogurt, cream and ground cashew nuts. |
Lamb Vindaloo |
Lamb curry and potatoes in a very hot curry sauce. |
Saag Gosht |
Boneless lamb cooked with creamed spinach. |
Narial Lamb |
Lamb cooked with spices and coconut milk. |
Lamb Tikka Masala |
Roasted lamb cubes in creamy sauce. |
Bhuna Gosht |
Lamb pulled of the skewer and cooked with tomatoes onions and green peppers. |
Punjabi Gosht Curry |
Hot lamb curry cooked Punjabi style. |
Punjabi Machhi Curry |
Hot fish curry cooked Punjabi style. |
Bhuna Fish |
Roasted fish cooked with tomatoes onions and bell peppers. |
Fish Tikka Masala |
Fish cooked in a mild creamy tomato sauce. |
Narial Fish |
Fish cooked with spices and coconut milk. |
Fish Vindaloo |
Fish and potatoes in a hot and spices sauce. |
Prawn Tikka Masala |
Tandoori prawn cooked in a mild creamy tomato sauce. |
Narial Prawn |
Prawn cooked with spices in coconut milk. |
Prawn Vindaloo |
Prawn and potatoes in a hot and spicy sauce. |
Punjabi Prawn Curry |
Hot prawn curry cooked Punjabi style. |
Prawn Korma |
Prawn cooked in a mild yogurt and cashew nut sauce. |
Amber Moon Mixed Seafood Curry |
Fish, calamari and prawns. |
Amber Moon Dinner
Amber Moon Dinner |
Amber Moon Vegetable Thali for 2 |
Papadum, samosa, dal, palak paneer, nan, raita, rice and kheer. |
Amber Moon Thali for 2 |
Papadum, samosa, tandoori chicken, lamb kabob, chicken tikka masala, palak paneer, nan and raita. |
Naan |
Leavened bread baked in clay oven. |
Garlic Naan |
Naan studded with garlic and cilantro. |
Kabuli Naan |
Naan stuffed with fruits and nuts. |
Onion Kulcha |
Naan stuffed with onion, cilantro, herbs and spices. |
Keema Naan |
Naan stuffed with minced lamb and baked in clay oven. |
Goat Cheese Naan |
Naan stuffed with goat cheese, green onion and bell peppers. |
Chapati |
Unleavened whole wheat bread baked in tandoori. |
Paratha |
Buttered and layered whole wheat bread. |
Aloo Paratha |
Unleavened whole wheat bread stuffed with potatoes and peas. |
Disco Nan |
Nan stuffed with fresh chili. |
Assorted Breads |
Garlic naan, onion kulcha and nan. |
Kheer |
Traditional Indian style pudding. |
Gulab Jamun |
Milk dimpling in rose flavored sugar syrup. |
Kulfi |
Homemade Indian ice cream. |
Mango Kulfi |
Homemade Indian ice cream with mango pulp. |
Coconut Ice Cream |
Fresh homemade ice cream with coconut. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Amber Moon Indian directly.
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