Up to date Angela’s Coal Fired Pizza prices and menu, including breakfast, dinner, kid’s meal and more. Find your favorite food and enjoy your meal.
Cuisine: Pizza.
Salads
Grilled chicken $3.00 extra |
House Italian |
$5.95 – $9.00 |
Hearts of romaine lettuce w/ a blend of traditional ingredients and topped with homemade olive oil & red wine vinaigrette. |
Classic Caesar |
$5.95 – $9.00 |
Hearts of romaine lettuce, homemade coal fired croutons, creamy caesar dressing and topped with shaved parmesan. |
Signature Oven Roasted |
$8.95 – $15.50 |
Recipe is marinated with olive oil, rosemary, garlic & a hint of lemon. Once roasted in our coal fired ovens, they are then topped with caramelized onions & served on our homemade focaccia bread. |
Pizza
Our traditional cheese is made with our homemade san marzano plum tomato sauce, premium mozzarella & romano cheese. Topped w/ fresh julienne basil. Premium toppings : Vegies : Roasted peppers, caramelized onions, hungarian hot peppers, roasted mushroo |
Cheese Pizza |
$5.95 – $13.50 |
Meats: Sliced meatball, italian sausage, smoked bacon, sliced chicken, BBQ chicken, pepperoni, anchovies, prosciutto, pricing per topping small $1.50, 1/2 $0.75. Cheese: Buffalo mozzarella, seasoned |
Pollo Alfredo |
$14.95 – $18.95 |
Homemade alfredo sauce, chicken, broccoli, mozzarella & romano cheese. |
Vegetable Classico |
$14.95 – $18.95 |
Fresh roasted peppers, roasted mushrooms & fresh white onion w/ a twist of sea salt. With san marzano plum tomato sauce. |
Shrimp Aglio Oglio |
$16.75 |
1/ 2 lb of fresh shrimp sauteed in olive oil, sliced garlic, lemon juice & red pepper flakes for a kick. Served on top of cherry tomatoes & mozzarella, finished with romano, parmesan & fresh cut basi |
Lady Grace |
$13.50 – $18.50 |
Sliced tomato, fresh buffalo mozzarella, fresh basil w/ a twist of sea salt. With san marzano plum tomato sauce. |
Santorini |
$15.95 – $19.50 |
Spinach, crispy white onion, feta cheese, mozzarella & kalamata olives. |
Melanzana |
$13.50 – $18.50 |
Fresh cut roasted eggplant (not fried) seasoned ricotta, mozzarella & romano cheese. With san marzano plum tomato sauce. |
Figaro |
$16.75 |
Mission figs w/ prosciutto and mozzarella, baked then topped w/ wild arugula, blue cheese, olive oil, cracked pepper & shaved parmesan |
Top Steak |
$14.95 – $18.95 |
Slices of sirloin w/ cracked pepper, roasted sweet peppers and a blend of american & mozzarella cheese |
Mr. Sid |
$15.95 – $19.50 |
Sausage, roasted peppers & roasted onions. With san marzano plum tomato sauce. |
Chicken Parm |
$15.50 – $18.95 |
Breaded chicken cutlet smothered in mozzarella & romano cheese w/ fresh san marzano tomato sauce. With san marzano plum tomato sauce. |
Mushroom Trio |
$16.75 |
Portabella, crimini & button mushrooms sauteed in olive oil & burgundy wine over our truffle mushroom sauce, sprinkled with romano & topped with shaved parmesan. |
Pepperoni Palermo |
$11.50 – $14.50 |
Pepperoni, red onion, kalamata olives & mozzarella cheese. With san marzano plum tomato sauce. |
Tuscan |
$14.95 – $18.95 |
Sausage, hungarian hot peppers & fresh white onion. With san marzano plum tomato sauce. |
Ultimo |
$15.95 – $19.50 |
Sausage, pepperoni, prosciutto & meatball. With san marzano plum tomato sauce. |
Mediterranean |
$15.50 – $18.95 |
Sliced tomatoes, spinach, roasted garlic, feta & mozzarella cheese. With san marzano plum tomato sauce. |
Catina |
$15.95 – $19.50 |
Spinach, prosciutto, roasted garlic & mozzarella cheese, topped w/ homemade alfredo sauce. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant Angela’s Coal Fired Pizza directly.
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