Up to date Anadolu Cafe prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Coffee, Middle Eastern, Coffee & Tea, Turkish.
Warm Appetizers (Sicak Mezeler)
Served w/ fresh baked bread |
Icli Kofte |
$2.95 – $5.95 |
Ground beef mixed w/ dough and cracked wheat sauteed w/ several kinds of nuts and spiced in a traditional way and deep fried |
Mucver |
$2.50 – $4.95 |
Zucchini pancake. Mixed w/ feta cheese, parsley and dill. Served as zucchini fritters |
Sigara Borek |
$2.25 – $4.50 |
Thin layers of filo dough stuffed w/ feta cheese and chopped parsley and deep fried |
Falafel |
$2.75 – $5.50 |
Fried chickpeas patties mixed w/ vegetables topped w/ tahini sauce |
Cold Appetizers
Served w/ fresh baked bread |
Stuffed Grape Leaves (Dolma) |
$2.95 – $5.95 |
Fine chopped onions and parsley cooked in olive oil w/ rice and several kinds of nuts, stuffed in grape leaves and cooked in a fire |
Lentil Kofte (mercimek kofte) |
$2.95 – $5.95 |
Red lentil, cracked wheat, and spices mixed w/ fresh onions, mint and parsley |
Kisir (Tabouli) |
$2.75 – $5.50 |
Cracked wheat w/ tomatoes, scallion, parsley and turkish spices |
Babaganush |
$2.75 – $5.50 |
Smoked eggplant dip w/ garlic, olive oil, salt and lemon juice |
Patlican Kozleme |
$2.75 – $5.50 |
Charcoaled eggplant dip sauteed w/ lemon juice and mayonnaise |
Barbunya (Pinto Beans) |
$2.75 – $5.50 |
Cooked w/ sauteed onions, carrots, potatoes and spiced in our own way |
Taze Fasulye (Green Beans) |
$2.75 – $5.50 |
Turkish style steamed green beans sauteed w/ onions, garlic and tomatoes cooked in olive oil |
Ispanak (Spinach Stew) |
$2.75 – $5.50 |
Chopped spinach sauteed w/ onions, garlic, tomatoes, cooked in olive oil served w/ yogurt sauce |
Imam Bayildi (Imam Fainted) |
$7.50 |
Baby eggplant stuffed w/ onions, green peppers, red peppers, pine nuts, and midget raisins cooked in the oven w/ tomato sauec |
Shaksuka (Eggplant Sautee) |
$2.75 – $5.50 |
Cubes of eggplant sauteed w/ onions, tomatoes, green peppers and garlic |
Artichoke Heart (Enginar) |
$2.75 – $5.50 |
Artichoke hearts braised w/ shallots, peas diced carrots, olive oil and herb |
Feta Cheese & Olives |
$2.75 – $5.50 |
Feta cheese, tomatoes, cucumber, and olives topped w/ olive oil |
Sampler Plate |
$9.50 |
Choice of four items from cold or warm appetizers |
Kebab Entrees
Served over rice w/ shepherd (coban) salad on the side and home made bread |
Doner Kabob |
$10.95 |
Marinated ground lamb w/ our blend of seasonings, cooke on a rotating spit then thinly sliced |
Adana Kebab |
$10.95 |
Ground lamb flavored w/ red bell peppers, slightly seasoned w/ paprika and grilled on skewers |
Chicken Adana Kebab |
$10.95 |
Ground chicken flavored w/ red bell peppers slightly seasoned w/ paprika and grilled on skewers |
Shihs Kebab |
$10.95 |
Specially marinated cubges of baby lamb grilled |
Chicken Shish Kebab |
$9.95 |
Tender chunks of chicken marinated w/ chef’s own blend of herbs and spices |
Grill Kofte Kebab |
$10.95 |
Ground lamb seasoned w/ turkish spices and mixed w/ bread. Chargrilled to taste |
Mixed Kebab |
$12.95 |
An assortment of adana kebab, lamb shish, chicken kebab and grill kofte |
Pirzola Kebab |
$13.95 |
Lamb chops. Seasoned w/ turkish spices, cooked over charcoal |
Sword Fish Shish Kebab |
$12.95 |
Cubes of sword fish in a turkish marinate |
Yogurt Kebabs
Served over rice w/ shepherd (coban) salad on the side and home made bread. Served on toasted pita bread and garlic yogurt sauce |
Iskender |
$12.95 |
Shaved lamb over bread croutons, topped w/ a special tomato sauce and yogurt |
Adana Kebab w/ Yogurt: Ground Lamb |
$11.95 |
Chicken Adana Kebab w/ Yogurt |
$11.95 |
Shish Kebab w/ Yogurt |
$11.95 |
Chicken Shish Kebab w/ Yogurt |
$11.95 |
Mix Kebab w/ Yogurt |
$12.95 |
Pilav (White Rice) |
$2.95 |
Spinach Pie |
$2.95 |
Homemade. Ispanakli borek |
Mixed Pickles Plate |
$4.00 |
French Fries |
$1.95 – $2.95 |
Ayran |
$1.50 |
Yogurt drink |
Turkish Cherry Juice |
$1.50 |
Turkish Apricot Juice |
$1.50 |
Turkish Peach Juice |
$1.50 |
Uludag |
Turkish style sprite |
Sarikiz |
$1.25 |
Mineral water |
Sodas |
$1.00 – $1.50 |
Coke, sprite, diet coke, arizona, snapple, diet snapple, diet arizona, nantucket |
Turkish Tea |
$1.00 |
Turkish Coffee |
$2.00 |
Regular Coffee |
$1.00 |
Salep |
$2.00 |
Sahlep |
Turkish Herbal Teas
All Herbal teas are 100% Natural |
Kusburno |
$2.00 |
Rosehip tea |
Limon |
$2.00 |
Lemon tea |
Apple Tea |
$2.00 |
Elma cayi |
Papatya |
$2.00 |
Chamomile Tea |
Ihlamur |
$2.00 |
Linden herbal tea |
Baklava |
$1.50 |
Layered filo dough w/ ground walnuts and dipped in lemon syrup |
Kadayif |
$2.75 |
Baked shredded filo dough w/ a ground walnut filling and light lemon syrup |
Sekerpare |
$2.50 |
Sweet pastries. Made w/ semolina, flour, eggs. Baked then topped w/ pistachios and light lemon syrup |
Sutlac |
$2.50 |
Rice pudding |
Firin Sutlac |
$2.50 |
Oven baked rice pudding |
Keskul |
$2.50 |
Almond pudding |
Kazandibi |
$2.75 |
Milk pudding slightly burnt on the bottom. Low fat healthy choice |
Salads
Served w/ fresh baked bread |
Coban Salad (Shepherd Salad) |
$2.75 – $5.50 |
Fine chopped tomatoes, cucumbers, red onions, parsley & scallions, mixed w/ olive oil and lemon juice |
Mediterranean Salad |
$5.50 |
Romaine lettuce, shredded carrots, tomatoes, red onions & cucumbers topped w feta cheese and olives |
Caeser Salad |
$5.50 |
Romaine lettuce, bread croutons, parmesan cheese and caeser dressing |
Piyaz (White Bean Salad) |
$2.75 – $5.50 |
Boiled white beans, tomato, red onions, greenbell pepepr and parsley mixed in olive oil & lemon juice |
Chicken Artichoke |
$2.75 – $5.50 |
Chicken breast poached, sliced and mixed w/ artichoke hearts, scallions and dill mayonnaise |
Cacik Salad |
$3.50 |
As far as we know, turks discovered yogurt that is why we make a lot of things with it. Cacik is a yogurt salad w/ cucumbers, dill and garlic |
Andalou Salad Special |
$5.50 |
Greens: iceberg and romaine lettuce, mesclun. Choice of 5 toppings: tabouli, babaganush, humus, red lentil, spinach stew, falafel, dolma, egg, red cabbage, green pepper, parm. & feta cheese & more. C |
Additional Topping – Veggie |
$1.50 |
Add Chicken |
$2.95 |
Veggie Pita Roll Ups & Sandwiches (Durum)
Choice of bread: homemade or pita bread. Served w/ shepherd salad and lettuce or mesclun |
Babaganush Roll-Up |
$5.50 |
Creamy eggplant, tahini & garlic |
Humus Roll-Up |
$5.50 |
Chick peas dip |
Dolma |
$5.50 |
Stuffed grape leaves |
Lentil Kofte |
$5.50 |
Red lentil, cracked wheat, and spices |
Falafel |
$5.50 |
Fried chick peas |
Tabouleh (Kisir) |
$5.50 |
Cracked wheat |
Greek Roll-Up |
$5.50 |
Fresh pita roll-up and lettuce, tomatoes, cucumbers, olives, feta cheese w/ grape leaves (dolma) |
Mediterranean Roll-Up |
$5.50 |
Romaine lettuce, shredded carrots, tomatoes, red onions and cucumbers topped w/ feta cheese & olives |
Caeser Roll-Up |
$5.50 |
Romaine lettuce, bread croutons, parmesan cheese and caeser dressing |
Shaksuka Roll-Up |
$5.50 |
Cubes of eggplant sauteed w/ tomatoes, green peppers and onions |
Pide (Turkish Style Pizza)
Similar to conventional pizza. Turkey’s Black Sea Region’s specialty w/ Turkish ingredients |
Lahmacun |
$7.50 |
Ground lamb and vegetable mix spiced and baked on a thin dough in the oven, served in tradtional eastern |
Peynirli Pide |
$9.95 |
Swiss cheese. Layered w/ melted cheese and chunks of resh tomato |
Kiymali Pide |
$10.95 |
Groud lamb spiced and layered w/ sauteed onion |
Sucuklu Pide |
$10.95 |
Melted cheese decked w/ turkish style pepperoni |
Mix (Karisik) |
$12.95 |
A dense mixture of cheese, ground lamb, and turkish halal pepperoni, w/ eggs if you so choose |
Kuru Fasulye |
$7.50 |
White kidney beans boiled and sauteed w/ onions, lamb chunks and tomatoes in a tomato sauce served w/ rice and salad |
Et Sote |
$10.95 |
Chunks of lamb sauteed w/ onions, green peppers, garlic, tomatoes and various spices served w/ rice and shepherd salad |
Chicken Sote |
$10.95 |
Chunks of boneless chicken breast sauteed w/ onions, green, peppers, garlic, tomatoes, and various spices, served w/ rice and shpeherd salad |
Manti |
$9.50 |
Homemade. Turkish style ravioli served w/ ground lamb and served w/ yogurt & spices. Shepherd salad on the side |
Lentil Soups |
$3.00 |
Red lentil, vegetarian |
Egg, Lemon w/ Chicken |
$3.00 |
Made w/ chicken stock, diced chicken, rice, egg and lemon juice |
Soup and Salad Combination |
$5.50 |
Choice of one soup and one small salad, served w/ our daily fresh home made bread |
Pita Kebab Roll-Ups & Sandwiches
Doner Kabob (Gyro) |
$5.95 |
Chicken Doner (Chicken Gyro) |
$5.95 |
Shish Kebab |
$5.95 |
Chicken Shish Kebab |
$5.95 |
Adana Kebab (Ground Lamb) |
$5.95 |
Grill Kofte (Meatball) |
$5.95 |
Chicken Adana (Ground Chicken) |
$5.95 |
Sword Fish Sandwich |
$5.95 |
Icli Kofte |
$5.95 |
Ground beef mixed w/ dough and cracked wheat sauteed w/ several kinds of nuts and spiced in a traditional way and deep fried |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Anadolu Cafe directly.
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